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Table of contents
1 Safety............................................îî4
1.1 General information....................î4
1.2 Intended use...............................î4
1.3 Restriction on user group...........î4
1.4 Safe transport.............................î4
1.5 Safe installation ..........................î5
1.6 Safe use .....................................î6
1.7 Damaged appliance...................î8
2 Preventing material damage .....îî10
3 Environmental protection and
saving energy.............................îî10
3.1 Disposing of packaging ...........î10
3.2 Saving energy...........................î10
4 Installation and connection.......îî11
4.1 Scope of delivery......................î11
4.2 Criteria for the installation
location.....................................î11
4.3 Installing the appliance ............î11
4.4 Preparing the appliance for
the first time..............................î12
4.5 Connecting the appliance to
the electricity supply.................î12
5 Familiarising yourself with
your appliance............................îî13
5.1 Appliance .................................î13
5.2 Control panel............................î14
6 Features......................................îî15
6.1 Shelf..........................................î15
6.2 Bottle shelf................................î15
6.3 Storage container.....................î15
6.4 Fruit and vegetable con-
tainer.........................................î15
6.5 Butter and cheese compart-
ment..........................................î16
6.6 Door rack..................................î16
6.7 Accessories..............................î16
7 Basic operation ..........................îî16
7.1 Switching on the appliance ......î16
7.2 Operating tips...........................î16
7.3 Switching off the appliance ......î17
7.4 Setting the temperature............î17
8 Additional functions ..................îî17
8.1 Super cooling ..........................î17
8.2 Automatic Super freezing.........î17
8.3 Manual Super freezing .............î18
8.4 Holiday mode ...........................î18
8.5 Energy-saving mode.................î18
8.6 Freshness mode ......................î19
8.7 Sabbath mode..........................î19
9 Alarm...........................................îî19
9.1 Door alarm ...............................î19
9.2 Temperature alarm ...................î19
10 Refrigerator compartment .......îî20
10.1 Tips for storing food in the
refrigerator compartment .......î20
10.2 Chill zones in the refriger-
ator compartment...................î20
11 Freezer compartment...............îî21
11.1 Freezing capacity ...................î21
11.2 Fully utilising the freezer
compartment volume .............î21
11.3 Tips for storing food in the
freezer compartment ..............î21
11.4 Tips for freezing fresh food ....î21
11.5 Shelf life of frozen food at
â18î°C....................................î22
11.6 Defrosting methods for
frozen food .............................î22
12 Defrosting.................................îî22
12.1 Defrosting in the freezer
compartment ..........................î22
13 Cleaning and servicing............îî22
13.1 Preparing the appliance for
cleaning..................................î22
13.2 Cleaning the appliance ..........î23