Bosch PKC8..E.. User manual

Brand: Bosch

Model: PKC8..E..

Category: Hobs

Type: User manual

[en] Instruction manual

PKC8..N..

Hob

Ú Table of contents

[en] Instruction manual

Safety precautions .....................................................................2

Causes of damage .............................................................................4

Environmental protection .......................................................... 4

Environmental protection...................................................................4

Tips for saving energy .......................................................................4

Getting to know your appliance ................................................ 5

The control panel ................................................................................5

The hotplates .......................................................................................5

Residual heat indicator......................................................................5

Setting the hob ........................................................................... 5

Switching the hob on and off ...........................................................5

Setting a hotplate................................................................................5

Table of cooking times ......................................................................6

Electronic boil start control....................................................... 7

Setting the electronic boil start control...........................................7

Table of cooking times for electronic boil start control...............7

Tips for the electronic boil start control..........................................8

Childproof lock ...........................................................................8

Switching the childproof lock on and off........................................8

Automatic childproof lock .................................................................8

Timer ........................................................................................... 8

Automatic hotplate switch-off ...........................................................8

Automatic timer...................................................................................9

Kitchen timer........................................................................................ 9

Automatic time limit................................................................... 9

Wipe protection .......................................................................... 9

Basic settings........................................................................... 10

Changing basic settings................................................................. 10

Cleaning and care .................................................................... 11

Ceramic ............................................................................................. 11

Hob surround ................................................................................... 11

Rectifying faults ....................................................................... 11

After-sales service ................................................................... 11

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.bosch-home.com and

in the online shop www.bosch-eshop.com

ã=Safety precautions

Please read this manual carefully.

Please keep the instruction and

installation manual as well as the

appliance certificate in a safe place

for later use or for subsequent

owners.

Check the appliance for damage after

unpacking it. Do not connect the

appliance if it has been damaged in

transport.

This appliance is intended for

domestic use and the household

environment only. This appliance

must only be used for food

preparation. Do not leave the

appliance unattended during

operation.

This appliance may be used by

children 8 years old and older and by

persons with reduced physical,

sensory or mental capacity or a lack

of experience or knowledge if they

are supervised or they have been

instructed about the safe use of the

appliance and have understood the

associated dangers.

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Never let children play with the

appliance. Cleaning and user

maintenance must not be carried out

by unsupervised children.

Risk of fire!

■

Hot oil and fat can ignite very

quickly. Never leave hot fat or oil

unattended. Never use water to put

out burning oil or fat. Switch off the

hotplate. Extinguish flames carefully

using a lid, fire blanket or something

similar.

Ris k of fire!

■

The hotplates become very hot.

Never place combustible items on

the hob. Never place objects on the

hob.

Ris k of fire!

■

The appliance gets hot. Do not keep

combustible objects or aerosol cans

in drawers directly underneath the

hob.

Ris k of fire!

■

The hob switches off automatically

and can no longer be operated. It

may switch on unintentionally at a

later point. Switch off the circuit

breaker in the fuse box. Contact the

after-sales service.

Risk of burns!

■

The hotplates and surrounding area

become very hot. Never touch the

hot surfaces. Children under 8 years

old must be kept at a safe distance

from the appliance.

Risk of burns!

■

The hotplate heats up but the

display does not work. Switch off the

circuit breaker in the fuse box.

Contact the after-sales service.

Risk of electric shock!

■

Cracks or fractures in the glass

ceramic may cause electric shocks.

Switch off the circuit breaker in the

fuse box. Contact the after-sales

service.

Risk o f electric shock!

■

Cleaning the appliance with steam

may cause electric shocks. Do not

use steam cleaners.

Risk o f electric shock!

■

Incorrect repairs are dangerous.

Repairs must only be carried out by

a trained after-sales engineer. If the

appliance is defective, switch off the

circuit breaker in the fuse box.

Risk of injury!

Saucepans may suddenly jump due

to liquid between the pan base and

the hotplate. Always keep the hotplate

and saucepan bases dry.

Causes of damage

Caution!

■ Rough pot and pan bases scratch the ceramic.

■ Avoid boiling pots dry. This may cause damage.

■ Never place hot pots or pans on the control panel, the

display area or the surround. This may cause damage.

■ Damage can occur if hard or pointed objects fall on the hob.

■ Aluminium foil and plastic containers melt on hot hotplates.

Oven protective foil is not suitable for your hob.

Overview

The following table provides an overview of the most frequent

kinds of damage:

Environmental protection

Unpack the appliance and dispose of the packaging in an

environmentally-responsible manner.

Environmental protection

Tips for saving energy

■ Always use the right lid for the pan in question. Cooking

without the lid requires four times as much energy.

■ Use pots and pans with even bases. Using cookware with

uneven bases increases energy consumption.

■ The diameter of the base of your pot or pan should match the

size of the hotplate. In particular, if pots that are too small are

placed on the hotplate, energy is wasted. Please note:

Cookware manufacturers often specify the diameter of the

top of the pan. This is usually bigger than the diameter of the

base of the pan.

■ Use a small pan for small quantities of food. A larger, less full

saucepan requires more energy.

■ Use only a little water when cooking. This saves energy. It

also preserves vitamins and minerals in vegetables.

■ Switch to a lower heat setting as soon as possible.

■ Use the residual heat of the hob. For longer cooking times,

you can switch the hotplate off 5 - 10 minutes before the end

of the cooking time.

Damage Cause Action

Stains Food spills Remove spills immediately with a glass scraper.

Unsuitable cleaning agents Only use cleaning agents which are suitable for ceramic

Scratches Salt, sugar and sand Do not use the hob as a work surface or storage space.

Rough pot and pan bases scratch the

ceramic.

Check your cookware.

Discolouration Unsuitable cleaning agents Only use cleaning agents which are suitable for ceramic

Pan abrasion (e.g. aluminium) Lift the pots and pans when moving them.

Blisters Sugar, food with a high sugar content Remove spills immediately with a glass scraper.

This appliance is labelled in accordance with the

European Directive 2002/96/EU concerning used

electrical and electronic appliances (WEEE –

waste electrical and electronic equipment). The

guideline determines the framework for the return

and recycling of used appliances as applicable.

Getting to know your appliance

The instruction manual is the same for various different hobs.

An overview of the models with their dimensions is given on

page 2.

The control panel

Controls

When you touch a symbol, the respective function is activated.

Notes

■ The settings will remain unchanged if you touch several

symbols at once. This allows you to wipe up spills on the

control panel.

■ Always keep the controls dry. Moisture reduces their

effectiveness.

The hotplates

Residual heat indicator

The hob has a two-stage residual heat indicator for each

hotplate.

If • appears in the display the hob is still hot. It may be used,

for example, to keep a small meal warm or to melt cooking

chocolate. As the hotplate cools down further, the display

changes to

œ. The display remains lit until the hotplate has

cooled sufficiently.

Setting the hob

This section informs you how to set the hotplates. The table

shows heat settings and cooking times for various meals.

Switching the hob on and off

The main switch is used to switch the hob on and off.

To switch on: touch the

# symbol. A signal sounds. The

indicator above the main switch and the

$ hotplate indicator

light up. The hob is ready for use.

To switch off: touch the

# symbol until the display above the

main switch and the hotplate indicators

$ go out. All hotplates

are switched off. The residual heat indicator remains on until

the hotplates have cooled down sufficiently.

Note: The hob switches off automatically if all hotplates have

been switched off for more than 15 seconds.

Setting a hotplate

Set the required heat setting in the settings range.

Heat setting 1 = lowest setting

Heat setting 9 = highest setting

There is an intermediate setting between each heat setting. This

is marked in the control panel with the

Û symbol.

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Hotplate Activating and deactivating

Single-circuit hotplate

Dual-circuit hotplate

Select the hotplate and touch the

ð activation symbol.

Dual-circuit hotplate, hotplate

with extended cooking zone

Select the hotplate, touch the

ð activation symbol, the 2nd filament circuit is activated.

Touch the

ð activation symbol; the extended cooking zone is activated.

When the hotplate is activated: the corresponding display lights up.

When the hotplate is switched on: the last selected size is automatically selected again

Set the heat setting

1. Touch the $ symbol to select the hotplate.

‹.‹ lights up on the heat setting display and the $ symbol

for the selected hotplate lights up brightly.

2. Set the desired heat setting on the control panel.

Note: Hotplate temperature is regulated by the heat switching

on and off. The heat may also switch on and off at the highest

setting.

To change the heat setting:

Select the hotplate and set the desired ongoing cooking setting

in the settings range.

To switch off the hotplate:

Select the hotplate and set to 0 in the settings range.

Table of cooking times

The following table provides some examples.

Cooking times and heat settings may vary depending on the

type of food, its weight and quality. Deviations are therefore

possible.

When heating thick liquids, stir regularly.

For bringing liquids to the boil, use heat setting 9.

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Ongoing cooking

setting

Ongoing cooking

time in minutes

Melting

Chocolate, cooking chocolate, butter, honey

Gelatine

1-2

Heating and keeping warm

Stew (e.g. lentil stew)

Milk**

Heating sausages in water**

1-2

1.5-2.5

3-4

Defrosting and heating

Frozen spinach

Frozen goulash

2.5-3.5

20-30 mins

10-15 mins

Poaching, simmering

Dumplings

Fish

White sauces, e.g. béchamel sauce

Emulsified sauces, e.g. béarnaise sauce, hollandaise sauce

4.5-5.5

4-5*

1-2

3-4

20-30 mins

10-15 mins

3-6 mins

8-12 mins

Boiling, steaming, stewing

Rice (with double the quantity of water)

Rice pudding

Unpeeled boiled potatoes

Boiled potatoes

Pasta, noodles

Stew, soups

Vegetables

Vegetables, frozen

Cooking in a pressure cooker

2-3

1.5-2.5

4-5

6-7*

3.5-4.5

2.5-3.5

3.5-4.5

4-5

15-30 mins

25-35 mins

25-30 mins

15-25 mins

6-10 mins

15-60 mins

10-20 mins

Braising

Roulades

Pot roasts

Goulash

4-5

2.5-3.5

50-60 mins

60-100 mins

50-60 mins

* Continue cooking without a lid

** Without lid

Electronic boil start control

The electronic boil start control heats the hotplate using the

highest heat setting and then switches down to the simmer

setting you have selected.

The time taken for the hotplate to heat up depends on the

simmer setting selected.

Setting the electronic boil start control

The electronic boil start control can only be activated in the first

30 seconds after you have switched on the hotplate:

1.Set the desired simmer setting for the hotplate.

2.Touch the ‘ symbol.

The electronic boil start control is activated.

‘ and the ongoing

cooking setting flash alternately.

After the food has been brought to the boil, only the simmer

setting remains lit in the display.

Table of cooking times for electronic boil start control

The table below shows which dishes electronic boil start control

can be used for.

The smaller quantities specified are for the smaller hotplates

and the larger quantities are for the larger hotplates. The values

given are guidelines.

Frying**

Escalope, plain or breaded

Escalope, frozen

Cutlet, plain or breaded

Steak (3 cm thick)

Poultry breast (2 cm thick)

Chicken breast, frozen

Fish and fish fillet, plain

Fish and fish fillet, breaded

Fish and fish fillet, breaded and frozen, e.g. fish fingers

Scampi and prawns

Stir fry, frozen

Pancakes

Omelette

Fried eggs

6-7

7-8

5-6

6-7

7-8

6-7

3.5-4.5

5-6

6-10 mins

8-12 mins

10-20 mins

10-30 mins

8-20 mins

8-12 mins

4-10 mins

6-10 mins

continuous

3-6 mins

Deep-fat frying (fry 150-200g per portion continuously in 1-2 litres oil**)

Frozen products, e.g. chips, chicken nuggets

Croquettes

Meat balls

Meat, e.g. chicken portions

Fish, breaded or battered

Vegetables, mushrooms, breaded or battered

Small items, e.g. doughnuts, fruit in batter

8-9

7-8

6-7

5-6

4-5

Ongoing cooking

setting

Ongoing cooking

time in minutes

* Continue cooking without a lid

** Without lid

Dish with electronic boil start control Quantity Heat setting Total cooking time

in minutes

Heating

Stock

Thick soups

Milk**

500 ml-1 litre

200-400 ml

A 7-8

A 2-3

A 1-2

4-7 mins

3-6 mins

4-7 mins

Heating and keeping warm

Stew (e.g. lentil stew) 400-800 g A 1-2 -

* Continue cooking without a lid

** Without lid

Tips for the electronic boil start control

Electronic boil start control is designed to conserve food's

nutritional value while using little water for cooking.

■ Add only approximately 3 cups of water to the food for large

hotplates and approximately 2 cups of water for small

hotplates.

■ Place a lid on the saucepan.

■ Electronic boil start control is not suitable for food that is

cooked in a large volume of water (e.g. pasta).

Childproof lock

You can use the childproof lock to prevent children from

switching on the hotplates.

Switching the childproof lock on and off

The hob must be switched off.

To switch on: touch the

D symbol for approx. 4 seconds. The

D symbol lights up for 4 seconds. The hob is locked.

To switch off: touch the

D symbol for approx. 4 seconds. The

hob is unlocked.

Automatic childproof lock

This function automatically activates the childproof lock every

time you switch the hob off.

Switching on and off

You can find out how to switch the automatic childproof lock on

and off in the Basic settings section.

Timer

The timer can be used in two different ways:

■ To switch a hotplate off automatically

■ As a kitchen timer

Automatic hotplate switch-off

Enter a cooking time for the relevant hotplate. When the

cooking time has elapsed, the hotplate switches off

automatically.

Defrosting and heating

Frozen spinach

Frozen goulash

300-600 g

500g-1 kg

A 2.5-3.5

10-20 mins

20-30 mins

Poaching

Fish 300-600 g A 4-5* 20-25 mins

Boiling

Rice (with double the quantity of water)

Unpeeled boiled potatoes with 1-3 cups of water

Boiled potatoes with 1-3 cups of water

Vegetables with 1-3 cups of water

Frozen vegetables with 1-3 cups of water

125-250 g

750 g-1.5 kg

500g-1 kg

A 2-3

A 4-5

A 2.5-3.5

A 4.5-5.5

20-25 mins

30-40 mins

20-30 mins

15-20 mins

Braising

Roulades

Pot roasts

4 pieces

1 kg

A 4-5

50-60 mins

80-100 mins

Frying**

Escalope, plain or breaded

Cutlet, plain or breaded

Steak (3 cm thick)

Fish and fish fillet, breaded

Fish and fish fillet, breaded and frozen, e.g. fish fingers

Pancakes

1-2

200-300 g

A 6-7

A 7-8

A 6-7

8-12 mins

continuous frying

Dish with electronic boil start control Quantity Heat setting Total cooking time

in minutes

* Continue cooking without a lid

** Without lid

Setting the cooking time

The hotplate must be selected and set.

1.Touch the 0 symbol twice. The ‹ indicator for the desired

hotplate lights up. The

r symbol appears and ‹‹ lights up

in the timer display.

2.Within the next 10 seconds, set the desired cooking time

from the range of settings.

The cooking time counts down.

When the cooking time has elapsed

When the cooking time has elapsed, the hotplate switches off.

‹.‹ lights up on the hotplate indicator. A signal sounds. ‹‹

lights up on the timer display for 10 seconds. Touch the

symbol. The displays go out and the acoustic signal ceases.

Changing or cancelling the cooking time

Select the hotplate and touch the

0 symbol twice. Change the

cooking time or set to

‹‹ in the settings area.

Notes

■ If you have set the kitchen timer, the time on the kitchen timer

will always be shown on the timer display. To call up the

cooking time for a hotplate, select the hotplate and touch the

0 symbol twice. The cooking time appears for 10 seconds in

the timer display.

■ If you have set cooking times for several hotplates, the

cooking time for the selected hotplate always appears in the

timer display.

■ You can set a cooking time of up to 99 minutes.

Automatic timer

You can use this function to preselect a cooking time for all

hotplates. Each time a hotplate is switched on, the preselected

cooking then counts down. When the cooking time has

elapsed, the hotplate switches off automatically.

You can find out how to switch on the automatic timer in the

Basic settings section.

Note: You can change the cooking time for a hotplate or switch

off the automatic timer for the hotplates.

Select the hotplate and touch the

0 symbol twice. Change the

cooking time or set to

‹‹ in the settings area.

Kitchen timer

You can use the kitchen timer to set a time of up to 99 minutes.

It runs independently of all the other settings.

Setting procedure

1.Touch the 0 symbol, the V indicator for the kitchen timer

lights up.

‹‹ lights up on the timer display.

2.Set the desired time in the settings range.

The timer starts counting down after a few seconds.

When the time has elapsed

A signal sounds once the time has elapsed.

‹‹ lights up on

the timer display. The

V indicator for the kitchen timer lights

up. After 10 seconds, the indicator switches off.

Changing the time

Touch the

0 symbol, the V indicator for the kitchen timer

lights up. Set the desired time in the settings range.

Automatic time limit

If a hotplate is in use for a long time without the setting being

changed, the automatic time limit is activated.

The hotplate stops heating.

”‰ lights up in the hotplate

indicator.

The display goes out when you touch any control. You can

make new settings.

When the time limit is activated depends on the heat setting

selected (1 to 10 hours).

Wipe protection

If you wipe over the control panel while the hob is switched on,

settings may be altered.

To prevent this from happening, your hob has a wipe protection

function. Touch the

- symbol. A signal sounds. The control

panel is locked for 30 seconds. You can now wipe over the

control panel without altering any settings.

Note: The main switch is excluded from the wipe protection

function. You can switch off the hob at any time.

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Basic settings

Your appliance has various basic settings. You can adapt these

settings to your needs.

Changing basic settings

The hob must be switched on.

1. Switch on the hob.

2. Within the next 10 seconds, touch the 0 symbol for

4seconds.

™‚ appears on the left-hand display and ‹ on the right-hand

display.

3. Touch the 0 symbol repeatedly until the desired symbol

appears on the left-hand display.

4. Set the desired value on the control panel.

5. Touch the 0 symbol for 4 seconds.

The setting is activated.

Switching off

To exit the basic setting, switch off the hob with the main switch

and make new settings.

Indicator Function

™‚

Automatic childproof lock

‹ Switched off.*

‚ Switched on.

™ƒ

Audible signal

‹ Confirmation signal and operation error signal switched off.

‚ Only operation error signal switched on.

ƒ Confirmation signal and operation error signal switched on.*

™†

Automatic timer

‹ Switched off.

‚-ŠŠ Duration after which the hotplates switch off

™‡

Duration of the timer end signal

‚ 10 seconds.*

ƒ n30 seconds

„ 1 minute.

™ˆ

Activation of the filament circuits

‹ Switched off.

‚ Switched on.

ƒ Last setting before the hotplate was switched off.*

™Š

Time for selecting the hotplate

‹ Unlimited: The last selected hotplate can always be adjusted without having to select it again.

‚ Once you select a hotplate, you have 10 seconds to adjust it, after which you will have to select it again in order to

be able to adjust it.

™‹

Reset to basic setting

‹ Switched off.

‚ Switched on.

*Basic setting

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Cleaning and care

The information in this section provides help on how best to

care for your hob.

Suitable maintenance and cleaning products can be purchased

from the after-sales service or in our e-Shop.

Ceramic

Clean the hob after each use. This will prevent spills from

burning onto the ceramic.

Only clean the hob when it has cooled down sufficiently.

Use only cleaning agents which are suitable for ceramic. Follow

the cleaning instructions on the packaging.

Never use:

■ Undiluted washing-up liquid

■ Detergent intended for dishwashers

■ Scouring agents

■ Harsh cleaning agents such as oven spray or stain remover

■ Abrasive sponges

■ High-pressure cleaners or steam jet cleaners

Ground-in dirt can be best removed with a glass scraper,

available from retailers. Please note the manufacturer's

instructions.

You can also obtain a suitable glass scraper from our after-

sales service or from the e-Shop.

Hob surround

To prevent damage to the hob surround, please observe the

following instructions:

■ Use only warm, soapy water.

■ Do not use harsh or abrasive agents.

■ Do not use the glass scraper.

Rectifying faults

Malfunctions often have simple explanations. Please read the

following notes before calling the after-sales service.

After-sales service

Our after-sales service is there for you if your appliance should

need to be repaired. We are committed fo find the best solution

also in order to avoid an unnecessary call-out.

E number and FD number:

Please quote the E number (product number) and the FD

number (production number) of your appliance when

contacting the after-sales service. The rating plate bearing

these numbers can be found on the appliance certificate.

Please note that a visit from an after-sales service engineer is

not free of charge, even during the warranty period.

Please find the contact data of all countries in the enclosed

customer service list.

To book an engineer visit and product advice

Trust the expertise of the manufacturer, and rest assured that

the repair will be carried out by trained service technicians

using original spare parts for your domestic appliance.

Indicator Fault Action

Blank There is no power supply. Check the household fuse for the appliance. Check whether there is a power

cut by trying other electronic appliances.

“ is flash-

ing

The controls are damp or an object is

resting on them.

Dry the controls or remove the object.

“§ +

number

Electronic fault. Switch the appliance off and back on again after about 30 seconds using

either the household fuse or the circuit breaker in the fuse box. Contact the

after-sales service if this appears in the display again.

”ƒ

The electronics have overheated and

have switched off the corresponding

hotplate.

Wait until the electronics have cooled down sufficiently. Then touch a control

for the hotplate.*

”…

The electronics have overheated and

have switched off all hotplates.

Wait until the electronics have cooled down sufficiently. Then touch any con-

trol.*

”‰

The hotplate was in operation for too

long and has switched itself off.

You can switch the hotplate back on again immediately.

* Do not place hot pans close to or on the control panel

GB 0844 8928979

Calls from a BT landline will be charged at up to 3

pence per minute. A call set-up fee of up to 6 pence may

apply.

IE 01450 2655

910209

*9000641196*

9000641196

Robert Bosch Hausgeräte GmbH

Carl-Wery-Straße 34

81739 München

Germany

www.bosch-home.com

Bosch PKC8..E.. User manual

Brand: Bosch

Model: PKC8..E..

Category: Hobs

Type: User manual

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Bosch PKC8..E.. User manual

Bosch PKC8..E.. User manual

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