Garland SUMG100D1 User manual

Category
Cookers
Type
User manual
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
Summit Gas Convection Oven
Item: _______________________
Quantity: ___________________
Project: _____________________
Approval: ___________________
Date: _______________________
Summit Gas Convection Oven
Models:
SUMG100S1 SUMG100D1 SUMG200S1 SUMG200D1
Standard Features:
Summit 20 Series Solid State
control with electro mechanical
timer
Electronic spark ignition, includ
ing automatic pilot system with
100% safety shut off
Twospeed fan control (high,
low and pulse ) with 3/4 HP fan
motor
Total of 60,000 BTU (17.6 kW)
loading per oven cavity
Natural or propane gas
Stainless steel front, sides, top,
and legs
60/40 dependent door design
with double pane thermal win
dow in left‑hand door and inte
rior lighting
Porcelain enameled oven inte
rior with coved corners
Five (5) chrome plated ovens
racks on 10‑position rack guides
Double deck models available,
200 models
One year limited parts and
labor warranty
(USA and Canada only)
Five year limited door warranty,
excluding window
(USA and Canada only)
Optional Features:
80,000 BTU (23.4 kW) burner
package (natural gas only)
Windows in both doors
Stainless steel solid doors
Stainless steel oven interior
Extra oven racks
Swivel casters, (4) w/ front
brakes
Low profile casters, (4) w/ front
brakes (double ovens only)
Open base with rack guides and
shelf (stainless steel)
Canopy diverter (stainless steel)
Direct connect vent
Gas flex hose w/quick discon
nect & restraining device
Back enclosure (stainless steel)
Note: Ovens supplied with casters must
be installed with an approved restraining
device.
Model SUMG-100S1
Specifications:
U.S. Range Summit Full‑Size Standard Depth, suffix S1 or Deep
Depth, suffix D1 gas convection oven. 60,000 BTU (17.6 kW) cavity,
3/4 HP fan motor with two‑speed fan speed control. Electronic
spark ignition. Natural or propane gas. Summit 20 Control.
Porcelain enameled oven interior with coved corners, five (5)
oven racks and 10position rack guides. All model interiors are
29" (736mm) W by 24" (610mm) H, depth is 24" (610mm) for stan
dard depth and 28" (711mm) for deep depth. Stainless steel front,
sides, top, and legs. 60/40 dependent door design with double
pane thermal window in left‑hand door and interior lighting. 200
Models are double deck units. Specify voltage if other than 115
volt, 60 Hz,1 phase. UL, CUL Gas‑Fired and NSF Listed.
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
“D”
TOP VIEW
38"
[965mm]
25-3/8"
[645mm]
54-9/16"
[1386mm]
3/4" N.P.T.
GAS INLET
3/4" REAR
GAS INLET
1" REAR
GAS INLET
7-3/4"
[197mm]
2"
[51mm]
3/4"
[19mm]
(includes
motor)
FLUE: 2-3/8" x 5"
[60mm x 127mm]
38-1/4"
[972mm]
11-1/2"
[292mm]
17-3/4"
[451mm]
1-1/4"
[32mm]
32-1/8"
[816mm]
34"
[864mm]
SINGLE DECK
FRONT VIEW
6-1/4"
[159mm]
DOUBLE DECK
FRONT VIEW
32-1/8"
[816mm]
32-1/8"
[816mm]
1-1/4"
[32mm]
32-1/8"
[816mm]
32-1/8"
[816mm]
14-3/4"
[375mm]
35-7/16"
[900mm]
Form# SUMG (06/07)
Summit Gas Convection Oven
Gas Input Ratings shown here are for installations up to
2,000 ft. (610m) above sea level. Specify altitudes over
2,000 ft.
Notes:
1. Standard electrical specifications include motor requirements.
2. (120V units) 115V, 3/4 HP, 2‑speed motor; 1140 and 1725 rpm, 60Hz.
3. (240V units) 200240V, 3/4 HP, 2‑speed motor; 1140 and 1725 rpm, 60 Hz
4. A 6 ft. line cord is provided for each 120V deck with a
(NEMA #5‑15P) plug.
5. U. S. Range recommends a separate 15 AMP circuit for each 120V unit.
Model
Int. Dimensions :In (mm) Ext. Dimensions: In (mm) Ship Wt Ship Dim.
W H D W H ** D (w/motor) Lbs/kg Cubic Ft.
SUMG100S1 29 (736) 24 (610) 24 (610) 38 (965) 57‑1/2 (1461) 41‑1/4 (1048) 510/232 42
SUMG100D1 29 (736) 24 (610) 28 (711) 38 (965) 571/2 (1461) 44‑1/2 (1130) 510/232 42
SUMG200S1 29(736) 24(610) 24(610) 38(965) 701/2 (1791) 411/4 (1048) 1024/464 84
SUMG200D1 29(736) 24(610) 28 (711) 38(965) 70‑1/2 (1791) 441/2 (1130) 1024/464 84
** Height with or without standard casters. Height with low prole casters (double deck) is 681/2" (1740mm).
Models
Input Ratings, Natural & Propane Operating Pressure * Electrical Specications
BTU/hr kW Equiv. Gas Inlet Natural Propane 120V/1Ph. 240V/1Ph.
Single Deck 60,000 17. 6 (1 )@ 3/4" NPT
4.5" WC
(11 mbar)
10" WC
(25 mbar)
(1)@9.4A (1)@ 5.2A
Double Deck 120,000 35.2 (1 )@1" NPT
(2)@9.4A (2)@ 5.2A
*Maximum Pressure 13.8" WC @ 70°F (21°C)
Many local codes exist and it is the responsibility of the owner and installer to comply with those codes.
These appliances are intended for commercial use by professionally trained personnel.
Instillation Notes:
Combustible & Non-Combustible
Wall Clearances:
Sides 1" (25mm) Back 3" (76mm)
Entry Clearances: In (mm)
Crated 441/2 (1130) Uncrated 321/2 (826)
  • Page 1 1
  • Page 2 2

Garland SUMG100D1 User manual

Category
Cookers
Type
User manual

Ask a question and I''ll find the answer in the document

Finding information in a document is now easier with AI