60" Dual Fuel Ranges
Wolf dual fuel ranges offer a wide
variety of top configurations and
standard dual-stacked sealed surface
burners. The optional infrared charbroiler,
infrared griddle and French Top give
you the freedom to customize your
range. The large electric ovens feature
ten cooking modes and the Wolf
exclusive dual convection system that
delivers even temperature and airflow
throughout. Dual fuel ranges are
available in natural and LP gas.
Features
Classic stainless steel exterior finish with
island trim included
Red or black control knobs
Platinum bezels surround all knobs—
chrome or brass bezels optional
Dual-stacked, sealed burners, all with
simmer capabilities and automatic
reignition at all settings
Melt feature on 9,200 Btu/hr burner
Ten cooking modes, temperature probe
and self-clean features
Porcelain-coated cast iron continuous
top grates
Pivoting hidden touch control panel
Coaxial temperature displaying oven
selector knobs
Cobalt blue porcelain oven interiors with
halogen lighting
Three adjustable oven racks with full-
extension bottom rack
Hidden bake element and recessed broil
element in each oven
Spring/damper door hinge system
Cobalt Blue
Oven Interior
Rotating
Control Panel
Model DF606DG
Model DF606F
Model DF606CG
Model DF604CF
Model DF604GF
Surface Features
Model DF606DG DF606F DF606CG DF604CF DF604GF
Surface Burners – 15,000 Btu/hr
with 950 Btu/hr delivered at simmer 5 5 5 3 3
Surface Burner – 9,200 Btu/hr
with 325 Btu/hr delivered at simmer 1 1 1 1 1
Infrared Charbroiler – 16,000 Btu/hr
Infrared Griddle – 15,000 Btu/hr
Double Griddle – 15,000 Btu/hr
French Top – 15,000 Btu/hr
Model numbers are for natural gas dual fuel ranges, add (-LP) to the model number for LP gas.
Accessories
Classic stainless steel risers in 5" and
10" heights, or 20" riser with shelf
Red or black control knobs—must be
specified when ordering the range
Chrome or brass bezels
One piece porcelain-cast wok grate and
single burner grate
Porcelain-cast two-burner S-grate
Set of three oven racks
Broiler pan and temperature probe
Hardwood cutting board
(griddle models only)
Bake stone accessory
Dehydration accessory racks
Front leg extension covers and rear
caster covers
High altitude conversion kit
Accessories are available through your
Wolf dealer. To obtain local dealer information,
visit the Showroom Locator section of our
website, wolfappliance.com.
This appliance is certified by Star-K to
meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Model DF604CF shown.
60
1
/8" (1527)
OVERALL WIDTH
41
7
/8"
(1064)
WITH 5"
RISER
46
7
/8"
(1191)
WITH 10"
RISER
56
7
/8"
(1445)
WITH 20"
RISER
47" (1194)
24
1
/4"
(616)
27
1
/2" (699)
9
1
/4"
(235)
29
1
/2" (749)
OVERALL DEPTH
LEGS AND CASTERS ALLOW
2
1
/8" (54) HEIGHT ADJUSTMENT
35
7
/8"
(911)
36
7
/8"
(937)
OVERALL
HEIGHT TO
COOKING
SURFACE
Installation Notes
A riser is required for installations
against a combustible surface.
A Wolf Pro wall, chimney, island ventila-
tion hood or hood liner is recommended.
Natural gas and LP gas installations
above 8,000' require the high altitude kit.
Unit dimensions may vary by ±
1
/
8
".
13"
(330)
LOCATION OF
ELECTRICAL
36"
(914)
36
7
/8"
(937) TO
COOKING
SURFACE
VENTILATION HOOD
LOCATION OF GAS AND
ELECTRICAL EXTENDS 3" (76)
ON FLOOR FROM BACK WALL
3
1
/4"
(83)
31"
(787)
10" (254)
LOCATION
OF GAS
SUPPLY
60
1
/4" (1530)
FINISHED ROUGH OPENING WIDTH
18"min (457)
TO COUNTERTOP
30"min (762) TO
36"max (914)
TO BOTTOM OF
VENTILATION HOOD
36"min (914)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
44"min (1118)
FOR CHARBROILER
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGE TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
13" max
(330)
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
Specifications
Exterior Finish Classic Stainless Steel
Overall Width 60
1
/8"
Overall Height (to cooking surface) 36
7
/8"
Overall Depth 29
1
/2"
Oven Interior Capacity (per oven) 4.5 cu ft
Oven Interior Dimensions
(per oven) 25" W x 16
1
/2" H x 19" D
Opening Width 60
1
/4"
Opening Height (to countertop) 36"
Opening Depth 24"
Electrical Requirements 240/208 V AC
60 Hz, 50 amp circuit
Electrical Rating 10.2 kW at 240 V AC
8.8 kW at 208 V AC
Total Amps 42.5
Shipping Weight 875–950 lbs
Installation Specifications
Overall Dimensions
60" Dual Fuel Ranges
Dimensions in parentheses are in
millimeters unless otherwise specified.
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1
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2
Wolf DF606F User manual
- Category
- Cookers
- Type
- User manual
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