Groupe Brandt MM1020W Owner's manual

Category
Microwaves
Type
Owner's manual
1
Dear Customer,
You have just acquired a BRANDT microwave and we would like to
thank you.
We have invested all our dedication and know-how in this appliance
so that it would best meet your needs. With innovation and perfor-
mance, we designed it to be always easy to use.
In the BRANDT product range, you will also find a wide choice of
ovens, cooking hobs, ventilation hoods, cookers, dishwashers,
washing machines, driers, fridges and freezers, that you can coordi-
nate with your new BRANDT microwave.
Visit our website www.brandt.com where you will find all of our pro-
ducts, as well as useful and complementary information.
BRANDT
As part of our commitment to constantly improving our products, we reserve
the right to make changes to them based on technical advances to their tech-
nical and functional features and appearance.
Warning: Before installing and using your appliance, please carefully
read this Guide to Installation and Use, which will allow you to quickly
familiarise yourself with its operation.
EN
2
TABLE OF CONTENTS
1/NOTICES TO THE USER
• Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
• Operating principle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
• Environmental protection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
2/INSTALLING YOUR APPLIANCE
• Before connecting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
• Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
3/DESCRIPTION OF YOUR APPLIANCE
• The appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
• Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
• The control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
4/USING YOUR APPLIANCE
• Using the power levels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
• Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
• Defrosting guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
• Cooking guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
5/CARING FOR AND CLEANING YOUR APPLIANCE . . . . . . . . . . . . . . . . . . . . . . . 13
6/IN THE EVENT OF OPERATING ANOMALIES . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
7/OPERATING PROFICIENCY TESTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
8/ AFTER-SALES SERVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
EN
1/NOTICES TO THE USER
3
Important:
Important safety instructions - Read care-
fully and retain for future use. If the appliance
is ever sold or given to another person, ensure
that the new owner receives the accompa-
nying guide. Please read these guidelines
before installing and using your appliance.
They were written for your safety and the saf-
ety of others.
SAFETY GUIDELINES
This appliance is not intended for use by indivi-
duals (including children) with impaired physi-
cal, sensorial or mental abilities, or persons lac-
king in knowledge or experience, unless they
receive prior supervision or instructions on
using the appliance from a person responsible
for their safety.
Children should be supervised to ensure they
do not play with the appliance.
This appliance is designed to cook with the
door closed.
WARNING: It is dangerous for anyone other
than a qualified person to perform maintenance
or repair that requires the removal of the cover
providing protection against exposure to micro-
wave power.
WARNING: Liquids and other foods must not be
heated in sealed containers, as they may explo-
de.
Only use utensils suitable for usage in microwa-
ve ovens.
When heating food items in plastic or paper
containers, monitor the microwave’s contents
due to the risk of combustion.
If smoke appears, stop or unplug the oven and
leave the door closed to stifle any flames pre-
sent.
Heating beverages in the microwave oven can
cause the sudden and/or delayed splattering of
boiling liquid, so care must be taken when hand-
ling their containers.
The contents of baby bottles and baby food
jars must be stirred or rearranged and the
temperature must be checked before con-
sumption, so as to prevent burns.
It is not recomended to heat eggs in their
shells or whole hardboiled eggs in a micro-
wave oven, as they may explode, even after
cooking has ended.
WARNING: Only allow children to use the
oven without supervision if adequate
instructions have been given so that the
child is able to use the oven safely and
understands the dangers of incorrect use.
Your appliance is solely intended for domes-
tic use for cooking, reheating and defrosting
food. The manufacturer does not accept any
liability in the event of inappropriate use.
To avoid damaging your appliance, never
operate it while empty or without the turn-
table.
Do not interfere with the openings on the lock
on the front of the appliance; this could
cause damage to your appliance that would
require a service callout.
The seal and frame of the door must be
regularly examined to ensure that they
have not become damaged.
In microwave mode, it is not recommended
to use metallic cookware, forks, spoons,
knives or metal staples or fasteners for
defrosting bags.
Never heat a baby bottle with the teat on, as
it may explode.
Always use oven gloves to remove dishes
from the oven. Some dishes absorb the
heat from food and are therefore very hot.
When heating small quantities (a sausage, a
croissant, etc.) place a glass of water next
to the food.
Excessive cooking times may dry out food
and burn it. To prevent this occurring,
never use the same times recommended
for cooking in a conventional oven.
EN 1/NOTICES TO THE USER
4
The microwaves used for cooking are elec-
tromagnetic waves. They are commonly
found in our environment in the form of radio
waves, light and infrared rays.
Their frequency is in the 2450 MHz range.
Their behaviour:
They are reflected by metals.
They travel through all other materials.
They are absorbed by water, fat and
sugar molecules.
When food is exposed to microwaves its
molecules begin moving rapidly, causing it to
heat up.
The penetration depth of waves into the food
is approximately 2.5 cm; if the food is thicker,
the centre of the food will be cooked by
conduction, as in conventional cooking.
Note that microwaves cause a simple ther-
mal phenomenon within food and are not
harmful to health.
Fig. 1
HOW YOUR OVEN WORKS
PROTECTING THE ENVIRONMENT
This appliance’s packaging materials are recy-
clable. Please recycle them and help protect
the environment by depositing them in muni-
cipal containers provided for this purpose.
Your appliance also contains
various recyclable materials. It is
therefore marked with this logo to
indicate that used appliances must
not be mixed with other waste. The appliance
recycling organised by your manufacturer will
therefore be conducted in optimum condi-
tions, in accordance with European directive
2002/96/EC on electrical and electronic
equipment waste. Consult your local authori-
ty or your retailer to locate your nearest used
appliance drop-off points. Thank you for your
help in protecting the environment.
WARNING: The accessible parts of the
appliance may become hot during use. Be
careful not to touch the heating elements
located inside the oven.
It is advisable to keep small children away
from the appliance.
WARNING: If the appliance is being used in
combination mode, it is recommended that
children only use the oven under adult super-
vision due to the temperatures generated.
5
EN
2/INSTALLING YOUR APPLIANCE
Warning:
Ensure that your appliance has not suf-
fered any damage during transport (bent
door or seal, etc.). If you notice any kind of
damage, contact your retailer before using
the appliance.
In order to easily locate the make, model
number, etc. of your appliance, we recom-
mend that you note this information on the
“After-Sales Service Department and
Customer Support” page.
Ensure that:
- The electrical installation has sufficient voltage.
- The electrical wires are in good condition.
- The diameter of the wires complies with the
installation requirements.
- Your electrical installation is equipped with
16-ampere thermal-sensitive protection.
If in doubt, consult your electrician.
Electrical connections should be completed
before the appliance is placed in the wall unit.
The appliance must be recess-fitted correctly
to ensure electrical safety. During recess fit-
ting and maintenance operations, the
appliance must be unplugged from the soc-
ket; fuses must be cut off or removed.
The plug must remain accessible after the
appliance is installed.
Your electrical installation should include an
accessible feature that allows users to dis-
connect the power supply.
If the power cable is damaged, it should be
replaced by the manufacturer, its after-sales
service or a similarly qualified person so as to
prevent a hazard.
Important:
We cannot accept liability for any acci-
dent or incident resulting from non-existant,
defective or incorrect grounding.
If the oven malfunctions in any way, unplug
the appliance or remove the fuse for the
oven’s connection line.
BEFORE CONNECTION
ELECTRICAL CONNECTION
EN 3/DESCRIPTION OF YOUR APPLIANCE
6
THE APPLIANCE
Function selector knob
Start-Time
Turntable off button
Door open button
Wheel support
Turn table
A
B
C
D
E
F
Fig.02
A
D
C
E
F
B
EN
3/DESCRIPTION OF YOUR APPLIANCE
7
The turntable :
ensures equal cooking of
food throughout with no need to intervene.
The turntable rotates in both directions. If it
does not turn, verify that all components are
properly positioned.
It may be used as a cooking dish.
The turntable can be removed for cleaning. by
using the wells provided on both sides for
easy access.
(Fig.03)
.
The drive shaft :
If you remove the
drive shaft, do not allow water to enter the
motor shaft hole.
Be sure to put the turntable, the drive shaft
and the wheel support back in their proper
place.
Wheel support :
Do not try to rotate
the roller ring manually, as you could damage
the drive system. If it does not turn smoothly,
make sure that there is nothing in the well
beneath the turntable.
ACCESSORIES
Fig.04
Fig.03
EN
8
3/DESCRIPTION OF YOUR APPLIANCE
Program your microwave oven using the func-
tion selector knob, together with the start-
timer.
After connecting your microwave oven :
- Open the door, place the food to be cooked
inside the microwave oven and close the
door.
Make sure the door is properly closed other
wise the oven will not operate.
- Select the power setting with the function
selector knob
- Select the time using the start-timer .
When you wish to program less than
two minutes, turn the timer beyond 2,
then come back to the desired setting.
If using a large dish, press the turntable off
button .
When off, remember to turn the recipient or
stir the contents. After use, remember to
press again to unlock the turntable.
Close the door, the turntable revolves, the
oven light comes on, the program begins.
The end of the program is indicated by a bell.
The oven stops, the light goes off.
If you open the door before the end of a pro-
gramme :
if the dish is ready, turn the start-timer back to
the “0” position before closing the door.
Otherwise, close the door if you wish the pro-
gram to continue.
Never operate the oven when empty.
THE CONTROL PANEL
Fig.05
9
EN
Symbol Function Application
TIMER
Set the function selector knob to this position to
use the timer function (no cooking).
KEEP WARM
To keep dishes warm, bring butter, cream, cheese,
ice cream, or any other delicate food to the right
temperature, or defrost it.
DEFROST or
VERY LOW COOK
To defrost all frozen food, to top off cooking of
delicate dishes or to cook very slowly.
SIMMER
To cook fish or poultry. To finish programs begun
with the HIGH COOK power setting, for instance
beans, lentils, or dairy products.
LOW COOK
To heat up all liquids and all fresh or frozen pre-
cooked dishes.
HIGH COOK
To cook vegetables and soup.
MICROWAVE OUTPUT POWER: 900 W
USING THE POWER LEVELS
4/USING YOUR APPLIANCE
EN 4/USING YOUR APPLIANCE
10
DEFROSTING
Defrosting frozen foods in your microwave
oven saves you considerable time. To defrost
food, use the MICROWAVE function power
level .
What you need to know: :
Small pieces of meat or fish may be cooked
immediately after defrosting. It is to be expec-
ted that large pieces such as meat roasts or
whole fish will still be slightly frozen. We
recommend leaving them to stand for a per-
iod at least equal to the defrosting time in
order to obtain a uniform temperature.
• Food covered with ice crystals will take lon-
ger to defrost. In this case, you will need to
increase the defrosting time.
Recommendations:
• Defrosting time varies according to the
type of appliance. It also depends on the
shape, size, initial temperature and quality
of the food.
• Remember to remove metal fasteners from
packaging.
• Most foods need to be removed from their
packaging.
• Halfway through defrosting, the pieces must
be turned, mixed or broken apart if they are
stuck together.
• If you are defrosting large pieces of meat
or fish which prevent the turntable from
revolving, use the stop turntable function.
In this case, turn the food regularly.
• Defrost meat and fish on an upside down
saucer on top of another plate so that the
juice runs off. If it remains in contact with
the food, it will begin cooking.
• Never refreeze food before cooking it.
Cooking times:
Cooking times are calculated for foods frozen
at -18°C.
They are given for information only; they may
vary according to the thickness, shape, size
and packaging of the food.
11
EN
4/USING YOUR APPLIANCE
Defrosting pastry
Food Quantity Time Recommendations
Flaky or shortcrust pastry 400 g 2 - 3 min 30s
Place on kitchen paper and turn
halfway through defrosting.
Defrosting shellfish
Defrosting fish, meat and vegetables
Food Quantity Time Recommendations
Scallops 500 g 7 - 9 min
Place on a plate, mix halfway
through defrosting.
Peeled prawns 100 g 4 - 5 min
Whole pink prawns 200 g 7 - 8 min
Langoustine /Gambas (10) 500 g 8 - 10 min
Defrosting fruit
Food Quantity Time
Strawberries
Raspberries / sour cherries
Gooseberries / blueberries / blackcurrants
250 g
250 g
250 g
6- 8 min
5 - 7 min
4 - 6 min
•DEFROSTING GUIDE
Food Quantity Time
Fish: whole / fillets / steaks
525 g
750 g
1000 g
10 - 13
15 - 17
19 - 21
Turkey / pork / veal / beef / poultry
Roasted / sliced / in pieces, etc.
525 g
750 g
1000 g
1250 g
1500 g
1750 g
2000 g
10 - 14
17 - 19
22 - 27
27 - 31
35 - 37
44 - 46
49 - 55
Cauliflower / broccoli / carrots / mushrooms /
mixed vegetables, etc.
525 g
750 g
1000 g
10 - 13
16 - 18
23 - 25
EN 4/USING YOUR APPLIANCE
12
COOKING GUIDE
When cooking fresh vzegzetables, add 2 - 3 spoonfuls of water to improve the cooking process.
Cover, stir midway through the programme and season if necessary.
Cooking fresh fish at the simmer power level
Food Quantity
Time
(min)
Recommendations
Artichokes 2 unités 8-12
To prevent overflowing, do not cover
the mushrooms)
Eggplant 2 unités 10-14
Beets 500 g 15-30
Mushrooms 500 g 6-8
Cucumbers 500 g 8-10
Spinach, onions 500 g 5-7
Broccoli, zucchini squash,
cauliflower, endives, leeks,
peppers, potatoes, pump-
kin, tomatoes
250 g
500 g
750 g
4-6
8-10
10-12
Carrots, celeriac, cabbage,
choux de Brussell sprouts,
turnips
250 g
500 g
750 g
6-8
10-12
12-14
Cooking fresh vegetables at the high cook power level
Food Quantity
Time
(min)
Recommendations
Hake, fresh cod and
salmon, whole or sliced
1000 g
600 g
10-12
7-9
All varieties of fish are well suited for
microwave cooking
Simply make sure that the fish is fresh.
The flavour is unbeatable, whether
cooked wrapped in cases, seasoned
with herbs, sliced, filleted or whole.
Serve alone or enhanced with a sauce,
according to ndividual preference.
When cooking a whole fish it is advi-
sable to make a slit in the thickest part
and ad 2-3 spoonfuls of water, lemon
juice or white wine.
Place the fish in a round or oval dish
and cover.
Colinots, whiting or trout
4 pieces
800
9-11
Burbot 800 g 10-12
Mackerel
4 pieces
800 g
11-13
Sardines 12 pieces 7-9
Sole, lemon sole, plaice
2 pieces
360 g
4-6
EN
5/CARING FOR AND CLEANING YOUR APPLIANCE
13
6/IN THE EVENT OF OPERATING ANOMALIES
We recommend that you clean the oven regu-
larly and remove any food deposits inside and
outside the appliance. Use a damp, soapy
sponge. If the appliance is not kept clean, its
surface may become damaged and this will
considerably shorten its lifespan and cause a
dangerous situation. If the door or seal are
damaged, the oven must not be used until
repaired by a qualified person.
Do not clean the appliance with a steam
cleaner.
The use of abrasive products, alcohol or sol-
vents is not recommended; they are likely to
damage the appliance.
If the oven smells unpleasant or is encrusted
with dirt, boil a cup of water with lemon juice
for 2 minutes and clean the sides with a little
washing-up liquid.
The turntable may be removed for easier
cleaning. To remove it, grasp it by the access
areas provided for this purpose. If you
remove the driver, avoid getting any water in
the motor axis hole.
Remember to put back the driver, the base
rollers and the turntable.
If you have a query concerning the operation of your appliance, this does not necessarily mean
that there is a breakdown. In all events, check the following points:
You notice that What should I do?
The appliance does not switch on.
Check that the appliance is properly connected.
Check that the oven door is properly closed.
The appliance is noisy.
The turntable does not revolve properly.
Clean the rollers and the roller area under the
turntable.
Check that the rollers are correctly positioned.
You notice steam on the glass. Wipe off the condensation with a cloth.
The food is not heated in the microwave
programme.
Check that the utensils are suitable for use
with microwave ovens and that the power
level is appropriate.
The appliance produces sparks.
Clean the appliance thoroughly: remove
grease, cooking particles, etc.
Make sure no metal objects are close to the
oven walls.
EN
14
7/OPERATING PROFICIENCY TESTING
Test Load
Approx
time
Power
selector
Containers/
Recommendations
Egg custard
(12.3.1)
1000 g
750 g
16 - 18 min
12 - 13 min
Simmer
Pyrex 227
On the turntable
Pyrex 220
On the turntable
Sponge cake
(12.3.2)
475 g 5 - 6 min
High Cook
Pyrex 827
On the turntable
Meatloaf
(12.3.3)
900 g 11 - 13 min
High Cook
Pyrex 838
Cover with cling film.
On the turntable
Defrosting meat
(13.3)
500 g 12 min
Defrost
Place on an inverted saucer
set in a dish.
Place on the turntable.
Turn midway through
programme.
Defrosting
raspberries
(B.2.1)
250 g 6 - 8 min
Defrost
On a flat plate
On the turntable
Operating proficiency testing according to CEI/EN/NF EN 60705 standards;
The International Electrotechnical Commission, SC.59K, has established a standard relative
to comparative performance tests conducted on various microwaves.
We recommend the following for this appliance:
15
FFaaggoorrBBrraannddtt SSAASS,,
lessee-manager – a French société anonyme with share capital of 20,000,000 euros, Nanterre Trade and Enter-
prise Register 440 303 196.
Any repairs that are made to your appliance
must be performed by a qualified professio-
nal certified as a brand agent. When you call,
please mention your appliance’s “Service”
reference, as well as the “Nr” serial number.
This information appears on the manufactu-
rer’s nameplate (see
Fig.1
).
ORIGINAL PARTS
When servicing is performed, ask the engi-
neer to only use
cceerrttiiffiieedd
original spare
parts.
SERVICE CALLS
8/ AFTER-SALES SERVICE
CZ5700196 03/10
EN
_______________
Cl.B - Gr.2
_____ W max
220 - 240 V 50Hz
2450 MHz
TYP : _________
~
Service: ____________
Nr : AA MM 00001
PXXXXXXXX
Fig.07
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Groupe Brandt MM1020W Owner's manual

Category
Microwaves
Type
Owner's manual

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