George Foreman GR340FB Owner's manual

Category
Sandwich makers
Type
Owner's manual

This manual is also suitable for

®
GFG240X
DUAL SURFACE
GRIDDLE + GRILL
PARRILLA + PLANCHA
DE DOBLE SUPERFICIE
PLAQUE CHAUFFANTE + GRIL
À DEUX SURFACES
www.georgeforemancooking.com
Register your product at
www.prodprotect.com/applica
Registre su producto a
www.prodprotect.com/applica
Enregistrez le produit en ligne á
www.prodprotect.com/applica
2
Read all instructions.
Do not touch hot surfaces. Use handles or knobs.
To protect against electrical shock do not
immerse cord, plugs or appliance in water or
other liquid.
Close supervision is necessary when any
appliance is used by or near children.
Unplug from outlet when not in use and before
cleaning. Allow to cool before putting on or taking
off parts and before cleaning the appliance.
Do not operate any appliance with a
damaged cord or plug, or after the appliance
malfunctions or has been damaged in any
manner. Contact consumer support at the
number listed in this manual.
The use of accessory attachments not
recommended by the appliance manufacturer
may cause injuries.
Always attach plug to appliance first, then plug
cord into the wall outlet.
Do not use outdoors.
Do not let cord hang over edge of table or
counter, or touch hot surfaces.
Do not place on or near a hot gas or electric
burner, or in a heated oven.
Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids.
To disconnect, remove plug from wall outlet.
Do not use this appliance for other than
intended use.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience
and knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their safety.
Children should be supervised to ensure that they
do not play with the appliance.
PLEASE READ AND SAVE THIS USE AND CARE BOOK.
IMPORTANT SAFEGUARDS.
When using electrical appliances, always follow basic safety precautions to
reduce the risk of fire, electric shock, and/or injury, including the following:
SAVE THESE INSTRUCTIONS.
This product is for household use only.
POLARIZED PLUG (USA/MEXICO)
This appliance has a polarized plug (one blade is
wider than the other). To reduce the risk of electric
shock, this plug is intended to t into a polarized
outlet only one way. If the plug does not t fully
into the outlet, reverse the plug. If it still does not
t, contact a qualied electrician. Do not attempt
to modify the plug in any way.
GROUNDED PLUG (CANADA)
As a safety feature, this product is equipped with
a grounded plug, which will only t into a three-
prong outlet. Do not attempt to defeat this safety
feature. Improper connection of the grounding
conductor may result in the risk of electric shock.
Consult a qualied electrician if you are in doubt
as to whether the outlet is properly grounded.
TAMPER-RESISTANT SCREW
Warning: This appliance is equipped with a
tamper-resistant screw to prevent removal of
the outer cover. To reduce the risk of re or
electric shock, do not attempt to remove the
outer cover. There are no user-serviceable parts
inside. Repair should be done only by authorized
service personnel.
ELECTRICAL CORD
1. A short power-supply cord is provided to
reduce the risk resulting from becoming
entangled in or tripping over a longer cord.
2. Extension cords are available and may be used
if care is exercised in their use.
3. If an extension cord is used:
a) The marked electrical rating of the extension
cord should be at least as great as the
electrical rating of the appliance.
b) If the appliance is of the grounded type,
the extension cord should be a grounding
3-wire cord.
c) The longer cord should be arranged so
that it will not drape over the counter top or
tabletop where it can be pulled on by children or
unintentionally tripped over.
Note: If the power cord is damaged, it should be
replaced by qualified personnel; in Latin America,
by an authorized service center.
3
1. Griddle surface
2. Sloped grill surfaces
3. Handles
†4. Temperature control probe
(Part # GFG240-01)
5. Probe receptacle
†6. Removable drip tray (left)
(Part # GFG240-02)
†7. Removable drip tray (right)
(Part # GFG240-03)
Note: † indicates consumer
replaceable/removable parts
GETTING TO KNOW YOUR
DUAL SURFACE GRIDDLE + GRILL
1
2
5
6
7
4
3 3
4
GETTING STARTED
Remove all packing material, any stickers, and the plastic band around the
power plug.
Remove and save literature.
Please visit www.prodprotect.com/applica to register your warranty.
Before rst use, wipe the cooking surface with a damp cloth or sponge and
wash two removable drip trays according to the instructions in the CARE AND
CLEANING section of this manual.
Important: Do not immerse temperature control probe in water or any other liquid.
To clean, wipe with a damp cloth and dry thoroughly.
Caution: Some counter top nishes are more affected by heat than others; make
sure the counter top surface can withstand temperatures of 150°F to prevent
discoloration or other damage to counter top surface.
HOW TO USE
This product is for household use only.
USING YOUR DUAL SURFACE GRIDDLE + GRILL
This George Foreman Dual Surface Griddle + Grill
features a at cooking surface
in the center to griddle your favorite foods, and two sloped grilling surfaces to draw
away the fat for fast and healthy meals.
1. Slide the removable drip trays into place in the two front sides of the unit.
2. To preheat: Turn the temperature control knob to the OFF position. Insert the
temperature control probe into the probe receptacle. Plug the cord into a standard
electrical cord outlet. Select the desired temperature setting on the temperature
control probe. The power light on the temperature control will illuminate.
Note: The power light will cycle on and off, as needed, to maintain the set
temperature.
3. Allow the unit to preheat. The unit is preheated when the light turns off.
4. Carefully place items to be cooked on the desired cooking surface. The at center
of the unit is ideal for griddled foods, such as pancakes, eggs, and French toast.
The two, sloped surfaces are ideal for grilling foods and draining fat.
5. Allow food to cook, turning halfway through cooking time, if needed.
Important: Do not leave appliance unattended during use!
6. When nished cooking, turn the temperature control knob to the OFF position.
Disconnect plug from wall outlet.
7. Remove food using silicone, plastic or wooden utensils to prevent scratching
the cooking surface. Never use metal tongs, forks or knives as these can
damage the coating.
8. Cool appliance completely before cleaning.
5
FOOD TEMPERATURE
SETTING
COOKING
SURFACE
COOK TIME COMMENTS
Bacon #4 Griddle or Grill 10-12 min.
turning
occasionally
Raw Pork
Sausage
Patties
#4 Griddle or Grill 5-6 min.
each side
Cook sausages
to an internal
temperature of
at least 160°F
Eggs, fried #3 Griddle 2 min. then flip
and cook to
desired
doneness.
Add butter or oil
to griddle before
cooking
Pancakes #4 Griddle 3 min.
on each side
Pancakes are
ready to turn
when bottoms
are brown and
surface bubbles
begin to pop.
French Toast #5 Griddle 2-3 min.
per side
Hash Brown
Potatoes
(refrigerated)
#4 Griddle 12-14 min. or
until golden
brown
Heat oil on
griddle before
adding
potatoes
Grilled
sandwiches
#3 Griddle or Grill 4-5 min.
per side
Hamburgers #5 Grill 7-9 min.
per side
Cook to a
minimum
temperature of
160°F
Hot Dogs #5 Griddle or Grill 3-4 min.
turning for
even browning
Cook to a mini-
mum tempera-
ture of 145°F
Lean, boneless
steak
(NY Strip,
Sirloin,
Tenderloin)
#5 Grill Medium rare
(130-140°F) 3-4
min. per side
Medium
(140-150°F)
4-6 min.
per side
Medium well
(155-160°F) 6-8
min. per side
Based on
3/4-inch
thickness.
For a juicier
steak, let rest
2-3 min. before
serving.
Boneless
Chicken
#5 Grill 10-12 min.
per side
Cook to a
minimum tem-
perature of 165°F
Salmon fillets
(5 oz.),
skinless
#5 Grill 3-4 min. per side
or until a mini-
mum of 145°F
Brush surface of
salmon with oil
before grilling
Raw Shrimp #5 Grill 2-3 min.
per side
or until pink
Toss shrimp
with a little salt
before grilling.
COOKING GUIDE
The following chart is meant to be used as a guideline only. Cooking time will depend
on the thickness of the food and your desired doneness. To be sure your food is
cooked, USDA recommends using a meat thermometer to test for doneness. Insert
the thermometer into the thickest part of the meat until temperature stabilizes.
6
CARE AND CLEANING
Caution: To avoid accidental burns,
allow your unit to cool completely before cleaning.
This product contains no user serviceable parts. Refer service to qualied
service personnel.
1. Empty the drip trays, clean with warm, soapy water. Wipe dry.
2. Wipe outside of unit with a warm, wet sponge. Dry with soft, dry cloth.
3. DO NOT use steel wool, abrasive scouring pads or abrasive cleaners on any part
of the grill.
4. DO NOT immerse grill or probe in water or any other liquid.
5. Any servicing requiring disassembly, other than the above cleaning, must be
performed by qualied service personnel.
RECIPES
REUBEN SANDWICH
Prep time: 10 min.
Total time: 15 min.
Servings: 2 sandwiches
Ingredients:
2 Tbsp. Thousand Island dressing
1 tsp. ketchup
4 slices rye bread
1 Tbsp. butter, softened
1/4 lb. sliced corned beef
1/4 cup sauerkraut, well drained
2 slices Swiss cheese
Directions:
Preheat griddle on setting #3.
Mix dressing and ketchup; set aside.
Spread each bread slice with butter on one side only. Place bread slices buttered
side down on grill portion of griddle. Grill 3 to 4 min. or until golden brown.
Place meat and sauerkraut on center portion of griddle; heat 3 to 4 min.
Fill bread slices with meat, sauerkraut, cheese and dressing mixture.
TIP: Make your Reuben a Rachel by substituting thinly sliced turkey for corned beef.
7
CHICKEN FAJITAS
Prep time: 25 min. (including refrigeration time)
Total time: 35 min.
Servings: 8
Ingredients:
2 Tbsp. vegetable oil
1 medium green bell pepper, cored, seeded and cut into strips
1 medium red bell pepper, cored, seeded and cut into strips
1 medium onion, sliced
1 tsp. paprika
1 tsp. chili powder
1 tsp. cumin
1 tsp. garlic powder
1 tsp. kosher salt
1 Tbsp. fresh lime juice
1 ½ lbs. boneless, skinless chicken breast, pounded to ½-inch thickness
8 (8-inch) our tortillas
Directions:
Place oil into a small mixing bowl. Add peppers and onions; toss to coat. Set aside.
Spoon spices into a sealable plastic bag. Add lime juice and chicken, seal and gently
knead chicken to coat. Refrigerate 15-30 minutes.
Preheat griddle on setting #4. Cook chicken on grill portion of griddle 10-12 minutes,
turning half way through cooking, until done (165°F). Remove chicken; let stand 3
minutes. Cut chicken into strips.
Place peppers and onions on grill; cook, turning frequently until tender crisp, about 4
min. Remove from griddle; keep warm.
Heat tortillas on griddle about 1 min. per side.
To serve, spoon chicken, pepper mixture and your choice of toppings down center of
tortillas; fold in half.
8
RISE AND SHINE BREAKFAST SANDWICH
Prep time: 5 min.
Total time: 10 min.
Servings: 4
Ingredients:
1 Tbsp. butter, softened
2 English Mufns, split
2 (1 oz.) slices breakfast ham
2 eggs
2 American cheese slices
Directions:
Preheat griddle on setting #3.
Spread butter on cut sides of English mufns. Place mufns, cut side down on grill
portion of griddle, and ham and eggs on center griddle. Cook 4 min. or until desired
doneness, turning eggs and ham half way through cooking.
Fill toasted mufns with ham, eggs and cheese.
TIPS:
Substitute precooked pork sausage patties for ham.
Wrap sandwiches in aluminum foil to take on the go.
FRENCH TOAST WITH BERRIES
Prep time: 5 min.
Total time: 10 min.
Servings: 4
Ingredients:
2 eggs
2 egg whites
¼ cup low fat milk
½ tsp. cinnamon
4 slices whole grain bread
¼ cup agave nectar
2 cups mixed berries
(strawberries, raspberries, blueberries)
Directions:
Preheat griddle to setting #4.
Place eggs, egg whites, milk and cinnamon into a shallow bowl; stir to mix.
Dip bread slices into milk mixture until completely soaked.
Place bread on griddle; cook 3 to 4 minutes on each side until golden brown.
Place French toast on plates and top with one Tbsp. agave nectar and ½ cup berries.
9
WARRANTY AND CUSTOMER
SERVICE INFORMATION
For support or any questions regarding your appliance, call the appropriate 800
number listed within this section. Please DO NOT return the product to the place of
purchase. Also, please DO NOT mail product back to manufacturer, nor bring it to a
service center. You may also want to consult our Product Protection Center at
www.prodprotect.com/applica .
Three-Year Limited Warranty
(Applies only in the United States and Canada)
What does my warranty cover?
Your warranty covers any defect in material or workmanship provided; however, the liability of
Spectrum Brands Inc. will not exceed the purchase price of product.
How long is the warranty period?
Your warranty extends three years from the date of original purchase with proof of
purchase.
What support does my warranty provide?
Your warranty provides you with a reasonably similar replacement product that is either
new or factory refurbished.
How do you get support?
Save your receipt as proof of date of sale.
Visit the online service website at www.prodprotect.com/applica, or call toll-free
1-800-231-9786, for general warranty service.
If you need parts or accessories, please call 1-800-738-0245.
What does my warranty not cover?
Damage from commercial use
Damage from misuse, abuse or neglect
Products that have been modied in any way
Products used or serviced outside the country of purchase
Glass parts and other accessory items that are packed with the unit
Shipping and handling costs associated with the replacement of the unit
Consequential or incidental damages (Please note, however, that some states do not allow
the exclusion or limitation of consequential or incidental damages, so this limitation may
not apply to you.)
How does state law affect my warranty?
This warranty gives you specic legal rights. You may also have other rights that vary from
state to state or province to province.
32
EE.UU/Canadá 1-800-231-9786
Accessorios/Partes 1-800-738-0245
Registre su producto a www.prodprotect.com/applica
11409-00 E/S/F
T22-5001803
USA/Canada 1-800-231-9786
Accessories/Parts 1-800-738-0245
Register your product at www.prodprotect.com/applica
®
Registered Trademark and
TM
Trademark of Spectrum Brands, Inc).
© 2015 Spectrum Brands, Inc.,
Middleton, WI 53562
EE.UU/Canadá 1-800-231-9786
Accessoires/Pièces 1-800-738-0245
inscrire votre produit en ligne, www.prodprotect.com/applica
Made and Printed in China.
Fabricado e Impreso en China.
Fabriqué et Imprimé en Chine.
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George Foreman GR340FB Owner's manual

Category
Sandwich makers
Type
Owner's manual
This manual is also suitable for

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