AKG 644 PRODUCT DESCRIPTION SHEET
FR ES IT RU RO
5019 310 66057
OVEN LIGHT
TURNSPIT
This function allows rotating the food on the spit using the the residual heat inside the oven.
GRILL + TURNSPIT
This type of cooking is ideal for browning food. Leave the oven door open and position the deflector.
In this position, the grill and turnspit are activated.
CENTRAL GRILL
This type of cooking is ideal for rapidly browning food. Leave the oven door open and position the
deflector.
• Open the oven door fully.
• Gently press the thermostat knob and turn it anti-clockwise to the maximum position.
• Press the thermostat knob right in to light the oven and hold it for a few seconds to activate the
safety thermocouple.
• Check for oven burner ignition through the slots in front of the oven plate and make sure that the
burner flame remains alight when the knob is released. If it does not, repeat the operation. Check
that the burner is operating correctly with the door closed.
• Turn the knob to the desired temperature.
• Place the food to be cooked inside the oven.
N.B.
- If your oven does not light or is not provided with electric ignition, proceed as follows:
• Ignite the burner with a match or a gas igniter at the central ignition slot at the front of the oven
base.
- The oven burner is equipped with a safety valve that cuts off the gas supply:
• if the thermostat knob is turned accidentally and gas is supplied to the oven burner
• if the burner flame accidentally goes out
• if there is no gas supply.
- The thermostat is equipped with a locking device to prevent the burner from going out when the
oven temperature is changed from maximum to minimum. To switch off the burner when it is set to
the minimum position, gently press the knob and rotate it until the mark on the knob is aligned with
the mark on the panel (•).
Useful cooking tips
• For optimum cooking results, pre-heat the oven to the desired temperature before placing the food
inside.
• Pre-heating is not necessary for cooking particularly fatty food.
• For cooking frozen meat, it is advisable to set the temperature 20°C lower than the normal cooking
temperature and to increase the cooking time by approximately 15 minutes.
OVEN
Last
First
First...Last: Runner positions
1. Control panel
2. Exhaust grill
3. Grill heating element
4. Oven light
5. Oven burner (not visible)
6. Oven door hinges
7. Oven door
Accessories:
•Bar rack
•Drip tray
•Deflector
• Turnspit
CONTROL PANEL
1. 60’ timer
2. Green On/Off LED
3. Yellow grill LED
4. Selector knob
5. Oven thermostat knob
Important: An optional kit consisting of an oven door
glass and of relevant mounting components, is
available from the After-Sales Service. The use of the
kit reduces the temperature of the outer oven surface
and is strongly recommended if there are children in
the house.
Code N°: Type CD 2450000223.
ELECTRIC GRILL FUNCTION AND TURNSPIT
HOW TO OPERATE THE OVEN
5019 310 66057
• Open the oven door.
• Place the food to be grilled on the grid or in a shallow oven tray.
• Place the grid on the top runner.
• Place the drip tray under the grid.
• Position the deflector on the lower part of the control panel.
• Set the grill selector (4) to the desired position.
• Turn over the food about half-way through cooking time.
Attention: Accessible parts may be very hot when the grill is in use.
Keep children away.
When grilling, leave the oven door open.
N.B.: If the thermostat knob is turned accidentally during electric grill operation, a safety device will stop
grill operation. To restore operation, rotate the knob until the mark on the knob is aligned with the mark
on the control panel
.
The turnspit can be used together with the grill.
• Skewer the meat and secure it in place using the two forks.
• Place the spit support in its seat.
• Unscrew the handle and remove it.
• Place the drip tray on the lower runner.
• Position the deflector at the bottom of the control panel.
• Close the oven door so that it touches the deflector.
• Set the grill selector (4) to position .
• At the end of cooking, screw the handle back on the spit and take it out of the oven.
Attention: Accessible parts may be very hot when the grill is in use.
Keep children away.
The minute minder can be set for maximum 1 hour.
• Turn the minute minder knob clockwise to 60 and then turn it anti-clockwise to the required cooking
time.
• At the end of the set cooking time an acoustic alarm will sound; the oven does not switch off.
INJECTOR TABLE CATEGORY II2H3+
GRILL POWER: 1900 W
HOW TO OPERATE THE GRILL
HOW TO OPERATE THE TURNSPIT
HOW TO OPERATE THE MINUTE MINDER
Type of
gas used
Type of
burner
Marking
injector
(100/mm)
Rated thermal
flow rate kW
Rated
consumpti
on
Low thermal
nominal flow
rate kW
Gas pressure (mbar)
min. nominal max.
NATURAL GAS
(Methane) G20
Oven 115 2.40 228 l/h 0.72 17 20 25
LIQUIFIED PETROLEUM
GAS
(Cylinder) G30
Oven 73 2.40 174 g/h 0.72 20 28-30 35
LIQUIFIED PETROLEUM
GAS
(Propane) G31
Oven 73 2.40 172 g/h 0.72 25 37 45
Type of
gas used
Total rated
thermal flow rate
kW
Total rated consumption Air required
for burning
m
3
/h
G20 20 mbar
2.40 228 l/h 4.80
G30 28-30 mbar
2.40 174 g/h 4.80
G31 37 mbar
2.40 172 g/h 4.80
/