Blodgett SB-6G-6-6K is a commercial-grade convection steamer with two 6-gallon kettles, designed for high-volume food preparation in restaurants, catering businesses, and other foodservice establishments. It features two 3-pan convection steamer compartments, each with separate controls for precise cooking. The unit's 250,000 BTU gas boiler provides ample heat for efficient steaming, while the stainless steel construction ensures durability and easy cleaning. The kettles' 2/3 jacketed design and hemispherical bottom promote even heat distribution and efficient cooking.
Blodgett SB-6G-6-6K is a commercial-grade convection steamer with two 6-gallon kettles, designed for high-volume food preparation in restaurants, catering businesses, and other foodservice establishments. It features two 3-pan convection steamer compartments, each with separate controls for precise cooking. The unit's 250,000 BTU gas boiler provides ample heat for efficient steaming, while the stainless steel construction ensures durability and easy cleaning. The kettles' 2/3 jacketed design and hemispherical bottom promote even heat distribution and efficient cooking.
Blodgett SB-6G-6-6K is a commercial-grade convection steamer with two 6-gallon kettles, designed for high-volume food preparation in restaurants, catering businesses, and other foodservice establishments. It features two 3-pan convection steamer compartments, each with separate controls for precise cooking. The unit's 250,000 BTU gas boiler provides ample heat for efficient steaming, while the stainless steel construction ensures durability and easy cleaning. The kettles' 2/3 jacketed design and hemispherical bottom promote even heat distribution and efficient cooking.
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