Electrolux EBGL70CN User manual

Category
Ovens
Type
User manual

This manual is also suitable for

user manual
Built-In Electric Oven
EB GL70
We were thinking of you
when we made this product
electrolux 3
Welcome to the world of Electrolux
Thank you for choosing a first class
product from Electrolux, which hopefully
will provide you with lots of pleasure in
the future. The Electrolux ambition is to
offer a wide variety of quality products
that make your life more comfortable.
You will find some examples on the cov-
er in this manual. Please take a few min-
utes to study this manual so that you
can take advantage of the benefits of
your new machine. We promise that it
will provide a superior User Experience
delivering Ease-of-Mind. Good luck!
4 electrolux contents
Contents
Operating Instructions 5
Safety instructions 5
Description of the Appliance 7
Before Using for the first time 9
Using the Oven 11
Uses, Tables and Tips 28
Cleaning and Care 48
What to do if … 56
Installation Instructions 57
Disposal 60
Service 62
T
he following symbols are used in this user manual:
1
Important information concerning your personal safety and information on
how to avoid damaging the appliance.
3 General information and tips
2 Environmental information
operating instructions electrolux 5
Operating Instructions
Safety instructions
Electrical safety
This appliance must be only con-
nected by a registered electrician.
In the event of a fault or damage to
the appliance: Take the fuses out or
switch off.
Repairs to the appliance must only
be carried out by qualified service
engineers. Considerable danger
may result from improper repairs. If
repairs become necessary, please
contact our Customer Services or
your dealer.
Child Safety
Never leave children unsupervised
when the appliance is in use.
Safety whilst using
People (including children) who, be-
cause of their physical, sensory or
mental capabilities or their inexperi-
ence or ignorance are not able to use
the device safely, should not use this
device without supervision or in-
struction by a responsible person.
This appliance is intended to be
used for cooking, roasting and bak-
ing food in the home.
Take care when connecting electric
appliances to sockets nearby. Do
not allow connecting leads to come
into contact with or to catch beneath
the hot oven door.
Warning: Risk of burns! The interi-
or of the oven becomes hot during
use.
Using ingredients containing alcohol
in the oven may create an alcohol-air
mixture that is easily ignited. In this
case, open the door carefully. Do not
have embers, sparks or naked
flames in the vicinity when opening
the door.
Information on acrylamides
According to the latest scientific
knowledge, intensive browning of
food, especially in products con-
taining starch, can constitute a
health risk due to acrylamides.
Therefore we recommend cooking
at the lowest possible temperatures
and not browning foods too much.
6 electrolux safety instructions
How to avoid damage to the
appliance
Do not line the oven with aluminium
foil and do not place baking trays,
pots, etc. on the oven floor, as the
heat that builds up will damage the
oven enamel.
Fruit juices dripping from the baking
tray will leave stains, which you will
not be able to remove. For very moist
cakes, use a deep tray.
Do not put any strain on the oven
door when open.
Never pour water directly into the
oven when it is hot. This could cause
damage to or discolouration of the
enamel.
Rough handling, especially around
the edges of the front panel, can
cause the glass to break.
Do not store any flammable materi-
als inside the oven. These could ig-
nite when the oven is switched on.
Do not store any moist foods inside
the oven. This could damage the
oven enamel.
After switching off the cooling fan, do
not keep uncovered dishes in the ov-
en. Moisture may condense in the
oven interior or on the glass doors
and may get into the units.
Note on enamel coating
Changes in the colour of the oven’s
enamel coating as a result of use do not
affect the appliance’s suitability for nor-
mal and correct use. They therefore do
not constitute a defect in the sense of
the warranty law.
description of the appliance electrolux 7
Description of the Appliance
General Overview
Control Panel
Full glass door
Door
handle
Control panel
Clock function buttons
Oven Functions
Temperature / Time Selection
Water drawer
Temperature / Time Display
8 electrolux description of the appliance
Oven Features
Oven accessories
Oven shelf
For cookware, cake tins, roasts and
grilled foods.
Baking tray
For cakes and biscuits.
QuickSponge 180
Extremely absorbent sponge for ab-
sorbing any residual water from the
steam generator.
Oven lighting
Oven shelf runners,
removable
Shelf positions
Oven lighting
Fan heating element
Fan
Steam generator
Oven shelf runners,
removable
Bottom heat
(not visible)
before using for the first time electrolux 9
Before Using for the first time
Setting and changing the time
The oven only operates when the
time has been set.
When the appliance has been connect-
ed to the electrical supply or when there
has been a power cut, the function indi-
cator Time flashes automatically.
1. To change a time that has already
been set, press the Selection but-
ton repeatedly until the function indi-
cator Time flashes.
2. Using the / control knob, set the
current time.
After approx. 5 seconds, the flashing
stops and the clock displays the time of
day set.
The appliance is now ready to use.
The time can only be modified, if the
child safety device is deactivated,
none of the Countdown , Cook
time or End time clock func-
tions and no oven function is set.
10 electrolux before using for the first time
Initial Cleaning
Before using the oven for the first time
you should clean it thoroughly.
Caution: Do not use any caustic or
abrasive cleaners. The surface
could be damaged.
To clean metal fronts use commer-
cially available cleaning agents.
1. Set the oven functions dial to
Light .
2. Remove all accessories and the shelf
support rails and wash them with
warm water and washing up liquid.
3. Then wash out the oven with warm
water and washing-up liquid, and
dry.
4. Wipe the front of the appliance with
a damp cloth.
using the oven electrolux 11
Using the Oven
Switching the Oven On and Off
0
Oven Functions
Temperature / Time Selection
Temperature / Time Display
Change display
Heat indicator
Selection button Temperature check
12 electrolux using the oven
Switching the oven on
Turn the oven functions dial to the de-
sired function. The power indicator light
lights up. The temperature display
shows the suggested temperature for
the oven function selected.
The oven starts to heat up.
When the temperature set is reached,
an audible signal sounds.
Changing the oven temperature
Turn the / control knob to raise or
lower the temperature.
The setting changes in 5 °C steps.
Checking the temperature
Press Temperature check button .
The current oven temperature appears
in the temperature display.
Switching the oven off
To turn the oven off, turn the oven func-
tions dial to the OFF position.
using the oven electrolux 13
Cooling fan
The fan switches on automatically
in order to keep the appliance’s sur-
faces cool. When the oven is
switched off, the fan continues to
run to cool the appliance down, then
switches itself off automatically.
Heat indicator
Warming up indicator
When the oven function has been
switched on the bars that slowly
light up one after the other indicate
how far the oven has heated up.
Residual heat indicator
When the oven has been switched
off, the bars that are still lit indicate
the remaining residual heat in the
oven.
14 electrolux using the oven
Oven Functions
The oven has the following functions:
Oven function Application
Light
Using this function you can
light up
the oven interior, e.g. for
cleaning.
Full Steam
Cook-
ing
For vegetables, fish, potatoes, rice, pasta or special side-dish-
es.
Quarter Steam +
Heat
To
bake
bread,
roast
large pieces of meat or to warm up
chilled and frozen meals.
Fan Cooking
For roasting and
baking
on
up to three levels
at the same
time.
Moist Fan
Cooking
For energy-saving baking and cooking of mainly dry bakery
items as well as for baking in tins on
one level.
Pizza setting
For baking on one oven level dishes that require
more inten-
sive browning and a crispy base
.
Set the oven temperatures 20-40 °C lower than when using Fan
Cooking.
Defrost
For
defrosting
e. g. flans and gateaux, butter, bread, fruit or
other
frozen foods
.
Bottom heat
For
baking
cakes with
crispy or crusty bases
.
using the oven electrolux 15
Inserting the Oven Shelf and the
Baking Tray
Shelf runner safety and anti-tip
device
As a shelf runner safety device, all
insertable components have a small
curved indentation at the bottom on
the right and left-hand edge.
Always insert insertable compo-
nents so that this indentation is at
the back of the oven interior. This in-
dentation is also important for pre-
venting the insertable components
from tipping.
Inserting the baking tray
Push the baking tray between the guide
bars of the selected oven level.
16 electrolux using the oven
Inserting the oven shelf:
Insert the oven shelf so that the feet
point downwards.
Push the oven shelf between the guide
bars of the selected oven level.
The high rim around the oven shelf is an
additional device to prevent cookware
from slipping.
Inserting the oven shelf and the
baking tray together:
Lay the oven shelf on the baking tray.
Push the baking tray between the
guide bars of the selected oven level.
using the oven electrolux 17
Steam Cooking Functions
Important: The steam cooking func-
tions must always be set in conjunc-
tion with the clock functions Cook
time or End time (see section
Clock Functions Cook time /End
time ).
Important: Use only water for liquid,
however do not use filtered (dem-
ineralised) or distilled water!
A buzzing sound is heard when the
water has been used up. Shortly af-
ter more water is added, the buzzing
sound is switched off.
Because of the automatic steam
dispersal period of approx. 5 min-
utes at the end of the cooking time
and the heating up time of
approx. 2 minutes, settings of less
than 10 minutes have little effect.
Steam will also escape when the
door is opened.
18 electrolux using the oven
Full Steam
1. Do not pour water (650 ml) directly
into the steam generator, but into
the water drawer in the control
panel.
The water supply lasts for approx.
30 minutes.
2. Select the cooking functionFull
Steam using the oven function
switch.
3. Using the Selection button, select
the function Cook time or End
time and using the / switch, set
the cooking or switch-off time.
After about 2 minutes, the first steam
appears. A single audible signal indi-
cates when the cooking temperature of
approx. 96°C is reached.
4. Switch off the oven using the oven
function switch.
After the oven has cooled down, soak
up any remaining water from the steam
generator using a sponge and, if neces-
sary, wipe out with a little vinegar.
Leave the door open to let the oven dry
out completely.
Quarter Steam + Heat
The continual change from hot air to
steam takes place automatically.
1. Do not pour water directly into the
steam generator, but into the water
drawer in the control panel.
2. Using the oven function switch, se-
lect the function Quarter Steam +
Heat and using the / switch,
set the desired temperature.
3. Using the Selection button, select
the function Cook time or End
time and using the / switch, set
the cooking or switch-off time.
Then proceed as for Full Steam .
using the oven electrolux 19
Clock Functions
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off
again.
Countdown
To set a countdown. A signal sounds af-
ter the time has elapsed.
This function does not affect the func-
tioning of the oven.
Time
To set, change or check the time
(See also section “Before Using for the
First Time”).
Temperature / Time Display
Change display
Clock function indicators
Selector Button
Temperature check
20 electrolux using the oven
How to use the clock functions
After a clock function has been se-
lected, the corresponding function
indicator flashes for
about 5 seconds. During this period,
the desired times can be set or mod-
ified using the / dial.
When the desired time has been set,
the function indicator continues to
flash for approx. 5 seconds. After
that the function indicator is then lit.
The set time begins to run in the
background.
When the clock functions Cook
time and End time have been
completed, the oven functions
dial must be turned back to ”0“.
Using the Change display but-
ton, you can switch between the
oven temperature and the time.
Checking the time set or remaining.
Press the Selection button re-
peatedly, until the appropriate clock
function flashes and the time set or
remaining is displayed.
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Electrolux EBGL70CN User manual

Category
Ovens
Type
User manual
This manual is also suitable for

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