p/n 306823 Rev. (-) ECN-13041 903EU 060306 cps
Seitenzahl 10
Pagina 18
Page 26
Pagina 34
English
Deutsch
Español
Français
Italiano
Page 2
903EU
EUROPEAN OPERATION MANUAL
CONVECTION OVEN
WELLS M4200
IMPORTANT: DO NOT DISCARD THIS MANUAL
EUROPÄER BEDIENUNG HANDBUCH
KONVEKTIONOFEN
WELLS M4200
WICHTIG: WERFEN SIE DIESE BEDIENUNGSHANDBUCH
NICHT WEG!
EL MANUAL PARA LA OPERACION EUROPEA
HORNO DE CONVECCIÓN
WELLS M4200
IMPORTANTE: CONSERVE ESTE MANUAL
LE GUIDE POUR L'OPERATION EUROPÉENNE
FOUR À CONVECTION
WELLS M4200
IMPORTANT : NE PAS JETER CE GUIDE
MANUALE DI INFORMAZIONI PER L'OPERAZIONE EUROPEA
FORNO DI CONVENZIONE
WELLS M4200
IMPORTANTE , NON DISTRUGGETE QUESTO
MANUALE DI INFORMAZIONI
English
2
TABLE OF CONTENTS
Warnings and General Precautions 3
European Installation 4
Start-Up and Normal Operation 5
Cook Cycle Operation 6
Shut-Down Procedure 8
Daily Cleaning 8
Monthly Cleaning 9
Convection Oven Guide 7
CONVECTION OVEN
WELLS M4200
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance, and is to be given to owner or
manager of the restaurant, or to the person responsible for training operators of this
appliance. Additional manuals are available from your Wells dealer.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING
OR INSTALLING THIS APPLIANCE.
Contact your Wells dealer if you have any questions concerning installation, operation
or maintenance of this appliance.
903EU p/n 306823 CE OpManual M4200
English
3
WARNINGS AND GENERAL PRECAUTIONS
WARNING!
The following warning and instructions must be observed for
proper installation and operation of the appliance.
WARNING!
Replace fuse with 5mm x 20mm 5 amp “GBD-5A” fuse only.
CAUTION!
Do not splash or pour water onto control panel or wiring. This
appliance is not jet stream approved. Do not clean with water jet.
CAUTION!
Do not store combustible materials or flammable liquids anywhere
near this appliance.
CAUTION – HOT SURFACE!
Exposed surface may be hot to the touch and may cause serious
burns.
IMPORTANT!
All electrical connections must be performed by a licensed
electrician.
IMPORTANT:
An approved all pole power disconnect switch, with at least 3mm
contact gap, must be supplied and installed in the fixed wiring an
accessible location (close proximity to the appliance) by a licensed
electrician. Refer to Installation Instructions for electrical ratings.
IMPORTANT:
Appliance power supply must be turned off at installed disconnect
switch when not in use for extended periods of time. Turn installed
power disconnect switch to the OFF
( O ) position.
•
This appliance is designed to cook food for human consumption.
•
This appliance is intended for professional commercial use only,
and must be operated by trained personnel aware of its associated
hazards.
•
All repairs and servicing must be performed by a factory
authorized service agent.
•
Appliance power supply must be turned OFF ( O ) at installed
disconnect switch when not in use for any extended period of time.
!
!
!
!
903EU p/n 306823 CE OpManual M4200
English
4
EUROPEAN INSTALLATION INSTRUCTIONS
•
This manual has been prepared for personnel authorized, qualified, certified and licensed to install
electrical equipment, who should perform the initial startup and adjustments covered in this manual.
•
Make sure incoming voltage matches the appliance rating. A data plate specifying rated voltage,
frequency, phase and wattage is attached to the appliance.
•
An approved all pole power disconnect switch, with at least 3mm contact gap, must be supplied
and installed in the fixed wiring an accessible location (close proximity to the appliance) by a
licensed electrician.
SUPPLY CORDS
•
Supply cords, supplied by the installer, shall be oil-resistant, sheathed flexible cable not lighter
than ordinary polychloroprene or other elastic-sheathed cord (code designation 245 IEC 57)
or an approved metallic conduit connection.
•
Supply power wire length must not exceed 2m length between the point where the cord enters the
appliance and the entry to the outlet box.
ELECTRICAL HOOK-UP
•
Remove terminal block access panel marked
“NOTICE – REMOVE THIS PANEL FOR TERMINAL BLOCK”
located at right side of appliance.
•
Connect conduit strain relief to the power supply inlet hole located
on rear enclosure panel.
•
Thread supply leads through strain relief and connect power leads
to terminals marked “L1”, L2”, L3”, and the neutral lead to terminal
marked “N”
•
Connect ground lead (green w/yellow stripe) to ground lug
marked “ ”.
•
Locate equal potential grounding screw on rear enclosure
marked “ ”. Secure an appropriate grounding wire to screw.
ELECTRICAL RATINGS
L1
L2
L3
SUPPLY LINE 1
SUPPLY LINE 2
SUPPLY LINE 3
NEUTRAL
GROUND
N
MODEL
VOLTAGE
3NAC
AMPERAGE
L1 L2 L3 N
M4200-3SEU
308-415 VAC 3ø 8750 W 11.7 11.7 11.7 1.0
WATTAGE
903EU p/n 306823 CE OpManual M4200
English
5
START-UP AND NORMAL OPERATION
ACTION DISPLAY WILL READ
1. Verify oven is plugged into proper outlet
And disconnect switch is ON
( I ).
2. Turn power switch to ON
( I ). WELLS BLOOMFIELD
(for 3 seconds)
3. Oven will begin to heat up to a pre-set temperature of 375ºF
(190ºC).
NOTE: Controller display will read “TOO COOL” until oven reaches
pre-set temperature of 375ºF
(190ºC). During initial heat up, oven will
not operate until “OVEN READY” is displayed.
When “OVEN READY” is displayed, have product ready to put into oven.
TOO COOL
4. Open door, position product on proper shelf and close door. OVEN READY
5. Press correct product button
Press
[START] button. EXAMPLE: BISCUITS
3:00
6. At end of a cook cycle audible alarm will sound.
Alarm will automatically shut off when door is opened or
[CANCEL] button is pushed.
BISCUITS REMOVE
7. Remove product and close door. OVEN READY
8. Repeat numbers 4, 5, 6 and 7 for additional cook cycles.
Be sure correct menu option is selected and displayed.
Always push
[START] button to begin cook cycle.
CAUTION: HOT SURFACE
Exposed surfaces can be hot to the touch and may cause burns.
Oven door will be hot to the touch during operation.
Use the provided handle to open and close oven door.
DISPLAY
HEAT ON INDICATOR
COOLING TIMER ON INDICATOR
VIEW / TEMP KEY
PROGRAM KEY
SPACE KEY
START KEY
UTILITY KEY
CANCEL KEY
903EU p/n 306823 CE OpManual M4200
English
6
COOK CYCLE OPERATION
CAUTION: HOT SURFACE
Exposed surfaces can be hot to the touch and may cause burns.
Oven door will be hot to the touch during operation.
Use the provided handle to open and close oven door.
Product and trays will be hot after baking. Use oven mitt to remove product or trays.
CAUTION: CUT HAZARD
Fan will be running during cool-down. Avoid reaching into the oven while oven is in
cool-down mode. Fan blades are sharp and can cause cuts.
1. Slide racks of product into oven as appropriate.
Shelf positions required for quality baked products are:
NO. OF PANS OF PRODUCT RACK POSITION UTILIZED
1 5
2 2 & 8
3 2, 5 & 8
2. Press the appropriate menu key.
Press button ONE TIME for any full tray of product (1, 2, 3).
Press button TWO TIMES for any partial tray of product (1/2, 1/4, …).
Display will show selected menu item and associated time
Example: BISCUITS 03:00.
Within 5 seconds, press
[ START ]. key to begin cooking. Start indicator
light will glow and display time will begin cook timer.
If
[ START ]. is not pressed within 5 seconds, controller returns to OVEN READY.
Display shows product and time remaining on cook timer.
To display multiple cook cycles, press [
VIEW ] button repeatedly.
Partial tray readout is BISCUITS PAR
3. If necessary to interrupt cook cycle:
Timer pauses if door is opened during cook cycle. Timer will resume countdown when door is
closed. NOTE: Opening oven door during baking is not recommended.
Press and hold [
CANCEL ] key for 5 seconds to cancel and return to OVEN READY.
4. At end of cook cycle, a continuous tone will sound and display will advise to remove product
Example: BISCUITS REMOVE.
IMPORTANT: Use oven mitt to remove product. Open oven door or press [
CANCEL ] to silence
tone. When door is closed, oven will return to OVEN READY.
5. Cooling Timer is currently enabled for baking pies, and set to10 minutes.
IMPORTANT: Product and trays will be hot after baking.
Wear appropriate oven mitt to handle hot product or trays.
a. At end of baking cycle cooling indicator light will glow.
Remove trays. Products are to remain on trays.
b. Close oven door. Oven timer will automatically sound after time expires.
Display will read PIES COOL.
c. Do not box product until cooling time has expired.
NOTE: Convection fan will be running at all times the power switch is ON and the oven door is
closed
!
RACK SUPPORT
1
2
3
4
5
6
7
8
9
RACK
POSITIONS
USE THESE
RACK POSITIONS
903EU p/n 306823 CE OpManual M4200
English
Convection
Oven Guide
1
Select product, press
Button
Product
Push button once
1,2or3trays
Push button twice
Partial tray (½, ....)¼
BISCUITS
BAGELS
BISCUITS PAR
BAGELS PAR
PIES PIES PAR
COOKIES COOKIES PAR
McGRIDDLES McGRIDDLES PAR
1
2
3
4
5
6
7
8
9
0
23
Use tray liner
Place tray(s) on shelf
Shelves
Top
Middle
Bottom
1 tray
2 trays 3 trays
DO NOT REPROGRAM SETTINGS: New oven
controller will automatically self-adjust TIME
according to amount of product loaded into oven.
Press power button
and wait 10 minutes
before baking
Preparation
Cleaning
Press
Press
Wait2-3minbefore
cleaning
Close door firmly
Remove tray(s) when
timer sounds
Use oven mitts
to remove
hot trays
Leave pies on the tray
out of the oven for 10
minutes before boxing
p/n 304844a Rev. (-)
WELLS CONVECTION OVEN M4200 Created Mar 2006
[ UTILITY ]
[START]
[START]
7
903EU p/n 306823 CE OpManual M4200
English
8
DAILY CLEANING
CAUTION: ELECTRIC SHOCK HAZARD
Disconnect appliance from electric power before cleaning
CAUTION: BURN HAZARD
Allow appliance to cool to 150ºF or less before cleaning.
Do not attempt to clean the oven until it has cooled to 150ºF
(65ºC) or less.
It can burn you. Hand protection required.
IMPORTANT:
DO NOT use steel wool or abrasive cleansers for cleaning this appliance.
Always wipe or rub in direction of polish lines or grain of metal.
IMPORTANT:
DO NOT spill or pour water into control panel or wiring.
Damage to internal components from water damage is not covered by warranty.
PREPARATION Allow oven to cool to 150ºF
(65ºC) or less
FREQUENCY Daily
TOOLS Clean Towels
1.
2. Wipe down interior of oven and inside surface of door with
a clean towel dampened with water
3. Dry by wiping with a clean dry towel.
4. Wipe control panel with a clean dry towel
to remove any build-up of grease or food particles.
PROCEDURE IS COMPLETE
With power switch ON, open oven door. Press
[ UTILITY ].
Display will read FAST COOL MODE
Press
[ START ].
Display will read COOL DOWN and fan will start.
When oven has cooled, press power switch to OFF.
5.
4.
2.
3.
SHUT-DOWN PROCEDURE
1.
ACTION DISPLAY WILL READ
When last product is done for the day
open door of oven and let it remain open.
Press
[ UTILITY ] button. FAST COOL MODE
Press
[ START ] . Fan will start COOL DOWN
Allow cool-down process for a minimum
time of 3 to 5 minutes
Press power switch OFF
Interior of oven can then be safely cleaned.
903EU p/n 306823 CE OpManual M4200
English
9
!
MONTHLY CLEANING
CAUTION: ELECTRIC SHOCK HAZARD
Disconnect appliance from electric power before cleaning
CAUTION: BURN HAZARD
Allow appliance to cool to 150ºF or less before cleaning.
Do not attempt to clean the oven until it has cooled to 150ºF or less.
It can burn you. Hand protection required.
CAUTION: CUT HAZARD
Fan will be running during cool-down.
Avoid reaching into the oven while oven is in cool-down mode.
FAN BLADES ARE SHARP. Use due care when cleaning and/or wiping.
PREPARATION Allow oven to cool to 150ºF
(65ºC) or less
FREQUENCY Monthly
TOOLS
Fiber Brush, Plastic Scouring Pad, Plastic Scraper, Mild Detergent,
McD Sanitizer, APC All Purpose Cleaner, Clean Towels
1. With power switch ON, open oven door. Press [ UTILITY ].
Display will read FAST COOL MODE
Press
[ START ].
Display will read COOL DOWN and fan will start.
When oven has cooled, press power switch to OFF.
2. Remove racks and rack supports. Remove fan baffle.
3. Brush the fan wheel and wipe it with a moist cloth.
Sponge out all loose particles.
4. Scrub entire interior of convection oven with a plastic
scouring pad and APC cleaner
5. For baked on food spills, apply APC cleaner. Close oven
door and let stand for 10 minutes with the power OFF.
Scrub food spill with a plastic scouring pad as needed.
Rinse area by wiping with a clean sanitized towel.
6. Wipe down the entire interior using a clean cloth moistened
with water and mild detergent. Rinse by wiping with a clean
towel moistened with sanitizer.
7. Clean oven racks and rack supports in a sink or dishwasher
8. Reinstall the fan baffle, paying particular attention that the lip
on the right side of the fan baffle is fully seated in the slot in
edge of the oven cavity. Reinstall rack supports and racks.
IMPORTANT:
Take care to avoid damage to fan blades when reinstalling fan baffle
9. Press power switch to ON. Press
[ UTILITY ] then [ START ].
Verify that fan runs smoothly and does not contact fan baffle.
Press power switch OFF. Reposition fan baffle if necessary.
Wipe down exterior of oven using a clean cloth moistened
with water and mild detergent.
PROCEDURE IS COMPLETE
INSIDE OVEN
FAN BAFFLE
RACK SUPPORT
903EU p/n 306823 CE OpManual M4200
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
Page is loading ...
/