Cleaning&Maintenance

Modifiedon:Fri,3Jun,2016at11:09AM

Youmustseasonthegratesbeforefirstusetopreventrustandkeep foodsfromsticking.SeasoningCastIron

Grat es:Asolidvegetableshorteningisrecommendedfortheinitia lseasoning.Spreada thincoatingofsolid

vegetableshorteningoverentiresurfaceofcastironwithap apertowel.Becertaintheentiresurface,including all

corners,hasbeencoatedthoroughly.

GASGRILLpreheatgrillfor10min,turnburnerstoMOM,(mediumoffmedium),allowgrilltoheatfor1to11/2

hrs., turnallburnerstoOff.LeavegratesinBBQuntiltheyarecool.FirstTimeUse:Youmustseasonthegrates

untilitiscool.DoNotusetheburnoffmethodafter cookingtocleancastirongrates.

Ch arcoalGrill:heatgr illto275300degrees.Allowgrilltoheatfor1to11/2hours.Reseasoning:Aftereach

usethegratesmaybereseasonedbycoatingwithasolidvegetableshortening,closingthelidandleavingthe

castirongratesingrilluntilitiscool.DoNotusetheburnoffmethodaftercookingtocleancastirongrates.

Reseasoning:RawcastIrongratesarenotwarrantedagainstrust.Theappearanceofrustisanindicationthey

havenotbeenseasonedproperlyorenough.