Table of Contents
1 Introduction 3
1.1 Conventions and symbols used in these Operating Instructions ......................................... 3
2 Safety Information 4
2.1 Definition of signal warnings and symbols...................................................................... 4
2.2 Product safety information ............................................................................................ 4
3 Design and Function 7
3.1 Overview..................................................................................................................... 7
3.1.1 Components................................................................................................. 7
3.1.2 Operation keys.............................................................................................. 8
3.1.3 Display ........................................................................................................ 9
3.2 Basic principles for operation ........................................................................................ 10
4 Installation and Putting into Operation 12
4.1 Unpacking and delivery inspection................................................................................. 12
4.2 Installing components .................................................................................................. 13
4.3 Installing protective cover.............................................................................................. 15
4.4 Selecting a location...................................................................................................... 16
4.5 Connecting the balance ................................................................................................ 16
4.6 Setting up the balance.................................................................................................. 17
4.6.1 Switching on the balance ............................................................................... 17
4.6.2 Leveling the balance...................................................................................... 17
4.6.3 Setting date and time..................................................................................... 17
4.6.4 Adjusting the balance .................................................................................... 19
4.7 Adjustment (calibration) ............................................................................................... 19
4.7.1 Adjustment with internal weight....................................................................... 19
4.7.2 Adjustment with external weight ...................................................................... 20
4.7.3 Customer fine adjustment............................................................................... 21
4.8 Performing a simple weighing....................................................................................... 22
4.9 Weighing below the balance ......................................................................................... 23
4.10 Transporting the balance .............................................................................................. 24
5 The Menu 25
5.1 What is in the menu ? .................................................................................................. 25
5.2 Description of menu topics............................................................................................ 26
5.2.1 Main menu................................................................................................... 26
5.2.2 Basic menu.................................................................................................. 26
5.2.3 Advanced menu............................................................................................ 27
5.2.4 Interface menu.............................................................................................. 29
6 Applications 34
6.1 Application piece counting ............................................................................................ 34
6.2 Application percent weighing......................................................................................... 37
6.3 Application check weighing........................................................................................... 39
6.4 Application statistics..................................................................................................... 41
6.5 Application totaling ...................................................................................................... 43
6.6 Application multiplication factor weighing ....................................................................... 44
6.7 Application division factor weighing ............................................................................... 46
6.8 Application density....................................................................................................... 48
6.8.1 Density determination of solids ....................................................................... 48
6.8.2 Density determination of liquids ...................................................................... 50
6.8.3 Formulae used to calculate density ................................................................. 50
7 Communication with Peripheral Devices 53
7.1 Function PC-Direct ....................................................................................................... 53
Table of Contents 1Jewelry Balances