Panasonic NNGD36HM Operating instructions

Category
Microwaves
Type
Operating instructions

This manual is also suitable for

Model No.
NN-GD38HS
NN-GD36HM
Operating Instructions
Gebruiksaanwijzing
Mode d’emploi
Manuale di istruzioni
Instrucciones de funcionamiento
Bruksanvisning
Betjeningsvejledning
Käyttöohje
Instrukcja obsługi
Návod k obsluze
Kezelési útmutató
Microwave/Grill Oven
Magnetron/Grill Oven
Four à Micro-ondes-Gril
Forno a Microonde e Grill
Horno Microondas/Grill
Kombinationsugn med mikrovågor/grill
Mikrobølgeovn/Grill
Mikroaalto/Grilliuuni
Kuchenka Mikrofalowa z Grillem
Mikrovlnná / trouba/ Gril
Grillezős/mikrohullámú sütő
FOR DOMESTIC USE ONLY
UITSLUITEND VOOR HUISHOUDELIJK GEBRUIK
À USAGE DOMESTIQUE UNIQUEMENT
PER USO DOMESTICO
SOLO PARA USO DOMÉSTICO
ENDAST FÖR HUSHÅLLSBRUK
KUN TIL BRUG I HJEMMET
AINOASTAAN KOTITALOUSKÄYTTÖÖN
TYLKO DO UŻYTKU DOMOWEGO
URČENO POUZE PRO POUŽITÍ V DOMÁCNOSTECH
KIZÁRÓLAG HÁZTARTÁSI HASZNÁLATRA
English
Nederlands
Français Italiano Español Svenska Dansk Suomi Polski Česky Magyar
NN-GD38HS
1 EN
English
Safety Instructions ................................... 2-6
Disposal of Waste Products ....................... 7
Installation and Connection ........................ 8
Placement of your Oven ............................. 8
Important User Instructions ................... 9-11
Oven Accessories ..................................... 12
Parts of your Oven ................................... 13
Control Panel ............................................ 14
Setting the Clock ...................................... 15
Child Lock ................................................. 15
Cooking Modes......................................... 16
Microwave Cooking and Defrosting .......... 17
Defrosting Guidelines ............................... 18
Defrosting Chart ....................................... 19
Using the Quick 30 Function .................... 20
Using the Add Time Function.................... 21
Grilling ...................................................... 22
Combination Cooking ............................... 23
Using the Steam Plus Pot
(Manual Operation)................................... 24
Using the Steam Plus Pot......................... 25
Using the Timer ........................................ 26
Multi-stage Cooking .................................. 27
Steam Plus Programs.......................... 28-30
Auto Cook Programs ........................... 31-32
Turbo Defrost ....................................... 33-34
Reheating & Cooking Charts ............... 35-36
Cooking Charts with Steam Plus Pot........ 37
Recipes................................................ 38-40
Questions and Answers ............................ 41
Care of your Oven .................................... 42
Technical Specications ........................... 43
Thank you for purchasing this Panasonic appliance.
Contents
2 EN
Important safety instructions. Before operating this oven,
please read these instructions carefully and keep for
future reference.
This appliance can be used by children aged from
8 years and above and persons with reduced physical,
sensory and mental capabilities or lack of experience
and knowledge if they have been given supervision
or instruction by a person responsible for their safety
concerning the use of the appliance in a safe way
and understand the hazards involved. Children
shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without
supervision. Keep the appliance and its cord out of
reach of children less than 8 years.
When this oven is installed, it should be easy to isolate
the appliance from the electricity supply by pulling out the
plug or operating a circuit breaker.
If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualied
person in order to avoid a hazard.
Warning! The appliance should be inspected for damage
to the door seals and door seal areas and if these areas
are damaged the appliance should not be operated until
it has been repaired by a service technician trained by
the manufacturer.
Warning! Do not attempt to tamper with or make any
adjustments or repairs to the door, control panel housing,
safety interlock switches or any other part of the oven.
Do not remove the outer panel from the oven which gives
protection against exposure to microwave energy.
Safety Instructions
3 EN
English
Repairs should only be by a qualied service person.
Warning! Do not place this oven near an electric or gas
cooker range.
Liquids and other foods must not be heated in sealed
containers since they are liable to explode.
Warning! Only allow children to use the oven without
supervision when adequate instructions have been given
so that the child is able to use the oven in a safe way and
understands the hazards of improper use.
This oven is intended for counter-top use only. It is not
intended for built-in use or for use inside a cupboard.
For Countertop use:
Oven must be placed on a at, stable surface 85 cm
above oor level. For proper operation, the oven must
have sucient air ow. Allow 15 cm of space on the top
of the oven, 10 cm at the back, 5 cm on one side, and
the other side must be opened more than 40 cm.
When heating food in plastic or paper containers, check
the oven frequently as these types of containers ignite if
overheated.
If smoke is emitted or a re occurs in the oven, press
Stop/Cancel button and leave the door closed in order to
stie any ames. Disconnect the power cord, or shut o
power at fuse or circuit breaker panel.
This appliance is intended to be used in household
applications only.
Safety Instructions
4 EN
Microwave heating of beverages can result in delayed
eruptive boiling, therefore care must be taken.
The contents of feeding bottles and baby food jars are to
be stirred or shaken. The temperature has to be checked
before consumption to avoid burns.
Do not cook eggs in their shells and whole hard-boiled
eggs by microwave. Pressure may build up and the
eggs may explode, even after the microwave heating has
ended.
Clean the inside of the oven, door seals and door seal
areas regularly. When food splatters or spilled liquids
adhere to the oven walls, door seals and door seal
areas wipe o with a damp cloth. Mild detergent may be
used if they get very dirty. The use of harsh detergent or
abrasive is not recommended.
Do not use commercial oven cleaners.
When using the grill or combination mode, some foods
may inevitably splatter grease on to the oven walls. If the
oven is not cleaned occasionally, it may start to “smoke”
during use.
Failure to maintain the oven in a clean condition could
lead to deterioration of surfaces that could aect the
life of the appliance and possibly result in a hazardous
situation.
Warning! The accessible parts may become hot in grill
and combination use. Young children should be kept
away. Children should only use the oven under adult
supervision due to the temperatures generated.
Safety Instructions
5 EN
English
A steam cleaner is not to be used for cleaning the
appliance.
Do not use harsh, abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of the
glass.
Exterior oven surfaces, including air vents on the cabinet
and the oven door will get hot during combination and
grilling, take care when opening or closing the door and
when inserting or removing food and accessories.
This appliance is not intended to be operated by means
of an external timer or separate remote-control system.
Only use utensils that are suitable for use in microwave
ovens.
The oven has two grill heaters situated in the top of the
oven. After using the grill, and combination functions, the
inside surfaces of the oven will be very hot. Care should
be taken to avoid touching the heating elements inside
the oven. To prevent burns, care should be taken to
avoid touching the inside surfaces of the oven.
This combination oven is intended for heating food and
beverages only. Take care when heating foods low in
moisture, e.g. bread items, chocolate, biscuits and
pastries. These can easily burn, dry out or catch on re if
cooked too long. We do not recommend heating foods
low in moisture such as popcorn or poppadoms. Drying
of food, newspapers or clothing and heating of warming
pads, slippers, sponges, damp cloths, wheat bags, hot
water bottles and similar may lead to risk of injury, ignition
or re.
Safety Instructions
6 EN
Safety Instructions
Users are advised to avoid a downward pressure on the
microwave oven door when in the open position. There is
a safety risk that the oven will tilt forward.
The oven lamp must be replaced by a service technician
trained by the manufacturer. Do not attempt to remove
the outer casing from the oven.
Caution! In order to avoid a hazard due to inadvertent
resetting of the thermal cut-out, this appliance must
not be supplied through an external switching device,
such as a timer, or connected to a circuit that is regularly
switched on and o by the utility.
7 EN
English
Information on Disposal
for Users of Waste
Electrical & Electronic
Equipment (private
households).
This symbol on the products and/or
accompanying documents means that
used electrical and electronic products
should not be mixed with general
household waste.
For proper treatment, recovery and
recycling, please take these products to
designated collection points, where they
will be accepted on a free of charge basis.
Alternatively, in some countries you may
be able to return your products to your
local retailer upon the purchase of an
equivalent new product.
Disposing of this product correctly will
help to save valuable resources and
prevent any potential negative effects on
human health and the environment which
could otherwise arise from inappropriate
waste handling. Please contact your local
authority for further details of your nearest
designated collection point.
Penalties may be applicable for incorrect
disposal of this waste, in accordance with
national legislation.
For business Users in the
European Union
If you wish to discard electrical and
electronic equipment, please contact your
dealer or supplier for further information.
Information on Disposal in Other
Countries Outside the European
Union
This symbol is only valid in the European
Union.
If you wish to discard this product, please
contact your local authorities or dealer and
ask for the correct method of disposal.
Disposal of Waste Products
8 EN
5 cm
15 cm
10 cm
Examine Your Oven
Unpack the oven, remove all packing
material, and examine the oven for any
damage such as dents, broken door
latches or cracks in the door. If you nd any
damage, notify your dealer immediately.
Do not install a damaged oven.
Earthing Instructions
If your AC outlet is not grounded, it is the
personal responsibility of the customer to
have it replaced with a properly grounded
wall socket.
Important!
This unit has to be properly earthed
for personal safety.
Operation Voltage
The voltage has to be the same as specied
on the label on the oven. If a higher voltage
than specied is used, it may cause a re or
other damages.
This oven is intended for counter-top use
only. It is not intended for built-in use or use
inside a cupboard.
Counter-top Use:
1. Place the oven on a at and stable
surface more than 85 cm above the
oor.
2. When this oven is installed, it should be
easy to isolate the appliance from the
electricity supply by pulling out the plug
or operating a circuit breaker.
3. For proper operation, ensure a sufcient
air circulation for the oven.
4. Allow 15 cm of space on the top of the
oven, 10 cm at the back, 5 cm on one
side, and the other side must be opened
more than 40 cm.
5. Do not place this oven near an electric
or gas cooker range.
6. The feet should not be removed.
7. This oven is only for household usage.
Do not use outdoors.
8. Avoid using the oven in high humidity.
9. The power cord should not touch the
outside of the oven. Keep the cord away
from hot surfaces. Do not let the cord
hang over the edge of a table or work
top. Do not immerse the cord, plug or
oven in water.
10. Do not block the air vents on the sides
and back of the oven. If these openings
are blocked during operation the oven
may overheat. In this case the oven is
protected by a thermal safety device
and resumes operation only after
cooling down.
open
counter top
Placement of your Oven
Installation and Connection
9 EN
English
Use of Your Oven
1. Do not use the oven for any
reason other than the preparation of
food. This oven is specically designed
to heat or cook food. Do not use this
oven to heat chemicals or other
non-food products.
2. When the oven is not being used,
do not store any objects inside the oven
in case it is accidentally turned on.
3. The appliance must not be operated by
microwave or combination without
food in the oven. Operation in this
manner may damage the appliance.
4. Before use, check that utensils/
containers are suitable for use in
microwave ovens.
5. The microwave oven is intended for
heating food and beverages only.
Take care when heating foods low in
moisture, e.g. bread items, chocolate,
biscuits and pastries. These can easily
burn, dry out or catch re if cooked
too long. We do not recommend
heating foods low in moisture such as
popcorn or poppodums. Drying of food,
newspapers or clothing and heating of
warming pads, slippers, sponges, damp
cloth, wheat bags, hot water bottles and
similar may lead to risk of injury, ignition
or re.
6. If smoke is emitted or a re occurs in the
oven, press Stop/Cancel and leave the
door closed in order to stie any ames.
Disconnect the power cord, or shut off
power at fuse or circuit breaker panel.
Heater Operation
1. Before using combination or grill
function for the rst time operate the
oven without food and accessories
(including glass turntable and roller ring)
on grill 1 for 5 minutes. This will allow
the oil that is used for rust protection to
be burned off. This is the only time that
the oven is operated empty.
Caution! Hot surfaces
All inside surfaces of the oven will
be hot.
2. Exterior oven surfaces, including air
vents on the cabinet and the oven door
will get hot during grill and combination
modes, take care when opening or
closing the door and when inserting or
removing food and accessory.
3. The oven has two heaters situated in
the top of the oven cavity.
Caution!
After using the combination and grill
function these surfaces will be very
hot. Care should be taken to avoid
touching the heating elements inside
the oven.
4. The accessible parts may become hot
in grill and combination use. Young
children less than 8 years of age should
be kept away, and children should only
use the oven under adult supervision
due to the temperatures generated.
Caution! Hot Surfaces
After cooking by these modes,
the oven accessories will be very
hot.
Important User Instructions
10 EN
Oven Light
When it becomes necessary to replace the
oven light, please consult your dealer.
Cooking Times
The cooking times given in the cookbook
are approximate. The cooking time depends
on the condition, temperature, amount of
food and on the type of cookware.
Begin with the minimum cooking time to
help prevent overcooking. If the food is not
sufciently cooked you can always cook it
for a little longer.
Important!
If the recommended cooking
times are exceeded the food
will be spoiled and in extreme
circumstances could catch re and
possibly damage the interior of the
oven.
Small Quantities of Foods
Small quantities of food or foods with low
moisture content can burn, dry out or catch
on re if cooked too long. If materials inside
the oven should ignite, keep the oven door
closed, turn the oven off and remove the
plug from the socket.
Piercing Skin
Food with non porous skins, such as
potatoes, egg yolks and sausages must be
pierced before cooking by microwave to
prevent bursting.
Meat Thermometer
Use a meat thermometer to check the
degree of cooking of roasts and poultry only
when the meat has been removed from
the oven. Do not use a conventional meat
thermometer in the oven because it may
cause sparking.
Eggs
Do not cook eggs in their shells and whole
hard-boiled eggs by microwave. Pressure
may build up and the eggs may explode,
even after the microwave heating has
ended.
Important User Instructions
11 EN
English
Liquids
When heating liquids, e.g. soup,
sauces and beverages in your oven,
overheating the liquid beyond boiling point
can occur without evidence of bubbling.
This could result in a sudden boil over of the
hot liquid.
To prevent this possibility the following steps
should be taken:
a Avoid using straight-sided
containers with narrow necks.
b Do not overheat.
c Stir the liquid before placing the
container in the oven and again
halfway through the cooking time.
d After heating, allow it to stand
in the oven for a short time, stir
again before carefully removing
the container.
Paper/Plastic
When heating food in plastic or paper
containers, check the oven frequently as
these types of containers ignite if
overheated.
Do not use recycled paper products
(e.g. kitchen roll) unless the paper
product is labelled as safe for microwave
oven use. Recycled paper products may
contain impurities which may cause sparks
and/or res during use.
Remove wire twist-ties from roasting
bags before placing the bags in the
oven.
Utensils/Foil
Do not heat any closed cans or bottles
because they might explode.
Metal containers or dishes with
metallic trim should not be used during
microwave cooking. Sparking will
occur.
If you use any aluminium foil, meat spikes
or metalware the distance between them
and the oven walls and door should be at
least 2 cm to prevent sparking.
Feeding Bottles/Baby Food Jars
The top and teat or lid must be
removed from feeding bottles or baby food
jars before placing in the oven.
The contents of feeding bottles and
baby food jars are to be stirred or shaken.
The temperature has to be checked
before consumption to avoid burns.
Fan Motor Operation
After using the oven the fan motor may
rotate for a few minutes to cool the electric
components. This is normal and you can
take out food even though the fan motor
operates. You can continue using the oven
during this time.
Important User Instructions
12 EN
Accessories
The oven comes equipped with a variety of
accessories. Always follow the directions
given for use of the accessories.
Glass Tray
1. Do not operate the oven without the
roller ring and the glass tray in
place.
2. Never use another type of glass
tray than the one specially designed for
this oven.
3. If the glass tray is hot, let it cool
before cleaning or placing in water.
4. The glass tray can turn in either
direction.
5. If the food or cooking vessel on the
glass tray touches the oven walls and
stops the tray rotating, the tray will
automatically rotate in the opposite
direction. This is normal.
6. Do not cook foods directly on the glass
tray.
Roller Ring
1. The roller ring and the oven oor should
be cleaned frequently to prevent noise
and build-up of remaining food.
2. The roller ring must always be used for
cooking together with the glass tray.
Wire Rack
1. The wire rack is used to facilitate
browning of small dishes and help with
the good circulation of the heat.
2. Do not use any metal container directly
on the wire rack in combination with
microwave.
3. Do not use the wire rack in microwave
mode only.
Oven Accessories
Steam Plus Pot
1. The Steam Plus Pot is specically
designed for this oven. The material of
the lid is stainless steel and the crispy
pot is aluminum. Although the lid and
crispy pot are metal, if placed in the
centre of the glass tray they can be
used safely. Do not use the Steam Plus
Pot in any other microwave ovens and
do not use in conventional ovens.
2. To use the Steam Plus Pot, the crispy
pot, steam tray and lid are used together
(Page 24).
3. The steam tray is placed inside the
crispy pot with the lid on top. Food is
placed on the steam tray. The steam
tray must always be used together with
the crispy pot and lid.
4. Always add 150 ml tap water in the base
of the crispy pot before using Steam
Plus.
5. Steam Plus Pot must only be used in
microwave mode. When using the crispy
pot alone as crispy grill, it can be used
in grill or combination modes.
6. The crispy pot and lid can be used
together (without the steam tray) for fry
or simmer functions.
7. Always use the crispy pot on the glass
tray. Do not use with the wire rack.
8. Always use oven gloves when handling
the accessories. After use the lid may
be hot. Take care when removing the
lid.
9. Ensure all food packaging is removed
before cooking.
10. Do not open the lid when your face is
very close to the Steam Plus Pot. Care
should be taken as steam may cause
injury. The lid must always be used
together with the crispy pot and steam
tray.
11. The red silicon seal may be removed.
Always re-position before use.
12. Always follow the instructions for using
the Steam Plus Pot. Failure to do so
may lead to risk of injury or damage to
the oven.
13 EN
English
Note
1.
The illustration is for reference only.
2.
The glass tray, wire rack, lid, steam tray and crispy pot are the only
accessories with this oven. All other cooking utensils mentioned in this manual
must be purchased separately.
Parts of your Oven
1. Door release
Press to open the door. When you
open the oven door during cooking, the
cooking is stopped temporarily without
clearing earlier made settings. The
cooking is resumed as soon
as the door is closed and Start button
pressed.
2. Oven window
3. Door safety lock system
4. Oven air vent
5. Waveguide cover
(do not remove)
6. External oven air vents
7. Control panel
8. Power supply cord
9. Plug
10. Identication label
11. Glass tray
12. Roller ring
13. Grill elements
14. Caution label (hot surfaces)
15. Position your supplied auto program
menu label
16. Warning label
17. Stopper (irremovable)
The stopper ensures sufcient space
at the back of the oven to provide
adequate ventilation.
18. Lid
19. Steam tray
20. Crispy pot
21. Wire rack
18
19
20
21
14
1
12
2
7
11
6
8
6
13
9
3
4
16
5
3
10
15
17
14 EN
Control Panel
Note
When in stand-by mode the
brightness of the display will be
reduced. The oven will enter
stand-by mode, when rst plugged
in and immediately after the last
operation has completed.
If an operation is set and Start
button is not pressed, after 6
minutes the oven will automatically
cancel the operation. The display
will revert back to clock mode.
Beep Sound
When a button is pressed correctly
a beep will be heard. If a button
is pressed and no beep is heard,
the unit has not or cannot accept
the instruction. At the end of any
complete program, the oven will
beep 5 times.
1. Display window
2. Micro Power button (page 17)
3. Grill button (page 22)
4. Combi button (page 23)
5. Turbo defrost button (page 33-34)
6. Auto programs button (page 31-32)
7. Steam Plus programs button (page 28-30)
8. Dial
Enter time or weight of food by turning the
dial. Use the dial for the Add Time function
(page 21).
9. Quick 30 button (page 20)
10. Timer/Clock button (page 15, 26)
11. Stop/Cancel button:
Before cooking:
One press clears your instuctions
During cooking:
One press temporarily stops the cooking
program. Another press cancels all your
instructions and the time of the day will
appear in the display.
12. Start button
Press to start operating the oven. If during
cooking the door is opened or Stop/Cancel is
pressed once, Start has to be pressed again
to continue cooking.
This oven is equipped with an energy saving
function.
2
3
4
10
11 12
9
8
5
6
7
1
The design of your control panel may vary from
the panel displayed (depending on colour), but the
words on the panel will be the same.
15 EN
English
When the oven is rst plugged in “88:88” appears in display window.
Press Timer/Clock
twice
A colon starts
to blink.
Note
1. To reset time of day, repeat step 1 through to step 3, as above.
2. The clock will keep the time of day as long as the oven is plugged in and electricity
is supplied.
3. This is a 24 hour clock, ie 2pm = 14:00 not 2:00.
Turn dial
Enter the time by turning the
dial. The time appears in the
display and the colon blinks.
Press Timer/Clock
The colon stops blinking.
Time of day is now locked
into the display.
Using this system will make the oven controls inoperable; however, the door can be opened.
Child lock can be set when the display shows a colon or the time.
Note
To activate child lock, Start must be pressed 3 times within a 10 second period.
Press Start three times
The time of day will disappear. Actual time
will not be lost. ‘Key Icon is indicated in
the display.
To set:
To cancel:
Press Stop/Cancel three times
The time of day will reappear in the
display.
Setting the Clock
Child Lock
16 EN
Cooking Modes
The diagrams shown below are examples of the accessories. It may vary depending on
the recipe / dish used.
Microwave
Or
Grill
Or
Combination
Or
Or
Steam Plus
Cooking modes Uses
Accessories
to use
Containers
Defrosting
Reheating
Melting: butter, chocolate,
cheese.
Cooking sh, vegetables,
fruits, eggs.
Preparing: stewed fruits,
jam, sauces, custards,
pastry, caramel, meat, sh.
Baking cakes without
colour.
-
Microwavable
(e.g. Pyrex
®
dishes, plates
or bowls)
directly on the
glass tray.
No metal.
Steaming sh, vegetables,
potatoes and chicken.
Steam Plus pot,
(crispy pot, steam
tray and lid).
-
Frying sh llets, chicken
pieces and burgers.
Simmering risotto, sea food
pot and meat or vegetable
stews.
Crispy pot and lid. -
Grilling thin pieces of meat
or sh.
Grilling toast. Wire rack -
Browning of gratin dishes or
meringue pies.
-
Metal or
heatproof,
directly on the
glass tray.
Roasting meat steaks and
chicken pieces.
Wire rack No metal
Browning and crisping
pizzas, quiches or potato
products.
Crispy pot
No metal
Cooking lasagne, meat,
potato, or vegetable gratins.
Baking cakes and puddings
with browning.
-
Microwavable
and heatproof,
directly on the
glass tray.
No metal
17 EN
English
The glass tray must always be in position when using the oven.
Press Micro Power
Select desired
power level. The
microwave indicator
lights and the
wattage appears in
the display.
Set the cooking
time using the
dial (1000 W power:
up to 30 minutes.
Other powers: up to
90 minutes).
Press Start
The cooking
program will start
and the time in
the display will
count down.
Caution
The oven will automatically work on 1000 W microwave power if a cooking time is
entered without the power level previously being selected.
Notes
1. For multi-stage cooking refer to page 27.
2. Stand time can be programmed after microwave power and time setting. Refer to
using the timer page 26.
3. You can change the cooking time during cooking if required. Turn dial to increase
or decrease the cooking time. Time can be increased/decreased in
1 minute increments, up to 10 minutes. Turning the dial to zero will end cooking.
4. Do not use metal containers on microwave mode.
Press
Power
Level
Wattage
Once
High 1000 W
Twice Defrost 270 W
3 Times Medium 600 W
4 Times
Low
440 W
5 Times Simmer 300 W
6 Times Warm 100 W
Microwave Cooking and Defrosting
18 EN
Tips for Defrosting
Check the defrosting several times, even if
you use the auto programs. Observe the
standing times.
Standing Times
Individual portions of food may be cooked
almost immediately after defrosting. It is
normal for large portions of food to be
frozen in the centre. Before cooking,
allow to stand for a minimum of one hour.
During this standing time, the temperature
becomes evenly distributed and the food is
defrosted by conduction. N.B. If the food is
not going to be cooked immediately, store it
in the refrigerator. Never refreeze defrosted
food without rst cooking it.
Joints and Poultry
It is preferable to place the joints on an
upturned plate or plastic rack so that they
are not resting in the juices. It is essential
to protect delicate or projecting parts
of this food with small pieces of foil to
prevent these parts from cooking. It is not
dangerous to use small pieces of foil in
your oven, provided they do not come
into contact with the oven walls.
Minced Meat or Cubes of Meat
and Seafood
Since the outside of these foods quickly
defrosts, it is necessary to separate them,
break the blocks into pieces frequently while
defrosting and remove them when they
have defrosted.
Small Portions of Food
Chops and chicken pieces must be
separated as soon as possible so that they
defrost evenly throughout. Fatty parts and
the ends defrost more quickly. Place them
near the centre of the turntable or protect
them with small pieces of foil.
Bread
Loaves will require a standing time of
5-30 minutes to allow the centre to thaw.
Standing time can be shortened if slices are
separated and rolls and loaves cut in half.
Beep Sounds
Beeps will sound during the Turbo defrost
programs. The beeps are to remind you to
check, stir, separate the pieces, or shield
small parts. Failure to do this may result in
uneven defrosting.
Defrosting Guidelines
19 EN
English
Food
Weight/Quantity
Time & mode Method
Bread rolls (3) 1 pce 85 g
1000 W 20-30 secs
Stand 5 mins
Brioche large (3) 1 pce 400 g
Combi 2; 3 mins 30 secs
Stand 5 mins
Cheese (camembert) (3) 1 pce 250 g 270 W 7 mins 30 secs Stand 1 hour minimum
Cheese (feta) (3)
1 slice 200 g
270 W 7-8 mins Stand 20 mins minimum
Cottage cheese
(quark) (3)
1 pot 250 g 270 W 8-10 mins Stand 10 mins
Croissants - brioche small
(1, 4)
2 pcs 100 g
Combi 2; 1 min &
2 mins Grill 1
Stand 1 min
Raisin roll (1, 4) 1 pce 120 g
Combi 2; 1 min 30 secs
& 3 mins Grill 1
Stand 1 min
Fish llets thin (2, 3) 4 pcs 500 g 270 W 10 - 15 mins
Stand 15 mins
Fish llets thick (2, 3) 1 pce 380 g 270 W 12-14 mins
Fish steak without bone
(2, 3)
1 pce 450 g 270 W 10-12 mins
Fruit raspberry (1)
200 g
270 W 6-8 mins Stand 15 mins
Fruits plums/apricots (1)
300 g
270 W 11-13 mins
Stand 15 mins
700 g
270 W 20-22 mins
Hamburger (2,3)
1 pce 100 g
270 W 6-7 mins
Stand 10 mins
2 pcs 200 g
270 W 10-12 mins
Pastry puff (1,3)
1 roll 375 g
270 W 4-5 mins
Stand time 20 mins in
refrigerator
Pastry shortcrust (1,3) 1 roll 500 g 270 W 4-5 mins
Pizza dough (1,3)
1 ball 240 g
270 W 4 mins 30 secs Stand 10 mins
Shrimps prawns small (2)
200 g
270 W 7-9 mins
Break the ice & drain several
times. Stand 10 mins
450 g
270 W 10-12 mins
Shrimps prawns large (2)
300 g
270 W 15 mins
Ham cooked, lean (2) 4 slices 200 g 270 W 5-6 mins
Stand 5 mins
Salami (2) 12 slices 250 g 270 W 8-9 mins
Desserts
Black forest (1)
1 pce 600 g
270 W 10-15 mins Stand 15 mins
Chocolate fondant (1) 1 pce 450 g 440 W 3 mins Stand 10 mins
Doughnuts (1, 4)
1 pce 50 g Combi 2; 1 min 20 secs
Stand 3 min in oven
2 pcs 100 g Combi 2; 1 min 30 secs
Wafes (1, 4)
1 pce 20 g
Combi 2; 50 - 60 secs
Add 1 min grill for more
crispness
2 pcs 40 g
Combi 2; 1 min 30 secs
Fruit tarte (3)
470 g
270 W 8-10 mins Stand for 10 mins
1) Turn or stir at half time. (2) Separate and turn several times. (3) Remove packaging and place on a heat
resistant plate. (4) Place on wire rack, if required in a heatproof dish.
Defrosting Chart
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Panasonic NNGD36HM Operating instructions

Category
Microwaves
Type
Operating instructions
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