FM4800TYAN
User manual Induction Teppan Yaki
2
Dear Customer
Thank you for choosing one of our high-quality products.
With this appliance you will experience the perfect combination of functional
design and cutting edge technology.
Convince yourself that our appliances are engineered to deliver the best per-
formance and control - indeed we are setting the highest standards of excel-
lence.
In addition to this you find environmental and energy saving aspects as an inte-
gral part of our products.
To ensure optimal and regular performance of your appliance please read this
instruction manual carefully. It will enable you to navigate all processes perfect-
ly and most efficiently.
To refer to this manual any time you need to, we recommend you to keep it in a
safe place. And please pass it to any future owner of the appliance.
We wish you much joy with your new appliance.
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1
Warning! This must be read! Important advice for the safety of persons and
information on avoiding damage to the appliance
3 General information and advice
2 Information on environmental protection
z Dangerous voltage
3Contents
Contents
Operating Instructions 4
Safety instructions 4
Description of the Appliance 6
The most important features of your appliance 6
Teppan Yaki layout 7
Control panel layout 7
Touch Control sensor fields 8
Displays 8
Residual heat indicator 8
Operating the appliance 9
Preparing food with the Teppan Yaki 9
Temperature range 9
Switching the appliance on and off 10
Setting the temperature 10
Using the child safety device 11
Using the timer 12
Automatic switch off 14
Tips for cooking with the Teppan Yaki 15
Using fats and oils 15
Table 16
Cleaning and care 19
What to do if … 20
Disposal 21
Installation Instructions 22
Safety instructions 22
Assembly 23
Installing more than one Frontline hob 27
Rating Plate 31
Guarantee/Customer Service 32
Service and Spare Parts 35
Operating Instructions4
Operating Instructions
1 Safety instructions
Please comply with these instructions. If you do not, any damage resulting is not
covered by the warranty.
Correct use
• Persons (including children) who, due to their physical, sensory or mental ca-
pacity or their inexperience or lack of knowledge are unable to use the appli-
ance safely should not operate this appliance without the supervision or
instruction of a responsible person.
• Do not leave the appliance unattended during operation.
• This appliance should be used only for normal domestic cooking and frying of
food.
• The appliance must not be used as a work surface or as a storage surface.
• Additions or modifications to the appliance are not permitted.
• Do not place or store flammable liquids, highly inflammable materials or fusi-
ble objects (e.g. plastic film, plastic, aluminium) on or near the appliance.
Child safety
• Small children must be kept away from the appliance.
• Only let bigger children work on the appliance under supervision.
• To avoid small children and pets unintentionally switching the appliance on,
we recommend activation of the child safety device.
General safety
• The appliance may only be installed and connected by trained, registered serv-
ice engineers, or competent persons.
• Built-in appliances may only be used after they have been built in to suitable
built-in units and work surfaces that meet standards.
• In the event of faults with the appliance or damage to the glass ceramic
(cracks, scratches or splits), the appliance must be switched off and discon-
nected from the electrical supply to prevent the possibility of an electric
shock.
• Repairs to the appliance must only be carried out by trained registered service
engineers.
5Safety instructions
Safety during use
• Overheated fats and oils can ignite very quickly. Warning! Fire hazard!
• IMPORTANT Risk of burns! Fat or oil added to the cooking surface which has
already been heated ignites quickly and can spit.
• There is the risk of burns from the appliance if used carelessly.
• Remove stickers and film from the glass ceramic and the cooking surface.
• Cables from electrical appliances must not touch the hot surface of the appli-
ance or hot cookware.
• Switch cooking zone off after every use.
• Users with implanted pacemakers should keep their upper body at least 30 cm
from the cooking zones that are switched on.
• The ventilation gap of 5mm between the worktop and front of the unit un-
derneath it must not be covered.
• Do not use pots and pans made of cast iron or those with damaged bases that
are rough and have burrs. Pushing these about can cause scratches.
Safety when cleaning
• For cleaning, the appliance must be switched off and cooled down.
• For safety reasons, the cleaning of the appliance with steam jet or high-pres-
sure cleaning equipment is not permitted.
How to avoid damage to the appliance
• The ceramic glass can be damaged by objects falling onto it.
• The edge of the ceramic glass can be damaged by being knocked by the cook-
ware.
• Objects that melt and things that boil over can burn on and should be re-
moved straight away.
Special notes for the Teppan Yaki
• During operation, noises can be caused by the grill expanding. This is not a de-
fect in the cooking surface and its operation is not affected.
• If the grill is used frequently, a slight depression may form in the middle of the
cooking surface where the two zones meet. This is not a defect in the cooking
surface and its operation is not affected. Therefore:
– Do not place pots and pans over the transition between the two zones, as
the depression can make them unsteady.
– Frying on the transition between the zones can result in uneven browning
(e. g. with pancakes).
Description of the Appliance6
Description of the Appliance
The most important features of your appliance
• The cooking surface is 11 mm thick. It consists of two layers of stainless steel
with a layer of aluminium between them. This therefore has a good thermal
capacity, which prevents a rapid decrease in temperature, for example, when
preparing meat from the refrigerator.
• The cooking surface is divided into two separately controlled grilling zones of
the same size (see “Teppan Yaki layout”).
• The groove around the edge serves three important functions:
– It reduces the temperature on the installation surfaces so much that the
cooking surface can be installed into various types of kitchen worktops.
– The indentation of the groove absorbs some of the expansion of the heated
cooking surface.
– Minor food remnants and liquids can easily be fed into the groove and re-
moved.
• The desired temperature can be kept constant by the thermostat with a reada-
ble temperature setting. This prevents overheating of the food and permits
low-fat cooking with retention of nutritional values.
• The food is prepared (heated) directly on the cooking surface, with or without
fat. There is also the option of cooking with pots or pans.
• The heating time, e.g. to 180 °C, is approx. 4 minutes. The cooling down time,
e.g. from 180 °C to 100 °C, is approx. 25 minutes, or to 60 °C approx.
60 minutes.
• The cooking surface must always be preheated.
7Description of the Appliance
Teppan Yaki layout
Control panel layout
rear grilling zone 1400 W
Control panel
front grilling zone
1400 W
Frontline strip
Temperature display for
rear grilling zone
Temperature display for
front grilling zone
Child lock
Temperature selection
for rear grilling zone
Temperature selection
for front grilling zone
Timer indicator
Timer selection
On/Off pilot light
On/Off
Timer
Pilot light for
temperature preset
160 °C / 180 °C
temperature preset
160 °C / 180 °C
temperature preset
Pilot light for
temperature preset
Child lock pilot
light
Description of the Appliance8
Touch Control sensor fields
The appliance is operated using Touch Control sensor fields. You control the
functions by touching the sensor fields.
Touch the sensor fields from above, without covering other sensor fields.
Displays
Residual heat indicator
1 Warning! Risk of burns from residual heat. After being switched off, the cook-
ing zones need some time to cool down. Look at the residual heat indicator .
3 Residual heat can be used for melting and keeping food warm.
Sensor field Function
On / Off Switches appliance on and off
Increase settings To increase the temperature
Reduce settings To reduce temperature
Timer Timer selection
Increase settings To increase Timer time
Reduce settings To reduce Timer time
Child lock Locking control panel for children
160 °C temperature preset To switch on 160 °C temperature preset
180 °C temperature preset To switch on 180 °C temperature preset
Display Description
Appliance is switched on
50 -
220
Temperature display in de-
grees Celsius
Temperature is set
Fault Malfunction has occurred
Residual heat Cooking zone is still hot
Child safety device Child safety device is engaged
Automatic switch off Switch off is active.
9Operating the appliance
Operating the appliance
Preparing food with the Teppan Yaki
The foods are prepared (heated) directly on the cooking surface, with or without
fat. There is also the option of cooking with pots or pans.
However, if pots and pans are used on the cooking surface, the warm up time is
markedly longer than on glass ceramic, gas or cast-iron plates.
Accompaniments, e.g. sauces, rice, etc., can be cooked or kept warm in pots or
pans placed directly on the cooking surface.
We do not recommend boiling large quantities on the cooking surface, such as,
e.g. for spaghetti.
3 Do not hestitate to turn over or remove food with a spoon while cooking on the
cooking surface. Working marks on the cooking surface are normal and do not
affect the operation of the appliance.
3 The induction Teppan Yaki may make noises during operation. These noises do
not indicate a fault in the appliance and its operation is not affected in any way.
Temperature range
You can set the cooking surface to the temperature you want in 10° steps in the
range 50 °C to 220 °C.
3 The heating up time, e.g. to 180 °C, is approx. 4 minutes.
Operating the appliance10
Switching the appliance on and off
3 After switching on, within approx. 10 seconds a heat setting or a function must
be set, otherwise the appliance automatically switches itself off.
Setting the temperature
3 If a temperature is selected, the indicator flashes until the desired temperature is
reached. When the selected temperature is reached, a signal sounds. The indica-
tor stops flashing and displays the selected temperature
Control panel Display Pilot light
To switch on Touch for 2 seconds / lights up
To switch off Touch for 2 seconds / none goes out
Control panel Display
To increase Touch 50 to 220
To decrease Touch 220 to 50
To switch off Touch and the same time 0
11Operating the appliance
Using the child safety device
The child safety device prevents unintentional use of the appliance.
Deactivate the child safety device
Switching on the child safety device
Overriding the child safety device
The child safety device can be switched off in this way for a single cooking ses-
sion; it remains activated afterwards.
Step Control panel Display/Signal
1. Switch appliance on
2. Touch for 4 seconds 0 lights up
Appliance switches off. The child safety device is switched off.
Step Control panel Display/Signal
1. Switch on appliance. (Do not set a
heat setting.)
2. Touch for 4 seconds
Appliance switches off. The child safety device is switched on
Step Control panel Display/Signal
1. Switch appliance on
2. Touch and of a grill zone the
same time
/ Acoustic alarm
Until the next time the appliance is switched off, it can used as normal.
Operating the appliance12
Using the timer
Two functions are possible:
3 If a heat setting and a countdown timer are set simultaneously, the countdown
timer becomes a safety cut-out. The cooking zone is switched off after the time
set has elapsed.
Function Pre-condition Outcome after time
has elapsed
Safety cut-out When a heat setting is set Acoustic signal
0 lights up
Cooking zone switches
off
Countdown timer When cooking zone is not
used
Acoustic signal
0 lights up
13Operating the appliance
Setting the time
Switching timer function off
Changing the time
Switching off the acoustic signal
Step Control panel Display
1. Touch Pilot light flashes
2. Touch or 01 to 99 minutes
The pilot light illuminates.
The time is set.
The time counts down.
Step Control panel Display
1. Touch Pilot light flashes
2. Touch The remaining time counts down to 0.
The pilot light goes out.
The timer function is switched off.
Step Control panel Display
1. Touch Pilot light flashes
2. Touch or 01 to 99 minutes
The pilot light illuminates.
The time is set.
The time counts down.
Step Control panel field Acoustic signal
1. Touch Acoustic signal to acknowledge.
Acoustic signal stops.
Operating the appliance14
Automatic switch off
• If a temperature is not set within approx. 10 seconds of the appliance being
switched on, the appliance automatically switches itself off.
• If both grill zones are switched off, the Teppan Yaki automatically switches it-
self off after approx. 10 seconds.
• If one of the grill zones is not switched off after 90 minutes or if the tempera-
ture is not modified, the grill zone automatically switches itself off. is dis-
played. Before being used again, this grill zone must be set to
0.
15Tips for cooking with the Teppan Yaki
Tips for cooking with the Teppan Yaki
Using fats and oils
When fats and oils are used, the correct temperature is extremely important.
With the correct temperature setting, the valuable components of the oils and
fats are retained for a long time. When the temperature is too high, the fat be-
gins to smoke (so-called “smoking point”)
3
Note: Always pre-heat the economy grill!
Fats / Oils Max. temperature (°C) Smoking point (°C)
Butter 130 150
Pork fat 170 200
Beef fat 180 210
Olive oil 180 200
Sunflower oil 200 220
Groundnut oil 200 235
Coconut oil 200 240
Tips for cooking with the Teppan Yaki16
Table
Food to be cooked
Temperature (°C) Time / Tips
Fish and shellfish 140–160 Pre-heat the economy grill
Salmon fillets 160
8 minutes, turn after
4 minutes
King prawns (without shell) 140
6 minutes, turn after
3 minutes
Shark steaks, approx. 2.5 cm thick 160
10 minutes, turn after
5 minutes
Sole, Müllerin Art (fried in butter) 140
8 minutes, turn after
4 minutes, light side first
Plaice filets 140
6 minutes, turn after
3 minutes
Veal 160–180 Pre-heat the economy grill
Veal chop 180
10 minutes, turn after
5 minutes
Medallions of Veal, 4 cm thick 160
10 minutes, turn after
5 minutes
Veal steaks, 3 - 4 cm thick 160
6 minutes, turn after
3 minutes
Veal escalope, natural 180
5 minutes, turn after
2½ minutes
Veal fricasee in cream sauce 180
6 minutes, turn after
3 minutes (the meat strips
should not e stuck to each other)
Beef 160–180 Pre-heat the economy grill
Beef steak
blau, very rare
blutig, rare
rosa, medium
durch, well done
180
180
180
180
2 minutes, turn after 1 minute
8 minutes, turn after
2 minutes
6 minutes, turn after
3 minutes
8 minutes, turn after
4 minutes
without fatty substances, the
roasting time increases
by approximately 20 %
Hamburger 160
6 - 8 minutes, turn after
3 - 4 minutes
Châteaubriand
160
100
Sauté the meat in oil on all sides
(turn only when the meat does
not stick to the pan)
Finish off on one side for
10 minutes
17Tips for cooking with the Teppan Yaki
Pork 160–180 Pre-heat the economy grill
Medallions of pork 160
8 minutes, turn after
4 minutes (depending on the
thickness)
Pork steaks 180
8 minutes, turn after
4 minutes
Pork escalope 160
6 minutes, turn after
3 minutes
Spare ribs 160
8 - 10 minutes, turn several
times
Pork skewer 160
6 – 8 minutes, sauté well on all
sides
Lamb 160–180 Pre-heat the economy grill
Lamb chops 180
10 minutes, turn after
5 minutes
Filet of lamb 160
10 minutes, turn after
5 minutes
(important here is that the filets
are fried on all sides)
Lamb steaks 160
6 - 8 minutes, turn after
3 - 4 minutes
Poultry 140–160 Pre-heat the economy grill
Chicken supreme 140
8 - 10 minutes, turn after
4 - 5 minutes
Turkey breast strips 160 6 minutes, turn several times
Sausages 160 Pre-heat the economy grill
Fried egg 140 Pre-heat the economy grill
Crepes / Omelettes 140-160 Pre-heat the economy grill
Fruits 140-160 Pre-heat the economy grill
Vegetables 140-160
10 – 20 minutes, turn several
times
Vegetables 140-160
10 - 15 minutes, under a cook-
ing lid (turn half way through)
Cook the pre-cooked rice 140-160
10 – 15 minutes, turn several
times
Cook the pre-cooked noodles 140-160
15 - 20 minutes, turn half way
through
Food to be cooked
Temperature (°C) Time / Tips
Tips for cooking with the Teppan Yaki18
3
Information about acrylamides
According to the latest scientific research, intensive browning of food, especially
in products containing starch, may present a health risk due to acrylamide.
Therefore we recommend cooking at low temperatures and not browning foods
too much.
19Cleaning and care
Cleaning and care
1
Achtung: Beim Reinigen des heissen Flächengrills besteht Verbrennungsgefahr!
1 Achtung: Die Grillfläche auf keinen Fall mit Scheuerpulver oder agressiven Rein-
igungsmitteln reinigen!
Reinigung des Flächengrills mit Eiswürfeln
1. Gerät ausschalten und auf ca. 80 °C abkühlen lassen.
2. Einzelne Eiswürfel nacheinander auf die Grillplatte legen, gleichzeitig mit der
Wendeschaufel die Bratrückstände lösen und in die Rinne schieben, bis die gesa-
mten Grobrückstände entfernt sind. Die Rückstände in der Rinne (z.B. mit
Haushaltpapier) entfernen. Anstelle der Eiswürfel kann auch kaltes Wasser ver-
wendet werden.
3. Grillfläche auf ca. 80° C abkühlen lassen. Mit sauberem Tuch und wenig kaltem
Wasser kräftig reinigen.
4. Reinigung im kalten Zustand:
– geeigneten Fettlöser ca. 5 Min. einwirken lassen
– Bratrückstände mit Wendeschaufel oder Inox. Stahlknäuel entfernen
– Nachreinigung mit Wasser (nasses Tuch) durchführen.
5. Flecken, die von Eiweiss oder Säuren in Lebensmitteln stammen könnten, im
kalten Zustand mit etwas Zitronensaft und sauberen Tuch entfernen. Mit
feuchtem Lappen gut nachreinigen.
3 Ist der Flächengrill vor der Reinigung bereits abgekühlt, auf ca. 80° C aufheizen
und wieder ausschalten.
Reinigung des Flächengrills zwischen zwei Gerichten
Analog zu Punkt 2–3 oben
Reinigung der Bedienblende
1. Gerät mit einem feuchten Tuch und ein wenig Spülmittel abwischen.
2. Gerät mit einem sauberen Tuch trockenreiben.
Removable Frontline strip
The aluminium Frontline strip fastens on by means of magnets. It is easy to re-
move by hand and can be cleaned with detergent. Please do not use any scour-
ing agents or sponges that scratch. Do not clean the strip in the dishwasher.
What to do if …20
What to do if …
If you are unable to remedy the problem by following the above sugges-
tions, please contact your local Service Force Centre.
1 Warning! Repairs to the appliance are only to be carried out by qualified service
engineers. Considerable danger to the user may result from improper repairs.
3 If the appliance has been operated incorrectly, the engineer's visit will be
chargeable, even during the warranty period.
Problem Possible cause Remedy
The Teppan Yaki cannot be
switched on or is not operat-
ing
More than 10 seconds have
passed since the appliance was
switched on
Switch the appliance on again.
The child safety device is
switched on
Deactivate child safety device
(See the section “Child safety
device”)
Several sensor fields were
touched at the same time
Only touch one sensor field
Automatic switch-off has
been triggered
Remove any objects (pan,
cloths, etc.) that are lying on
the control panel. Switch ap-
pliance on again
The residual heat indicator is
not displaying anything.
The cooking zone was only on
for a short time and is not yet
hot
If the cooking zone is sup-
posed to be hot, contact your
local service centre.
and number are displayed Electronics fault Disconnect the appliance from
the electrical supply for a few
minutes (Take the fuse out of
the house’s wiring system)
If after switching on again,
is displayed again, call the cus-
tomer service department
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