Built-in OVEN with Pyrolytic
self-cleaning
Model: HWO45CO4P7B
Read these instructions carefully before using your microwave oven,
and keep it carefully. If you follow the instructions, your oven will
provide you with many years of good service.
CANDY HOOVER GROUP
–
Via Comolli 16, Brugherio
–
Italy
haier.com
Instruction manual
OVEN EN 4
Manual de instrucciones
HORNO ES 34
EN 4
Instruction manual
OVEN EN
Summary
5 Precautions
5 Addendum
5 Important safety instruction
9 Causes of damage
11 Important information about installing
12 Fitted units
13 Installation
16 Important information for electrical connection
17 Your new appliance
20 Before using the appliance for the first time
20 Setting the oven
22 Rapid Preheating
22 Timer with preset cooking function
23 Childproof lock
24 Pyrolytic self-cleaning
27 Interior lighting
28 Care and cleaning
30 Malfunction table
31 Acrylamide in foodstuffs
32 Energy and environment tips
EN 5
Precautions
(a) Do not attempt to operate this oven with the door open
since this can cause scalding. It is important not to
break or tamper with the safety interlocks.
(b) Do not place any object between ven front face and the
door or allow soil or cleaner residue to accumulate on
sealing surfaces.
Addendum
If the apparatus is not maintained in a good state of
cleanliness, its surface could be degraded and affect the
lifespan of the apparatus and lead to a dangerous situation.
Important safety instruction
WARNING
Thank you for choosing this Oven. Before unpacking it,
please read these instructions carefully. Only then will you
be able to operate your appliance safely and correctly.
Warmly recommend retain the instruction manual and
installation instructions for future use or for subsequent
owners.
1. The appliance and its accessible parts become hot
during use. Young children should be kept away.
2. During use the appliance becomes hot. Care should be
taken to avoid touching heating elements inside the
oven.
3. This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or
EN 6
instruction concerning use of the appliance in a safe
way and understand the hazards involved.
4. Children less than 8 years of age shall be kept away
unless continuously supervised. Children being
supervised not to play with the appliance. The appliance
is not to be used by persons (including children) with
reduced physical, sensory or metal capabilities, or lack
of experience and knowledge, unless they have been
given supervision or instruction.
5. Children shall not play with the appliance.
6. Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of
the glass. A steam cleaner is not be used.
7. Cleaning and user maintenance shall not be made by
children without supervision.
8. Excess spillage must be remove before cleaning.
9. Under cleaning conditions the sur- faces may be get
hotter than usual.
10. Check the appliance if there is damage after unpacking
it. Do not connect the appliance if it has been damaged.
Only a licensed professional may connect appliances
without plugs. Damage caused by incorrect connection
is not covered under warranty.
11. Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric
shock.
12. Only use this appliance indoors. The appliance must
only be used for the preparation of food and drink. The
appliance must be supervised during operation.
EN 7
13. Please always slide accessories into the cavity the right
way round.
14. The instruction for pyroly self-cleaning ovens, excess
spillage, accessories and cookware must be removed
before starting the "pyrolytic" mode.
15. Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric
shock.
16. Above information is under guidance of IEC 60335-1 /
EN 60335-1 / IEC 60335-2-6 / EN 60335-2-6.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
WARNING
Risk Of Electric Shock!
1. Incorrect repairs are dangerous. Repairs may only be
carried out and damaged power cables replaced by one
of our trained aftersales technicians. If the appliance is
defective, unplug the appliance from the mains or
switch off the circuit breaker in the fuse box. Contact
the after sale service.
2. The cable insulation on electrical appliances may melt
when touching hot parts of the appliance. Never bring
electrical appliance cables into contact with hot parts of
the appliance.
3. Do not use any high pressure cleaners or steam
cleaners, which can result in an electric shock.
4. A defective appliance may cause electric shock. Never
switch on a defective appliance. Unplug the appliance
from the mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
EN 8
Risk Of Fire!
1. Combustible items stored in the cavity may catch fire.
Never store combustible items in the cavity. Never
open the appliance door if there is smoke inside. Switch
off the appliance and unplug it from the mains or switch
off the circuit breaker in the fuse box.
2. A draught is created when the appliance door is opened.
Greaseproof paper may come into contact with the
heating element and catch fire. Do not place
greaseproof paper loosely over accessories during
preheating. Always weight down the greaseproof paper
with a dish or a baking tin. Only cover the surface
required with greaseproof paper. Greaseproof paper
must not protrude over the accessories.
Risk Of Injury!
1. Scratched glass in the appliance door may develop into
a crack. Do not use a glass scraper, sharp or abrasive
cleaning aids or detergents.
2. The hinges on the appliance door move when opening
and closing the door, and you may be trapped. Keep
your hands away from the hinges.
Risk Of Burns!
1. The appliance becomes very hot. Never touch the
interior surfaces of the appliance or the heating
elements.
2. Always allow the appliance to cool down.
3. Keep children at a safe distance.
4. Accessories and ovenware become very hot. Always
use oven gloves to remove accessories or ovenware
from the cavity.
EN 9
5. Alcoholic vapors may catch fire in the hot cooking
compartment. Never prepare food containing large
quantities of drinks with high alcohol content. Only use
small quantities of drinks with high alcohol content.
Open the appliance door with care.
Risk Of Scalding!
1. The accessible parts become hot during operation.
Never touch the hot parts. Keep children at a safe
distance.
2. When you open the appliance door, hot steam can
escape. Steam may not be visible, depending on its
temperature. When opening, do not stand too close to
the appliance. Open the appliance door carefully. Keep
children away.
3. Water in a hot cavity may create hot steam. Never pour
water into the hot cavity.
Hazard Due To Magnetism!
Permanent magnets are used in the control panel or in the
control elements. They may affect electronic implants, e.g.
heart pacemakers or insulin pumps. Wearers of electronic
implants must stay at least 10 cm away from the control
panel.
Causes of damage
1. Accessories, foil, greaseproof paper or ovenware on the
cavity floor: do not place accessories on the cavity floor.
Do not cover the cavity floor with any sort of foil or
greaseproof paper. Do not place ovenware on the
cavity floor if a temperature of over 50 °C has been set.
This will cause heat to accumulate. The enamel will be
damaged.
EN 10
2. Aluminum foil: Aluminum foil in the cavity must not
come into contact with the door glass. This could cause
permanent discoloration of the door glass.
3. Silicone pans: Do not use any silicone pans, or any mats,
covers or accessories that contain silicone. The oven
sensor may be damaged.
4. Water in a hot cooking compartment: do not pour water
into the cavity when it is hot. This will cause steam. The
temperature change can cause damage to the enamel.
Moisture in the cavity: Over an extended period of time,
moisture in the cavity may lead to corrosion. Allow the
appliance to dry after use. Do not keep moist food in the
closed cavity for extended periods of time. Do not store
food in the cavity.
5. Cooling with the appliance door open: Following
operation at high temperatures, only allow the
appliance to cool down with the door closed. Do not
trap anything in the appliance door. Even if the door is
only left open a crack, the front of nearby furniture may
become damaged over time. Only leave the appliance
to dry with the door open if a lot of moisture was
produced while the oven was operating.
6. Fruit juice: when baking particularly juicy fruit pies, do
not pack the baking tray too generously. Fruit juice
dripping from the baking tray leaves stains that cannot
be removed. If possible, use the deeper universal pan.
7. Extremely dirty seal: If the seal is very dirty, the
appliance door will no longer close properly during
operation. The fronts of adjacent units could be
damaged. Always keep the seal clean.
EN 11
8. Appliance door as a seat, shelf or worktop: Do not sit on
the appliance door or place or hang anything on it. Do
not place any cookware or accessories on the appliance
door.
9. Inserting accessories: depending on the appliance
model, accessories can scratch the door panel when
closing the appliance door. Always insert the
accessories into the cavity as far as they will go.
10. Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle cannot
support the weight of the appliance and could break.
11. If you use the residual heat of the switched off oven to
keep food warm, a high moisture content inside the
cavity can occur. This may lead to condensation and can
cause corrosion damage of your high quality appliance
as well as harm your kitchen. Avoid condensation by
opening the door or use "Defrost" mode.
The accessible surface may be hot during operation.
Important information about installing
• This appliance is NOT intended for use in a commercial
environment.
EN 12
• Please observe the installation instructions provided
and note that this appliance should only be installed by a
qualified technician.
• The appliance is fitted with a plug and must only be
connected to a properly installed earthed socket.
• In case a new socket is needed, installation and cable
connection must only be done by a qualified electrician.
If the plug or power connection is no longer accessible
following installation, a disconnecting device must be
present on the installation site with a contact gap of at
least 3 mm.
• Adapters, multi-way strips and extension cords must
not be used. Overloading can result in fire.
• If the appliance is not fitted with a supply cord and a
plug, the connection equipment must have a contact
separation in all poles that provide full disconnection,
and the appliance must be incorporated in the fixed
wiring in accordance with the wiring rules.
Fitted units
• This appliance is only intended to be fully fitted in a
kitchen.
• This appliance is not designed to be used as a tabletop
appliance or inside a cupboard.
• The fitted cabinet must not have a back behind the
appliance.
• A gap of at least 45 mm must be maintained between
the wall and the base back panel of the unit above.
EN 13
• The fitted cabinet must have a ventilation opening of
250 cm2 on the front. To achieve this, cut back the base
panel or fit a ventilation grille.
• Ventilation slots and intakes must not be covered.
• The safe operation of this appliance can only be
guaranteed if it has been installed in accordance with
these installation instructions.
• The fitter is liable for any damage resulting from
incorrect installation.
• The units into which the appliance is fitted must be
heat-resistant up to 95 °C.
Installation
To operate this appliance safe, please be sure that it has
been installed to a professional standard respecting the
installation instructions. Damages occur because of
incorrect installation are not within the warranty While
doing the installation, please wear protective gloves to
prevent yourself from getting cut by sharp edges. Before
turning on the appliance, please clean up all the packaging
materials and adhesive film from the appliance. The
dimensions attached are in
mm
.
Warning: The appliance must not be installed behind a
decorative door in order to avoid overheating.
Building in
1. Do not hold or carry the appliance by the door handle.
The door handle cannot hold the weight of the
appliance and may break off.
2. Carefully push the oven into the box, making sure that it
is in the centre.
EN 14
3. Open the door and fasten the oven with the screws that
were supplied.
4. For the under bench installation, the power socket
should be set in the 50x50mm area at the upper left
comer on the back panel of the cabinet.
Ventilation openings
behind, min. 250cm2
Ventilation in the
base, min. 250cm2
Ventilation area in the
base, min. 250cm2
Ventilation grid
Cupboard feet
EN 15
(* 20 mm for metal fascias)
• Fully insert the appliance and
centre it.
• Do not kink the connecting cable.
• Screw the appliance into place.
• The gap between the worktop
and the appliance must not be
closed by additional battens.
EN 16
Important
Important information for electrical
connection
Appliance is equipped with
- a power cord with plug
Please note:
Appliance is supplied with a 16A power cord with plug, and must only
be connected to a properly installed earthed socket.
Only a qualified electrician who takes the approriate regulations into
account may install the socket or replace the connecting cable. If the
plug is no longer accessible following installation, an all-pole isolating
switch must be present on the installation side with a contact gap of at
least 3 mm. Contact protection must be ensured by the installation.
Fuse protection: see instructions for use-technical data.
- a three-pin power cord
Please note:
Appliance is designed to be permanently installed with a three-pin
power cord may only be connected by a licensed expert in accordance
with the connection diagram.
Only a qualified electrician who takes the relevant regulations into
account may replace the power cord.
Do not use multiple plugs, power strips or extensions. Overloading
causes a risk of fire.
If the connection is no longer accessible following installation, an all-
pin isolating switch with a contact gap of at least 3mm must be
provided.
The appliance must be protected using a fuse that is rated 16 A or
highter. The appliance must be disconnected from the power supply
during all installation work. When the appliance is installed, protection
must be provided against accidental contact in the future.
Connect the wires of the mains power cord in accordance with the
following colour coding:
EN 17
Green and yellow Earth wire (E)
Blue Neutral wire (N)
Brown Live (L)
Your new appliance
Use this section to familiarise yourself with your new
appliance. The control panel and the individual operating
controls are explained. You will find information on the
cooking compartment and the accessories.
Touch keys and display
The touch keys are used to set the various additional functions. On the
display, you can read the values that you have set.
Symbol
Function
Cancel
Kitchen Timer/Childproof Lock
Timer with preset cooking
Preheat
Function
Parameter adjustment
Clock
Temperature
Light bulb
Start/Stop
Function and screen display
Use the function keys to set the type of heating.
Function
Use
Conventional
The top and bottom elements work together to provide
conventional cooking. The oven needs to be preheated to
the required temperature: ideal for slow cooking dishes such
as casseroles and stews.
EN 18
Convection
For baking on several levels(e.g. baking trays of chocolate
chip cookies).
Convection
ECO mode optimises the cooking process at the maximum
energy efficiency level decreasing the energy consumption.
Conventional + Fan
Convenient and time savings, up to 4 dishes can be cooked
simultaneously on different shelves without mixing of taste
or smell.
Radiant Grilling
Best results can be obtained from using the top shelf for
small items and lower shelves for larger items.
Double Grill+Fan
For gratin dishes and finishing roasted vegetables.
Double Grilling
The inside radiant elements and out-, side top element work
simultaneously.
Pizza
Pizza is perfectly cooked with extra heat from both bottom
and sides of the oven, guaranteening pizza bases are crispy.
Lower Heater Element
This is ideal for slow cooking dishes such as casseroles, stews.
Defrost
The circulation of air at room temperature enables quicker
thawing of frozen food (without the use of any heat).
Fermentation
This function provides a warm environment, perfect for
proving yeast dough while improving the texture and quality
of pastry foods, such as cakes and breads.
Pyrolytic Self-cleaning
To heat up to a very high temperature. Residues will burn.
Parameter adjustment
Use the adjusting keys to set the time and temperature.
Parameter
Function
Select the temperature of cooking (°C).
Temperature
: 100-235
: 100-250
: 50-250
: 100-235
: 150-200
: 50-250
: 50-235
: 50-235
: 100-235
: 30-45
: 450
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on during
operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after operation.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance will
overheat.
EN 19
Accessories
Do not use the accessories to work when the oven is empty.
■ For making cake roll, roasting whole chickens.
■ In order to ensure the best cooking effect, the baking tray
should be placed in the bottom of the side hanger, as shown in
the figures below, the baking tray should be pushed along the
lowest guide rails of the side hanger in place.
■ For grilling, e.g. steaks, sausages and for toasting broad.
■ Type and quantity of accessories is subject to actual demand.
■ In order to ensure the best cooking effect, the baking rack
should be placed in the second of the side hanger, as shown in
the figures below, the baking tray should be pushed along the
second guide rails of the side hanger in place.
Baking tray
Grill rack
EN 20
Before using the appliance for the first
time
Here you will find everything you need to do before using your oven to
prepare food for the first time. First read the section on
Important
safety information
.
Cleaning the accessories
Before you use the accessories for the first time, clean them
thoroughly with hot soapy water and a soft dish cloth.
Setting the clock
1. When the oven is electrified. Touch the key to enter clock
setting mode. "00:00" will display and the hour figures will flash.
2. Turn the right knob to set hour figures. The input time should be
within 0-23.
3. Touch to confirm, the minute figures will flash.
4. Turn the right knob to set minute figures. The input time should
be within 0-59.
5. Touch to finish clock setting, ":" will flash.
Changing the clock
Repeat the steps of
setting the dock
.
Standby mode
At any time, touch the " " key to enter the standby mode, which
displays "00:00" or the current clock time.
Setting the oven
There are various ways in which you can set your oven. Here we will
explain how you can select the desired type of heating and
temperature or grill setting. You can also select the oven cooking time
for your dish.
Setting the type of heating and temperature
Example: Conventional at 150 °C for 01:20hr
EN 21
1. In standby mode, turn the left knob to and the default
temperature will light in the screen.
2. Turn the right knob to set the temperature to 150 °C. "150" will
flash for 3 seconds and confirm automatically.
3. Touch to enter cooking time setting mode. "00:00" will flash.
4. Turn the right knob to set the time to 01:20hr.
5. Touch the key. The oven begins to heat up.
Setting the timer
You can use the timer as a kitchen timer. It runs independently of the
oven. The timer has its own audible signal. In this way, you can tell
whether it is the timer or a cooking time which has elapsed.
1. In standby mode. Touch key to enter kitchen timer. "00:00min"
will flash.
2. Touch the right knob to set the timer time.
3. Touch key to start timer.
Pausing operation
Touch the key to pause operation. Then touch the key to continue
operation.
Changing the cooking time
This can be done at any time. Touch the key.
Turn the right knob to change the cooking time. It will flash for 3
seconds and confirm automatically.
Changing the temperature
This can be done at any time.
Turn the right knob to change the temperature. It will flash for 3
seconds and confirm automatically.
Cancelling operation
This can be done at any time. Touch the key to enter into the
standby mode.
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