Ðóññêèé, 1
CS
BCS 313 V
Ñîäåðæàíèå
Óñòàíîâêà, 2
Ðàñïîëîæåíèå è ïîäñîåäèíåíèå
Îïèñàíèå èçäåëèÿ, 3
Îáùèé âèä
Âêëþ÷åíèå è ýêñïëóàòàöèÿ, 4-5
Âêëþ÷åíèå èçäåëèÿ
Ñèñòåìà îõëàæäåíèÿ
Îïòèìàëüíîå èñïîëüçîâàíèå õîëîäèëüíèêà
Îïòèìàëüíîå èñïîëüçîâàíèå ìîðîçèëüíîé êàìåðû
Òåõíè÷åñêîå îáñëóæèâàíèå è óõîä, 6
Îòêëþ÷åíèå ýëåêòðîïèòàíèÿ
×èñòêà èçäåëèÿ
Ïðåäîòâðàùåíèå ïîÿâëåíèÿ ïëåñåíè è íåïðèÿòíûõ
çàïàõîâ
Ðàçìîðîçêà èçäåëèÿ
Çàìåíà ëàìïî÷êè
Ïðåäîñòîðîæíîñòè è ðåêîìåíäàöèè, 7
Îáùèå ïðàâèëà áåçîïàñíîñòè
Óòèëèçàöèÿ
Ýêîíîìèÿ ýëåêòðîýíåðãèè è îõðàíà îêðóæàþùåé ñðåäû
Íåèñïðàâíîñòè è ìåòîäû èõ óñòðàíåíèÿ, 8
Òåõíè÷åñêîå îáñëóæèâàíèå, 8
ÊÎÌÁÈÍÈÐÎÂÀÍÍÛÉ ÕÎËÎÄÈËÜÍÈÊ Ñ ÌÎÐÎÇÈËÜÍÎÉ ÊÀÌÅÐÎÉ
Ðóêîâîäñòâî ïî ýêñïëóàòàöèè
CS
1
English, 9
GB
CS
2
Óñòàíîâêà
! Âàæíî ñîõðàíèòü äàííîå ðóêîâîäñòâî äëÿ åãî
ïîñëåäóþùèõ êîíñóëüòàöèé.  ñëó÷àå ïðîäàæè,
ïåðåäà÷è èçäåëèÿ èëè ïðè ïåðååçäå íà íîâóþ
êâàðòèðó íåîáõîäèìî ïðîâåðèòü, ÷òîáû ðóêîâîäñòâî
îñòàâàëîñü âìåñòå ñ èçäåëèåì, äëÿ òîãî ÷òîáû åãî
íîâûé âëàäåëåö ìîã îçíàêîìèòüñÿ ñ ïðàâèëàìè
ýêñïëóàòàöèè è ñ ñîîòâåòñòâóþùèìè
ïðåäóïðåæäåíèÿìè.
! Âíèìàòåëüíî ïðî÷èòàéòå èíñòðóêöèè: â íèõ
ñîäåðæàòñÿ âàæíûå ñâåäåíèÿ îá óñòàíîâêå,
ýêñïëóàòàöèè è áåçîïàñíîñòè èçäåëèÿ.
Ðàñïîëîæåíèå è ïîäñîåäèíåíèå
Ðàñïîëîæåíèå
1. Óñòàíîâèòå èçäåëèå â ñóõîì ïîìåùåíèè ñ õîðîøåé
âåíòèëÿöèåé.
2. Íå çàêðûâàéòå çàäíèå âåíòèëÿöèîííûå ðåøåòêè
èçäåëèÿ: êîìïðåññîð è êîíäåíñàòîð âûðàáàòûâàþò
òåïëî, è äëÿ èõ èñïðàâíîãî ôóíêöèîíèðîâàíèÿ è
ýêîíîìèè ýëåêòðîýíåðãèè òðåáóåòñÿ õîðîøàÿ
âåíòèëÿöèÿ.
Ýëåêòðè÷åñêîå ïîäñîåäèíåíèå
Ïîñëå äîñòàâêè èçäåëèÿ óñòàíîâèòå åãî â
âåðòèêàëüíîå ïîëîæåíèå è ïîäîæäèòå íå ìåíåå 3
÷àñîâ ïåðåä åãî ïîäñîåäèíåíèåì ê ñåòè
ýëåêòðîïèòàíèÿ. Ïåðåä ïîäñîåäèíåíèåì âèëêè
èçäåëèÿ ê ýëåêòðè÷åñêîé ðîçåòêå íåîáõîäèìî
ïðîâåðèòü ñëåäóþùåå:
ýëåêòðè÷åñêàÿ ðîçåòêà äîëæíà áûòü ñîåäèíåíà ñ
çàçåìëåíèåì è ñîîòâåòñòâîâàòü íîðìàòèâàì;;
ýëåêòðè÷åñêàÿ ðîçåòêà äîëæíà áûòü ðàñ÷èòàíà íà
ìàêñèìàëüíóþ ìîùíîñòü èçäåëèÿ, óêàçàííóþ íà
òàáëè÷êå ñ òåõíè÷åñêèìè õàðàêòåðèñòèêàìè,
ðàñïîëîæåííîé â ëåâîì íèæíåì óãëó âíóòðè
õîëîäèëüíîé êàìåðû (íàïðèìåð, 150 Âò);
íàïðÿæåíèå ýëåêòðîïèòàíèÿ äîëæíî áûòü â
ïðåäåëàõ, óêàçàííûõ íà òàáëè÷êå ñ òåõíè÷åñêèìè
õàðàêòåðèñòèêàìè, ðàñïîëîæåííîé â ëåâîì íèæíåì
óãëó âíóòðè õîëîäèëüíîé êàìåðû (íàïðèìåð, 220-
240 Â);
ýëåêòðè÷åñêàÿ ðîçåòêà äîëæíà áûòü ñîâìåñòèìà ñ
âèëêîé èçäåëèÿ.
 ïðîòèâíîì ñëó÷àå ïîðó÷èòå çàìåíó âèëêè
èçäåëèÿ óïîëíîìî÷åííîìó òåõíèêó (ñì.
Îáñëóæèâàíèå); íå èñïîëüçóéòå óäëèíèòåëè è
òðîéíèêè.
! Èçäåëèå äîëæíî áûòü óñòàíîâëåíî òàêèì îáðàçîì,
÷òîáû ýëåêòðè÷åñêèé ïðîâîä è ýëåêòðîðîçåòêà áûëè
ëåãêî äîñòóïíû.
! Ýëåêòðè÷åñêèé ïðîâîä èçäåëèÿ íå äîëæåí áûòü
ñîãíóò èëè ñæàò.
! Ðåãóëÿðíî ïðîâåðÿéòå ñîñòîÿíèå ïðîâîäà
ýëåêòðîïèòàíèÿ è ïðè íåîáõîäèìîñòè ïîðó÷àéòå åãî
çàìåíó òîëüêî óïîëíîìî÷åííûì òåõíèêàì (ñì.
Òåõíè÷åñêîå îáñëóæèâàíèå).
! Ôèðìà ñíèìàåò ñ ñåáÿ âñÿêóþ îòâåòñòâåííîñòü
â ñëó÷àå íåñîáëþäåíèÿ âûøåîïèñàííûõ ïðàâèë.
CS
3
Îáùèé âèä
Ðóêîâîäñòâî ïî ýêñïëóàòàöèè îòíîñèòñÿ ê íåñêîëüêèì ìîäåëÿì, ïîýòîìó âîçìîæíî, ÷òî íà ðèñóíêå ïîêàçàíû
äåòàëè, îòëè÷íûå îò ïðèîáðåòåííîãî âàìè èçäåëèÿ. Îïèñàíèå íàèáîëåå ñëîæíûõ êîìïëåêòóþùèõ ïðèâåäåíî íà
ñëåäóþùèõ ñòðàíèöàõ.
Äåòàëè, êîòîðûå ìîãóò âàðüèðîâàòü ïî êîëè÷åñòâó è/èëè ïî ðàñïîëîæåíèþ.
*
Èìååòñÿ òîëüêî â íåêîòîðûõ ìîäåëÿõ
Îïèñàíèå èçäåëèÿ
Ñúåìíûé áàëêîí÷èê ñ
êðûøêîé ñ
ÏÎÄÑÒÀÂÊÎÉ ÄËß
ßÈÖ è ÌÀÑËÅÍÊÎÉ
*
Ñúåìíûé áàëêîí÷èê
ÄËß ÏÐÎÄÓÊÒÎÂ
Ãíåçäî äëÿ ÁÓÒÛËÊÈ
¨ÌÊÎÑÒÜÞ 2 ËÈÒÐÀ
Áàëêîí÷èê ÄËß
ÁÓÒÛËÎÊ
Ðóêîÿòêà ÐÅÃÓËßÒÎÐÀ
ÒÅÌÏÅÐÀÒÓÐÛ
Ñèñòåìà îõëàæäåíèÿ
âîçäóõà "A.I.R.
System"
ÏÎËÊÀ
ßùèê ÄËß ÔÐÓÊÒÎÂ è
ÎÂÎÙÅÉ
Êîðîáêà
ÓÍÈÂÅÐÑÀËÜÍÀß
*
Îòäåëåíèå äëÿ
ÇÀÌÎÐÀÆÈÂÀÍÈß è
ÕÐÀÍÅÍÈß
Îòäåëåíèå äëÿ
ÕÐÀÍÅÍÈß
Ôîðìà äëÿ ëüäà
*
Ïîëêà ñ êðûøêîé
**
**
*
Îòêèäíàÿ ïîëêà äëÿ
áóòûëîê
**
**
*
CS
4
Âêëþ÷åíèå è
ýêñïëóàòàöèÿ
ÏÎËÊÈ: ñïëîøíûå èëè
ðåøåòêè
Ïîëêè ìîãóò áûòü âûíóòû è
óñòàíîâëåíû íà ðàçëè÷íûõ
óðîâíÿõ íà ñïåöèàëüíûõ
íàïðàâëÿþùèõ (ñì. ðèñóíîê)
äëÿ ðàçìåùåíèÿ â
õîëîäèëüíèêå áîëüøèõ
¸ìêîñòåé. Äëÿ ðåãóëÿöèè âûñîòû ïîëîê èõ íå íóæíî
ïîëíîñòüþ âûíèìàòü èç õîëîäèëüíèêà.
Êîðîáêà ÓÍÈÂÅÐÑÀËÜÍÀß*:
ñëóæèò äëÿ äëèòåëüíîãî
õðàíåíèÿ ðàçëè÷íûõ ïðîäóêòîâ
(íàïðèìåð, êîëáàñ) è
ïðåïÿòñòâóåò ðàñïðîñòðàíåíèþ
çàïàõîâ ïî âñåìó
õîëîäèëüíèêó. Äëÿ
èñïîëüçîâàíèÿ êîðîáêè åå
íåîáîäèìî âûíóòü è ïðè
íåîáõîäèìîñòè åå ìîæíî ïîâåðíóòü áîêîì äëÿ
îïòèìèçàöèÿ ñâîáîäíîãî ïðîñòðàíñòâà íà ïîëêå (ñì.
ðèñóíîê).
Îòêèäíàÿ ïîëêà ÄËß ÁÓÒÛËÎÊ È ÁÀÍÎÊ
*
: äëÿ
ãîðèçîíòàëüíîãî ðàçìåùåíèÿ îäíîé áóòûëêè èëè
íåñêîëüêèõ áàíîê (ñì. ðèñóíîê). Åñëè ýòà ïîëêà íå
èñïîëüçóåòñÿ, åå ìîæíî çàêðûòü, îñâîáîæäàÿ ìåñòî â
õîëîäèëüíîé êàìåðå.
1
2
Âêëþ÷åíèå èçäåëèÿ
! Ïåðåä òåì êàê âêëþ÷èòü èçäåëèå ñëåäóéòå
èíñòðóêöèÿì ïî óñòàíîâêå (ñì. Óñòàíîâêà).
! Ïåðåä ïîäñîåäèíåíèåì èçäåëèÿ ê ñåòè
ýëåêòðîïèòàíèÿ òùàòåëüíî âûìîéòå êàìåðûè è
àêñåññóàðû òåïëûì ñîäîâûì ðàñòâîðîì.
1. Âñòàâüòå âèëêó â ýëåêòðîðîçåòêó è ïðîâåðüòå, ÷òîáû
â êàìåðå çàãîðåëàñü ëàìïî÷êà âíóòðåííåãî
îñâåùåíèÿ.
2. Óñòàíîâèòå ðóêîÿòêó ÐÅÃÓËßÒÎÐÀ ÒÅÌÏÅÐÀÒÓÐÛ
íà ñðåäíåå çíà÷åíèå. Ïî ïðîøåñòâèè íåñêîëüêèõ
÷àñîâ âû ìîæåòå ïîìåñòèòü ïðîäóêòû â
õîëîäèëüíèê.
Ðåãóëÿöèÿ òåìïåðàòóðû
Ðåãóëÿöèÿ òåìïåðàòóðû âíóòðè õîëîäèëüíîé êàìåðû
îñóùåñòâëÿåòñÿ àâòîìàòè÷åñêè â çàâèñèìîñòè îò
ïîëîæåíèÿ ðóêîÿòêè òåðìîñòàòà.
1 = áîëåå âûñîêàÿ òåìïåðàòóðà
5 = áîëåå íèçêàÿ òåìïåðàòóðà
Ðåêîìåíäóåòñÿ â ëþáîì ñëó÷àå óñòàíîâèòü òåðìîñòàò
íà ñðåäíåå çíà÷åíèå.
Äëÿ óâåëè÷åíèÿ ïîëåçíîãî îáúåìà êàìåðû è
óëó÷øåíèÿ ýñòåòè÷åñêîãî âèäà îõëàæäàþùèé ýëåìåíò
äàííîãî èçäåëèÿ ðàñïîëîæåí âíóòðè çàäíåé ïàíåëè
õîëîäèëüíîé êàìåðû. Êîãäà èçäåëèå âêëþ÷åíî, íà
ýòîé ñòåíêå âèäåí íàëåò èíåÿ èëè êàïëè âîäû â
çàâèñèìîñòè îò ðåæèìà ðàáîòû êîìïðåññîðà: ðàáîòà
èëè ïàóçà. Ýòî íå ÿâëÿåòñÿ ïðèçíàêîì íåèñïðàâíîñòè!
Õîëîäèëüíèê ðàáîòàåò èñïðàâíî.
Ñèñòåìà îõëàæäåíèÿ
A.I.R. SYSTEM (Ariston Integrated Refrigeration)
Âñòðîåííàÿ ñèñòåìà îõëàæäåíèÿ Ariston
Ýòà ñèñòåìà âûäåëÿåòñÿ íàëè÷èåì â âåðõíåé ÷àñòè
çàäíåé ïàíåëè âíóòðè õîëîäèëüíîé êàìåðû
ñïåöèàëüíîãî óñòðîéñòâà (ñì. ðèñóíîê ).
A
B
Ñèñòåìà
A.I.R. ãàðàíòèðóåò îòëè÷íóþ ñîõðàííîñòü ïðîäóêòîâ
áëàãîäàðÿ áûñòðîìó âîññòàíîâëåíèþ çàäàííîé
òåìïåðàòóðû ïîñëå îòêðûâàíèÿ äâåðè è îáåñïå÷èâàåò
îäíîðîäíóþ òåìïåðàòóðó âî âñåé õîëîäèëüíîé êàìåðå:
Íàãíåòàåìûé âîçäóõ (À) îõëàæäàåòñÿ, ïîñòóïàÿ â
êîíòàêò ñ õîëîäíîé ñòåíêîé êàìåðû, â òî âðåìÿ êàê
áîëåå òåïëûé âîçäóõ (Â) âûñàñûâàåòñÿ èç êàìåðû (ñì.
ðèñóíîê).
íà âíóòðåííåé çàäíåé ñòåíêå õîëîäèëüíîé êàìåðû
îáðàçóþòñÿ èíåé èëè êàïëè âîäû â çàâèñèìîñòè îò
ðåæèìà ðàáîòû êîìïðåññîðà ðàáîòà èëè ïàóçà.
Åñëè âû óñòàíîâèòå ðóêîÿòêó ÐÅÃÓËßÒÎÐÀ
ÒÅÌÏÅÐÀÒÓÐÛ íà âûñîêèå çíà÷åíèÿ, ïîìåñòèòå â
õîëîäèëüíèê áîëüøîå êîëè÷åñòâî ïðîäóêòîâ, è
òåìïåðàòóðà îêðóæàþùåé ñðåäû áóäåò âûñîêîé,
õîëîäèëüíèê ìîæåò ðàáîòàòü â íåïðåðûâíîì ðåæèìå, ÷òî
ñïîñîáñòâóåò îáðàçîâàíèþ îáèëüíîãî èíåÿ è
ïîâûøåííîìó ðàñõîäó ýëåêòðîýíåðãèè: ýòîãî ìîæíî
èçáåæàòü, ïîâåðíóâ ðóêîÿòêó íà áîëåå íèçêèå çíà÷åíèÿ
(ïðîèçâîäèòñÿ àâòîìàòè÷åñêîå óäàëåíèå èíåÿ).
CS
5
Îïòèìàëüíîå èñïîëüçîâàíèå
õîëîäèëüíèêà
Äëÿ ðåãóëÿöèè òåìïåðàòóðû èñïîëüçóéòå ðóêîÿòêó
ÐÅÃÓËßÒÎÐÀ ÕÎËÎÄÈËÜÍÎÉ ÊÀÌÅÐÛ (ñì. Îïèñàíèå).
Ïîìåùàéòå â õîëîäèëüíèê òîëüêî õîëîäíûå èëè
åäâà òåïëûå ïðîäóêòû, íî íå ãîðÿ÷èå (ñì.
Ïðåäîñòîðîæíîñòè è ðåêîìåíäàöèè).
Ïîìíèòå, ÷òî ïðèãîòîâëåííûå ïðîäóêòû õðàíÿòñÿ íå
äîëüøå ñûðûõ.
Íå ïîìåùàéòå â õîëîäèëüíèê æèäêîñòè â ¸ìêîñòÿõ
áåç êðûøêè: ýòî ïðèâîäèò ê ïîâûøåíèþ âëàæíîñòè
â õîëîäèëüíîé êàìåðå ñ ïîñëåäóþùèì
îáðàçîâàíèåì êîíäåíñàòà.
Îïòèìàëüíîå èñïîëüçîâàíèå
ìîðîçèëüíîé êàìåðû
Íå çàìîðàæèâàéòå ïîâòîðíî ïîëíîñòüþ èëè
÷àñòè÷íî ðàçìîðîæåííûå ïðîäóêòû, òàê êàê îíè
äîëæíû áûòü ïðèãîòîâëåíû è óïîòðåáëåíû â ïèùó â
òå÷åíèå 24 ÷àñîâ ïîñëå èõ ðàçìîðîçêè.
Íå ïîìåùàéòå ñâåæèå çàìîðàæèâàåìûå ïðîäóêòû
ðÿäîì ñ óæå çàìîðîæåííûìè. Ïîìåñòèòå ñâåæèå
ïðîäóêòû â âåðõíåå îòäåëåíèå ÇÀÌÎÐÀÆÈÂÀÍÈÅ È
ÕÐÀÍÅÍÈÅ, â êîòîðîì òåìïåðàòóðà íèæå -18°C, ÷òî
ñïîñîáñòâóåò èõ áûñòðîìó çàìîðàæèâàíèþ.
Íå ïîìåùàéòå â ìîðîçèëüíóþ êàìåðó ãåðìåòè÷íî
çàêðûòûå ñòåêëÿííûå áóòûëêè ñ æèäêîñòüþ, òàê êàê
îíè ìîãóò âçîðâàòüñÿ.
Íà òàáëè÷êå ñ òåõíè÷åñêèìè õàðàêòåðèñòèêàìè,
ðàñïîëîæåííîé â ëåâîì íèæíåì óãëó õîëîäèëüíîé
êàìåðû, óêàçàí ìàêñèìàëüíûé îáúåì
çàìîðàæèâàåìûõ ïðîäóêòîâ â äåíü (íàïðèìåð: êã/24
÷ 4).
! Èçáåãàéòå îòêðûâàíèÿ äâåðè ìîðîçèëüíîé êàìåðû â
ïðîöåññå çàìîðàæèâàíèÿ.
!  ñëó÷àå âíåçàïíîãî îòêëþ÷åíèÿ ýëåêòðîïèòàíèÿ èëè
íåèñïðàâíîñòè íå îòêðûâàéòå äâåðü ìîðîçèëüíîé
êàìåðû: òàêèì îáðàçîì çàìîðîæåííûå ïðîäóêòû
ñîõðàíÿòñÿ áåç âðåäà ïðèìåðíî â òå÷åíèå 9-14 ÷àñîâ.
! Ïðè ïîñòîÿííîå òåìïåðàòóðå ïîìåùåíèÿ íèæå 14°C,
íåâîçìîæíî â ïîëíîé ìåðå äîñòèãíóòü òåìïåðàòóðû,
íåîáõîäèìîé äëÿ äëèòåëüíîãî õðàíåíèÿ â
ìîðîçèëüíîé êàìåðå, ñëåäîâàòåëüíî ñðîê õðàíåíèÿ
ïðîäóêòîâ ñîêðàùàåòñÿ.
Ôîðìà äëÿ ëüäà.
Ðàñïîëîæåíèå ôîðìû â âåðõíåé ÷àñòè ÿùèêîâ
ìîðîçèëüíîé êàìåðû ãàðàíòèðóåò åå áîëüøóþ
ãèãèåíè÷íîñòü (ëåä íå ïîñòóïàåò â êîíòàêò ñ
ïðîäóêòàìè) è ýðãîíîìíîñòü (íå êàïàåò â ïðîöåññå
çàãðóçêè).
1. Ïðîâåðüòå, ÷òîáû ôîðìà áûëà ïîëíîñòüþ
ïîðîæíÿÿ, è çàëåéòå â íåå âîäó ÷åðåç ñïåöèàëüíîå
îòâåðñòèå.
2. Îáðàùàéòå âíèìàíèå, ÷òîáû íå ïðåâûñèòü
ìàêñèìàëüíûé óðîâåíü (MAX WATER LEVEL).
Èçëèøåê âîäû ïðåïÿòñòâóåò âûõîäó êóáèêîâ ëüäà
(åñëè ýòî ïðîèçîéäåò, ïîäîæäèòå, ïîêà ëåä ðàñòàåò
è îïîðîæíèòå ôîðìó).
3. Ïîâåðíèòå ôîðìó íà 90°: âîäà çàïîëíÿåò
îòäåëåíèÿ ïî ïðèíöèïó ñîîáùàþùèõñÿ ñîñóäîâ
(ñì. ðèñóíîê).
4. Çàêðîéòå îòâåðñòèÿ ïðèëàãàþùåéñÿ ïðîáêîé è
âñòàâüòå ôîðìó â äâåðöó ñâåðõó â ñïåöèàëüíîå
ãíåçäî.
5. Ïîñëå îáðàçîâàíèÿ ëüäà (ìèíèìàëüíîå âðåìÿ
ïðèìåðíî 8 ÷àñîâ) ïîñòó÷èòå ôîðìîé ïî ëþáîé
òâåðäîé ïîâåðõíîñòè èëè ïîäñòàâüòå åå ïîä ñòðóþ
âîäû, ÷òîáû îáëåã÷èòü îòñîåäèíåíèå êóáèêîâ ëüäà,
çàòåì âûñûïüòå êóáèêè ÷åðåç îòâåðñòèå.
MAX
WATER LEVEL
MAX
WATER LEVEL
CS
6
A
B
Îòêëþ÷åíèå ýëåêòðîïèòàíèÿ
Ïåðåä íà÷àëîì ÷èñòêè èëè òåõíè÷åñêîãî
îáñëóæèâàíèÿ èçäåëèÿ íåîáõîäèìî îòêëþ÷èòü
èçäåëèå îò ñåòè ýëåêòðîïèòàíèÿ:
Äëÿ îòñîåäèíåíèÿ èçäåëèÿ îò ñåòè ýëåêòðîïèòàíèÿ íå
äîñòàòî÷íî ïîâåðíóòü ðóêîÿòêè ðåãóëÿòîðà
òåìïåðàòóðû â ïîëîæåíèå 0 (âûêëþ÷åíî).
×èñòêà èçäåëèÿ
Íàðóæíûå, âíóòðåííèå ýëåìåíòû è ðåçèíîâûå
óïëîòíèòåëè ìîæíî ïðîòèðàòü ãóáêîé, ñìî÷åííîé â
òåïëîì ñîäîâîì ðàñòâîðå èëè â ðàñòâîðå
íåéòðàëüíîãî ìîþùåãî ñðåäñòâà. Íå èñïîëüçóéòå
ðàñòâîðèòåëè, àáðàçèâíûå ÷èñòÿùèå ñðåäñòâà,
îòáåëèâàòåëè èëè àììèàê.
Ñúåìíûå äåòàëè ìîæíî ìûòü ïîä ãîðÿ÷åé âîäîé ñ
ìûëîì èëè ñî ñðåäñòâîì äëÿ ìûòüÿ ïîñóäû.
Îïîëîñíèòå è òùàòåëüíî âûñóøèòå.
 çàäíåé ÷àñòè èçäåëèÿ ñêàïëèâàåòñÿ ïûëü,
êîòîðóþ íåîáõîäèìî îñòîðîæíî óäàëÿòü, îòêëþ÷èâ
èçäåëèå îò ñåòè ýëåêòðîïèòàíèÿ, âûíóâ âèëêó èç
ýëåêòðè÷åñêîé ðîçåòêè, ïðè ïîìîùè ïûëåñîñà ñ
äëèííîé óçêîé íàñàäêîé íà ñðåäíåé ìîùíîñòè.
Ïðåäîòâðàùåíèå ïîÿâëåíèÿ ïëåñåíè
è íåïðèÿòíûõ çàïàõîâ
Èçäåëèå èçãîòîâëåíî èç ãèãèåíè÷íûõ ìàòåðèëîâ, íå
çàäåðæèâàþùèõ çàïàõè. Äëÿ ñîõðàíåíèÿ ýòîé
õàðàêòåðèñòèêè âàæíî, ÷òîáû ïðîäóêòû áûëè âñåãäà
ïëîòíî çàêðûòû â ñâîèõ óïàêîâêàõ. Ýòî ïîìîãàåò
òàêæå èçáåæàòü îáðàçîâàíèÿ ïÿòåí.
Åñëè òðåáóåòñÿ îòêëþ÷èòü èçäåëèå íà äëèòåëüíûé
ïåðèîä, âûìîéòå åãî èçíóòðè è îñòàâüòå äâåðöû
îòêðûòûìè.
Ðàçìîðîçêà èçäåëèÿ
! Ñòðîãî ñëåäóéòå îïèñàííûì íèæå èíñòðóêöèÿì.
Íå óñêîðÿéòå ïðîöåññ ðàçìîðîçêè ïðè ïîìîùè
ýëåêòðè÷åñêèõ ïðèáîðîâ èëè èíñòðóìåíòîâ, êðîìå
ïðèëàãàþùåãîñÿ ñêðåáêà, òàê êàê âû ìîæåòå
ïîâðåäèòü öèðêóëÿöèþ õëàäàãåíòà.
Ïîðÿäîê ðàçìîðîçêè
õîëîäèëüíîé
êàìåðû
Õîëîäèëüíàÿ êàìåðà
îñíàùåíà ñèñòåìîé
àâòîìàòè÷åñêîé
ðàçìîðîçêè: âîäà
ñëèâàåòñÿ â çàäíþþ
÷àñòü èçäåëèÿ ÷åðåç
ñïåöèàëüíîå ñëèâíîå
îòâåðñòèå (ñì. ðèñóíîê),
ïîñëå ÷åãî îíà èñïàðÿåòñÿ ïîä âîçäåéñòâèåì òåïëà,
âûðàáàòûâàåìîãî êîìïðåññîðîì. Åäèíñòâåííàÿ
îïåðàöèÿ, êîòîðóþ ñëåäóåò ïðîèçâîäèòü ðåãóëÿðíî - ýòî
÷èñòêà ñëèâíîãî îòâåðñòèÿ äëÿ ñâîáîäíîãî ñëèâà âîäû.
Ïîðÿäîê ðàçìîðîçêè ìîðîçèëüíîé êàìåðû
Ðåãóëÿðíî óäàëÿéòå íàëåò èíåÿ ïðè ïîìîùè
ñïåöèàëüíîãî ïðèëàãàþùåãîñÿ ñêðåáêà. Åñëè òîëùèíà
èíåÿ ïðåâûøàåò 5 ìì, íåîáõîäèìî ïðîèçâåñòè
ðàçìîðîçêó âðó÷íóþ:
1. Óñòàíîâèòå ðóêîÿòêó ÐÅÃÓËßÒÎÐÀ ÒÅÌÏÅÐÀÒÓÐÛ
â ïîëîæåíèå 0.
2. Ïåðåëîæèòå ìîðîæåíûå ïðîäóêòû â äðóãóþ
ìîðîçèëêó èëè â õîëîäíîå ìåñòî.
3. Îñòàâüòå äâåðü ìîðîçèëüíîé êàìåðû îòêðûòîé äî
ïîëíîãî ðàçìîðàæèâàíèÿ íàëåòà. Âû ìîæåòå
óñêîðèòü ýòó îïåðàöèþ, ïîìåñòèâ â ìîðîçèëüíóþ
êàìåðó åìêîñòü ñ òåïëîé âîäîé.
4. Âûìîéòå è òùàòåëüíî âûñóøèòå ìîðîçèëüíóþ
êàìåðó ïåðåä âêëþ÷åíèåì èçäåëèÿ.
5. Íåêîòîðûå èçäåëèÿ
îñíàùåíû ñèñòåìîé
ñëèâà, ñëèâàþùåé âîäó
íàðóæó: âñòàâüòå
ïðèëàãàþùèéñÿ ñêðåáîê
â ñïåöèàëüíîå
îòâåðñòèå â îñíîâàíèè
èçäåëèÿ, ïî êîòîðîìó
âîäà áóäåò ñòåêàòü â
ëþáóþ ïîäõîäÿùóþ
åìêîñòü (ñì. ðèñóíîê).
6. Ïåðåä ïîìåùåíèåì ïðîäóêòîâ â ìîðîçèëüíóþ
êàìåðó ïîäîæäèòå ïðèìåðíî 2 ÷àñà äëÿ
âîññòàíîâëåíèÿ îïòèìàëüíîé òåìïåðàòóðû
õðàíåíèÿ.
Çàìåíà ëàìïî÷êè
Äëÿ çàìåíû ëàìïî÷êè îñâåùåíèÿ â õîëîäèëüíîé
êàìåðå, âûíüòå âèëêó èçäåëèÿ èç ýëåêòðè÷åñêîé
ðîçåòêè. Ñëåäóéòå èíñòðóêöèÿì, îïèñàííûì íèæå.
Îòâèíòèòå êðåïåæíûé
âèíò (Â),
ðàñïîëîæåííûé â
çàäíåé ÷àñòè ïëàôîíà,
îòêðîéòå ïëàôîí ñ
ëàìïî÷êîé (À), êàê
ïîêàçàíî íà ðèñóíêå (ñì.
ðèñóíîê). Çàìåíèòå
ëàìïî÷êó íà íîâóþ
òàêîãî æå òèïà
ìîùíîñòüþ íå áîëåå 15
Âò.
Òåõíè÷åñêîå
îáñëóæèâàíèå è óõîä
CS
7
Ïðåäîñòîðîæíîñòè è
ðåêîìåíäàöèè
! Èçäåëèå ñïðîåêòèðîâàíî è èçãîòîâëåíî â ñîîòâåòñòâèè ñ
ìåæäóíàðîäíûìè íîðìàòèâàìè áåçîïàñíîñòè. Íåîáõîäèìî
âíèìàòåëüíî ïðî÷èòàòü íàñòîÿùèå ïðåäóïðåæäåíèÿ,
ñîñòàâëåííûå â öåëÿõ âàøåé áåçîïàñíîñòè.
Äàííîå èçäåëèå ñîîòâåòñòâóåò ñëåäóþùèì
Äèðåêòèâàì Åâðîïåéñêîãî Ñîîáùåñòâà:
-73/23/CEE îò 19/02/73 (Íèçêîå íàïðÿæåíèå) ñ
ïîñëåäóþùèìè èçìåíåíèÿì;
- 89/336/CEE îò 03/05/89 (Ýëåêòðîìàãíèòíàÿ
ñîâìåñòèìîñòü) ñ ïîñëåäóþùèìè èçìåíåíèÿìè;
- 2002/96/CE.
Îáùèå ïðàâèëà áåçîïàñíîñòè
Äàííîå èçäåëèå ïðåäíàçíà÷àåòñÿ äëÿ
íåïðîôåññèîíàëüíîãî èñïîëüçîâàíèÿ â äîìàøíèõ
óñëîâèÿõ.
Èçäåëèå ïðåäíàçíà÷åíî äëÿ õðàíåíèÿ è
çàìîðàæèâàíèÿ ïðîäóêòîâ, ìîæåò áûòü èñïîëüçîâàíî
òîëüêî âçðîñëûìè ëþäüìè â ñîîòâåòñòâèè ñ
èíñòðóêöèÿìè, ïðèâåäåííûìè â äàííîì òåõíè÷åñêîì
ðóêîâîäñòâå.
Çàïðåùàåòñÿ óñòàíàâëèâàòü èçäåëèå íà óëèöå, äàæå
ïîä íàâåñîì, òàê êàê âîçäåéñòâèå íà íåãî äîæäÿ è
ãðîçû ÿâëÿåòñÿ ÷ðåçâû÷àéíî îïàñíûì.
Íå ïðèêàñàéòåñü ê èçäåëèþ âëàæíûìè ðóêàìè, à òàêæå
íàõîäÿñü áîñèêîì èëè ñ ìîêðûìè íîãàìè.
Íå ïðèêàñàéòåñü ê âíóòðåííèì êîìïëåêòóþùèì
öèðêóëÿöèè õëàäàãåíòà: ñóùåñòâóåò îïàñíîñòü îæåãîâ
èëè ïîðåçîâ.
Íå òÿíèòå çà ïðîâîä ýëåêòðîïèòàíèÿ äëÿ îòñîåäèíåíèÿ
âèëêè èçäåëèÿ èç ýëåêòðè÷åñêîé ðîçåòêè, âîçüìèòåñü çà
âèëêó ðóêîé.
Ïåðåä íà÷àëîì ÷èñòêè èëè òåõíè÷åñêîãî îáñëóæèâàíèÿ
èçäåëèÿ íåîáõîäèìî âûíóòü âèëêó èç ýëåêòðîðîçåòêè.
Äëÿ îòñîåäèíåíèÿ èçäåëèÿ îò ñåòè ýëåêòðîïèòàíèÿ íå
äîñòàòî÷íî ïîâåðíóòü ðóêîÿòêè ðåãóëÿöèè òåìïåðàòóðû
â ïîëîæåíèå OFF (âûêëþ÷åíî).
 ñëó÷àå íåèñïðàâíîñòè êàòåãîðè÷åñêè çàïðåùàåòñÿ
îòêðûâàòü âíóòðåííèå ìåõàíèçìû èçäåëèÿ ñ öåëüþ
ñàìîñòîÿòåëüíîãî ðåìîíòà.
Íå èñïîëüçóéòå âíóòðè ìîðîçèëüíûõ îòñåêîâ
èíñòðóìåíòû, îòëè÷íûå îò ïðèëàãàþùåãîñÿ ñêðåáêà,
èëè ýëåêòðîïðèáîðû, åñëè îíè íå ðåêîìåíäîâàíû
ïðîèçâîäèòåëåì õîëîäèëüíèêà.
Íå êëàäèòå â ðîò êóáèêè ëüäà, òîëüêî ÷òî âûíóòûå èç
ìîðîçèëüíîé êàìåðû.
Íå ðàçðåøàéòå äåòÿì èãðàòü ñ èçäåëèåì.
Êàòåãîðè÷åñêè çàïðåùàåòñÿ ñàäèòüñÿ íà âûäâèæíûå
ÿùèêè õîëîäèëüíèêà èëè îïèðàòüñÿ íà äâåðè.
Íå ðàçðåøàéòå äåòÿì èãðàòü ñ óïàêîâî÷íûìè
ìàòåðèàëàìè.
Óòèëèçàöèÿ
Óíè÷òîæåíèå óïàêîâî÷íûõ ìàòåðèàëîâ: ñîáëþäàéòå
ìåñòíûå íîðìàòèâû ïî óòèëèçàöèè óïàêîâî÷íûõ
ìàòåðèàëîâ.
Åâðîïåéñêàÿ äèðåêòèâà 2002/96/EC îá óòèëèçàöèè
ýëåêòðè÷åñêîãî è ýëåêòðîííîãî îáîðóäîâàíèÿ
(WEEE) óñòàíàâëèâàåò ïðàâèëà óòèëèçàöèè
âûøåäøèõ èç ñòðîÿ áûòîâûõ ýëåêòðîïðèáîðîâ.
 öåëÿõ ìèíèìèçàöèè îòðèöàòåëüíîãî âîçäåéñòâèÿ
óòèëèçîâàííûõ ïðèáîðîâ íà îêðóæàþùóþ ñðåäó,
ñíèæåíèÿ ðèñêîâ äëÿ çäîðîâüÿ íàñåëåíèÿ, à òàêæå
îïòèìèçàöèè ïðîöåññà ïåðåðàáîòêè è ïîâòîðíîãî
èñïîëüçîâàíèÿ ìàòåðèàëîâ, ñáîð èçíîøåííîãî
îáîðóäîâàíèÿ äîëæåí îñóùåñòâëÿòüñÿ âíå ðàìîê
îáùåãîðîäñêèõ ñèñòåì ñáîðà è óòèëèçàöèè ìóñîðà.
Ñèìâîë «ïåðå÷åðêíóòîãî ìóñîðíîãî âåäðà»,
íàíåñåííûé íà ïðîäóêöèþ, íàïîìèíàåò îá
îáÿçàííîñòè ñîáëþäåíèÿ ñïåöèàëüíîé ïðîöåäóðû
óòèëèçàöèè áûòîâîé òåõíèêè.
Ïîòðåáèòåëü ìîæåò ñäàòü èçíîøåííîå îáîðóäîâàíèå
â ñïåöèàëüíûõ ïóíêòàõ ïðèåìà èëè, åñëè ýòî
ðàçðåøåíî íàöèîíàëüíûìè çàêîíîäàòåëüñòâàìè,
âîçâðàòèòü êîìïàíèè ïðè ïîêóïêå íîâîãî,
àíàëîãè÷íîãî ïðîäóêòà.
Íà ñåãîäíÿøíèé äåíü âñå âåäóùèå ïðîèçâîäèòåëè
áûòîâîé òåõíèêè àêòèâíî ðàáîòàþò íàä ñîçäàíèåì
ñèñòåì ñáîðà è óòèëèçàöèè èçíîøåííîé áûòîâîé
òåõíèêè.
Ýêîíîìèÿ ýëåêòðîýíåðãèè è îõðàíà
îêðóæàþùåé ñðåäû
Óñòàíîâèòå èçäåëèå â íåæàðêîì ïîìåùåíèè ñ
õîðîøåé âåíòèëÿöèåé, âäàëè îò ïðÿìîãî
âîçäåéñòâèÿ ñîëíå÷íîãî ñâåòà è èñòî÷íèêîâ òåïëà.
Ïðè îòêðûâàíèè äâåðåé õîëîäèëüíêà ñòàðàéòåñü
äåðæàòü èõ îòêðûòûìè êàê ìîæíî ìåíüøå.
Ïðè êàæäîì îòêðûâàíèè äâåðåé ïðîèñõîäèò
çíà÷èòåëüíûé ðàñõîä ýëåêòðîýíåðãèè.
Íå ïîìåùàéòå â õîëîäèëüíèê ñëèøêîì ìíîãî
ïðîäóêòîâ. äëÿ íàäëåæàùåãî õðàíåíèÿ ïðîäóêòîâ
íåîáõîäèìî îáåñïå÷èòü ñâîáîäíóþ öèðêóëÿöèþ
õîëîäà ìåæäó íèìè.  ñëó÷àå îòñóòñòâèÿ òàêîé
öèðêóëÿöèè êîìïðåññîð áóäåò ðàáîòàòü íåïðåðûâíî.
Íå ïîìåùàéòå â õîëîäèëüíèê ãîðÿ÷èå ïðîäóêòû: ýòî
ïðèâåäåò ê ïîâûøåíèþ òåìïåðàòóðû âíóòðè
õîëîäèëüíèêà ñî çíà÷èòåëüíîé íàãðóçêîé íà
êîìïðåññîð è çíà÷èòåëüíûì ðàñõîäîì
ýëåêòðîýíåðãèè.
Ñëåäèòå çà ñîñòîÿíèåì óïëîòíèòåëåé è ïðî÷èùàéòå
èõ ïðè íåîáõîäèìîñòè. Óïëîòíèòåëè äîëæíû õîðîøî
ïðèëåãàòü ê äâåðÿì, íå ïðîïóñêàÿ õîëîä (ñì.
Òåõíè÷åñêîå îáñëóæèâàíèå).
CS
8
Ïåðåä òåì êàê îáðàòèòüñÿ â Öåíòð Òåõíè÷åñêîãî îáñëóæèâàíèÿ:
ïðîâåðüòå, ìîæíî ëè óñòðàíèòü íåèñïðàâíîñòü ñàìîñòîÿòåëüíî (ñì. Íåèñïðàâíîñòè è ìåòîäû èõ óñòðàíåíèÿ).
Åñëè íåèñïðàâíîñòü íå óñòðàíÿåòñÿ, ïîçâîíèòå ïî åäèíîìó íàöèîíàëüíîìó òåëåôîíó 199.199.199.
Ïðè îáðàùåíèè â Öåíòð Òåõíè÷åñêîãî Îáñëóæèâàíèÿ íåîáõîäèìî
ñîîáùèòü:
òèï íåèñïðàâíîñòè
ìîäåëü èçäåëèÿ (Ìîä.)
íîìåð òåõ. ïàñïîðòà (ñåðèéíûé ¹)
Âñå ýòè äàííûå âû íàéäåòå íà òàáëè÷êå ñ òåõíè÷åñêèìè õàðàêòåðèñòèêàìè,
ðàñïîëîæåííîé â ëåâîì íèæíåì óãëó õîëîäèëüíîé êàìåðû.
Íèêîãäà íå ïðèáåãàéòå ê óñëóãàì íå óïîëíîìî÷åííûõ ìàñòåðîâ è íå ðàçðåøàéòå óñòàíàâëèâàòü
íà âàøó ìàøèíó íå îðèãèíàëüíûå çàï÷àñòè.
Òåõíè÷åñêîå îáñëóæèâàíèå
195038733.02
10/2006 - Xerox Business Services
Íåèñïðàâíîñòè è
ìåòîäû èõ óñòðàíåíèÿ
Åñëè âàø õîëîäèëüíèê íå ðàáîòàåò. Ïðåæäå ÷åì îáðàòèòüñÿ â Öåíòð Òåõíè÷åñêîãî îáñëóæèâàíèÿ (ñì. Òåõíè÷åñêîå
îáñëóæèâàíèå), ïðîâåðüòå, ìîæíî ëè óñòðàíèòü íåèñïðàâíîñòü, èñïîëüçóÿ ðåêîìåíäàöèè, ïðèâåäåííûå â ñëåäóþùåì ïåðå÷íå.
Íåèñïðàâíîñòè:
Íå ãîðèò ëàìïî÷êà âíóòðåííåãî
îñâåùåíèÿ.
Õîëîäèëüíàÿ è ìîðîçèëüíàÿ
êàìåðà âûðàáàòûâàþò ìàëî
õîëîäà.
Ïðîäóêòû â õîëîäèëüíîé êàìåðå
çàìåðçàþò.
Âåíòèëÿòîð AIR íå ðàáîòàåò.
Êîìïðåññîð ðàáîòàåò
íåïðåðûâíî.
Õîëîäèëüíèê ðàáîòàåò ñëèøêîì
øóìíî.
Òåìïåðàòóðà íåêîòîðûõ âíåøíèõ
÷àñòåé õîëîäèëüíèêà âûñîêàÿ
Âîäà íà äíå õîëîäèëüíèêà.
Âîçìîæíûå ïðè÷èíû / Ìåòîäû óñòðàíåíèÿ:
Âèëêà íå ñîåäèíåíà ñ ýëåêòðè÷åñêîé ðîçåòêîé èëè ñîåäèíåíà ïëîõî è íå
îáåñïå÷èâàåò êîíòàêòà, èëè îòêëþ÷èëîñü ýëåêòðîïèòàíèå.
Äâåðè ïëîõî çàêðûâàþòñÿ èëè ïîâðåæäåíû óïëîòíèòåëè.
Äâåðè õîëîäèëüíèêà îòêðûâàþòñÿ ñëèøêîì ÷àñòî.
Ðóêîÿòêà ÐÅÃÓËßÒÎÐÀ ÒÅÌÏÅÐÀÒÓÐÛ óñòàíîâëåíà â íåïðàâèëüíîì ïîëîæåíèè.
Õîëîäèëüíàÿ èëè ìîðîçèëüíàÿ êàìåðû ïåðåïîëíåíû ïðîäóêòàìè.
Òåìïåðàòóðà â ïîìåùåíèè, â êîòîðîì óñòàíîâëåí õîëîäèëüíèê, íèæå 14°C.
Ðóêîÿòêà ÐÅÃÓËßÒÎÐÀ ÒÅÌÏÅÐÀÒÓÐÛ óñòàíîâëåíà â íåïðàâèëüíîì ïîëîæåíèè.
Ïðîäóêòû êàñàþòñÿ çàäíåé ñòåíêè õîëîäèëüíèêà.
Ñèñòåìà AIR âêëþ÷àåòñÿ àâòîìàòè÷åñêè, òîëüêî êîãäà òðåáóåòñÿ âîññòàíîâèòü
îïòèìàëüíûå óñëîâèÿ õðàíåíèÿ â õîëîäèëüíîé êàìåðå.
Äâåðü ïëîõî çàêðûòà èëè ÷àñòî îòêðûâàåòñÿ.
Ñëèøêîì âûñîêàÿ òåìïåðàòóðà â ïîìåùåíèè.
Òîëùèíà ñëîÿ èíåÿ ïðåâûøàåò 2-3 ìì (ñì. Òåõíè÷åñêîå îáñëóæèâàíèå).
Èçäåëèå óñòàíîâëåíî íåðîâíî (ñì. Óñòàíîâêà).
Èçäåëèå óñòàíîâëåíî ìåæäó âèáðèðóþùèìè èëè øóìîèçäàþùèìè êóõîííûìè
ýëåìåíòàìè èëè ïðåäìåòàìè.
Õëàäàãåíò â öèðêóëÿöèè ïðîèçâîäèò ëåãêèé øóì òàêæå ïðè îñòàíîâëåííîì
êîìïðåññîðå: ýòî íå ÿâëÿåòñÿ íåèñïðàâíîñòüþ, à íîðìàëüíûì ÿâëåíèåì.
Íàãðåâ íåêîòîðûõ äåòàëåé õîëîäèëüíèêà íåîáõîäèì âî èçáåæàíèå
îáðàçîâàíèÿ êîíäåíñàòà â îïðåäåëåííûõ ó÷àñòêàõ èçäåëèÿ.
Çàñîðèëîñü ñëèâíîå îòâåðñòèå (ñì. Òåõíè÷åñêîå îáñëóæèâàíèå).
Mod.
RG 2330
TI
Cod.
93139180000 S/N 704211801
220 - 240 V- 50 Hz 150 W
W
Fuse
A
Max 15 w
Total
Gross
Bruto
Brut
Compr.
Kompr.
Syst.
R 134 a
kg 0,090
Gross
Bruto
Brut
340
Net
Util
Utile
Gross
Bruto
Brut
Freez. Capac
Poder de Cong
75
Made in Italy 13918
Test
P.S-I.
Pressure
HIGH-235
LOW 140
kg/24 h
4,0
Class
Clase
N
Classe
ìîäåëü
ñåðèéíûé
Ïðîäóêöèÿ ñåðòèôèöèðîâàíà Êîä îðãàíà
íà ñîîòâåòñòâèå ÃÎÑÒàì: ïî ñåðòèôèêàöèè
Ð ÌÝÊ 335-1-94
Ð ÌÝÊ 335-2-24-94 ÌÅ 53
23511-79
Ð 50033-92
77AI 77AI
GB
REFRIGERATOR/FREEZER COMBINATION
Contents
Installation, 10
Positioning and connection
Description of the appliance, 11
Overall view
Start-up and use, 12-13
Starting the appliance
Setting the temperature
Using the refrigerator to its full potential
Using the freezer to its full potential
Maintenance and care, 14
Switching the appliance off
Cleaning the appliance
Avoiding mould and unpleasant odours
Defrosting the appliance
Replacing the light bulb
Precautions and tips, 15
General safety
Disposal
Respecting and conserving the environment
Troubleshooting, 16
Assistance, 16
Operating Instructions
English, 11
GB
BCS 313 V
Ðóññêèé, 1
CS
10
GB
Installation
! Before placing your new appliance into operation please
read these operating instructions carefully. They contain
important information for safe use, for installation and for
care of the appliance.
! Please keep these operating instructions for future
reference. Pass them on to possible new owners of the
appliance.
Positioning and connection
Positioning
1. Place the appliance in a well-ventilated humidity-free
room.
2. Do not obstruct the rear fan grills. The compressor and
condenser give off heat and require good 3. Ensure
the appliance is away from any sources of heat (direct
sunlight, electric stove, etc.).
Electrical connections
After the appliance has been transported, carefully place it
vertically and wait at least 3 hours before connecting it to
the electricity mains. Before inserting the plug into the
electrical socket ensure the following:
The appliance is earthed and the plug is compliant with
the law.
The socket can withstand the maximum power of the
appliance, which is indicated on the data plate located on
the bottom left side of the fridge (e.g. 150 W).
The voltage must be in the range between the values
indicated on the data plate located on the bottom left
side (e.g. 220-240V).
The socket is compatible with the plug of the appliance.
If the socket is incompatible with the plug, ask an
authorised technician to replace it (see Assistance). Do
not use extension cords or multiple sockets.
! Once the appliance has been installed, the power supply
cable and the electrical socket must be easily accessible.
! The cable must not be bent or compressed.
! The cable must be checked regularly and replaced by
authorised technicians only (see Assistance).
! The manufacturer declines any liability should
these safety measures not be observed.
GB
11
Description of the
appliance
Overall view
The instructions contained in this manual are applicable to different model refrigerators. The diagrams may not directly
represent the appliance purchased. For more complex features, consult the following pages.
Varies by number and/or position.
*
Available only on certain models.
Removable lidded
shelf with EGG TRAY
and BUTTER DISH
*
Removable
multipurpose
SHELVES
Compartment for a
2 LITRE BOTTLE
BOTTLE shelf
TEMPERATURE
CONTROL
A.I.R. SYSTEM (Ariston
Integrated Refrigeration)
SHELVES
FRUIT and
VEGETABLE bin
FREEZER and
STORAGE
compartment
STORAGE
compartment
trays
*
MULTI-USE
bin
*
BOTTLE RACK/
flap door
*
Hinged shell
*
12
GB
Start-up and use
1
2
Starting the appliance
! Before starting the appliance, follow the
installation instructions (see Installation).
! Before connecting the appliance, clean the
compartments and accessories well with lukewarm water
and bicarbonate.
1. Insert the plug into the socket and ensure that the
internal light illuminates.
2. Turn the TEMPERATURE ADJUSTMENT knob to an
average value. After a few hours you will be able to put
food in the refrigerator.
Setting the temperature
The temperature inside the refrigerator compartment
automatically adjusts itself according to the position of the
thermostat knob.
1 = warmest 5 = coldest
We recommend, however, a medium position.
The cooling section of the refrigerator is located inside the
back wall of the refrigerator compartment for increased
space and improved aesthetics. During operation, the
back wall will be covered in frost or water droplets
depending on whether the compressor is operating or
paused. Do not worry, the refrigerator is functioning
normally.
Chiller system
A.I.R. SYSTEM (Ariston Integrated Refrigeration)
It is recognizable due to the presence of the mechanism
on the top part of the refrigerator compartment (see
diagram).
A
B
The
A.I.R. System maintains a constant fridge temperature to
keep food fresher for longer and will quickly restore the
temperature to the correct level, even if the door is
opened frequently: the blown air (A) is cooled when it
comes into contact with the cold wall, whereas the hotter
air (B) is sucked up (see diagram).
The back wall may be covered in frost or droplets of
water, depending on whether the compressor is in
operation or whether it is paused.
If the TEMPERATURE ADJUSTMENT knob has been set
on high values with large quantities of food and with a
high ambient temperature, the appliance can operate
continuously, resulting in excessive frost formation and
excessive energy consumption: compensate for this by
shifting the knob towards lower values (defrosting will
occur automatically).
SHELVES: with or without grill.
Due to the special guides the
shelves are removable and the
height is adjustable (see
diagram), allowing easy storage
of large containers and food.
Height can be adjusted without
complete removal of the shelf.
MULTI-USE bin: to store food
(such as cold meats) for a long
time and also prevent odours
from lingering in the refrigerator.
It can be removed for use and it
may be shifted sideways to
optimise space (see diagram).
BOTTLE RACK/ CAN RACK flap door: to store a bottle
or several cans horizontally (see diagram). When not in
use, close the flap door to increase the space in the
refrigerator compartment.
GB
13
Using the refrigerator to its full potential
Use the REFRIGERATOR OPERATION knob to adjust
the temperature (see Description).
Place only cold or lukewarm foods in the compartment,
not hot foods (see Precautions and tips).
Remember that cooked foods do not last longer than
raw foods.
Do not store liquids in open containers. They will
increase humidity in the refrigerator and cause
condensation to form.
Using the freezer to its full potential
Do not re-freeze food that is defrosting or that has already
been defrosted. These foods must be cooked and eaten
(within 24 hours).
Fresh food that needs to be frozen must not come into
contact with food that has already been defrosted. Fresh
food must be stored above the grill in the freezer
compartment and if possible be in direct contact with the
walls (side and rear), where the temperature drops below
-18°C and guarantees rapid freezing.
Do not place glass bottles which contain liquids, and
which are corked or hermetically sealed in the freezer
because they could break.
The maximum quantity of food that may be frozen daily is
indicated on the plate containing the technical properties
located on the bottom left side of the refrigerator
compartment (for example: Kg/24h: 4)
! Do not open the door during freezing.
! If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature inside
the freezer, ensuring that foods are conserved for at least 9 -
14 hours.
! If the room temperature drops below 14°C for an extended
period of time, the ideal temperature will not be reached in
the freezer compartment and food preservation will be
reduced.
trays .
The Easy Ice trays are set into the top part of the freezer
drawers to maximise the space within the freezer. The
trays are drip-free and sealed to prevent food from tainting
the ice cubes.
1. Check that the tray is completely empty and fill it with
water through the opening provided.
2. Take care not to exceed the level indicated (MAX
WATER LEVEL). Excess water prevents the ice cubes
from dispensing (if this happens, wait for the ice to melt
and empty the tray).
3. Turn the tray 90°: due to the connected compartments
each mould fills with water (see diagram).
4. Close the opening with the lid provided and put the tray
back.
5. When the ice has formed (minimum time approximately 8
hours) knock the tray against a hard surface and wet the
outside so that the ice cubes come loose and take them
out through the opening.
MAX
WATER LEVEL
MAX
WATER LEVEL
14
GB
Maintenance and care
Switching the appliance off
During cleaning and maintenance it is necessary to
disconnect the appliance from the electricity supply.
It is not sufficient to set the temperature adjustment knobs
on
0
(appliance off) to eliminate all electrical contact.
Cleaning the appliance
The external and internal parts, as well as the rubber
seals may be cleaned using a sponge that has been
soaked in lukewarm water and bicarbonate of soda or
neutral soap. Do not use solvents, abrasive products,
bleach or ammonia.
The removable accessories may be soaked in warm
water and soap or dishwashing liquid. Rinse and dry
them carefully.
The back of the appliance may collect dust which can be
removed by delicately using the hose of a vacuum
cleaner set on medium power. The appliance must be
switched off and the plug must be pulled out before
cleaning the appliance.
Avoiding mould and unpleasant odours
The appliance is manufactured with hygienic materials
which are odour free. In order to maintain an odour free
refrigerator and to prevent the formation of stains, food
must always be covered or sealed properly.
If you want to switch the appliance off for an extended
period of time, clean the inside and leave the doors
open.
Defrosting the appliance
! Follow the instructions below.
Do not speed up the defrosting process by using any
devices or tools other than the scraper provided, you may
damage the refrigeration circuit.
Defrosting the refrigerator compartment
The refrigerator has an automatic defrosting function: water
is ducted to the back of the appliance by a special
discharge outlet (see
diagram) where the heat
produced by the
compressor causes it to
evaporate. It is necessary
to clean the discharge hole
regularly so that the water
can flow out easily.
Defrosting the freezer compartment
Remove frost regularly using the special scraper provided.
If the frost layer is greater than 5 mm, it is necessary to
defrost manually:
1. Set the TEMPERATURE ADJUSTMENT knob to the
position
0
.
2. Wrap frozen foods in newspaper and place them in
another freezer or in a cool place.
3. Leave the door open until the frost has melted
completely. This can be made easier by placing
containers with lukewarm water in the freezer
compartment.
4. Certain appliances are
fitted with the DRAIN
SYSTEM to lead the water
outside: insert the scraper
into the slot provided at
the bottom and let the
water flow into a container
(see diagram).
5. Clean and dry the freezer compartment carefully before
switching the appliance on again.
6. Wait for approximately 2 hours, i.e. until the ideal
storage conditions have been restored, before placing
food in the freezer compartment.
Replacing the light bulb
To replace the light bulb in the refrigerator compartment,
pull out the plug from the electrical socket. Follow the
instructions below.
Access the light bulb (A) by
unscrewing the fixing
screw (B) which is located
at the back of the
lampcover, as shown (see
diagram). Replace it with a
similar light bulb, the power
of which should not
exceed 15W.
A
B
GB
15
Precautions and tips
! The appliance was designed and manufactured in
compliance with international safety standards. The
following warnings are provided for safety reasons and
must be read carefully.
This appliance complies with the following
Community Directives:
- 73/23/EEC of 19/02/73 (Low Voltage) and
subsequent amendments;
-89/336/EEC of 03.05.89 (Electromagnetic
Compatibility) and subsequent amendments;
- 2002/96/CE..
General safety
The appliance was designed for domestic use inside the
home and is not intended for commercial or industrial
use.
The appliance must be used to store and freeze food
products by adults only and according to the instructions
in this manual.
The appliance must not be installed outdoors, even in
covered areas. It is extremely dangerous to leave the
appliance exposed to rain and storms.
Do not touch the appliance with bare feet or with wet or
moist hands and feet.
Do not touch the internal cooling elements: this could
cause skin abrasions or frost/freezer burns.
When unplugging the appliance always pull the plug from
the mains socket, do not pull on the cable.
Before cleaning and maintenance, always switch off the
appliance and disconnect it from the electrical supply. It is
not sufficient to set the temperature adjustment knobs on
0 (appliance off) to eliminate all electrical contact.
In the case of a malfunction, under no circumstances
should you attempt to repair the appliance yourself.
Repairs carried out by inexperienced persons may cause
injury or further malfunctioning of the appliance.
Do not use utensils other than the scraper provided, or
electrical equipment which is not of the type specified
by the manufacturer, inside the frozen food storage
compartments
Do not put ice cubes taken directly from the freezer into
your mouth.
Do not allow children to tamper with the controls or play
with the appliance. Under no circumstance should they
be allowed to sit on the bins or to hang from the door.
Keep packaging material out of the reach of children! It
can become a choking or suffocation hazard.
Disposal
Observe local environmental standards when disposing
packaging material for recycling purposes.
The European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE), requires
that old household electrical appliances must not be
disposed of in the normal unsorted municipal waste
stream. Old appliances must be collected separately in
order to optimise the recovery and recycling of the
materials they contain and reduce the impact on
human health and the environment. The crossed out
wheeled bin symbol on the product reminds you of
your obligation, that when you dispose of the appliance
it must be separately collected.
Respecting and conserving the
environment
Install the appliance in a fresh and well-ventilated room.
Ensure that it is protected from direct sunlight and do
not place it near heat sources.
Try to avoid keeping the door open for long periods or
opening the door too frequently in order to conserve
energy.
Do not fill the appliance with too much food: cold air
must circulate freely for food to be preserved properly.
If circulation is impeded, the compressor will work
continuously.
Do not place hot food directly into the refrigerator. The
internal temperature will increase and force the
compressor to work harder and will consume more
energy.
Defrost the appliance if ice forms (see Maintenance). A
thick layer of ice makes cold transference to food
products more difficult and results in increased energy
consumption.
Regularly check the door seals and wipe clean to
ensure they are free of debris and to prevent cold air
from escaping (see Maintenance).
16
GB
Assistance
Troubleshooting
Malfunctions:
The internal light does not
illuminate.
The refrigerator and the freezer
do not cool well.
The food inside the refrigerator is
beginning to freeze.
The motor runs continuously.
The AIR fan does not rotate
The appliance makes a lot of
noise.
Some of the external parts of the
refrigerator become hot.
The back wall of the refrigerator
unit is covered in frost or droplets
of water.
There is water at the bottom of the
refrigerator.
Possible causes / Solutions:
The plug has not been inserted into the electrical socket, or not far enough to
make contact, or there is no power in the house.
The doors do not close properly or the seals are damaged.
The doors are opened too frequently.
The TEMPERATURE ADJUSTMENT knob is not in the correct position
The refrigerator or the freezer have been over-filled.
The atmospheric temperature of the area surrounding the appliance is lower
than 14°C.
The TEMPERATURE ADJUSTMENT knob is not in the correct position.
The food is in contact with the back inside wall of the refrigerator.
The door is not closed properly or is continuously opened.
The outside ambient temperature is very high.
The thickness of the frost exceeds 2-3 mm (see Maintenance).
The AIR system is only activated automatically when it becomes necessary to
restore perfect operational conditions inside the refrigerator compartment.
The appliance has not been installed on a level surface (see Installation).
The appliance has been installed between cabinets that vibrate and make noise.
The internal refrigerant makes a slight noise even when the compressor is off.
This is not a defect, it is normal.
These raised temperatures are necessary in order to avoid the formation of
condensation on certain parts of the product.
This shows the appliance is operating normally.
The water discharge hole is blocked (see Maintenance).
Before calling for Assistance:
Check if the malfunction can be solved on your own (see Troubleshooting).
If after all the checks, the appliance still does not operate or the problem persists, call the nearest Service Centre
Communicating:
type of malfunction
appliance model (Mod.)
serial number (S/N)
This information can be found on the data plate located
on the bottom left side of the refrigerator compartment.
Mod.
RG 2330
TI
Cod.
93139180000 S/N 704211801
220 - 240 V- 50 Hz 150 W
W
Fuse
A
Max 15 w
Total
Gross
Bruto
Brut
Compr.
Kompr.
Syst.
R 134 a
kg 0,090
Gross
Bruto
Brut
340
Net
Util
Utile
Gross
Bruto
Brut
Freez. Capac
Poder de Cong
75
Made in Italy 13918
Test
P.S-I.
Pressure
HIGH-235
LOW 140
kg/24 h
4,0
Class
Clase
N
Classe
model serial number
Never call on unauthorized technicians and always refuse spare parts which are not originals.
If the appliance does not work, before calling for Assistance (see Assistance), check for a solution from the following list.
195038733.02
10/2006 - Xerox Business Services
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