Silvercrest 274455 Operating Instructions Manual

Category
Raclettes
Type
Operating Instructions Manual

This manual is also suitable for

IAN 274455
HALOGEN OVEN SHOM 1000 A1
HALOGEN OVEN
Operating instructions
HALOGENOFEN
Bedienungsanleitung
GB
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SHOM 1000 A1
Contents
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Information concerning these operating instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Copyright . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Warning notes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Safety. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Basic safety guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Operating components . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Unpacking and installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Package contents and transport inspection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Disposal of packaging materials . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Handling and operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Before fi rst use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Using the basket . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Using the roasting spit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Using the grill rack . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Using the tongs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Tips and tricks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Storage/disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Disposal of the device . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Appendix . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Importer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
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SHOM 1000 A1
Introduction
Information concerning these operating instructions
Congratulations on the purchase of your new appliance.
You have selected a high-quality product. The operating instructions are part of
this product. They contain important information on safety, usage and disposal.
Before using the product, please familiarise yourself with all operating and safety
instructions. Use the product only as described and for the specifi ed areas of ap-
plication. Please also pass on these operating instructions to any future owner.
Copyright
This documentation is protected by copyright.
Any copying or reproduction, including in the form of extracts, or any reproduction
of images (even in a modifi ed state), is permitted only with the written authorisation
of the manufacturer.
Intended use
The halogen multi-function oven is intended for cooking solid foods only. Never put
liquids into the inner bowl. The appliance is not intended for any other purpose,
nor for use beyond the scope described. The appliance is not intended for use in
commercial or industrial environments.
The manufacturer accepts no responsibility for damage caused by failure to
observe these instructions, improper use or repairs, unauthorised modifi cations
or the use of unapproved replacement parts. The operator bears sole liability.
Warning notes
The following warning notice types are used in these operating instructions:
DANGER
A warning notice at this hazard level indicates an imminently
hazardous situation.
If the hazardous situation is not avoided, it could result in death or serious
physical injury.
Follow the instructions in this warning notice to avoid the risk of death or
serious injury.
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WARNING
A warning notice at this hazard level indicates a potentially
hazardous situation.
Failure to avoid this hazardous situation could result in injury.
Follow the instructions in this warning notice to prevent injury.
CAUTION
A warning notice at this hazard level indicates a potential for
property damage.
Failure to avoid this situation could result in property damage.
Follow the instructions in this warning notice to prevent property damage.
NOTE
A note provides additional information which will assist you in using the
appliance.
Safety
This section contains important safety instructions for using
the appliance.
This appliance complies with statutory safety regulations.
Improper use may result in personal injury and property
damage.
Basic safety guidelines
To ensure safe operation of the appliance, follow the
safety guidelines set out below:
Check the appliance for visible external damage before
use. Do not operate an appliance that has been damaged
or dropped.
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SHOM 1000 A1
This appliance may be used by children of the age of
8 years or more and by persons with reduced physical,
sensory or mental capabilities or lack of experience and/
or knowledge if they are being supervised or have been
instructed with regard to the safe use of the appliance and
have understood the potential risks.
Cleaning and user maintenance must not be performed by
children unless they are older than 8 years of age and are
supervised.
All repairs must be carried out by authorised specialist
companies or by the Customer Service department.
Improper repairs may put the user at risk. It will also invali-
date any warranty claims.
Repairs to the appliance during the warranty period may
only be carried out by a customer service department
authorised by the manufacturer. Otherwise, no warranty
claims will be held for any subsequent damages.
Defective components must always be replaced with
original replacement parts. Compliance with safety re-
quirements can only be guaranteed if original replacement
parts are used.
Do not allow the power cable to come into contact with
hot appliance parts. NEVER use the appliance near naked
ames, a hotplate or a heated oven.
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After use, allow the appliance to cool down completely
before cleaning it. Risk of burns!
Install the appliance as close as possible to an electrical
power socket. Ensure that the power plug is quickly reach-
able in case of danger, and also that there is no danger of
tripping over the cable.
Provide a stable location for the appliance.
RISK OF ELECTRIC SHOCK!
The appliance should only be connected to correctly
installed and earthed mains power sockets. Ensure that
the rating for your local power supply corresponds with
the details on the rating plate of the appliance.
To prevent accidents, arrange for customer service to
repair or replace connecting cables and/or appliances
that are not functioning properly or have been damaged.
To prevent accidents, have defective plugs and/or power
cables replaced immediately by an authorised specialist
technician or our Customer Service department.
Children younger than 8 years of age must be kept away
from the appliance and the power cable.
Do not expose the appliance to rain, and never use it in
a humid or wet environment.
Ensure that the power cable never becomes wet or moist
during use.
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RISK OF ELECTRIC SHOCK!
NEVER immerse the appliance in water or other liquids!
There is a risk of a potentially fatal electric shock if
residual moisture comes into contact with live compo-
nents during operation.
Always take hold of the plug when handling the power
cable. Do not pull on the cable itself and never touch
the power cable with wet hands, this could result in
either a short circuit or an electric shock.
Do not place the appliance itself, furniture items or
similar objects on the power cable, and take steps to
ensure it cannot become jammed or trapped in any
way.
Do not open the appliance housing or attempt to re-
pair or modify the appliance. If the housing is opened
or improper modifi cations are made, you run the risk
of receiving a potentially fatal electric shock and the
warranty will be void.
Protect the appliance from drips or splashes of water.
Do not place any vessels containing liquid (e.g. fl ower
vases) on or near the appliance.
Always pull the plug out of the power socket during
each break in use, as well as after use and before any
cleaning.
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SHOM 1000 A1
RISK OF BURNS!
The surface of the appliance can become extremely
hot during use. Therefore touch only the white handle
on the lid if it is hot.
Always use oven gloves when handling the appliance
while it is open and hot.
Always wear oven gloves to hold the lifting aids on the
inner bowl.
CAUTION! MATERIAL DAMAGE!
Never block the vents in the appliance lid during use.
Risk of overheating and fi re!
Never operate the appliance with liquids in the inner
bowl.
Do not operate this appliance using an external time
switch or a separate remote control system.
Never leave the appliance unattended during opera-
tion.
Ensure that the appliance, the power cable and the
plug do not come into contact with heat sources such
as hotplates or naked fl ames.
Do not use charcoal or similar fuels to operate the ap-
pliance!
To protect the non-stick coating in the interior, do not
use metallic tools such as knives, forks, etc. If the non-
stick coating is damaged, stop using the appliance.
Operate the appliance only with the original accesso-
ries supplied.
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Operating components
(For illustrations see fold-out pages)
Figure A:
1 Vents
2 Control panel with buttons and display
3 Power cable with mains plug
4 Handle
5 Lid
6 Halogen heating element with fan
7 Release button for lock function in the open position
8 Lifting aids for the inner bowl
9 Base
0 Inner bowl
Figure B:
q Basket
w Skewers
e Roasting spit
r Grill rack
t Tongs
Figure C:
z Opening for rotary drive
u Spit holder
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SHOM 1000 A1
Unpacking and installation
Safety instructions
WARNING
During the fi rst use of the appliance there
is a risk of injury and/or damage to
property!
To avoid risks, observe the following safety instructions:
Do not allow children to play with packaging mate-
rials. There is a risk of suff ocation.
Please follow the instructions regarding the electrical
connection of the appliance to avoid damage to
property.
Package contents and transport inspection
The appliance is supplied with the following components (see fold-out pages):
Halogen multi-function oven
Removable inner bowl 0
Accessories:
1×basket q
1×roasting spit e
2×skewers w
1×grill rack r
1×tongs t
Operating instructions
NOTE
Check the package for completeness and for signs of visible damage.
If the delivery is incomplete or damage has occurred as a result of defective
packaging or during transport, contact the Service hotline (see section
Service).
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Unpacking
Remove all parts of the appliance and the operating instructions from the
box.
Remove all packaging material.
Remove the silicone sleeves which can be found over the two spacers on the
side of the basket q.
Remove the protective fi lm from the control panel.
Disposal of packaging materials
The packaging protects the device from damage during transport. The packaging
materials have been selected for their environmental friendliness and ease of
disposal, and are therefore recyclable.
Returning the packaging into the material cycle conserves raw materials and
reduces the amount of waste generated. Dispose of packaging materials that
are no longer needed in accordance with applicable local regulations.
NOTE
If possible, keep the device's original packaging during the warranty period
so that the device can be packed properly for return shipment in the event
of a warranty claim.
Handling and operation
This section provides you with important information on handling and using the
device.
NOTE
This appliance operates with so-called "heating cycles". While the
appliance is heating, the halogen heating element 6 works and the
light in the appliance switches on. Once the appliance reaches the set
temperature, the halogen heating element 6 switches off . The light
goes out. As soon as the temperature falls below the set temperature,
the halogen heating element 6 and the light turn on again.
Accordingly, if the light turns on and off during use this is normal and
not an appliance malfunction!
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Before fi rst use
1) Clean all accessories as described in the section "Cleaning and care" to
remove any production residues.
2) Read these operating instructions carefully.
3) Install the appliance in accordance with the safety instructions.
4) Open the lid 5 with the handle 4 until the lock engages.
5) Remove the inner bowl 0. Clean the inner bowl 0 and the appliance with
a damp cloth as described in "Cleaning and Care".
6) Replace the inner bowl 0 in the appliance so that the opening z in the
side of the bowl is above the rotary drive.
7) Raise the lid 5 slightly with the handle 4 and press the release button 7
for the lock function. Close the lid 5.
8) Insert the plug on the mains cable 3 into a properly connected and earthed
mains power socket which supplies the voltage stated in the section "Technical
data". "
" fl ashes on the display.
9) Allow the appliance heat up for 5 minutes. Press the
button to switch the
appliance on, and then the button followed by the Temp |Timer button
. Keep the button pressed until " " fl ashes on the display. Press the
button to start heating.
NOTE
The fi rst time the appliance heats up, a small amount of smoke and
odour may be generated due to production-related residue. This is
normal and is completely harmless. Ensure suffi cient ventilation; for
example, by opening a window.
10) After heating, pull the plug out of the mains socket and allow the appliance
to cool down for at least 20 minutes.
11) Clean the appliance again with a damp cloth.
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Accessories
Depending on the type of food you want to prepare, you can use one of the
following accessories:
Part Description Use
Roasting spit e
For use in conjunction with the basket
q or the skewers w.
Basket q
For preparing French fries and food
products which need to be rotated in
the appliance to ensure even cooking.
Skewers w
Positioning aids for preparing a whole
chicken or other poultry.
Grill rack r
For preparing larger food items, for
cooking food au gratin in suitable
containers.
Tongs t
For the insertion and removal of food,
the basket
q or the grill rack r.
Using the basket
1) When using the basket q, fi rst open it, add the food and then close it again.
Please make sure that you fi ll the basket so that the food can still move freely
in the basket q while it is turning and does not get jammed. If the pieces
of food are too large and jam, cut them into smaller pieces or reduce the
number of pieces.
2) Push the roasting spit e through the square holes in the sides of the basket q.
3) Remove the locking screws from the skewers w and the screw the locking
screws into the threaded holes on the spacers on the side of the basket q.
4) Fix the basket q on the middle of the roasting spit e. Guide the slightly
pointed end of the roasting spit e through the opening z in the inner
bowl 0 and through into the rotary drive.
5) Hang the other end of the roasting spit e with its notch into the spit holder u
in the inner bowl 0.
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Using the roasting spit
1) When using the roasting spit e to grill poultry or similar, push the slightly
pointed end of the roasting spit e forwards through the food until it is
centred on the spit e.
2) Turn the locking screws far enough out of the skewers w until you can push
them and their guides over the roasting spit e.
3) Fix the food onto the centre of the roasting spit e using the skewers w.
4) Tighten the screws on the skewers w hand tight.
5) Guide the slightly pointed end of the roasting spit e through the opening z
in the inner bowl 0 and through into the rotary drive.
6) Hang the other end of the roasting spit e with its notch into the spit holder u
in the inner bowl 0.
Using the grill rack
To use the grill rack r, you need to place it on the bottom of the inner
bowl 0.
NOTE
When inserting the grill rack r, ensure that the rack does not get
caught on the spit holder u in the inner bowl 0.
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Using the tongs
RISK OF BURNS!
Always use oven gloves when you remove food or accessories such as the
inner bowl 0, the basket q or the grill rack r from the hot appliance.
Wear oven gloves even when using the tongs t to remove items.
1) You will need to assemble the tongs before fi rst use.
Push the ends of the open side of one of the metal brackets into the small
holes of the white plastic connector which is already attached to the other
bracket.
2) Use the tongs t to insert and remove food, as well as to handle the
basket q and the grill rack r – especially if these are hot:
NOTE
If you are preparing food on the grill rack r, remove the cooked
food fi rst with a fork or similar. Then you can remove the grill rack r
with the tongs t.
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SHOM 1000 A1
Operation
1) If the lid 5 is open, lift it slightly using the handle 4 and press the release
button 7 for the lock function. Close the lid 5.
2) Replace the plug in the mains power socket. "
" fl ashes on the display.
3) Press the
button to switch on the device. " " fl ashes on the display.
4) Press the menu button
repeatedly until the required cooking function is
displayed. Each function has preset medium cooking temperatures and times
that are suitable for average quantities of food. The LED next the symbol
shows the selected function.
The following functions are available:
Symbol Function Cooking
temperature
Cooking time
Chicken 220°C 60min.
French fries 230°C 20min.
Pizza 200°C 15min.
Fish 160°C 10 min.
Steak 230°C 8 min.
Vegetables 140°C 20min.
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When you select a function, the preset cooking temperature will be shown
on the display. If you want a diff erent cooking temperature, you can set this
to anything between 50°C and 230°C in 1° increments by pressing the
or
buttons. If you hold down the or the button, the temperature
setting changes in increments of 10°.
5) Press the Temp|Timer button
to switch between the cooking temperature
and cooking time. You can set the displayed cooking time to between 1 and
60 minutes by pressing (or pressing and holding) the or the button.
NOTES
When experimenting with cooking times, start with low values and
increase them until you fi nd the correct cooking time.
Changes to the cooking temperature will not be stored in the appli-
ance and must be re-entered later.
The rotisserie function is activated by default for all cooking functions.
This is indicated by the LED above the rotisserie button . To switch
off the rotisserie function for the upcoming cooking process, press
the rotisserie button . The LED will go out. The direction of rotation
changes for each cooking process.
6) Pull the lid 5 up using the handle 4 until the lock engages.
7) Taking into account the explanations in the section "Accessories", add the
food to be prepared to the inner bowl 0 of the appliance.
CAUTION
Damage to the device!
Position the food in the inner bowl 0 so that the heating element 6
does not come into contact with the food when the lid 5 is closed.
Take into account the rotation of the food (if applicable).
Bear in mind that semi-solid food should not be fi lled any higher than
the opening z in the inner bowl 0. Otherwise food can get into the
rotary drive.
NOTE
If you are not using the basket q, place the food at a distance of 2cm to
the inner bowl 0 so that hot air can circulate unimpeded throughout the
inner bowl 0.
The weight of the food to be cooked must not exceed 5kg.
8) Raise the lid 5 slightly using the handle 4 and press the release button 7
for the lock function. Close the lid 5.
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SHOM 1000 A1
9) Press the button to start cooking. The appliance does not need to be
preheated and the time shown on the display starts counting down.
10) After a short time, check the progress of the cooking/the browning of the
food being cooked.
If necessary, carefully open the lid 5 using the handle 4 until the lock
engages. While the lid 5 is open, the cooking process is paused.
RISK OF BURNS!
Open the lid
5
using the white handle
4
only.
When you open the lid
5
during or towards
the end of a cooking process, extremely hot air
streams out of the interior of the appliance.
Never touch the heating element 6!
Raise the lid 5 slightly using the handle 4 and press the release button 7
for the lock function. Close the appliance lid 5 using the handle 4.
The cooking process resumes.
At the end of the cooking process, you will hear 5 beeps and "
" will fl ash
on the display. The fan runs on for about 30 seconds to cool down the heating
element 6.
11) Switch off the appliance with the ON/OFF button
or set up another
cooking process.
12) When you are satisfi ed with the cooking process, remove the grilled food.
Carefully open the lid 5 using the handle 4 until the lock engages.
RISK OF BURNS!
Always use oven gloves when you remove food or accessories such
as the inner bowl 0, the basket q or the grill rack r from the hot
appliance.
Wear oven gloves even when using the tongs t to remove items.
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CAUTION
Damage to the device!
Do not use pointed or sharp objects (with the exception of the roasting
spit e) to remove the cooked food. These could damage the coating
on the inner bowl 0!
When inserting and removing the roasting spit, take care not to damage
the coating on the inner bowl 0!
If you have used the basket q, lift it out using the tongs t so that the roasting
spit e comes fi rst out of the spit holder u on the side with the notch in the
inner bowl 0 and then out of the rotary drive.
If you have cooked food on the roasting spit e, lift it out using the tongs t
so that it fi rst comes out of the spit holder on the side with the notch in the
inner bowl 0 and then out of the rotary drive.
If you use the grill rack r, remove the grilled food and then use the tongs t
to grip it on the side by the outer bars of the grill rack r (see sections
"Accessories/Using the tongs") and remove it from the inner bowl 0.
To remove the hot inner bowl 0 from the appliance, always use oven
gloves. Touch the inner bowl 0 only with oven gloves and only on its lifting
aids 8.
13) Raise the lid 5 slightly using the handle 4 and press the release button 7
for the lock function. Close the lid 5.
14) Remove the power plug from the mains power socket.
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SHOM 1000 A1
Tips and tricks
To make meat more tender, you can marinate it beforehand. An ideal basis
for this can be sour cream, red wine, vinegar, buttermilk or fresh papaya
or pineapple juice, for example. Add herbs and spices according to taste.
Ideally, leave it overnight. Do not add salt as this can draw water out of the
meat and make it dry. Do not place the marinated meat in the inner bowl
until after it has been carefully drained.
If you are not sure whether the food is cooked all the way through, you can
use a commercially available meat thermometer.
You can also cook frozen food. Simply increase the cooking time depending
on the weight.
When baking pizza, we recommend placing baking paper on the grill rack r.
Here you can see an overview of commonly used cooking process and the
accessories to be used:
Food
Cooking
temperature
Cooking
time
Accessories Note
Roast chicken 220°C
approx. 60
min.
Roasting spit
Frozen
French fries
230°C
approx. 20
min.
Basket
Max. fi lling
quantity: 350 g
Fresh
French fries
230°C 20–25 min. Basket
Max. fi lling
quantity: 350 g
Chicken wings 230°C
approx. 30
min.
Basket/grill rack
Pizza 200°C 10–15 min. Cooking grill
max. pizza
diameter 19 cm
Steak 190°C 12–16 min. Cooking grill
Prawns 200°C 5–8 min. Cooking grill
IB_274455_SHOM1000A1_IE.indb 19 04.02.16 10:35
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Silvercrest 274455 Operating Instructions Manual

Category
Raclettes
Type
Operating Instructions Manual
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