Sheffield PLA1322 User manual

Sheffield
Brand
Sheffield
Model
PLA1322
Category
Kitchen & houseware accessories
Type
User manual
AIR OVEN
PLA1322
Instruction Manual
Due to on-going product improvements, specifications and accessories may change without
notice. Actual product may differ slightly to that depicted.
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
Carefully read this manual before using this appliance.
Ensure that you know how the appliance functions and how to operate it.
Maintain the appliance in accordance with the instructions to ensure that it functions properly.
Keep this manual with the appliance. If the appliance is to be used by a third party, this
instruction manual must be supplied with it.
The safety instructions do not by themselves eliminate any danger completely and proper
accident prevention measures must always be used.
No liability can be accepted for any damage caused by non-compliance with these instructions
or any other improper use or mishandling.
Do not use this appliance if it has been dropped or damaged in any way, or if the supply cord is
damaged.
PACKAGE CONTENTS
1 x AirOven
1 x Baking Cage
1 x Dual Level Cooking Rack
1 x Rotisserie Fork
1 x Tongs
1 x Instruction Manual
1 x Warranty Card
Confirm all parts before disposing of carton. Safely dispose of all plastic bags and other
packaging components. They may be potentially dangerous to children.
TECHNICAL SPECIFICATION
Model: PLA1322
Voltage: 220-240V AC
Frequency: 50 Hz
Power: 1200-1400Watt
Capacity: 11L
Temperature Range: 75-250
o
C
GENERAL AND ELECTRICAL SAFETY
Supply Cord and Plug
Always unplug from mains supply when not in use. Do not abuse or damage the supply cord or
plug. Do not allow the supply cord to touch hot surfaces or allow it to hang over the edge of
any table or countertop. If the supply cord or plug is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
Earth Safety
This appliance must be earthed. Only connect to a suitably earthed 220-240V ~ 50Hz supply
socket.
Supervision
This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety. Children should be supervised to ensure that they do not play with the appliance.
Water
Do not immerse appliance or supply cord in water. Do not use with wet hands or use in damp
situations.
Use and Environment
Do not use outdoors. Do not use directly below a socket outlet. This appliance is not intended
to be operated by means of an external timer or separate remote-control system. This
appliance is designed exclusively for private, domestic use and is not suitable for commercial or
industrial use. Do not use this appliance for anything other than its intended use. Only use the
appliance on a stable, level, heat-resistant surface.
Burns Risk
The temperature of accessible surfaces may be high when the appliance is operating. Do not
touch hot surfaces. Extreme caution must be taken when moving hot food or liquid. Make sure
that the appliance is switched off, unplugged and sufficiently cooled before cleaning or storage.
Damaged or Dropped
Always inspect your appliance before use. Check parts are correctly attached. Do not use this
appliance if it has been damaged, dropped, left outdoors or dropped in water. Return it to an
authorised service dealer for examination and repair.
Ventilation
Allow a space of at least 15cm around the exterior of the appliance to ensure adequate
ventilation. Never cover or obstruct any ventilation opening.
DIAGRAM
1. BOWL HANDLE
5. GLASS COVER
2. NON-STICK BOWL
6. ARM UNLOCK BUTTON
3. BASE
7. THERMAL SHIELD
4. LID
CONTROL PANEL
1. CONTROL PANEL
5. “ – “ BUTTON
2. “ + “ BUTTON
6. FUNCTION BUTTON
3. STIR BUTTON
7. START / STOP BUTTON
4. TIME / TEMP BUTTON
2
1
7
6
5
4
3
1
2
3
7
6
5
4
ACCESSORIES
Baking Cage
Rotisserie Fork
LID OPEN / CLOSE DIAGRAM
OPERATION
Please Note: When initially using this product a faint burning smell or odour may be
experienced. This is caused by residues left over from the manufacturing process; this is normal
and will dissipate with use.
BEFORE FIRST USE
Carefully unpack the appliance and accessories and remove from the plastic bags. Open the top
cover and lift out the Non-stick bowl and remove all cardboard and polystyrene packaging.
Wipe off any dust that may have accumulated on the appliance with a damp cloth. Do not
immerse the appliance or supply cord in water or any other liquid. Thoroughly wash the bowl,
wire rack and tongs in warm, soapy water then rinse and dry carefully.
Place the unit on a flat level heat resistant surface and run the appliance empty on maximum
temperature for at least 5 minutes (see below operating instructions for further information).
This will burn off any residue left during manufacture.
Note there may be a small amount of smoke and odour; this is normal. Allow to cool and wipe
out the pot one more time.
OPERATING INSTRUCTIONS
Powering on the AirOven
Make sure the cooking pot & wire rack (or other accessory) are correctly fitted to the appliance
and plug the cord into a suitable power supply of 220-240V AC 50Hz. The appliance should be
positioned where the AC plug can be easily pulled out by hand as this is used as the
disconnection device. Do not use directly below the socket outlet.
When the appliance is first powered on the buzzer will beep and the digital display will power
up showing all the icons and perform a self-check.
After the self check is completed the display will show the default settings of 250
o
C and 30
minutes.
Adjusting the Timer
To adjust the time, press the Time / Temp button. The time display will start flashing, press the
+ or – button to increase or decrease by 1 minute increments. Press and hold the + or - button
to increase the time by increments of 10 minutes. You can set the timer between 0-99 minutes.
Adjusting the Temperature
To adjust the temperature press the Time / Temp button twice or until the temperature display
starts flashing, press the + or – button to increase or decrease the temperature by 10
o
C. The
temperature can be set between 0 – 250
o
C.
Function Option
Pre-programmed automatic functions can be selected by pressing the Function button. With
each press of the function button next icon will be selected and shown in the display in a
clockwise direction. Once the desired function has been selected press the start button and the
AirOven will begin operating at a pre-set temperature and time.
NOTE: Please check food before serving, the pre-set functions are a guide only. Some foods
and quantities may require longer or shorter cooking times in order to be cooked correctly.
We are not responsible for any domestic accidents, fires or food poisoning that could result
from preparation of the recipes, eating of raw eggs, meat and fish.
Cooking times and temperatures may vary depending on cut and size of the meat selected.
Starting and Stopping
Once you have selected the required temperature and time, or selected the pre-set function
you wish. Press the Start / Stop button to commence operation.
The light will cycle on and off during cooking as the appliance automatically maintains the
correct temperature. When the timer has counted down, a beeping alarm will sound and the
heating cycle will turn off. The internal fan will continue to operate for a few minutes longer to
cool the halogen lamp.
Starting and Stopping continued
To stop the operation at any time, press the Start / Stop button.
NOTE: When the operation is stopped by the Start / Stop button, the display will reset and you
will need to select the Time and Temperature again before commencing cooking.
The Fan will continue to run until the grill temperature is cooled to 100
o
C after the AirOven is
stopped in order to cool the motor and grill.
Pause
At any stage during cooking the process can be paused by lifting the lid, once the lid is closed
the operation will resume.
Stir
The Rotisserie drive can be turned on and off with the Stir button, this will rotate the forks or
baking cage if used.
Operating the Appliance
When you have set the required Time and Temperature or pre-set function, press the start
Pre-set Functions
Please NOTE: The Pre-set functions are a guide only, we cannot guarantee that favourable results will
be obtained from their use and therefore, recommend that you conduct appropriate tests under your
own operating conditions prior to adoption.
The pre-set function time and temperature can be adjusted by following the above instructions for
“Adjusting the Time” and “Adjusting the Temperature” in order to achieve the correct cooking
requirements that you desire.
Cooking times and temperatures may vary depending on cut and size of the meat selected. Please check
all food is correctly cooked before serving.
FUNCTION`
ICON
TEMPERATURE
TIME
STIR
ACCESSORY
Drumstick
220
o
C
25 minutes
NO
Wire Rack
Chicken
220
o
C
30 minutes
YES
Rotisserie
Fork
Defrost
100
o
C
20 minutes
NO
Wire Rack
Chips
250
o
C
35 minutes
YES
Baking Cage
Steak
220
o
C
15 minutes
NO
Wire Rack
Nuts
200
o
C
8 minutes
YES
Baking Cage
Fish
250
o
C
13 minutes
NO
Wire Rack
Cake
180
o
C
10 minutes
NO
Wire Rack
Toast
140
o
C
8 minutes
NO
Wire Rack
Pizza
180
o
C
16 minutes
NO
Wire Rack
Drying
100
o
C
6 minutes
NO
Wire Rack
Stir-Fry
220
o
C
20 minutes
YES
Baking Cage
BASIC COOKING METHODS
With hot air circulating in the 0-250°C temperature range, the Air Fryer has many cooking
functions including baking, roasting, grilling, frying, toasting and BBQ. It can also defrost frozen
foods quickly as well as drying and sterilizing. Little or no oil is needed but if oil is used only a
thin layer of oil should be evenly applied to the food. Spray or brush oil onto the rack to assist
with easier removal of cooked food. The first time you try a recipe; regularly check the cooking
progress by inspecting it through the clear lid.
Please note that high liquid recipes such as soups, puddings, should not be cooked in this
machine.
Baking, Roasting, BBQ and Grilling
Place the Wire Rack, Baking Cage or Rotisserie onto the centre of the pot. You can either place
food directly on the rack or place in the Baking cage or the Rotisserie fork. The food will be
cooked inside and out with lower fat content. For very thick cuts of meat, turn the food at the
halfway point. Cooking time may vary depending on cut, size, amount of fat, etc.
Air Frying
Little or no oil is used, yet the effect is like pan frying or deep frying. If oil is used, only a thin
layer of oil should be evenly applied to the food with the aid of a pastry brush. Spray or brush
oil onto the bowl or food to assist with easier removal of cooked food.
Once food has finished cooking, open the lid otherwise the steam will cause the food to become
soggy.
Toasting
You can get perfectly toasted bread and snacks with the convection oven without preheating.
Simply put the food directly on the wire rack, turn the temperature to maximum and watch it
toast. It will be crisp on the outside and stay soft on the inside.
You can also improve stale snack foods like crackers, chips and even cookies by placing them in
the fryer for a few minutes at maximum temperature to bring back their crunchiness.
MAINTENANCE
Regular maintenance of your appliance will keep it safe and in proper operational order.
Before Cleaning
When not in use or before cleaning, always disconnect the appliance from the mains supply.
Always wait until the parts have completely cooled before cleaning them.
Cleaning
CAUTION: To prevent damage to the appliance do not use harsh solvents, alkaline cleaning
agents, abrasive cleansers or scouring agents of any kind when cleaning.
Remove the parts from the appliance for cleaning. Do not immerse the appliance or supply cord
in water.
Remove any loose food residue from the cooking pot and wipe out with a paper towel.
Wash accessories and cooking pot in warm, soapy water then rinse and dry.
If scrubbing is necessary use a nylon brush. Do not use steel wool or abrasive material.
The cooking pot, racks, Rotisserie fork and Baking Cage can also be safely washed in the
dishwasher.
Regularly clean the outside of the appliance with a soft damp cloth and wipe dry with a dry
towel.
To clean fan cover unplug the appliance and cool completely. Wipe top of fan cover with a
Soapy damp cloth or sponge to remove any grease.
Self-Cleaning
For self-cleaning, add half inch of water with mild detergent. Close the head/lid.
Set the temperature to 60
o
C, set the timer for 15 min and allow residue to soften as it heats.
Unplug and allow to cool completely before continuing to clean.
Damage Check
Always check that the appliance is in good working order and that all removable parts are
secure. Check the power supply cord and plug regularly for cuts or damage.
Store in a Safe Place
When not in use store your appliance and all its accessories and instruction manual in a safe
and dry place.
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Sheffield PLA1322 User manual

Sheffield
Brand
Sheffield
Model
PLA1322
Category
Kitchen & houseware accessories
Type
User manual
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