Groupe Brandt DOD448XA1 Owner's manual

Category
Cookers
Type
Owner's manual
Le guide d’utilisation de votre four
Using your oven
Manual de utilización del horno
DOD448*
FR
GB
ES
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4
Comment se présente votre four ?
1
3
5
ECO
START
STOP
150
65
100
165
180
200
210
40
220
240
5
4
Four inférieur
Four supérieur
2
2
3
6
1
2
3
4
Programmateur four inférieur
Lampe
Indicateur de gradin
Trou pour tourne broche
Contact de détection d’ou-
verture de porte
Sélecteur de fonctions
four supérieur
Thermostat four supérieur
DESCRIPTIF DE L’APPAREIL
1
5
6
7
7
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11
Comment utiliser votre four inférieur ?
a) A la mise sous tension
• L’afficheur clignote.
• Réglez l’heure en appuyant sur les touches + ou - (le maintien du doigt sur la
touche permet d’obtenir un défilement rapide)
Exemple:12h30.
• Appuyez sur la touche START/STOP pour valider.
b) Remise à l’heure de l’horloge
• Appuyez simultanément sur les touches et pendant quelques secondes
jusqu’à faire clignoter l’affichage.
Ajustez le réglage de l’heure avec les touches + ou -.
• Appuyez sur la touche pour valider.
2. Comment mettre à l'heure l’horloge du four ?
S’il n’y a pas de validation par la touche , l’enregistrement
est automatique au bout de quelques secondes.
ECO
START
STOP
ECO
START
STOP
ECO
START
STOP
ECO
START
STOP
FR
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19
FR
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FR
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Throughout this manual,
indicates safety recommendations,
indicates advice to help you make the
best use of your oven
Introduction P.33
Your oven
Oven features P.34
Accessories P.35-36
Safety recommendations P.37
How to install your oven
Electrical connections P.38
Changing cables P.38
Dimensions for installation use P.39
How to use your lower oven
The oven programmer P.40
How to set the clock P.41
How to cook straightaway P.42
How to programme your cooking P.43-44
How to use the timer P.45
How to cook economically P.46
Entering your own choice of cooking temperature P.47
Using the child safety P.47
Putting your display on standby mode P.48
Lower oven cooking modes P.50-51
Cleaning the lower oven cavity
Pyrolysis explained P.52
When to clean by pyrolysis P.52
How to use the pyrolysis program P.52-53
Changing a bulb P.54
Troubleshooting P.54
How to use your upper oven
How to cook straightaway P.55
Cooking using the grill P.55
How to use the pyrolysis program P.56
Changing a bulb P.56
Upper oven cooking modes P.58-59
32
Contents
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33
I
ntroduction
Dear Customer,
Thank you for buying a DE DIETRICH oven.
Our design staff have produced a new generation of kitchen equipment, to
make everyday cooking a pleasure.
You will find that the clean lines and modern look of your DE DIETRICH oven
blends in perfectly with your kitchen décor. It is easy to use and performs to a
high standard.
DE DIETRICH also makes a range of products that will enhance your kitchen
such as hobs, extractor hoods, built-in dishwashers, microwave ovens and
refrigerators. There are models to complement your new DE DIETRICH oven.
Of course, we make every effort to ensure that our products meet all your
requirements, and our Customer Relations department is at your disposal, to
answer all your questions and to listen to all your suggestions (see back cover
of manual).
De Dietrich is certain that by setting new standards of excellence. Customers
will find that De Dietrich appliances offer a better and more exciting way of
living.
The DE DIETRICH name.
GB
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34
Your oven
1
3
5
ECO
START
STOP
150
65
100
165
180
200
210
40
220
240
5
4
Lower oven
Upper oven
2
2
3
6
1
2
3
4
Lower oven programmer
Light
Rail positions
Hole for rotisserie
Door-open detector plate
Upper oven function
selector
Upper oven thermostat
OVEN FEATURES
1
5
6
7
7
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35
Accessories
BACK
FRONT
The arched anti-drop safety shelf
This is used in the same way as the flat shelf.
Its shape has been carefully designed to enable
you to position your dish between two runner
levels.
Use only in the main oven cavity.
Dish + shelf
(
dripping pan)
Inserted under the shelf, this pan catches
cooking juices and fat from grilled food. It can
also be used half filled with water as a double
boiler. Joints should not be cooked in this tray
uncovered because fat could spit all over the
oven sides.
GB
Inserted in the runners under the shelf, this pan catches cooking juices and fat
from grilled food. It can also be used half filled with water as a double boiler.
Joints should not be cooked in this tray uncovered because fat could spit all over
the oven sides.
Multi-purpose baking tray
(
cake tray or dripping pan)
This tray has a raised edge and can be used
for baking pastries (choux buns, meringues,
small cakes, flaky pasties, etc).
Anti-tip safety shelf
Food can either be placed on the shelf in a
dish or cake tin for cooking or browning.
BACK
FRONT
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Accessories
36
Rotating spit
• Position the spit support in the drip tray
notches (see diagram).
• place the unit in the oven on the second shelf
(starting from the bottom). After placing the joint
of meat to roast on the spit, place the spit on
the support, slide the unit until the spit's point
is in the motor located at the back of the oven.
Remove the handle by unscrewing it. After cooking, take out the unit. At the end of
the handle, an imprint enables you to unscrew the forks.
Baking tray support
(optional)
(KITSORTF1)
By using this feature, you can pull your baking
tray completely out of the oven, knowing it is
secure, and easily attend to the dish.
Non-stick baking tray
(to be placed on the grill)
Placed on the grill support, it is used for
cooking pastries, tarts and pizzas, etc.
Covered with a non-stick coating, food does
not stick to it.
Wear insulating gloves when taking it out of
the oven.
Leave it to cool down before cleaning it manually in the sink with washing up
liquid. Avoid using abrasive sponges.
CAUTION: Do not cut on it with a knife or a metal pizza cutter, use plastic or
silicon utensils instead.
Do not use the tray above 260°C or in the PYROLYSIS function.
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37
S
afety recommendations
Please read these instructions before installing and using your oven. The oven
has been designed for domestic use only for cooking food. No asbestos has been used
in its construction.
USING FOR THE FIRST TIME:
Before you use your oven for the first time, leave it empty and, with the door clo-
sed, turn it on to maximum temperature and let it heat up for 15 minutes. This
"runs the oven in". During this time there may be some smell from the mineral wool
that insulates the oven and there could be some smoke. This is perfectly normal.
NORMAL USE:
- Always close the door properly. The oven is fitted with a seal designed
to work with a closed door.
- Never lean or let anyone sit on the oven door when it is open.
- The oven parts and accessories can become hot when the door
is left partially open and the grill on.
Always keep children at a safe distance.
- When the oven is on it will get hot. Take care not to touch the heating
elements inside the oven.
- Always protect your hands with oven gloves or something similar when
removing food, accessories or containers from the oven.
- Do not line your oven with kitchen foil. The metal will increase the heat
produced and could ruin the food and damage the enamel.
Always check that the oven is off before you clean the inside.
Never hang household linen (towels, dishcloths, etc.) on the
oven door handle.
- During the cleaning cycle accessible surfaces become much
hotter than during normal cooking. Keep children at a distance.
- For your safety your oven is equipped with an AUTOMATIC STOP should
you inadvertently forget to turn off your oven. After 23 hours' operation, the AS
(Automatic Stop) function is activated and your oven stops heating. AS is displayed
in place of the time and a series of 2 successive pips is sounded for a certain time.
ENVIRONMENTAL PROTECTION
This appliance’s packaging material is recyclable. Help recycle it and protect the envi-
ronment by dropping it off in the municipal receptacles provided for this purpose.
Your appliance also contains a great amount of recyclable material. It is
marked with this label to indicate the used appliances that should not be
mixed with other waste. This way, the appliance recycling organised by
your manufacturer will be done under the best possible conditions, in
compliance with European Directive 2002/96/EC on Waste Electrical and
Electronic Equipment. Contact your town hall or your retailer for the used
appliance collection points closest to your home.
We thank you doing your part to protect the environment.
FOR AUSTRALIA ONLY (LEGAL INSTRUCTION)
- Young children should be supervised to ensure that they do not play with the
appliance.
- The appliance is not intented for use by young children or infirm person
without supervision.
- If the supply cord is damaged, it must be replaced by the manufacturer
or its service agent or a similarly qualified person in order to avoid hazard.
- During use the appliance becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
WARNING : Ensure the appliance is switched off before replacing the lamp to
avoid the possibility of electric shock.
WARNING : Accessible parts may become hot when the grill is used. Children
should be kept away.
- For service issues, telephone number : 1300
- Do not install the product if you see any damage on it.
Ensure that the function selector is returned to 0 to re-use your oven.
GB
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• The supply cable (H05 RR-F, H05 RN-F or H05 W-F) must be long enough to allow
the oven to rest on the floor in front of its housing.
With the oven sitting on the floor and disconnected:
• Open the trapdoor at the bottom right hand side at the back of the oven by
removing the 2 screws and swinging the door away.
• Remove the sheath from each wire in the new cable up to 12 mm.
• Twist the ends carefully together.
• Unscrew the terminal screws and remove the wires that need changing.
• Pass the new cable through the wire clamp to the right of the terminals.
• Connect the wires up in accordance with the markings on the terminals.
• Make sure all wires are trapped under the screws.
• The brown wire (live) going to terminal marked L.
• The green and yellow wire (earth) going to the one marked .
• The blue wire (neutral) going to the terminal marked N.
• Tighten the screws and check, by tugging on each wire, that they are firmly
connected.
• Tighten the clamp to hold the cable.
• Close the trapdoor using the two screws.
Installation and /or Changing cables
We cannot accept any liability in the event of an accident resulting
from non-existent or faulty earthing.
38
The electrical connections are made before the oven
is installed in its housing.
• Before connecting your oven, make sure you are
using the correct size cable. The cross-section should
be the same as the cable connected to the oven. The
fuse for your installation must conform to the table
shown opposite.
• Where the oven is connected using a separate plug
and socket this must be accessible after the oven has
been installed.
• Where the appliance is not connected to the mains
electricity supply by a plug, an omnipolar cutout
device (with a contacts gap of at least 3 mm) must be
fitted on the supply side of the connection to meet re-
quirements.
• The oven must be connected using a standard
power cable for which the number of conductors is
dependent upon the type of connection required and
in conformity with the table shown below.
How to install your oven
1
2
5
4
3
1
2
5
4
3
1
2
5
4
3
T
N
L
E
E
N
L 1
L 2
E
N2
L 1
L 2
N1
Electrical connections
min.
network voltage connection diameter fuse
of cable
230V- 50Hz 1 L + N 4 mm² 32 A
400V 2N-50Hz 2 L + N 1,5 mm² 16 A
230V 2N-50Hz 2 L + N 1,5 mm² 16 A
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39
How to install your oven
If you are unsure about fitting this oven yourself please use a
qualified electrician.
Dimensions for installation use
Your oven works at its best and produces excellent results when cooking and
cleaning itself, if its air circulation is not compromised:
• The oven must be centred in the unit so that there is a minimum distance of
5 mm between it and the surrounding unit.
• The housing unit or its outer surface must be capable of withstanding heat.
• To ensure the oven rests firmly in the housing, screw it to the housing unit using
the holes on the side uprights provided (see diagram).
To do this:
1) Remove the rubber stoppers masking the fixing holes.
2) To prevent the housing unit splintering, drill two holes 3 mm in diameter in the
wall of the housing unit opposite the fixing holes.
3) Attach the oven using the two screws.
4) Conceal the hole using the rubber stoppers. (These also help to cushion the
closing of the oven door).
(*) If the housing unit is open at the back, the gap must not be more
than 70 mm.
875 mini
5
5
888
875
875
870
595
545
20
50
50
20
GB
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40
How to use your lower oven
1.
The oven programmer
Pyrolysis indicator
Clock and time display
Temperature indicator
Timer indicator
Cooking complete indicator
Cooking time indicator
1
2
3
4
5
6
ECO
START
STOP
7
8
9
10
11
12
7
8
9
10
11
12
START/STOP button
Time and temperature
adjustment
Temperature adjustment
Cooking time
Cooking complete
Independent timer
1
2
3
4
56
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How to use your lower oven
a) When the oven is first switched on at the mains
• The display blinks.
• Press on the + and - buttons until the correct time is shown (Keeping a
finger on the button, rather than tapping it, is quicker).
The example shows:12.30
• Press the START/STOP button to confirm.
b) Altering the clock
• Press on both and buttons together for a few seconds until the display
blinks.
Adjust the time using the + or - buttons.
• Confirm the time by pressing .
2. How to set the clock
If you forget to confirm the time by pressing button , the oven will
do it automatically after a few seconds.
ECO
START
STOP
ECO
START
STOP
ECO
START
STOP
ECO
START
STOP
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42
How to use your lower oven
3. H
ow to cook straightaway
• Choose how you want to cook your food:
• Select the function of your choice using the button:
The example chosen is "
"
.
Pressing on the button and holding it down will enable you to scroll
through the cooking functions.
Example : 205°C.
• Press on the START/STOP button to start the cooking cycle.
Your oven proposes the temperature most often used.
However, you can adjust the temperature if you wish:
• Press on the °C button. The °C symbol starts flashing.
• Adjust by pressing on the + or
- buttons.
Record your choice by pressing on the
°C
button (if confirmation using button
°C
is not possible, the recording will take place automatically after a few seconds).
During cooking, the chosen temperature value will flash: once reached, the display
stops flashing and your oven emits a series of beeps.
ECO
START
STOP
ECO
START
STOP
ECO
START
STOP
1 / 3
2
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How to use your lower oven
4. How to programme your cooking
a) Cook straightaway :
Choose the method of cooking and adjust the temperature if necessary.
The example is
temperature 205°C.
• Press the “ ” button.
The cooking time will start flashing at 0:00 as well as the
symbol to indicate
that adjustment is now possible.
• Press + or - to set the time chosen.
E.g. 25 minutes cooking time.
The recording of the modified cooking time is automatic after a few seconds, or
can be confirmed by pressing once again on the button.
When this is done, the time reappears on the display and the symbol stops flashing.
ECO
START
STOP
After these actions, the oven starts heating.
At the end of the cooking cycle, a series of beeps are emitted lasting several
minutes and the symbol starts flashing.
You can stop the oven from beeping by pressing on the START/STOP button for
1 second.
You can consult or modify the cooking end time whenever you wish by pressing the
button.
To cancel your programme, press on the START/STOP button.
ECO
START
STOP
43
GB
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44
It is possible to:
- Modify the cooking end time whenever you wish.
- Consult the cooking end time whenever you wish by pressing
on the button.
- Cancel the programme whenever you wish by pressing on the
START/STOP button.
How to use your lower oven
b) With delayed start: (with the cooking end time of your choice)
Proceed as you would for a programmed cooking cycle and then, after the cooking
time,
• Press on the “Cooking end” button , the cooking end time is displayed and
flashes as well as the symbol to show that adjustment is now possible.
Example: it is 12:30.
You have set a cooking time of 30 minutes.
The cooking end time displayed is 13:00.
• Adjust the cooking end time by pressing the + or - buttons.
Example: cooking end: 14:00.
Once the deferred cooking end time has been entered, the time reappears on the
display.
After these steps, the cooker will only starts heating later, so that the cooking cycle
finishes at 14:00 instead.
When cooking is completed, a series of beeps are emitted for several minutes. You
can stop the oven from beeping by pressing on the
START/STOP
button for
1 second.
ECO
START
STOP
ECO
START
STOP
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45
Your oven is fitted with a separate minute timer. It is not connected to the
oven's programmes. You can use it just like a kitchen timer. For this, the timer
display makes the hour of day temporarily disappear.
• Press the hourglass symbol
. The display flashes; the hourglass symbol
appears and flashes.
• Press + or - until the display shows the length of cooking time required (up to
59 minutes and 50 seconds).
The display stops flashing after a few seconds and the timer starts, counting
down the time in seconds. When the time is up, the timer bleeps to warn you
and the symbol flashes.
Stop the bleeping by pressing the touch control or START/STOP.
Normal time is now displayed.
5. How to use the timer
It is possible to:
- To change the remaining time at any point by pressing the
touch control and using the + or - touch controls.
- To cancel the timer program, set the time at 0.00 and press the
START/STOP touch control.
ECO
START
STOP
ECO
START
STOP
How to use your lower oven
GB
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6.
How to cook economically*
The autotimer should display only the time. This should not be flashing.
• Place your dish in the oven in accordance with the recommendations shown on
the display.
Select the position " "
-> level 2 recommended.
• Your oven proposes the optimal temperature for the chosen cooking mode:
200 °C. However, you can adjust this by using the button located under the
display.
Example: position " " adjusted to 190°C.
After this, the oven starts heating:
The temperature figure flashes on and off.
When the set temperature is reached, the oven beeps three times.
*For optimal "ECO" cooking, do not carry out preheating and do not
open the door.
This position allows you to make a 20% saving in energy while at the
same time achieving identical cooking results.
The ECO position is used for the energy label.
ECO
ECO
Following a cooking cycle, the oven's fan continues to operate
for a while afterwards in order to ensure that everything cools
down properly.
46
How to use your lower oven
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Groupe Brandt DOD448XA1 Owner's manual

Category
Cookers
Type
Owner's manual

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