OMNITM PRO
TOASTER OVEN AND AIR FRYER
User manual
Important safeguards
Products, parts and
accessories
Get started
Control panel
Cooking
Rotisserie cooking
Care, cleaning and storage
Troubleshooting
Warranty
Contact
Register your product today at instantappliances.com/support/register.
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IMPORTANT SAFEGUARDS
2 | [email protected] | 1-800-828-7280
WARNING
Read this manual carefully and completely and retain for future reference. Failure
to adhere to safety instructions may result in serious injury or damage.
At Instant Brands™ your safety always comes rst. The Instant™ Omni™ Pro
was designed with your safety in mind, and we mean business. Visit
instantappliances.com to learn about this appliance’s safety mechanisms.
When using electrical appliances, basic safety precautions should always
be followed:
01 READ ALL INSTRUCTIONS, SAFEGUARDS AND WARNINGS BEFORE
OPERATING THE APPLIANCE. FAILURE TO FOLLOW THESE
SAFEGUARDS AND INSTRUCTIONS MAY RESULT IN INJURY AND/
OR PROPERTY DAMAGE.
02 Always operate the appliance on a stable, non-combustible,
level surface.
03 The appliance’s outer surfaces may become hot during
use. To avoid burn injury DO NOT touch the metal surfaces. Use handles
or dials. Wear hand protection when handling hot components to avoid
burns. Extreme caution must be used when moving the appliance. Let the
appliance cool to room temperature before handling or moving.
04 To protect against the risk of electric shock, DO NOT
immerse any part of the appliance in water or other liquid. DO NOT rinse
the appliance under a tap. Proper maintenance is recommended after
each use. Let the appliance cool to room temperature before cleaning or
storage. See Care, cleaning and storage.
05 To avoid injury, this appliance is NOT to be used by
children or by persons with reduced physical, sensory, or mental
capabilities. Close supervision is necessary when this appliance is used
near children and these individuals. Children should not use or play with
this appliance.
06 Unplug the appliance when not in use, before assembling or
disassembling parts and before cleaning. To unplug the appliance, grasp
the plug and pull from the outlet. Never pull from the power cord. Allow to
cool before putting on or taking off parts.
07 Regularly inspect the appliance and power cord. DO NOT operate
an appliance with a damaged cord or plug, or after the appliance
malfunctions, or is dropped or damaged in any manner. For assistance,
contact Customer Care at [email protected],
instantappliances.com/#chat, or 1-800-828-7280.
IMPORTANT SAFEGUARDS
instantappliances.com | 3
WARNING
Read this manual carefully and completely and retain for future reference. Failure
to adhere to safety instructions may result in serious injury or damage.
08 DO NOT use accessories or attachments not authorized by Instant
Brands Inc. The use of attachments not recommended by the
manufacturer may cause a risk of injury, re or electric shock.
09 Avoid contact with moving parts. Failure to do so may result in injury.
10 For household countertop use only. DO NOT use outdoors. Not for
commercial use.
11 DO NOT use the appliance for other than its intended use.
Spilled food can cause serious burns. A short power-
supply cord is provided to reduce the hazards resulting from grabbing,
entanglement, and tripping.
• Keep the appliance and cord away from children.
• DO NOT let the power cord hang over the edge of tables or counters
or allow it to touch hot surfaces.
• Never use below-counter power outlets, and never use with an
extension cord.
12 DO NOT use the appliance in electrical systems other than 120 V~ 60 Hz.
DO NOT use with power converters, adapters, or oor-level
power outlets.
13 DO NOT place the appliance or power cord on or near a hot gas or
electric burner, or a heated oven. Heat from an external source will
damage the appliance.
14 DO NOT use the appliance for other than its intended use.
15 Extreme caution should be exercised when using
containers constructed of materials other than metal or glass in the
appliance. Failure to do so may result in re or burns.
16 DO NOT place any combustible materials in the cooking
chamber, such as paper, cardboard, plastic, Styrofoam or wood, or any
other materials that are not oven safe and may catch re or melt, and may
result in burns.
17 DO NOT cover or block the air vents while the appliance is in operation.
Doing so will prevent even cooking and may damage the appliance or
cause it to overheat, which may result in re or burns.
18 Never pour oil into the cooking pan or cooking chamber.
If needed, spray food lightly with non-stick cooking spray. Using oil
could cause re and result in personal injury.
IMPORTANT SAFEGUARDS
4 | [email protected] | 1-800-828-7280
WARNING
Read this manual carefully and completely and retain for future reference. Failure
to adhere to safety instructions may result in serious injury or damage.
19 While cooking, the internal temperature of the appliance
reaches several hundred degrees. To avoid personal injury, never place
unprotected hands inside the appliance until it has cooled to room
temperature. Exercise caution and avoid the hot steam and air when
opening the oven door.
20 To avoid scalding injury, use extreme caution when removing the
accessories or disposing of hot grease. Use hand protection when
handling hot items.
21 DO NOT store any materials other than authorized Instant Brands
accessories in the appliance.
22 When cooking, DO NOT place the appliance against a wall or against
other appliances. Leave at least 5” / 13 cm of free space on the back,
sides, and above the appliance. DO NOT operate the appliance on or
near combustible materials such as tablecloths and curtains. DO NOT
place anything on top of the appliance when in operation. A re may
occur if the oven is covered or touching ammable material, including
curtains, drapes, walls, and the like.
23 When in operation, hot air is released through the air
vents. Keep your hands and face at a safe distance from the air vents
and take extreme caution when removing the accessories from the
appliance. Failure to do so may lead to burns and/or injury.
24 To avoid risk of re or electrical shock, oversize foods,
metal foil packages and metal utensils must not be inserted into the
appliance. DO NOT overll the cooking pans. Overlling may cause
food to contact the heating element, which may result in re and/or
personal injury.
25 DO NOT clean the appliance with metal scouring pads or
steel wool. Pieces can break off and touch electrical parts, causing
a risk of electric shock, burns and/or injury.
26 DO NOT attempt to dislodge food while the appliance is plugged into an
electrical outlet as this may lead to electric shock, burns and/or injury.
27 To avoid risk of re, NEVER leave the appliance
unattended during use. Never connect this appliance to an external
timer switch or separate remote-control system as this may lead to
burns and/or injury.
IMPORTANT SAFEGUARDS
instantappliances.com | 5
WARNING
Read this manual carefully and completely and retain for future reference. Failure
to adhere to safety instructions may result in serious injury or damage.
28 Should the appliance emit black smoke, touch Cancel and unplug
immediately. Wait until smoking has stopped and the unit has cooled
before removing accessories.
29 DO NOT rest cooking utensils or baking dishes on the appliance’s
hot surfaces.
30 DO NOT use the accessories included with the oven in a microwave.
DO NOT use these accessories on a ceramic cooktop, electrical coil,
gas burner range, or outdoor grill.
31 DO NOT cover the crumb tray or any part of the oven with metal foil.
This will cause overheating of the oven.
32 Extreme caution must be used when moving an appliance containing
hot oil or other hot liquids.
33 To disconnect, press Cancel to put the unit in Standby (OFF) mode,
then remove plug from wall outlet.
34 Extreme caution should be exercised when using containers
constructed of other than metal or glass.
SAVE THESE INSTRUCTIONS.
WARNING
Electrical shock hazard. Use grounded outlet only.
• DO NOT remove ground.
• DO NOT use an adapter.
• DO NOT use an extension cord.
Failure to follow these instructions may result in electric shock and/or serious injury.
IMPORTANT SAFEGUARDS
6 | [email protected] | 1-800-828-7280
WARNING
Read this manual carefully and completely and retain for future reference. Failure
to adhere to safety instructions may result in serious injury or damage.
Special cord set instructions
Per safety requirement, a short power supply cord is provided to reduce the hazards
resulting from grabbing, entanglement and tripping.
This appliance has a 3-prong grounding plug. To reduce the risk of electric shock, plug
the power cord into a grounded (earthed) electrical outlet that is easily accessible.
Product specifications
Model: OMNI PRO 18 1800 W 120 V~ 60 Hz 19 Quarts / 18 Litres 26.05 lbs / 11.84 kg
OMNI PRO 18
in: 16.53 D x 15.55 W x 13.89 H
cm: 42 D x 39.5 W x 35.3 H
Find your model name and serial number
Find both of these on the label on the side of the toaster oven.
instantappliances.com | 7
Table of Contents
IMPORTANT SAFEGUARDS ....................................................................................... 2
Product specications .............................................................................................6
Find your model name and serial number ..........................................................6
Product, parts and accessories .................................................................................. 8
Get started .................................................................................................................... 9
Initial set up .............................................................................................................. 9
Initial test run ..........................................................................................................10
Control panel ............................................................................................................. 11
Settings ....................................................................................................................12
Status messages .....................................................................................................14
Cooking ...................................................................................................................... 15
Air Fry, Roast and Bake ..........................................................................................16
Cooking tips ...........................................................................................................17
Toast ........................................................................................................................18
Broil, Slow Cook, Warm, Reheat, Proof and Dehydrate ....................................19
SplitCookTM .............................................................................................................20
Cooking with the probe ........................................................................................22
Probe cooking temperatures ...............................................................................24
Rotisserie cooking ..................................................................................................... 25
Removing rotisserie cooked food .......................................................................26
Care, cleaning and storage ...................................................................................... 27
Troubleshooting ........................................................................................................ 28
Warranty .....................................................................................................................30
Contact ........................................................................................................................ 32
8 | [email protected] | 1-800-828-7280
Product, parts and accessories
Before using your fantastic new toaster oven, make sure that everything is present and
accounted for.
Toaster Oven
Illustrations in this document are for reference only and may differ from the actual product.
Always refer to the actual product.
Accessories
Oven rack
Air fryer basket
Rotisserie spit, forks and setting screws
Cooking pan Rotisserie lift
Temperature probe
Control panel
Oven door
Probe socket
Rack positions
(4 levels)
Bottom heating
elements
Top heating elements
and heating element coil
Air vents
Crumb tray
Cord wrap holder
(rear)
Rotisserie catch
Cooking chamber
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Get started
Cord wrap holder
(rear)
Initial set up
“We all eat, and it would be a sad waste of opportunity to eat badly.”
— Anna Thomas
01 Pull that Omni Pro out of the box!
02 Remove all the packaging material from in and around the oven.
Don’t remove the safety warning stickers or the rating label from the oven.
03 You may be tempted to put the Omni Pro on your stovetop for quick use — but don’t do it!
Place it on a stable, level surface, away from combustible material and external
heat sources.
Make sure to leave at least 13 cm / 5" of space above and around all sides of
the appliance. Never place anything on top of the oven.
04 Remove the crumb tray and check the cooking chamber for loose debris.
05 Follow the Care, cleaning and storage instructions to wash your new toaster oven
before using it.
Is something missing or damaged?
Get in touch with a Customer Care Advisor through our chat widget at
instantappliances.com/#chat, by email at suppor[email protected] or by phone
at 1-800-828-7280 and we’ll happily make some magic happen for you!
CAUTION
Read the Important
safeguards before using
the appliance. Failure
to read and follow those
instructions for safe use
may result in damage to the
appliance, property damage
or personal injury.
Do not place the
appliance on a
stovetop or upon
another appliance.
Heat from an external
source will damage
the appliance.
To avoid the risk of re,
property damage, and/or
personal injury, do not
place anything on top of the
appliance, and do not block
the air vents.
10 | [email protected] | 1-800-828-7280
Get started
Initial test run
Do you have to do the test run? No — but getting to know the ins and outs of your
Omni Pro prepares you for success in the kitchen! Take a few minutes to get to know how
this hot number works.
Stage 1: Setting up for cooking
01 Open the oven door.
Slide the cooking pan onto the
bottom rack position, and into the
cooking chamber.
Close the door.
02 Plug the power cord into a 120 V
power source.
The oven is in standby mode and the
display shows OFF.
03 Touch Air Fry.
Leave the temperature at 400 °F.
04 Touch the time field to select the
cooking time.
05 Use the + / – keys to adjust the
cooking time to 20 minutes (00:20).
06 Touch Start to begin.
The display shows On and the status bar
shows Preheating.
Stage 2: “Cooking” (…but not really, this
is just a test!)
01 When the oven reaches the perfect
temperature, it beeps and begins the
cooking countdown.
Do not add food during the initial
test run.
02 Partway through cooking, the display
shows turn Food.
Wait 10 seconds for the program to
resume automatically, or, open and
close the oven door to pause and
resume the program manually.
When the oven door is open, the
display shows OPEN.
03 The oven counts down the last minute
of the cooking time in seconds and
beeps when nished.
The oven will enter the Keep Warm
state and once the program nishes,
the display shows End.
04 Touch Cancel to return to standby
mode and start cooking for real!
If you forget this last step, the toaster
oven will beep to remind you about it.
CAUTION
Metal, glass surfaces and accessories will be hot during and after cooking. To
avoid burn injury, do not touch the appliance, or attempt to insert or remove
accessories without proper hand protection.
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Control panel
1Temperature
field
Shows the temperature in different Smart Programs and modes.
Touch the target temperature in the temperature field to select the eld.
See Cooking for more information.
2 + / – keys Touch to adjust the cooking time, temperature, and toast level.
3Time field Shows the cooking time, reminders, and error messages.
Touch the time field to select it.
Status bar Shows the status in different Smart Programs and modes.
4 SplitCook Allows you to use 2 cooking programs back-to-back.
Only applicable to Air Fry, Roast, Broil, Bake, Slow Cook and Warm.
5 Convect
Toggle between Hi (High) and Lo (Low) convection fan speeds.
Only applicable during Roast, Broil, Bake, Reheat and Dehydrate.
6 Rotate
Touch to turn rotisserie mode on and off.
Only applicable during Air Fry, Roast and Bake.
7 Light Touch to turn the oven light on and off any time.
8 Oven
Touch to view the target cooking temperature.
When cooking with the Omni Pro's probe, the current temperature rises in real time.
See Cooking: Cooking with the probe for more information.
9 Probe
When the probe is in place, touch Probe to view your meal's target and current internal
temperature in real time.
See Cooking: Cooking with the probe for more information.
10 Toast Level Controls for toast darkness, levels 1 to 7.
See Cooking: Toast for more information.
11 Smart
Programs
• Air Fry
• Roast
• Broil
• Bake
• Slow Cook
• Warm
• Reheat
• Proof
• Toast
• Dehydrate
See Cooking for more information.
12 Start Touch to begin a selected Smart Program.
13 Cancel Touch to stop a Smart Program at any time and go back to standby mode (OFF).
Illustrations in this document are for reference only and may differ from the actual product.
Always refer to the actual product.
450 00:20
165
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Settings
To do this… Do this!
Wake the toaster oven.
The display shows OFF to let you know
that the Omni is in standby mode, ready
for action. Select any Smart Program.
Turn the oven light on and off.
Touch Light to turn the oven light on and
off at any time.
The oven light turns off automatically after
1 minute.
Turn sounds on and off.
Select any Smart Program, then touch and
hold both the + and – keys for 3 seconds.
The display changes to S On when the
sound is on, and SOFF when the sound
is off.
Error alerts cannot be silenced.
Change temperature scale (°C or °F).
Select any Smart Program, then touch and
hold the temperature field for 3 seconds.
The temperature scale changes to display
in Celsius (°C) or Fahrenheit (°F).
Save a custom cooking time or
temperature.
Select a smart program, adjust the time
and temperature as you like, then touch
Start to save the changes to the toaster
oven’s memory.
Make on-the-fly changes to the cooking
time or temperature.
Once a Smart Program has started, touch
the time field or the temperature field,
then use the + / – keys to adjust the
cooking time or temperature as needed.
Touch Start to resume cooking with your
changes.
Changes made during cooking are not
saved to memory.
Reset an individual Smart Program.
In standby mode, touch and hold the
smart program key you want to reset
(for example: Air Fry) for 3 seconds. The
cooking time and temperature for that
Smart Program are restored to the factory
default settings.
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Settings
Cooking status bar
1 2 3
1 Preheating
The Omni Pro is heating up to the perfect temperature
to cook your meal.
Only applies to Air Fry, Roast and Bake.
2 Cooking Cooking is in progress.
3Keep Warm
Cooking has nished and the oven enters into the
Keep Warm state.
Keep Warm does not turn on after cooking with the Omni Pro
probe. See Cooking: Using the probe for more information.
To do this… Do this!
Reset all Smart Programs.
In standby mode, touch and hold Cancel
for 3 seconds. The cooking times and
temperatures for all Smart Programs are
restored to the factory default settings.
14 | [email protected] | 1-800-828-7280
Status messages
The Omni Pro is in standby mode, ready to go!
A smart program is in the preheating stage.
Only applies to Air Fry, Roast and Bake.
The oven door is open. If the oven door remains open for
over 5 minutes during cooking and/or 30 seconds during
program selection, the oven returns to standby mode.
Shows the oven’s target temperature.
When the probe is in place, shows the food item’s current
internal temperature and the target internal temperature.
Shows the cooking time and on-screen messages.
Shows the active toasting darkness level from 1 to 7.
Food is ready to be ipped or rotated, as recommended by
your recipe.-
Only applies to Air Fry, Roast and Bake, and won’t appear if
rotisserie mode is on.
The Smart Program has nished!
450
instantappliances.com | 15
Cooking
The Omni Pro is a compact powerhouse of an oven that you can trust to cook quickly,
evenly, and deeply.
What we love about it What you should know about it
By combining rapid air circulation
with innovative golden quartz heating
elements, the Omni Pro heats up quickly,
and cooks way faster than regular ovens.
The Omni Pro has a bit of a learning curve.
Golden quartz elements use infrared light
to cook, which produce more heat, much
faster than a regular element.
Instant Tip: Try reducing your recipes’ cooking
time and/or temperature by up to 25% to get
the results you like best. The Omni Pro will
remember the changes you make!
Check out the cooking timetables for guidance, or visit our recipe site for fun, easy-to-
follow instructions. You can also download the free Instant Pot app to search recipes, save
favorites and more.
Cooking accessories
The oven rack is perfect for toasting bread and bagels, and ts
a 12” pizza. Place pans and oven-safe cookware on the oven
rack, the same as you would in a regular oven.
Do not cover the oven rack when cooking.
Place the oven rack or cooking pan on the top, middle, or
bottom positions, as your recipe recommends, or however you
see t!
The cooking pan should be used for messy foods, like chicken
tenders, herb roasted veggies and cheesy garlic bread.
Instant Tip: Line the pan with parchment paper instead of
aluminum foil. To help prevent sticking, spray the pan or
basket with nonstick cooking spray before adding food.
The air fryer basket is perforated for airow and can be used for
most air fried or roasted foods, like chicken wings and coconut
shrimp, or buffalo cauliower bites and garlicky Brussels sprouts.
Always place the air fryer basket on the cooking pan before inserting it into the oven.
CAUTION
When cooking meat, always use a meat thermometer to ensure the internal
temperature reaches a safe minimum temperature. Refer to the USDA’s Safe
Minimum Internal Temperature Chart.
16 | [email protected] | 1-800-828-7280
Cooking
Air Fry, Roast and Bake
These programs use convection cooking to give your meals rich, crispy avor with little to
no oil, so you can say, “See ya!” to the greasy mess and extra calories! The cooking times
and temperatures below are recommendations only. Play with the presets to get the
results you like best!
Smart
program Default
time Time
range Default
temperature Temperature
range
Air Fry
18 minutes
(00:18)
1 to 45 minutes
(00:01 to 00:45)
204 °C
400 °F
82 to 232 °C
180 to 450 °F
For all your favorite deep-fried meals, like fries, cauliower bites, wings,
nuggets and more.
Roast
40 minutes
(00:40)
1 minute to 4 hour
(00:01 to 04:00)
185 °C
365 °F
82 to 232 °C
180 to 450 °F
Ideal for vegetable dishes, beef, lamb, pork, poultry and more.
Bake
40 minutes
(00:40)
1 minute to 4 hours
(00:01 to 04:00)
176 °C
350 °F
82 to 232 °C
180 to 450 °F
Light and uffy cakes and pastries, scalloped potatoes and more.
Stage 1: Setting up the Omni Pro for
cooking
01 Connect the power cord to a 120 V
power source.
The oven is in standby mode and the
display shows OFF.
02 Select the Smart Program you want to
use: Air Fry, Roast or Bake.
03 Touch the temperature field to select
it. When it ashes, use the + / - keys to
adjust the cooking temperature.
04 Touch the time field to select it.
When it ashes, use the + / – keys to
adjust the cooking time.
05 Touch Start.
The display shows On.
Stage 2: Cooking
01 When the display switches to the
cooking countdown, open the oven
door and carefully place your food
items inside.
Except when rotisserie cooking or
using the probe, you can put food in
the oven before or after preheating, as
your recipe recommends.
02 Close the oven door.
The display shows the remaining
cooking time and target temperature.
03 Part way through cooking, the display
shows turn Food.
Open the oven door if you want to
turn or toss your food items (and do
so carefully).
instantappliances.com | 17
Cooking
Close the oven door to resume the
cooking program.
If your food doesn’t need to be ipped,
wait 10 seconds for the program to
resume automatically, or, open and
close the oven door to pause and
resume the program manually.
04 When the oven enters into the Keep
Warm state or the display shows End,
carefully open the door, and, using
proper hand protection, remove your
food from the cooking chamber.
Once cooking nishes, the Omni Pro
will remind you to touch Cancel or
remove your meal every 5 minutes for
up to 1 hour.
Cooking tips
Give all your favorite fresh and frozen snacks a ghting chance!
• Air Fry, Bake and Roast preheat as an important step, and except when rotisserie
cooking, most foods benet from a preheated oven. Wait for the cooking countdown
to appear before adding food to the cooking chamber.
• When baking cake, pie, quiche, and other treats, any oven-safe baking dish will do!
If you’re worried about overcooking, cover your dish with any oven-safe lid.
• For coated food, like onion rings or deep-fried pickles, use an egg wash with
breadcrumbs rather than liquid-based batters. Beer batter drips!
• Spray food items with cooking oil before adding seasoning to get the seasoning to
stick well.
• For super crispy fries, soak your fresh-cut potato sticks in ice water for 15 minutes,
then pat them dry and toss them lightly with oil before cooking.
• Patting dry moist food items before cooking prevents excess steam and splatter,
giving you crispier results.
• Air frying can cause oil and fat to drip from foods. To prevent excess smoke, watch
the oil levels and carefully remove and drain the cooking pan and/or crumb tray
as needed.
Check out the cooking timetables, download the free Instant Pot app, or, visit our
recipe site for fun, easy-to-follow instructions.
CAUTION
The toaster oven and accessories will be hot during and after cooking. To avoid
risk of burn injury, do not touch hot surfaces with unprotected hands. Always use
proper hand protection and exercise extreme caution when adding or removing
food from the hot cooking chamber.
18 | [email protected] | 1-800-828-7280
Cooking
Toast
Toast up to 6 slices of bread or bagel halves at a time — no ipping required!
Smart
program
Default
number of
pieces Time range Default toast
darkness level
Toast
darkness
range
Toast
2 pieces
(2PC)
Adjusts by quantity
of slices and toast
darkness level
Toast Level 4 Toasting
Levels 1 to 7
The toasting level is also affected by how close you place the
cooking tray to the element.
The higher, the hotter!
01 Connect the power cord to a 120 V
power source.
The oven is in standby mode and the
display shows OFF.
02 Open the oven door and place your
food items inside.
Close the door.
03 Touch Toast.
04 Touch the eld indicating the number
of pieces. When the eld ashes, use
the + / – keys to select the number of
slices you’re toasting, from 1 piece
(1PC) to 6 pieces (6PC).
The toasting time adjusts
automatically.
05 Touch the Toast Level bar to select it.
When it ashes, use the + / – keys to
select a darkness level, from 1 to 7.
06 Touch Start.
The display starts to count down
right away.
07 To add time, touch the time field,
then use the + / - keys to add to the
cooking time. Touch Start to resume
cooking.
08 When the display shows End, carefully
open the door, and, using proper
hand protection, remove your food
from the cooking chamber.
If you forget this last step, the toaster
oven will beep to remind you every
5 minutes for up to 1 hour.
CAUTION
The toaster oven and accessories will be hot during and after cooking. To avoid
risk of burn injury, do not touch hot surfaces with unprotected hands. Always use
proper hand protection and exercise extreme caution when adding or removing
food from the hot cooking chamber.
instantappliances.com | 19
Cooking
Broil, Slow Cook, Warm, Reheat, Proof and Dehydrate
These cooking times and temperatures are recommendations only. Play with the presets
to get the results you like best!
Smart
program Default time Time range Default
temperature Temperature
range
Broil
10 minutes
(00:10)
1 to 20 minutes
(00:01 to 00:20)
232 °C
450 °F
176 to 232 °C
350 to 450 °F
Direct top-down heat designed to melt cheese, crisp meat, and
caramelize fruits and vegetables.
Slow Cook
8 hours
(08:00)
2 to 20 hours
(02:00 to 20:00)
99 °C
210 °F
93 to 121 °C
200 to 250 °F
Low and slow cooking, ideal for tough or fatty cuts of meat like brisket,
ank steaks and some game meats.
Warm
1 hour
(01:00)
1 minute to 2 hours
(00:01 to 02:00)
77 °C
170 °F
77 to 149 °C
170 to 300 °F
Keep food warm without overcooking or drying out.
Reheat
10 minutes
(00:10)
1 minute to 1 hour
(00:01 to 01:00)
149 °C
300 °F
48 to 182 °C
120 to 360 °F
Reheat leftovers with a perfect crunch quickly and easily.
Proof
1 hour
(01:00)
1 minute to 4 hours
(00:01 to 04:00)
32 °C
90°F
21 to 38 °C
70 to 100 °F
For scrumptious loaves and rolls, allow your dough to rest and rise and let
the yeast do its job!
Dehydrate
8 hours
(08:00)
30 minutes to 72 hours
(00:30 to 72:00)
57 °C
135 °F
29 to 79 °C
85 to 175 °F
Perfect for homemade fruit leather, jerky, dried herbs, vegetables and more.
01 Connect the power cord to a 120 V
power source.
The oven is in standby mode and the
display shows OFF.
02 Open the oven door and place your
food items inside.
Close the door.
03 Select the Smart Program you want to
use: Broil, Slow Cook, Warm, Reheat,
Proof or Dehydrate.
04 Touch the temperature field to select
it. When it ashes, use the + / - keys to
adjust the cooking temperature.
05 Touch the time field to select it. When
it ashes, use the + / – keys to adjust
the cooking time.
06 Touch Start.
The display starts to count down
right away.
07 When the display shows End, carefully
open the door, and, using proper
hand protection, remove your food
from the cooking chamber.
20 | [email protected] | 1-800-828-7280
Cooking
SplitCookTM
The SplitCook setting lets you choose 2 smart programs to run automatically one after
another, so if you want to sear your meal under the broiler then lower the heat, (or vice
versa!) you can!
What we love about it Things you should know
Being able to program 2 back-to-back cooking
sessions simplies more complex dishes, giving
us even more time to focus on other things.
You can use SplitCook with the
rotisserie setting!
See Rotisserie cooking for more
information.
Setting up phase 1 of SplitCook
01 In function selection mode, touch
SplitCook to select it.
02 Select the smart program you want to
use for the rst phase of cooking:
Air Fry, Roast, Broil, Bake, Slow Cook
or Warm.
03 If you want to use the rotisserie setting
during phase 1, touch Rotate.
04 Touch the temperature eld to select
it. When it ashes, use the + / – keys to
adjust the cooking temperature.
Touch the time field to select it.
When it ashes, use the + / – keys to
adjust the cooking time.
Setting up phase 2 of SplitCook
01 Touch SplitCook again to conrm your
phase 1 settings and go to phase 2.
The phase 1 icon lights up and the
phase 2 icon blinks.
02 Select the smart program you want to
use for phase 2: Air Fry, Roast, Broil,
Bake, Slow Cook or Warm.
03 If you want to use the rotisserie setting
during phase 2, touch Rotate.
04 Touch the temperature eld to select
it. When it ashes, use the + / – keys
to adjust the cooking temperature.
05 Touch the time field to select it.
When it ashes, use the + / – keys to
adjust the cooking time.
06 Touch Start to begin.
The icons of each phase will be lit to
let you know which phase of cooking
is active.
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