Sanyo EM-870F User manual

Brand: Sanyo

Model: EM-870F

Category: Microwaves

Type: User manual

INSTRUCTION

MANUAL

EM-870F

Microwave Oven

Read these instructions carefully before use.

If you follow the instructions, your Microwave Oven will serve you long and well.

Table of Contents

General Instructions

●

How a Microwave Oven Makes Cooking Faster, Easier and Much More Enjoyable ......... . .....

The Extra Features of Your Sanyo Microwave Oven .....................................................

WARNING .Thisappliance must beeatihed ... .... .... ...... ..... .... . .... . . ..... .... .... ... ....... . ..

Installation

.. . .... . .... .... .... . . ..... ..... .... ... . . ..... .... .... .... . . ..... .... . .... ....... .... .... .... .... . . . ...

Names of Oven Parts ..

... ...... ..... .... .... ...... ..... ... .... . ...... .... . .... .... . . ..... . ... ....... ......... .

Oven Control Panel ....

... ...... . .... .... .... ...... ............ . ...... .... . .... .... . . . .... .... ... .... ....... . ..

User Instructions

●

Easy Use Chart . .... . .... .....

..... . .... .... .... ..... . .... .... .... . ...... ......... .... . . ..... .... ... . ... .........

Recall and Change of Setting ... ..... .... ... ...... . .... .... .... . ..... ..... .... .... . . . .... .... .... ... .. .. .....

Turntable .. ..... . .... .... ..... ..... . ..... .... .... ..... . .... .... .... ...... . .... .... .... . ...... . .... ... ....... ......

Regular Timer . .... .... . .... ...... . .... .... .... ..... . .... .... .... ...... . .... .... .... ....... . .... ... ....... ... . . .

Child Safety bck.out ... ..... . . .... ..... ......... ..... .... .... .... . . .... ........ . ...... . ........ ... .... . . ......

Hold Warm . ..... ..... .... .... . . ..... .... .... .... . . .... .... ..... .... . ..... .... .... .... . . . ..... ....... ... ....... . .

Detailed Directions

●

Quick. Set Cooking .... .... . ..... . .... . .... .... . .... . ... .... .... ...... . .... .... .... ....... . .... ....... .... . . ....

8–9

Cooking Guide for’’Multi-Power’’ Setting ................................................................. 10

``HI. Power' '/`` Multi. Power' ' Cooking . .... ..... . .... .... .... .... . . .... .... ..... ...... . .... .... ... .... . ..... . . 11

Multi. Stage Cooking .. .... ..... . .... . .... ......... . ... .... .... ...... . .... .... .... . ...... . ... .... ....... . ....... 12—13

Delay Start Cooking . .... .... . ..... . .... .... .... . ......... ... ..... . ..... .... .... .... . . . ..... ... .... ......... . . ..

Automatic Sensor Cooking . . .... . .... .... .... . ..... .... .... ... . . ..... .... .... .... . . . ......... ... ......... . . .. 14—15

Toset Automatic Sensor Program ... .... ...... ..... ....... .... . . ..... .... .... .... . . . .... . ... ....... ..... . . . . 16—17

Sensor Reheating Guide .. . . .... . .... .... .... . . .... . ....... .... . ..... . ....... ..... . . ..... .... ....... .... . . .... 18—19

Sensor Cooking Guide ..... . . .... ..... ... .... . . ..... .... ... .... . . ..... .... .... .... . . . .... . ....... ... ..... . . . .. 20—27

Automatic Defrosting ... .... . . .... . .... .... .... . ..... .... ........ . ..... .... . ... ..... . . . .... .... ... .... .... . . ... 28—31

Howto Use Your Microwave Oven Safely (Important) ... ... . . ..... .... . ... . .... . . . .... ... .... ... ...... . ...

Taking Care of Your Microwave Oven . ... .... ...... . .... .... ... ...... ..... .... .... .. ..... . ....... ........ . .....

Usable Cooking Utensils and Materials . .... ..... . .... .... .... ..... ..... .... .... .... . . . . .... .... ....... . ..... . .

Utensils and Material to Avoid ... ..... .... .... ..... . .... . ... .... ...... .... . .... ... . ..... . .... . .... ....... . ...... .

AFew Other Precautions (Impotiant) ... .... ..... . ..... .... .... ..... ..... .... .... ..... . ..... .... ....... . . ..... .

Whatto Do If Repairs Are Needed ... .... .... . ..... ........ .... ...... . .... ... .... . ...... . .... .... .... ..........

WARRANTY

Itis important to keep your receipt of purchase for your microwave oven.

This will show the date of purchase along with the model number if service is required.

–2–

Microwav@ Oven Makes Cooking Faster,

and Muct~ More Enjoyable

1. A feast in minutes.

2thefood and cook

,,,7

High energy microwaves pew

it quickly, evenly and efficie-

2. Natural flavour.

Microwave cooking prese ~ ne natural taste and

nutritive value of the for

j“ much higher degree

than conventional cook

n hods.

3. Utensils.

Glassware, earthenwan-

nit, plastic containers

marked microwave sa[

able board and practi-

cally all utensils EXCE1 .. \L ONES are perfectly

suitable for microwave

4. Simplified operation.

You are cooking by time arid not by heat. Simply

touch appropriate pad and start.

5. Clean, cool operation.

No smoke, no grease, no heat. Your kitchen stays cool

and clean at all times.

6. Perfect for defrosting and re-heating.

When there is no time for natural thawing of frozen

foods, your microwave oven can reduce the process

to a matter of minutes. It defrosts all kinds of frozen

foods and it re-heats fast.

7. Economical.

Since the required cooking time is extremely short,

microwave cooking is more economical than conven-

tional ovens.

8. Always undercook.

Cooking times may vary according to the tempera-

ture of the food, the density of the food, and the ingre-

dients of the recipe. So always under-cook in the first

instance — you can always place the food back for a

few seconds if it is not quite done, but if you over-

cook, there is no turning back.

The Extra Features of Your Sanyo Microwave

Oven

1. Compact, light weight, easy to move.

4. Simplified cooking.

Fits easily on a kitchen work surface. See installation

Simply touch numbers for cooking time and touch the

on Page 4. Light enough to be moved outside for en-

“START” pad. Your oven does the rest, and a beep

pertaining or to a caravan.

sounds when the food is ready.

Five se~arate safetv features.

5. Boomerarm Turntable.

Latch- system: wh e; the door release button is

pushed, a built-in :;witch turns off the oven before

the door is opened.

Door switch: when the door is opened this switch

automatically turns off the oven.

Choke seal: a special seal around the door pre-

vents all radiation 1eakage from the oven.

Thermal limiter: when the temperature of the

magnetron rises shove the limit, this switch auto-

matically turns off the oven.

Monitor switch: shcxdd the latch switch fail to func-

This turnta~le is specially designed to return to its

original starting position when cooking is finished.

6. High-visible viewing window.

The progress of cooking can be observed while oven

is operating.

7. Practical dimensions.

1)Over all

: 55.O(W)

x 45.3(D) x 30.9(H)cm

2) Oven Cavity: 37.5(W)

x 40.4(D) x 20.5(H)cm

tion properly, thiss witch is activated to prevent the

oven from operatir~g.

3. Multi power control.

By selecting cooking: power level the following ap-

propriate power may be selected.

B%E12E?ilEl

WARNING – This appliance must be earthed.

IMPORTANT

The wires in the mains II?ad are coloured in accordance

with the following code:

Green-and-yellow: Eart’h.

Blue:

Neutral.

Brown:

Live or Active.

As the colours of the wir~zs in the mains lead of this appli-

ance may not correspo nd with the coloured markings

identifying the termin, 4s in your plug, proceed as

follows:

—

The wire which is coloured green-and-yellow must be

connected to the terminal in the bottom plate which is

marked with the letter E or by the earth symbol A or

coloured green or green-and-yellow.

The wire which is coloured blue must be connected to

the socket which is marked with the letter N. The wire

which is coloured brown must be connected to the sock-

et which is connected to the wire which is coloured

brown.

3–

Installation

1. Install the oven on a flat. level surface. 3. The exhau]st vent ofthe oven is at the back on the

●

Strong enough to safely bear the weight of the oven,

left side, so keep it at least 5cm away from the rear

which is 17.8kg. To avoid the possibility of causing wall and the side wall.

vibration or noise the oven must be in a stable po-

Covering the if ~haust vent may lead to malfunction-

sition.

ing. Hot air esc ~es from this vent, so be sure not to

When oven is first plugged into power outlet, “0:00” obstruct it or let

.tains come between the oven and

will appear in the display window, if not, switch off at the rear wall.

power-outlet, unplug the unit and reinsert the plug

4. Place the oven as . away from radios and T.V.’Sas

into the wall outlet.

possible.

Following a power failure, the display window will

This oven does co

revert back to “0:00” then will show in minutes or

hours the elapsed time from the time power was re-

dio interference st

stored. Re-set the clock to correct time of day.

may occur if it is pk

keep them as far a!

Keep the oven awav from heat and water.

-1

to EEC requirements of ra

;ion, but some interference

-o close to a radio or TV. so

:ossible.

Exp&ure to heat an~ water can lower oven efficiency

and lead to malfunctioning, so be sure to

oven away from heat and water sources.

install the

N~E

It is quite normal for

.,n to be emitted around the

door, or for misting to occur on the door, or even for

water droplets to appear below the door during the

cooking cycle.

This is merely condensation from the heat of the food

and does not affect the safety of your oven.

The door is not intended to seal the oven cavity com-

pletely but its special SANYO design contributes to

the complete safety of the appliance.

Names of Oven Parts

Wipe the cavity clean after using

the oven.

Cavity Base

/-.

: ~Q“”

‘ J,$ p< +

● / :7

Door Release Button

By pushing this button the latch

system cuts off all circuits and

\ I

stops thl? oven before the door

/ ““-’””----~~= 2 [ 22:

can be opened.

Glass Tiwntable

Made cf special heat-resistant”

glass. Food in a proper receptacle

is placed on this for cooking. put

this in the base of the cavity after

positioning the roller rest. To im-

mobo]is~: the turntable, (glass

roller re; t, place a plastic stacking

~:R:bt”

ring (av~iilable from most retail-

ers) on tt ~e cavity base and place

place th(? rest on the cavity base.

This sup~oorts the glass turntable.

Remove your Oven and all material from the shipping carton. Your oven comes with the following material:

Glass Turntable . ... .... ....... .... .... ... ..... . .... .... .... . leach

Roller Rest .. . .... .... .... ...... .... .... .... ..... . .... .... .... leach

Cook Book .. .... .... .... . . .... . ....... .... ...... .... .... .... leach

Operating Instructions ..................................... leach

Do not use this Microwave Oven for commercial purposes. This Microwave Oven is made for do mes~c use only.

–4–

Oven Control Panel

Step Lights—When cooking

stages are set, lights will go on in-

dicating the stage in which your

oven is cooking.

Indicator Lights–DEF, ,RF-

HEAT, COOK and WEIGP r

lights indicate which co’oki) g

operation is being used.

Quick-Set–Used in setting

quick set cooking at HI Power..

Sensor Reheat—Used in setting

Sensor Reheat feature.

Sensor Cook—Used in setting

Sensor Cook feature.

Doneness Keys—Used to set

desired doneness for Sensor Re-

heat and Sensor Cook.

Auto Defrost-Used in setting

Automatic Defrost feature.

Time of Day Pad—Used in set-

ting time of day.

Hold Warm—Used in setting

Hold Warm. Cooked food can be

kept warm.

Start—Starts the oven.

Stop/Clear–Used to clear all

entries before cooking has begun

and used to stop cooking while

the oven is on. To stop cooking

touch once, to restart the oven

touch START. To clear entries

touch STOP/CLEAR pad twice.

Door Release Button —Opens

door when pushed.

~~/

-i

%sA.J

REHEiT COiK WEIGHT

‘ !&k’i!ED =} a:~

d bHULEN ,

. . . . . . . . . . . .

1 POPCORN

&%%%-(( ,:::1:::::.

4 RICE

5 SOUP STEW

6 FISH

............

—

I w

HIGH

.......... ..........

WST:4:

............

/ :::7::::

/;%;

TIME

................. ................. ..... ...

................. ................. ..........

;E’ :;EEL

................. ................. ............

Pause Light–Shows oven will

pause between stages in Auto

Defrost.

Display Window—Used to

‘show

● Time of Day

● Cooking Time

● Cooking Power Level

● Sensor Reheat Course

(Al-1 -3, AZ-1 -3)

● Sensor Cook Course (Cl-1 -3,

C6-1 -3)

● Auto Defrost Course

(dEFl, dEF2, dEF3)

. Food weight for Auto Defrost

. Hold, PAUS (Pause), Err (Er-

ror), End, HI

It also functions as a countdown

timer and indicator when

cooking.

Numbers—Used to enter the:

● Time of Day

● Cooking Times

. Cooking Power Levels

● Course Number for Sensor Re-

heat and Sensor Cook

● Course Number for Auto

Defrost

● Food Weight for Auto Defrost

‘Time—Used in setting cooking

time.

= Power–Used to select cooking

power levels.

Turntable Off—Press to stop

turntable rotation.

N(XE: A “beep” tone sounds when a “pad” on the

control panel is touched, to indicate a setting

has been entered.

–5–

Easy Use Chart

Your new DIGITOUCH control system allows you to use your microwave oven in many ways.

SENSOR REHEAT

SENSOR COOK

NOTE: If you prefer your food to be cooked

more or less than the preset MED setting,

To set:

touch one of 2 DONENESS pads: LOW or

To set:

HIGH

1. Touch STOP/CLEAR.

2. Touch SENSOR REHEAT.

2. Touch SENSOR COOK.

(See Pages 14 through 15 for more detailed in-

3. Touch number (l-2) to select the appropriate

3. Touch number (l-6) to select the appropriate

structions.)

Sensor Reheat Course.

Sensor Cook Course.

4. Touch START.

(See Page 16 for more detailed instructions.)

(See Pages 16 and 17 for more detailed in-

structions.)

TIME OF DAY

TIMER

“QUICK-SET” COOKING

(Hi-power only)

To set:

1. Touch STOP/CLEAR.

2. Touch the symbol “ @“ (Time of Day).

2. Touch TIME.

2. Touch QUICK-SET.

3. Touch numbers for correct time of day.

3. Touch correct numbers for time.

3. Touch number (single digit, 1-9) for desired

4. Touch the symbol “@” (Time of Day).

4. Touch POWER.

cooking time in minutes.

● This “locks” in the time and starts the clock

5. Touch “O” (power level O).

6. Touch START.

(See Pages 8 and 9 for more detailed in-

running.

structions.)

(See Page 7 for

more instructions.)

“Hl-POWER/’’MULTI-POWER

COOKING

MULTI-STAGE COOKING

AUTOMATIC DEFROST

To set:

1. Touch STOP/CLEAR.

2. Touch TIME.

2. Touch AUTO DEFROST.

3. Touch number for desired cooking time.

3. Touch numbers for cooking time.

3. Touch number (l-3) to select the appropriate

4. Touch POWER.

Auto Defrost Course.

5. Touch number (l-9) for desired cooking

5. Touch number (l-9) for desired cookhg

4. Enter the weight of your food in decimal

power level.

increments from 0.1 to 2.9 kg.

6. Touch START.

6. Repeat steps 2-5 to set 2nd cooking stage.

5. Touch START.

NOTE: It is not necessary to touch POWER

7. Repeat steps 2-5 to set 3rd cooking stage.

6. At pause, follow the instructions in the Auto

when cooking with the highest power (“HI”).

8. Touch START.

Defrost chart for rearranging, turning food

To set “HI-POWER” Cooking, skip steps 4 and

(See Pages 12 and 13 for more detailed in-

over, etc.

5 above.

structions.)

7. To resume defrosting, touch START.

(See Page 11 for more detailed instructions.)

(See Pages 28 through 31 for more detailed in-

structions.)

DELAY-START COOKING

CHILD SAFETY LOCK-OUT

HOLD WARM

To set:

1. Touch STOP/CLEAR.

2. Touch TIME.

1. Touch STOP/CLEAR.

2. Touch the symbol “~ “ (Time of day).

2. Touch HOLD WARM.

3. Touch numbers for desired delay time.

3. Touch numbers 9999.

3. Set for desired cooking cycle following suita-

4. Touch POWER.

4. Touch START.

ble operating instructions.

5. Touch “O’ (power level O).

To cancel

4. Touch START.

6. Touch TIME.

7. Touch numbers for desired cooking time.

1. Touch STOP/CLEAR.

(See Page 8 for more detailed instructions.)

8. Touch POWER.

2. Touch the symbol “ ~” (Time of day).

9. Touch number (l-9) for desired cooking

3. Touch numbers 7777

4. Touch START.

power level.

10. Touch START.

(See Page 7 for more instructions.)

NOTE: A preset delay time must be no more

than 99 minutes and 99 seconds.

(See Page 13 for more detailed instructions.)

–6–

Recall and Change of Settings

To Recall a Setting

. To recall Time of Day while the oven is running, touch Symbol “ @” (

It will appear momentarily in the display window.

● To check the Cooking Power Level during cooking, touch POWER. The F

Automatic features such as Sensor Reheat, Sensor Cook and Auto De

To Chanae a Settina

‘ime of Day).

]wer level will appear in the display window.

rest cannot be checked.

. To change a setting before you start the oven, touch STOP/CLEAR once and reset your desired sequence. To clear

after you have started the oven, touch STOP/CLEAR twice and reset desired sequence.

Turntable

The turntable automatically rotates during any cooking cycle for more even cooking.

BOOMERANG TURNTABLE

The turntable of your oven is specially designed to return to its original starting position when cooking is finished.

All handles on casserole dishes and cups return to their starting position for easy removal.

TURNTABLE OFF (for 870F)

The above model have the twist ‘N’ Twirl feature — Turntable + Stirrer Fan — System.

The turntable of your oven can be switched off if you do not want it to rotate — for example, when cooking a roast in a large

dish which cannot rotate without touching the cavity walls. The stirrer fan will then distribute the microwaves efficiently.

To use the TURNTABLE OFF feature:

1. Touch STOP/CLEAR.

2. Set the desired cooking cycle following suitable instructions in this manual.

3. Touch TURNTABLE OFF.

4. Touch START. Cooking starts without turntable rotating.

N~E: If you want to cancel the TURNTABLE OFF feature during cooking, stop the oven and clear entries by touching

STOP/CLEAR twice and reset the desired cooking cycle.

Automatic feature such as Auto Defrost, Sensor Reheat, Sensor Cook cannot use the TURNTABLE OFF feature.

Timer

Your oven also has a timer that can be used for non-cooking functions. When used as a regular timer, the oven is not run-

ning. The time is simply counting down in the display window with no cooking or heating in the oven. A tone will sound

and the word “End” will show in the display window when the time is over. For settings of this timer, see “Easy Use Chart”

Timer section on page 6.

Child Safety Lock-out

Your new Sanyo oven incorporate this additional Safety feature. By setting a series of numbers as described on page 6. All

normal functions will be no power (heating) from the magnetron. This will prevent the possibility of the oven being accident-

ly operated with out adult supervision.

–7–

Hold Warm

Your oven has a “Hold Warm” feature that will keep food warm after the cooking is completed.

To use the “Hold Warm” feature:

1. Touch STOP/CLEAR.

2. Touch HOLD WARM.

3. Set the desired cooking cycle following suitable operating instructions on pages 8 through 23 in this manual.

4. Touch START. When the cooking cycle is over, the oven will switch into “Hold Warm” to keep the food warm. “Hold”

will appear in the display window. The cook control setting automatically changes to a low power level. The “Hold

Warm” operation will continue for up to 100 minutes or until the door has been opened or STOP/CLEAR has been

touched.

If you want to keep your cooked food warm, the “Hold Warm” feature can be used independently without setting the cook-

ing cycle.

To use the “Hold Warm” feature independently:

1. Touch STOP/CLEAR.

2. Touch HOLD WARM.

3. Touch START.

The oven will begin to keep the food warm using a low power level for up to 100 minutes or until the door has been opened

or STOP/CLEAR has been touched.

This feature was designed for simple setting of the oven with convenience cooking and/or reheating in mind. To set, simply

touch the “QUICK-SET” pad, and touch a number pad from 1 to 9. The oven starts instantly.

1. Touch STOP/CLEAR, and a beep tone will be heard.

The STOP/CLEAR erases all previous settings.

2. Touch QUICK-SET. The light below STEP 1 will go

on. “O” will appear in the display window.

3. Touch a number (single digit, 1-9) for desired cooking

time in minutes. For example, 1 for one minute, 2 for

two minutes, etc.

The oven will begin to cook on HI-power and the dis-

play window will show the time counting down in

minutes and seconds.

4. A tone will sound and the word “End” will appear in

the display window for two seconds when the cooking

time is completed. The oven will automatically shut

off

N(XE: To stir or rearrange food during cooking, simply

open the door; stir or rearrange and close the door.

Touch START.

The oven will automatically continue to count down the

remaining time which will appear in the display window.

EXAMPLE: To heat 1 CUDof milk, you would use HI-

power for 2 minutes. -

To do this, follow these steps:

1. Touch STOP/CLEAR.

2. Touch QUICK-SET.

3. Touch “2”. The oven begins to

heat and the time will begin to

count down in the display

window.

4. A tone will sound and the

word “End” will appear in the

display window for two se-

conds when the 2 minutes is

over. The oven shuts off auto-

matically.

N~E: If you want to keep the

food warm after finishing the

cooking cycle, you can use the

“Hold Warm” feature. For

detailed instructions on using the

“Hold Warm” feature, see in-

structions above.

–8

“Quick Set” Heating Guide

This guide shows the food items and some special notes for reheating with “Quick-Set” feature.

Touch STOP/CLEAR, touch QUICK-SET, touch numbers from 1 to 9 for minutes of heating.

Food

Amount Time Special Notes

BEVERAGES

Water Based

1 cup

1-2 min. Heat uncovered. Use 200-250mf cup.

2 cups

3-4 min.

Milk Based

1 cup

2 min.

2 cups

3 min.

Broth-based soups

2 cups

3-4 min. Use 1 litre casserole. Cover. Stir once during heating.

Cream-based soups

2 cups

4-5 min. Use 1 Iitrecasserole. Cover. Stir once during heating.

Sandwich

1-2

‘ 1 min. Place on paper plate or towels.

Cooked pizza,

2 wedges

2 min. Place on paper towels or paper plate or leave in

25cm,

4 wedges

2-3 min.

uncovered cardboard box, points toward centre.

cut in 8 portions

whole

4-5 min.

Casseroles

4 cups

5-7 min. Cover. Stir once.

MEAT

Sliced thin 85-150g

1 min. Heat on microproof plate, covered with plastic wrap.

Sliced thick

1.25 -2.5cm thick 2 min.

Barbecued beef, chili,

2 cups

4-5 min. Place in microproof dish. Cover. Stir halfway

stews, hash, etc.

through cooking time.

Hamburgers, Meat loaf

1 serving 1 min. Place on microproof plate. Cover with paper towel.

slices, Sausage patties

2 servings 2-3 min.

Turn over once.

4 servings 4-5 min.

POULTRY

Chicken pieces

1 min. Heat on microproof plate. Cover with plastic wrap. If

;

1-2 min. fried, cover with paper towel.

2-3 min.

4-6 min.

Creamed chicken 2 cups

3-4 min. Cover. Stir once.

Chicken, turkey, sliced 85-140g

1-2 min. Heat on microproof plate. Cover with plastic wrap.

SEAFOOD

Prawns, crab, or scallops 185g

4-6 min. Slit pouch and place on microproof plate. Flex

in sauce, frozen

pouch to mix halfway through cooking time.

Seafood or fish 5oog

5-7 min. Remove from package to 1 Iitre microproof cas-

casseroles, frozen

serole. Cover. Stir once during cooking.

SIDE DISHES

Rice, Pasta 3/4 cup

1 min.

Heat in microproof casserole, covered firmly with

1-2 cups

2 min. plastic wrap.

Vegetables, frozen in 5oog

5-8 min. Slit pouch. Place on microproof plate. Flex halfway

packet

through cooking time to mix.

Mashed potatoes, instant 4 servings

5-7 min.

Follow package directions. Reduce liquid by 1

(100g packet)

tablespoon.

Canned vegetables

220g

1-2 min.

Use 4-cup microproof casserole, covered. Stir once.

440g

2-3 min.

5oog 3-4 min.

Pudding and Pie

9og 6-7 min.

Follow package directions. Stir once. Use 4-cup glass

filling mix

measure.

N~E: Your oven is equipped with an Auto Reheat feature. See pages 18 and 19 for Auto Reheat information

–9–

Cooking Guide for “Multi-power” Settings

The “Multi-Power” feature lets you cook at the best power level for the food being cooked. Cooking directions can be found

in the cookbook.

POWER

LEVEL SETTINGS ‘mMpLEs

OUTPUT POWER

LOW

s Softening cream cheese.

175

. Keeping casseroles and main dishes warm.

(155)

WARM

● Softening chocolate.

245

. Heating breads, rolls, pancakes, tacos, tortillas and french toast.

(215)

● Clarifying butter.

● Taking the chill out of fruit.

● Heating small amounts of food.

DEFROST . Thawing meat, poultry and seafood.

315

MED LOW

● Completing the cooking cycle of casseroles. stews and some

(275)

sauces.

. Cooking small quantities of food.

BRAISE

● Cooking less tender cuts of meat in liquid or slow cooking dishes.

390

. Completing the cooking cycle of less tender roasts.

(340)

SIMMER . Cooking stews and soups after bringing to a boil.

455

● Cooking baked custards and pasta.

(400)

BAKE

● Cooking scrambled eggs.

525

● Cooking cakes.

(460)

ROAST

● Cooking rump roast, ham, veal and lamb.

595

MED HIGH

● Cooking cheese dishes.

(520)

● Cooking quick breads and cereal products.

REHEAT c Reheating precooked or prepared food quickly.

665

. Heating sandwiches.

(580)

SAUTE ● Cooking onions, celery and green peppers quickly.

730

● Reheating meat slices quickly.

(640)

100

MAX

● Cooking tender cuts of meat.

800

(HI)

POWER

● Cooking poultry, fish, vegetables and starting most casseroles.

(700)

HIGH . Preheating the browning dish.

● Boiling water.

c Thickening some sauces.

NOTE: Approximate watts as measured by IEC-705 Test Procedure.

( ) means approximate watts as measured by 2-litre method.

As you get to know your microwave oven, you may find that a particular setting is too low or too high for the results you

desire.

To set “Multi-Power”, touch POWER then touch number (single digit, 1-9). For example, to set power level 30, touch POW-

ER and “3”. The display window will show “30”.

If you want to change to the highest power level instead of power level 30, touch STOP/CLEAR once and reset.

If you want to change to power level 50 instead of power level 30, touch “5” and the display window will show “50”.

FAST DEFROST

Your oven is equipped with an Auto Defrost feature which is the best defrost method for this oven.

FAST DEFROST is explained in order to show other defrosting possibilities.

To speed up the defrosting of dense food items over 450g, start on “HI”, then reduce to the 30 (DEFROST) setting.

1. Microwave on “HI” for 1-2 minutes per 450g of dense food items.

2. Then Microwave on 30 (DEFROST) for 3 minutes per 450g or until food is thawed

Defrosting time will be greatly reduced.

–lo–

“HI-Power’’/”MultPower”r”Cooking

“HI” gives the highest power cooking possible with your microwave oven. It is the recommended setting for cooking foods

with high moisture content or for cooking foods that need fast cooking to maintain their natural flavour and texture. Many

foods need slower cooking (at less than full power) in order to give you the best results. In addition to “HI” there are ten

multi-power settings. The power setting is recommended for the food being cooked in the Cooking Guide for “Multi-power”

Setting on Page 10.

To Cook

1. Touch STOP/CLEAR, and a beep tone will be heard.

The STOP/CLEAR erases all previous settings.

2. Touch TIME. The light below STEP 1 will go on. “O”

will appear in the display window.

3. Touch the correct numbers on the control ~anel to set

the cooking time. The time set will appea~ in the dis-

play window at the top of the control panel. For

example:

● To set 30 seconds, you would touch “3” and then

“o”.

● To set 3 minutes, touch “3”, “O” and “O”.

● To set 3-1/2 minutes, touch “3”, “3” and “O”.

Remember, the timer is a digital clock that is divided

into 60 seconds. Therefore, 1/2 minute is equal to 30

seconds. Touch 30 and not 50 (as with a calculator) to

indicate 1/2.

Touch POWER. The word “HI” will appear in the dis-

play window until a lower setting is entered. This is to

tell you that the oven will be operating on “HI” unless

a different power setting is chosen.

Touch the number (sincde diqit. 1-9) for desired cook-

ing power level. For e~amp~e: if the recipe calls for

cooking at the “80” (REHEAT) setting, you would

touch “8”. The display window will show “80”. This

means the oven is cooking at power level 80 (RE-

HEAT) setting.

N~E: It is not necessary to touch POWER when cook-

ing with the highest power (“HI”). To set “HI-POWER”

Cooking, skip steps 4 and 5 above.

However, if POWER is touched, the word “HI” will

appear in the display window. This is to let you know that

the oven will be operating on “HI” power unless a differ-

ent power setting is chosen.

6. Touch START. The oven begins to cook and the dis-

play window will show the time counting down in

minutes and seconds. A tone will sound and the word

“End” will appear in the display window for two

seconds when the cooking time is completed. The

oven will automatically shut off.

N~E: To stir or rearrange food during cooking, simply

open the door; stir or rearrange and close the door.

Touch “START”.

The oven will automatically continue to count down the

remaining amount of time left in the display window.

EXAMPLE: To warm 6 dough-

nuts, you would use power level

“80 (REHEAT)” for 45 seconds.

To do this, follow these six steps:

1. Touch STOP/CLEAR.

2. Touch TIME.

3. Set 45 seconds by touching

“4” and then “5”. “45” will

appear in the display window.

4. Touch POWER. The display

window will show “HI”.

5. Choose the “80 (REHEAT)”

setting by touching the num-

ber “8.” The display window

will show “80”. This means the

oven is cooking at power level

80.

6. Touch START. The oven be-

gins to cook and the time will

begin to count down in the dis-

play window.

A tone will sound and the

word “End” will appear in the

display window for 2 seconds

when the 45 seconds are over.

The oven shuts off automat-

ically.

NCYTE: If you want to keep the

food warm after finishing the

cooking cycle, you can use the

“Hold Warm” feature. For detailed

instructions on using the “Hold

Warm” feature, see page 8.

.,.,.,..

11–

Multi-Stage Cooking

Multi-Stage cooking allows you to set the oven to cook in one stage at a certain power level for a chosen time and then in

a second and a third stage at a different power level for a chosen time. The cooking process can be set for four memory

stages when Auto Defrost is included as the first stage. The stages are set before cooking and will follow automatically when

oven is started.

lOA.

10B.

11.

Touch STOP/CLEAR.

Touch TIME. The light below STEP 1 will go on.

The display window will show “O”.

Touch the correct numbers for the time of the first

cooking stage.

Touch POWER. The display window will show

“HI”.

Touch the correct number (single digit, 1-9) for the

cooking power level of the first cooking stage (if

other than “HI”).

Touch TIME. The light below STEP 2 will go on.

The display window will show “O”.

Touch the correct numbers for the time of the

second cooking stage.

Touch POWER. The display window will show

“HI”.

Touch the correct number (single digit, 1-9) for the

cooking power level of the second cooking stage

(if other than “HI”).

Touch START for two-stage cooking.

Ifthree-stage cooking is desired, touch TIME. The

light below STEP 3 will go on. The display win-

dow will show “O”. Repeat steps 6-9 above to set

the third cooking stage at the same or a different

power level for a chosen time.

Touch START.

MULTI-STAGE COOKING WITH AUTO DEFROST

If you want to cook after using the Auto Defrost cycle,

first set the Auto Defrost and touch TIME, then follow

the above instructions numbered 2-11. See page 15 for

detailed Auto Defrost instructions. The cooking process

can be set for up to four stages when Auto Defrost is the

first stage.

Automatic features such as Sensor Reheat and Sensor

Cook, cannot be combined with “Multi-Stage Cooking”.

All automatic features, except Auto Defrost, are

designed to cook or reheat the food completely and

therefore cannot be combined with other cooking or re-

heating features. If it is set, the word “Err” will appear in

the display window and the oven will not work.

EXAMPLE: (Three-stage cooking)

To defrost. cook and simmer frozen beef stew, here is

how to set the oven:

First Stage

(22 minutes; Power level 30

DEFROST)

Touch STOP/CLEAR.

Touch TIME.

Set 22 minutes by touching

“2”, “2” then “O”, and then

“O”. “2200” will appear in the

display window.

Touch POWER. “HI” will

appear in the display window

to remind you that the oven

will operate at highest power

unless you enter a lower power

setting.

Touch number “3”. “30” will

appear in the display window

(indicating that you have set

the oven to operate at power

level 30).

The first stage has been set.

Second Stage

(15 minutes; Power level “HI”)

Touch TIME. The light below

STEP 2 will go on. The display

window will show “O”.

Set 15 minutes by touching “l”

then “5”, and then “O” twice.

“1500” will appear in the dis-

play window. (Power is on

“HI”.)

The second stage has been

set.

–12–

Multi-Stage Cooking (Cent’d)

Third Stage

(10 minutes; Power level 50

SIMMER)

8. Touch TIME. The light below

STEP 3 will go on. The dis-

play window will show “O”.

9. Set 10 minutes by touching

“l”, then “O” three times.

“1000” will appear in the dis-

play window.

10. Touch POWER and number

“5”.

“50” will appear in the dis-

play window.

The third stage has been set.

11. Touch START. The first stage

will begin. “2200” will ap-

pear in the display window.

The oven will begin to defrost

(power level 30) and the time

can be seen counting down

in the display window. When

the 22 minutes are up, atone

will sound and the oven will

proceed into the second

stage. The oven will begin

cooking at “HI” power and

the time will be counting

down in the display window.

When the 15 minutes are up,

a tone will sound and the

oven will proceed into the

third stage. When the Sim-

mer Time of 10 minutes is

over, a tone will sound and

the word “End” will appear in

the display window and the

oven shuts off automatically.

The oven will have finished

all stages.

NOTE: If vou want to kee~ the food warm after finishing

the cooking cycle, you ca~ use the “Hold Warm” feature

For detailed instructions on using the “Hold Warm” fea-

ture, see page 8.

You may wish to rearrange the defrosted food after the

defrosting time, either Manual or Auto Defrost, has end-

ed. Simply touch STOP/CLEAR once, open the door

and rearrange food, to restart the oven; close the door

and touch START. The oven will automatically continue

with the Multi-Stage cooking.

Delay Start Cooking

Delayed cooking can be done by using the MULTI-STAGE COOKING feature. After counting down the preset delay time,

the oven will cook for the chosen cooking time.

1. Touch STOP/CLEAR.

2. Touch TIME.

3. Touch the correct numbers for the desired delay time.

lOA.

4. Touch POWER.

10B.

5. Touch “O” (power level O).

6. Touch TIME.

11.

Touch the correct number (single digit, 1-9) for the

desired cooking power level.

Touch START for one-stage cooking.

If two-stage cooking is desired, touch TIME.

Repeat steps 6-9 above.

Touch START.

7. Touch the correct numbers for the desired cooking

NOTE: A preset delay time must be no more than 99

time.

minutes and 99 seconds.

8. Touch POWER.

–13–

Automatic Sensor Cooking

This advanced microwave cooking provides simple touch operation for a wide variety of foods, yet always delivers the

results that are tailored to the food as well as to your personal preference.

Built right into your oven, the humidity sensor constantly measures steam produced from the food in the oven cavity

throughout the- cooking process, and selects the right cooking time and power level.

8 AUlOMATIC SENSOR COOKING PROGRAMS

■ z AUTOMATIC SENSOR REHEATING for heating precooked foods.

COURSE #

FOOD CATEGORY

Al REHEAT 1: Precooked Room Temperature and

Refrigerated Temperature Foods

A2 REHEAT 2: Precooked Frozen Dense Foods

■ 6 AUTOMATIC SENSOR COOKING for cooking fresh or frozen foods.

COURSE #

FOOD CATEGORY COURSE #

FOOD CATEGORY

POPCORN C4

RICE

POTATOES

SOUP/STEW

VEGETABLE

FISH

2 DONENESS KEYS

The oven automatically sets to medium if no selection is made.

1 ROOM TEMP

REFRIGERATED

2 FROZEN

1 POPCORN

2 POTATOES

3 VEGETABLE

4 RICE

5 SOUP STEW

6 FISH

If you prefer to have your food reheated or cooked more or less than the preset LOW

medium setting, touch one of the two DONENESS keys before touching START.

..........

SENSOR

REHEAT

SENSOR

COOK

HIGH

..........

When a different doneness is chosen from the preset medium (2), it is confirmed with a number (1 to 3) in the

program indication display.

The indication “Al-2” for “REHEAT l“ changes as a

The indication “C4-2” for “RICE” changes as a differ-

different doneness is entered:

ent doneness is entered:

POINTS TO REMEMBER:

Before using Automatic Sensor Programs...

The oven should be plugged into power supply for more than five minutes.

Wipe off any noticeable moisture or spillovers from the oven.

If the inside of the oven is very warm, wait until it cools down.

Automatic Sensor may not operate properly if the room temperature is higher than 35°C (95”F).

Do not touch STOP/CLEAR, once cooking starts. This will void the Automatic Sensor program and the food

will need to be finished by using regular microwave operation.

Make sure to use the correct food category or reheat course for the food that is to be reheated or cooked.

The oven door must remain closed while display shows program indication (“Cl-2”, “C2-2”, “Al-2” and so

on) unless “PAUS” appears in the display. If the door is opened,

“Err” (Error) will flash in the display. This

indicates the operation must be reprogrammed into the oven. NO-rE: The oven door maybe opened when

time countdown appears in the display.

Automatic Sensor cannot be used with other functions such as Time, Multi-Stage Cooking Auto Defrost.

–14–

Automatic Sensor Cooking (Cmt’d)

SENSOR REHEATING

The Sensor Reheating offers a quick and accurate way to reheat cooked foods. It helps eliminate the guesswork normal-

ly involved in microwave reheating.

Select REHEAT 1 or REHEAT 2 courses depending on the food you want to reheat, by referring to the Sensor Reheating

Guides, and touch START.

REHEAT 1 (Al): Use to reheat cooked foods at room

REHEAT 2 (A2): Use to reheat precooked frozen

temperature or refrigerated temper-

foods such as meat loaf, frozen en-

ature such as canned entrees, pizza,

tree, casseroles and soups.

fried chicken, refrigerated cas-

seroles, etc.

Display shows “Al-2.” ‘

Display shows “A2-2.”

● Very dense foods, such as refrigerated or frozen lasagna should be allowed to stand covered after reheating.

● Do not reheat any type of beverage, such as water, milk or coffee.

c Sensor reheating is best used for 1—2 servings.

● Cover the foods with greaseproof paper, plastic wrap, or a glass lid. See the Auto-Sensor Reheating Guides.

● Small servings (less than llOg) should be reheated on LOW doneness setting.

● Large TV Dinners should be reheated on HIGH doneness setting.

● The following types of foods are not recommended to reheat using Automatic Sensor Reheating;

Large servings (more than 450g) Frozen cheese cake (Follow package directions for

Boil-in-the-bag entrees or vegetables (For best

defrosting.)

results, follow the package directions)

Dried foods

Raw or uncooked food Any type of bread or pastry product (For best

results cook by time.)

SENSOR COOKING

The Sensor Cooking provides automatic time/power selection for a wide range of foods.

Select a food category from the six Sensor Cooking courses, and then touch START. The oven chooses the most suitable

cooking time and power level for your food and finishes the cooking automatically.

Cooking guides and recipes are provided in this instruction manual. See pages 24 through 31.

POPCORN (Cl): For only 1 popcorn package at a

RICE (C4): For cooking 2 to 8 servings of

time, room temperature or frozen.

long-grain rice.

Display shows “Cl-2.”

Display shows “C4-2.”

P~ATOES (C2):

For fresh whole, sliced or quar-

SOUP/STEW (C5): For preparing stews and soups. A

tered white baking potatoes, pause is pre-programmed to allow

sweet potatoes, or red boiling

you to add or stir.

potatoes.

Display shows “C5-2.”

VEGETABLE (C3): For a wide variety of fresh or

FISH (C6): For fresh or defrosted fish fillets,

frozen vegetables and vegetable fish steaks, as well as whole fish of

combinations.

many varieties.

Display shows “C3-2.”

Display shows “C6-2.”

● Sensor cooking is best used for 1—4 servings.

● Small servings may need to be cooked on LOW doneness setting.

● During the SOUP/STEW course, a pause is pre-programmed to allow you to add food or to stir,

To restart cooking after pause, touch START.

–15–

To Set Automatic Sensor Program

First, select a program from the eight Automatic Sensor Cooking programs provided in your oven: two reheating pro-

grams (REHEAT 1 and REHEAT 2) and six different food categories (POPCORN, POTATOES, VEGETABLE, RICE,

SOUP/STEW and FISH) Then, just touch STARZ your oven does all the calculations needed to finish cooking or re-

heating regardless of the size or weight of the food. Follow the steps below.

EXAMPLE 1: A 280g single serving can of chunky soup

can be heated bv usir-m Sensor Reheating course RE-

HEAT 1 (Al). “ -

To do this follow these steps;

1. Touch STOP/CLEAR.

2. Touch SENSOR REHEAT to

select the appropriate auto-

matic sensor reheating course.

The letter “A” will appear in the

display window and the light

above REHEAT will flash.

3. Touch a number (single digit, 1

or 2) to select the course

desired. Touch number “l” to

select the REHEAT 1 course

(Al). The course number and

medium doneness setting

“Al-2” will appear in the dis-

play window. The light above

REHEAT will stop flashing and

remain on.

4. Touch START. The oven will

begin the reheating course you

have selected.

5. When the oven has calculated

the correct time, the “Al-2”

will be replaced by time count-

ing down in the display win-

dow.

6. At the end of the reheating

time, atone will sound and the

word “End” will appear in the

display window for 2 seconds.

The oven shuts off automat-

ically.

.1 ,!!:, ,!:?, ,!,., ,.,, \

m.. ,& .* I

“6

...,!,:! q., s:,,] ,.”. ‘

EEl

....

& A“!

i:.,

wT& ,’~, ,8

,! 5!!:! ,!!,, i;,., ,.”,

Em’

...i.

“&

,>,...,

.6.

...

,=.

EXAMPLE 2: Two ears of corn, husked can be cooked

by using Sensor Cooking course

VEGETABLE (C3).

To do this follow these steps;

Touch STOP/CLEAR.

Touch SENSOR COOK to

select the appropriate auto-

matic sensor cookhg course.

The letter “C” will appear in

the display window and the

light above COOK will flash.

Touch a number (single digit,

1-6) to select the course

desired. Touch number “3” to

select the vegetable course

(C3). The course number and

medium doneness setting

“C3-2” will appear in the dis-

play window. The light above

COOK will stop flashing and

remain on.

Touch START. The oven will

begin the sensor cooking

course you have selected.

5. When the oven has calculated

the correct time, the “C3-2”

will be replaced by time count-

ing down in the display win-

dow.

6. At the end of the cooking time,

a tone will sound and the word

“End” will appear in the dis-

play window for 2 seconds.

The oven shuts off automat-

ically.

—

16-

To Set Automatic Sensor Program (Cmt’d)

EXAMPLE 3: Beef stew can be cooked by using Sensor

Cooking course SOUP/STEW (C5). -

To do this follow these steps;

1. Touch STOP/CLEAR.

2. Touch SENSOR COOK to

select the appropriate auto-

matic sensor cooking course.

The letter “C” will appear in

the display window and the

light above COOK will flash.

Touch a number (single digit,

1-6) to select the course

desired. Touch number “5” to

select the soup/stew course

(C5). The course number and

medium doneness setting

“C5-2” will appear in the dis-

play window. The light above

COOK will stop flashing and

remain on.

4. Touch START. The oven will

begin the soup/stew sequence

you selected and the display

window will show “C5-2.”

When the oven has calculated

the correct time, the “C5-2”

will be replaced by time count-

ing down in the display

window.

The oven will stop automati-

cally at the end of the first time

segment and “PAUS” will ap-

pear in the display window.

At the pause, follow the in-

structions for food additions

and food manipulation.

After addition and manipula-

tion, touch START. The oven

will resume cooking and the

display window will show the

time for the second segment.

At the end of the cooking time,

a tone will sound and the word

“End” will appear in the dis-

play window for 2 seconds.

The oven shuts off automat-

ically.

N~E: During the SOUP/STEW program, a pause is pre-programmed to allow you to add food or to stir. To restart

cooking after pause, touch START.

If you prefer to have your food cooked more or less than the preset medium doneness the over automatically

cooks, two DONENESS keys, LOW or HIGH, are provided to let you adjust.

If you want to keep the food warm after finishing the cooking cycle, you can use the “Hold Warm” feature. For

detailed instructions on using the “Hold Warm” feature, see page 8.

–17–

Sensor Reheating Guide –

Reheat 1 (Al)

PRECOOKED ROOM TEMPERATURE AND REFRIGERATED TEMPERATURE FOODS

Food Amount Cover

For Best Results

Hamburgers

1-2 patties No cover.

Place on paper towel.

Pizza

2-4 slices No cover.

Place on paper towel or plate.

For room, refrigerated temp.

Plate of food 1 serving Greaseproof paper or

Stand, covered 2-3 min. Arrange

plastic wrap. less dense foods to center of

plate.

Casseroles

1-2 servings Plastic wrap or

Stand, covered 2-3 min.

(unstirrable,

greaseproof paper.

Example: lasagne)

Casseroles,

1-2 servings Plastic wrap or Stir after heating.

(stirrable)

greaseproof paper.

Soup, chunky

1-2 servings Plastic wrap or glass lid.

Stir after heating.

(280-340g)

Soup, cream

1-2 servings Plastic wrap or glass lid. Stir after heating.

(280 -340g)

Canned Entree

1-2 servings Plastic wrap or glass lid. Stir after heating.

(chili, stew, etc) (280-340g)

Canned Veg.

1-3 servings Plastic wrap or glass lid.

Stir after heating.

(230-280g)

Hot Dogs 1-2

Wrap or place on paper Score sides before heating.

towel.

Fried Chicken 2-4 pieces Greaseproof paper or

paper towel.

Apple Pie

1-2 pieces No cover.

Place on paper towel or paper

plate.

● Cheese Dip

1 cup Plastic wrap or glass lid. Stir after heating.

*Cream Sauces 1 cup

Plastic wrap or glass lid. Stir after heating.

*N~E: For best results when reheating delicate sauces/dips that contain sour cream, or eggs, or cream

cheese, reheat manually using power level 30.

–18–

Sensor Reheating Guide –

Reheat 2 (A2)

PRECOOKED FROZEN DENSE FOODS

Food

Amount

Cover

For Best Results

Casseroles

1 to 1% Iitre

Plastic wrap, grease- Allow to stand covered, 5-10 min.

(unstirrable)

proof paper or glass lid.

Casseroles

1 to 1Z litre

Plastic wrap, grease- Stir after heating.

(stirrable)

proof paper or glass lid.

soups 1 to lfi Iitre

Plastic wrap, grease- Stir after heating.

proof paper or glass lid.

Stews

1 to 1i Iitre

Plastic wrap, grease-

Stir after heating.

prbof paper or glass lid.

Meat Loaf (sliced)

230-450g Greaseproof paper.

Allow to stand covered, 5 min.

T.V. Dinner 250-310g Greaseproof paper or

Remove from aluminum tray to

plastic wrap. microproof plate. Allow to stand

covered, 5 min.

Single Entree 250-280g

Greaseproof paper. Remove from aluminum tray to

microproof plate. Allow to stand

covered, 5 min.

Hamburger 2-3 servings

Greaseproof paper. Allow to stand covered, 5 min.

(patties)

Steak, chops 1-2 servings Greaseproof paper.

Allow to stand covered, 5 min.

Vegetables 250-280g

Plastic wrap or glass lid. Remove from box to microproof

casserole. Stir after heating.

*Pizza, 2-4 slices

Invert a microproof pie plate in

Precooked or

the middle of turntable and re-

not precooked heat/cook pizza with plate on pie

plate.

*N(XE: For a crispy pizza crust, place pizza on baking sheet in preheated 230°C (450°F) oven until crust is

crispy (approximately 5 to 8 minutes).

–19–

Sensor Cooking Guide –

Popcorn (Cl)

. Use only Popcorn package for microwave oven.

● Popcorn popping devices are not recommended for the Automatic Sensor Cooking.

Follow manufacturer’s directions for their use.

. The oven should be plugged into power supply for more than 5 minutes prior to operation.

Food Amount

Preparation Special Notes

Popcorn; package Only 1 package Follow manufacturer’s

Use only popcorn package for microwave

at a time directions.

oven. Do not try to pop unpopped kernels.

Sensor Cooking Guide –

Potatoes (C2)

● When cooking whole potatoes, pierce in several places with a fork. Place on a paper towel or rack in circle, 2.5 cm apart.

● The best container for quartered or diced potatoes in a 1-1/2 to 2-1/2 -litre microproof casserole.

Potatoes

Amount

Preparation

Water

Sweet potatoes 170-230g

1-4

Wash, scrub, and pierce

none

whole (170 to 230g each)

with fork.

quartered or sliced

230-450g Peel and quarter or slice.

1/4 cup

White potatoes baking, 1-4

Wash, scrub, and pierce

none

whole (170 to 230g each)

with fork.

quartered or sliced 230-450g

Peel and quarter or slice.

1/4 cup

Red potatoes, boiling 3-5

Wash and/or peel.

1/4 cup

Pierce with fork.

New potatoes, small

450g Wash and pierce with fork.

1/4 cup

Cover

Place on paper towel or

rack.

Plastic wrap or glass lid.

Place on paper towel or

rack.

Plastic wrap or glass lid.

JACKET P~A~ES

NEW P~A~ES

Cooking Time: about 8 minutes

Cooking Time: about 15 to 20 minutes

2 baking potatoes (170 to 230g each)

Scrub potatoes and rinse well. Pierce in several places

with fork.

Place potatoes about 2.5 cm apart on microwave roast-

ing rack.

Place in oven.

Cook on POTATOES (C2).

2 servings

12 new potatoes (450g)

1/4 cup water

2 tablespoons butter

1 tablespoon minced parsley

Dash salt and pepper

Peel a 1.25 cm strip around middle of each potato

Place potatoes in 2-quart microproof casserole.

Add water. Cover with casserole lid.

Place in oven.

Cook on POTATOES (C2)

Drain potatoes. Add butter, parsley, salt, and pepper.

Stir once and serve.

4 servings

–20–

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Sanyo EM-870F User manual

Brand: Sanyo

Model: EM-870F

Category: Microwaves

Type: User manual

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Sanyo EM-870F User manual

Sanyo EM-870F User manual

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