Southbend 4361D Datasheet

Category
Cookers
Type
Datasheet

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Job Item#
www.yatesgd.com www.yatesgraphicdesign.com
Ultimate RestaURant Range
36” seRies
Standard Features
- Commercialgasrange36”widewitha37”highcookingtop
- 4”Stainlesssteelfrontrail,stainlesssteelfrontandsides
- Frontlocatedmanualgasshut-offtoentirerange
- OneyearNoQuibble,24/7partsandlaborwarranty
- FactoryinstalledRegulator
- Castirongratetopwillholda14”stockpot
- Standingpilotforopentopburners
(OptionalN/Cbatterysparkignition)
Optional 33K Non-clog Burners (Burner Option 1)
- (6)patented,onepiece,lifetimeclogfree,castironburners
- 33,000BTUNAT
Optional Wavy Grates (Burner Option 2)
- Castbowldesignforbetterefciency
- Allowsfulluseofentirerangetop
- Availableonlywith27KBTUNon-clogburners
Optional Cast Iron Star/Saute' Burners (Burner Option 3)
- (6)33,000BTUNATstarburners
- Portarrangementallowsforevendistributionofame
Optional Split Burner Conguration (Burner Option 4)
- (3)Star/Saute’burnersinfrontand(3)standard33Kburnersinrear
Optional 5 Burner Conguration (Burner Options 5 and 6)
- Combine(2)Pyromaxburnersintherearwitheither(3)standard
33Kburners(Opt5)or(3)star33Kburners(Opt6)inthefront
Optional Pyromax Burners (Burner Option 7)
- 40,000BTUNAT
- PATENTEDhighoutput,threepiece,easycleanNon-clogburner
- Builtinportprotectiondripring
- Groupof4burnersavailable
Optional Griddle Top (L or R)
- 12”(left/manualonly),24"or36"Available
- 1/2"thickcoldrolledsteelgriddleplate
- Manualorthermostaticallycontrolled
Optional Charbroiler (L or R)
- 24”or36”Available
- Removable,castirongrates
PrintedinUSA
CONSTRUCTION SPECIFICATIONS
Exterior Finish:Stainlesssteelfront,sidesandshelfstandard.
RangeTop:-27”deepcookingsurface.Center-to-center
measurementsbetweenburnersnotlessthan12”,side-to-sideor
front-to-back.Aremovableonepiecedriptrayisprovidedunder
burnerstocatchgreasedrippings.
Flue Riser:22.5”ueriserstandardwithheavydutyshelf.Optional
10”and5”ueriseravailablewithoutshelf.
Oven Door: Counterbalancedwithheavydutyhinges,
Oven Interior:Doublesided,fullporcelainenamelovencavityfor
superiorcleanabilityandcorrosionprotection.Covedcornersforeasy
cleaningandenhancedairoweliminatinghot/coldspots.
Legs:6”stainlesssteeladjustablelegsstandard(castersoptional)
Pressure Regulator:Factoryinstalled.
Standard Oven Models (D)
45,000BTUNATovenwithstandingpilotandthermostatrangeof
175
0
Fto550
0
F(79
0
Cto288
0
C).Porcelainenamelinteriormeasuring
14”highx26”widex26.5”deep.Fullsizedpanstbothways.One
rackwithtwopositionsiderails.
Convection Oven Models (A):
32,000BTUNATconvectionovenwithstandingpilotandthermostat
rangeof175
0
Fto550
0
F(79
0
Cto288
0
C).Porcelainenamelinterior
measuring14”highx26”widex24”deep.Threerackswithve
positionsiderails.1/2hp,1725rpm,60cycle,115VAC,highefciency,
permanentsplitphasemotorwithpermanentlubricatedballbearings,
overloadprotectionandClass“B”insulation.On/OffswitchtoallowCO
basetooperateasastandardoven.
Stainless Steel Cabinet (C)
Stainlesssteelcabinetbase.Optionalno-chargedoorsthatopenfrom
thecenter.
Standard Oven with Infrared Broiler (R)
StandardOven(seeDatleft),with9,500BTUbroilerinoven.
Hybrid Electric Standard Oven (HxxxxD)
4.5kWelectricallyheatedoven,withallthesamebasefeaturesofthe
gasstandardovenatleft(D)
Hybrid Electric Convection Oven (HxxxxA)
6kWelectricallyheatedoven,withallthesamebasefeaturesofthe
gasstandardovenatleft(A)
Available Base Combinations
D,A,C,R,HxxxxD,HxxxxA
Form436Rev4(September/2010)
Congureyourowncustomspecsheet
andmodelnumberat
www.BuildMyRange.com.
RefertoAutoQuotesforlistpricing.
(4361DShown)
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
(919) 762-1000 www.southbendnc.com
Models:
INTENDED FOR COMMERCIAL USE ONLY.
NOT FOR HOUSEHOLD USE.
Form436Rev4(September/2010)
OPTIONS AND ACCESSORIES
MISCELLANEOUS
UTILITY INFORMATION
-IfusingFlex-Hose,theI.D.shouldnotbesmallerthan3/4”andmustcomplywithANSIZ21.69
- Ifcastersareusedwithexhose,arestrainingdeviceshouldbeusedtoeliminateunduestrainontheexhose
- Forinstallationoncombustibleoors(with6”highlegs)andadjacenttocombustiblewalls,allow6”clearance.
- Recommended-Installunderventedhood
- Checklocalcodesforre,installationandsanitaryregulations.
- Iftheunitisconnecteddirectlytotheoutsideue,anA.G.Aapproveddowndraftdivertermustbeinstalledattheueoutletoftheoven.
- TwospeedmotorsarenotavailableonRestaurantRangeConvectionOvens.
NOTICE: Southbendhasapolicyofcontinuousproductresearchandimprovement.Wereservetherighttochangespecicationsand
productdesignwithoutnotice.Suchrevisionsdonotentitlethebuyertocorrespondingchanges,improvements,additionsorreplacementsfor
previouslypurchasedequipment.
5"ueriser
10”FlueRiser
3/4”quickdisconnectwithexiblehosecomplieswith
ANSIZ21.69(specify3ft,4ft,5ft)
Casters-allswivel-frontwithlocks
HotTopplate-platereplaces2Openburners
-Limit1HotTop
Cabinetbasedoors(NoCharge)
Dimensions-in(mm)
Varioussalamander&cheesemeltermounts
available.(Pleaserefertothepricelist)
ExtraOvenRacks
Rearstepupburners
Batterysparkignitionofferedatnochargeforopen
top,griddle,charbroilerandovenbasepilots
FlameFailureforopentopburnersavailableon
4361__and4362__modelsonly
Models
exterior
Cook
top
door
opening
oven
BottoM
3/4” gas Conn. eleCtriC
Width
a
depth
B
C d e F g h J k L M N o* p Q r
436_D, 436_R,
H436_D
36.50”
(927)
34.00”
(864)
29.75”
(756)
31.00”
(787)
12.00”
(305)
2.75”
(70)
59.50”
(1511)
22.50”
(572)
31.00”
(787)
6.00”
(152)
37.00”
(940)
15.50”
(394)
13.00”
(330)
3.25”
(83)
30.25”
(768)
- -
436_A,
H436_A
36.50”
(927)
44.50”
(1130)
29.75”
(756)
31.00”
(787)
12.00”
(305)
2.75”
(70)
59.50”
(1511)
22.50”
(572)
31.00”
(787)
6.00”
(152)
37.00”
(940)
15.50”
(394)
13.00”
(330)
3.25”
(83)
30.25”
(768)
24.00”
(610)
6.00”
(152)
Models
oven interior Crate size
CuBiC
voluMe
Crated
Weight
Width depth height Width depth height
436_D, 436_R,
H436_D
26.00”
(660)
26.50”
(673)
14.00”
(356)
58.00”
(1473)
48.00”
(1219)
44.00”
(1118)
70.9 cu. ft
2.01cu.m.
660 lbs.
300 kg.
436_A,
H436_A
26.00”
(660)
24.00”
(610)
14.00”
(356)
Btus
eaCh Burner
std
non-Clog
star/
saute
Wavy
non-Clog
pyroMax
(a)
Cnv oven
per Cavity
(d)
std oven
per Cavity
griddle
12”
griddle
24”
griddle
36”
CharBroiler
24”
CharBroiler
36”
raised griddle/
Broiler
hot top
24”
NAT 33K 33K 27K 40K 32K 45K 18K 48K 64K 64K 96K 24K/9.5K 24K
LP 24K 24K 24K 31K 30K 40K 18K 48K 64K 64K 96K 24K/9.5K 24K
ELECTRICAL: (forGasmodelswithconvectionovens)
- Standard-115/60/1furnishedwith6’cordwith3-prongplug.Totalmaxamps3.8perconvectionoven
base.
- Optional-208/60/1,50/60/1phase.Supplymustbewiredtojunctionboxwithterminalblocklocated
atrear.Totalmaxamps2.6
ELECTRICAL:(ForOptionalHybridElectricOvens)
H436_D-208/60/1-39amps,220/60/1-37amps,240/60/1-34amps
H436_A-208/60/1-32amps,220/60/1-31amps,240/60/1-27amps
GAS:
-One3/4”femaleconnection.
-Requiredminimuminletpressure
-Naturalgas4”W.C.
-Propanegas10”W.C.
*
*GasConnectionwillbelocatedonoppositesideofoptional
griddle/charbroilerlocation(ifoptionalgriddle/charbroilerislocated
ontheleft,thegasconnectionwillbemovedtotherightside).
Congureyourowncustomspecsheetand
modelnumberatwww.BuildMyRange.com.
RefertoAutoQuotesforlistpricing.
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Southbend 4361D Datasheet

Category
Cookers
Type
Datasheet
This manual is also suitable for

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