Vermont Castings Portable Lightweight 2-Burner Propane Fueled BBQ Grill Owner's manual

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Model 085-0114-8
PORTABLE 2-BURNER PROPANE BARBECUE
USER MANUAL
YOUR FEEDBACK IS IMPORTANT TO US
WWW.CANADIANTIRE.CA
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WELCOME TO VERMONT CASTINGS
WELCOME TO VERMONT CASTINGS
Founded in 1975, Vermont Castings has always stood for
uncompromising commitment to quality craftsmanship and
meaningful design.
Lit with purpose, our line of Vermont Castings barbecues are
designed to deliver your best grilling experience. With a durable,
robust construction built to last through the years, thoughtfully
constructed components that stand up to grilling in any season,
and a simplified system to make maintaining your investment
easier, Vermont Castings continues the promise of unwavering
quality and purposeful design.
Vermont Castings barbecues do more than just grill. They let
you create enduring connections around food and flame.
PLEASE KEEP THIS MANUAL WITH YOUR
GRILL FOR FUTURE REFERENCE
CONTACT US: 1-844-586-4660
WWW.VERMONTCASTINGSBBQ.COM
TM/MC
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TABLE OF CONTENTS
GETTING STARTED
———— 4
——— 8
GRILLING LIKE A PRO
———— 15
OPERATING THE BARBECUE
CARE AND MAINTENANCE ————— 18
————— 20
SERVICE
WARRANTY
————
21
TROUBLESHOOTING ————— 19
CUSTOMER SUPPORT
TAKING CARE OF YOUR GRILL
CONTACT US 1-844-586-4660
4
GETTING STARTED
NEED-TO-KNOW SAFETY
DANGER
If you smell gas:
Shut off gas to the appliance.
Extinguish any open flame.
Open lid.
If odour continues, keep away from the appliance and immediately call
your fire department.
Failure to follow these instructions could result in fire or explosion which
could cause property damage, personal injury or death.
Failure to follow these instructions could result in fire, explosion or burn hazard
which could cause property damage, personal injury or death. This instruction
manual contains important information necessary for the proper assembly and safe
use of the appliance. Read and follow all warnings and instructions before assembling
and using the appliance. Follow all warnings and instructions when using the appliance.
Keep this manual for future reference.
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DANGER
Never operate this appliance unattended.
Never operate this appliance within 10' (3 m) of any structure, combustible or
other gas cylinder.
Never operate this appliance within 25' (7.5 m) of any flammable liquid.
lf a fire should occur, keep away from the appliance and immediately call your
fire department. Do not attempt to extinguish an oil or a grease fire with water.
BARBECUE OPERATION
Barbecue Operation 1-2-3
Before Barbequing
During Barbequing
After Barbequing
WARNING
DANGER
DANGER
CONTACT US 1-844-586-4660
5
3. This appliance shall be used only outdoors, and shall not be used in a building, garage, or any other enclosed area.
4. The cylinder must be disconnected when the appliance is not in use.
2. An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
1. Do not store or use gasoline or other flammable liquids or vapour in the vicinity of the barbecue.
3. Clean up grease build-up to avoid grease fire, and cover your barbecue to prevent rust.
2. Wait until the barbecue is completely cooled before closing lid.
1. Always burn barbecue for 10-15 minutes to burn off food residues aer use.
3. This appliance will be hot during and aer use. Use insulated oven mitts or gloves for protection from hot surface or
splatter from cooking liquids.
2. Turn only one knob on at a time when lighting the barbecue.
1. First, open lid and turn gas tank on slowly.
3. Keep children away from the barbecue.
2. Always perform a leak test on all connections.
1. Keep your barbecue a safe distance away from buildings, fences and structures on your property.
(To avoid tripping safety valves, please follow these instructions carefully.)
1. The use of alcohol, prescription, or non-prescription drugs may impair the consumer’s ability to properly assemble
Chemicals known to cause cancer, birth defects or other reproductive harm are created by the combustion of propane.
Do not use gas barbecue for indoor cooking or heating. Toxic fumes can accumulate and cause asphyxiation. Do not use
in or on boats or recreational vehicles.
or safely operate the appliance.
2. When cooking with oil or grease, have a type a BC or SBC fire extinguisher readily available.
3. In the event of an oil or grese fire do not attempt to extinguish with water. Immediately call the fire department.
A Type BC or ABC fire extinguisher may, some circumstances contain the fire
4. In the event of rain, snow, hail, sleet, or other forms of precipitation while cooking with oil or grease, cover the cooking
vessel immediately and turn off the appliance burners and gas supply. Do not attempt to move the appliance or
cooking vessel.
GETTING STARTED
6
GETTING STARTED
IMPORTANT SAFETY INFORMATION
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Cylinders must be stored outdoors out of the reach of children and must not be stored in a building, garage or any other
enclosed area.
The use of alcohol, prescription or non-prescription drugs may impair an individual’s ability to properly assemble or safely
operate this appliance.
Always open the barbecue lid carefully and slowly as heat and steam trapped within the barbecue could cause severe
burns.
Always place your barbecue on a hard and level surface far away from combustible materials and structures. An asphalt or
blacktop surface may not be acceptable for this purpose.
Do not leave a lit barbecue unattended.
Keep children and pets away from the barbecue at all times.
Do not use the barbecue in high winds.
This barbecue must be used with propane gas only (propane gas cylinder not included).
Do not attempt to attach this barbecue to the self-contained propane system of a camper, trailer, motor home or house.
Do not use charcoal or lighter fluid.
Do not use gasoline, kerosene or alcohol for lighting.The LP-gas supply cylinder must be constructed and marked in
accordance with the specifications for LP-gas cylinder of the US Department of Transportation (DOT) or the Standard for
Cylinders, Spheres and Tubes for the Transportation of Dangerous Goods, CAN/CSA-B339.
This outdoor gas appliance is not intended to be installed in or on recreation vehicles and/or boats.
Do not attempt to move the barbecue while it is lit.
Do not use the barbecue unless it is COMPLETELY assembled and all parts are securely fastened and tightened.
Keep combustible items and surfaces at least 21’’ (53 cm) away from the barbecue at all times. DO NOT use this gas
barbecue or any gas product under any overhead enclosure or near any unprotected combustible constructions.
Do not use in an explosive atmosphere. Keep barbecue area clear and free from combustible materials, gasoline and other
flammable vapours and liquids.
Do not attempt to use or assemble with missing or damaged parts. Contact customer service for replacement parts.
Storage of an appliance indoors is permissible only if the cylinder is disconnected and removed from the appliance.
This appliance is not intended for and should never be used as a heater.
Do not place empty cooking vessel on the appliance while in operation. Use caution when placing anything in cooking
vessel while the appliance is in operation.
Safe locations for use of this outdoor barbecue
Never use this outdoor barbecue inside any building, garage, shed or breezeway, or inside any boat, trailer
or recreational vehicle to prevent a possible fire and to prevent the possibility of carbon monoxide poisoning
or asphyxiation.
Do not use this appliance under overhead combustible surface or covered area (e.g., awnings, umbrellas, porches or gazebos).
Always confirm that this barbecue is not positioned under the overhang of a house, a garage or other structure before lighting it.
An overhang will serve to deflect flare-ups and radiated heat into the structure itself, which could result in a fire.
Always confirm that this barbecue is positioned more than 21’’ (53 cm) away from any
combustible materials or surface before lighting it, and that no gasoline or other volatile
substances are stored in the vicinity of this barbecue (see diagram to right).
The appliance shall not be located or used under overhead unprotected combustible
construction.The temperature of a grease fire or of the radiated heat might be sufficient
to ignite nearby combustible or volatile substances.
Always locate this barbecue where there will be ample combustion and ventilation air. Do not obstruct the flow of
combustion and ventilation air, but never position it in the direct path of a strong wind. Never allow the barbecue to operate while
unattended to prevent uncontrolled grease fires from erupting. Never attempt to move this barbecue while it is in operation or while
it is still hot to prevent possible personal injury. Never store or use gasoline or other flammable or volatile substances in the vicinity
of this barbecue or in the vicinity of any other heat-generating appliance because of the danger of starting a fire. Always confirm
that the installation of this barbecue conforms with the requirements of all local codes or, in the absence of applicable local codes,
with either the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Storage and Handling of Liquefied Petroleum Gases, ANSI/NFPA
58, Natural Gas and Propane Installation Code, CSA B149.1, Propane Storage and Handling, CSA B149.2, or the Standard for
Recreational Vehicles, ANSI A119.2/NFPA 1192, and the Recreational Vehicle Code, CSA Z240 RV series, as applicable.
IMPORTANT SAFETY INFORMATION
7
CONTACT US 1-844-586-4660
Liquid propane (LP) gas is flammable and hazardous if handled improperly. Become aware of its characteristics before using any
propane product.
Propane Characteristics: flammable, explosive under pressure, heavier than air and pools in low areas.
In its natural state, propane has no odour. For your safety, an odourant has been added.
Contact with propane could cause freeze burns to the skin.
This barbecue is shipped from the factory for propane gas use only.
Never use a propane cylinder with a damaged body, valve, collar or footing.
Dented or rusted propane cylinders may be hazardous and should be checked by your propane gas supplier.
CAUTION
DANGER-Gas Safety
WARNINGS
It is essential to keep the barbecue’s valve compartment, burners and circulating air passages clean. Inspect the barbecue before
each use.
1. Inspect all connections and make certain they are secure.
2. Check and clean the burner tubes for insects and insect nests by removing the burner and inserting a bottle brush cleaner
into each tube to make sure the passage is clear. A clogged tube can lead to a fire beneath the barbecue.
3. Ensure that the valve nozzle is pointing straight and completely inserted into the tube.
GENERAL INFORMATION
1. A 1 lb (453 g) propane cylinder is required for operation.
2. This gas barbecue is NOT intended for commercial use.
GETTING STARTED
ASSEMBLY INSTRUCTIONS
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GETTING STARTED
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Parts List
1
2
3
4
5
6
7
8
9
10
11
12
Hood Handle
Thermometer
Grill Plate
Body Assembly
Leg$
Handle
Upper Beam
Lower Beam
Leg%
Knob
Grease Cup
Grease Cup Holder
13
1 PC
1 PC
1 PC
1 PC
2 PCS
2 PCS
2 PCS
2 PCS
2 PCS
2 PCS
1 PC
2 PCS
1 PC
Adaptor
Hardware Required for Assembly (Included)
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Tools Required for Assembly (Not included)
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ASSEMBLY INSTRUCTIONS
GETTING STARTED
9
CONTACT US 1-844-586-4660
Step 1
D On the left side, attach one upper
beam () and one lower beam ()
between leg$ () DQGOHJ%
with two bolts(A) each side.
E Attach one handle () onto the top
part of the leg structure prepare in
step 1 and secure it with two bolts
(A).
F Repeat the same step for the right
leg structure.
M6*212 PCS
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d. Repeat the same steps to attach the right leg
structure prepared.
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M6*25 4 PCS
2 PCSM6
4 PCS
ø14*4
a. Attach two heat insulation pads (E) between
the lower beam of left leg structure prepared
and the feet of BBQ unit with two bolts (A) as
shown.
b. Attach two more heat insulation pads (E)
between the upper beam and the BBQ unit
with two bolts (A) and two flange nuts (D).
c. Tighten all bolts.
ASSEMBLY INSTRUCTIONS
Step 2
GETTING STARTED
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GETTING STARTED
ASSEMBLY INSTRUCTIONS
11
CONTACT US 1-844-586-4660
D Unscrew the nut from the
thermometer ().
E Install the thermometer () onto the
hood and secure it with the nut.
Step 3
a. Install the hood handle (1) onto the
hood with two bolts (B).
Step 4
M6* 2 PCS
B
GETTING STARTED
ASSEMBLY INSTRUCTIONS
a. Attach the two knobs (1) as shown.
Step 5
a. Install the grease cup holder ()
underneath the firebox with four bolts
(C) as shown.
Step 6
12
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M4*10 4 PCS
C
GETTING STARTED
ASSEMBLY INSTRUCTIONS
13
CONTACT US 1-844-586-4660
a. Put on the grease cup (1) onto the
grease cup slot underneath the BBQ
unit.
Step 7
D Screw on the adaptor (1) in
clockwise direction onto the manifold
connector at the back of the BBQ unit.
E Installing the gas cylinder: attach
the gas cylinder onto the adaptor in
clockwise direction.
Step 8
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GETTING STARTED
ASSEMBLY INSTRUCTIONS
D Open the hood.
E Insert the grill plate () into the firebox
as shown.
Step 9
a. Assembled.
Step 10
14
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OPERATING THE BARBECUE
GRILLING LIKE A PRO
15
CONTACT US 1-844-586-4660
2 3 oz (60 90 mL)
OPERATING THE BARBECUE
Using the Lighting Stick to Light the Burners
Insert a match into the end of the lighting stick.
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16
GRILLING LIKE A PRO
OPERATING THE BARBECUE
GRILLING LIKE A PRO
17
CONTACT US 1-844-586-4660
Installation
Cleaning and Care
Storage
Warning
CARE AND MAINTENANCE
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18
GRILLING LIKE A PRO
WARNING COVER
Check the barbecue to make sure there are no sharp objects or corners that could stress the cover as
it is put on.
Clean the cover with a soft brush and lukewarm water.
DO NOT USE SOAP as it may remove the protective coating added by the factory.
Air dry.
To avoid any possibility of mildew be sure your cover is completely dry before you store it in an
enclosed area for a long period.
Do not leave cover near open flame or other heat source. CAUTION! Let the barbecue cool before
putting the cover on.
CONTACT US 1-844-586-4660
19
TAKING CARE OF YOUR GRILL
TROUBLESHOOTING
Call the Vermont Castings
Customer Care Hotline
1-844-586-4660
HOW TO CONNECT WITH US
BEFORE YOU CALL FOR SERVICE have the following information available:
Serial number: The serial number can be found on the side of the BBQ carton, the cover page of the user
manuals, and on the rating label located on the BBQ front brace.
Model number: The model number is located on the bottom right corner of the rating label and also on your
cash register receipt.
Proof of purchase by the original owner.
IF YOUR PRODUCT IS DAMAGED
Call the Vermont Castings Customer Care Hotline
1-844-586-4660
Do not return to the store for replacement of damaged or defective parts. Vermont Castings Customer Care
will ensure that all in-stock replacement parts arrive at your home within 3 – 10 business days.
Concealed Damage: If damage is unnoticed until merchandise is unpacked, resolve issue by contacting
Vermont Castings Customer Care immediately. Missing or damaged parts should be claimed within 30 days
of purchase.
To ensure your satisfaction and for follow-up service,
LOCATE YOUR GRILL MODEL AND SERIAL NUMBER
Fill out your grill details below.
DATE OF PURCHASE:
MODEL NUMBER: 085-0114-8
SERVICE
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20
CUSTOMER SUPPORT
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