Cabela's 860-0010 Owner's manual

Brand: Cabela's

Model: 860-0010

Category: Barbecues & grills

Type: Owner's manual

PLEASE CONTACT 1-866-984-7455 FOR ASSISTANCE

ABOUT ASSEMBLY OR GRILL OPERATION

DO NOT RETURN TO THE PLACE OF PURCHASE

ASSEMBLY & OPERATING INSTRUCTIONS

FOR OUTDOOR USE ONLY

Model: 860-0010

G28Y06P-1

FOR PROPANE GAS USE ONLY

800

700

600

500

400

300

200

100

DANGER

If you smell gas:

1. Shut off gas to the appliance.

2. Extinguish any open flame.

3. Open lid

4. If odor continues, keep away from the

appliance and immediately call your

gas supplier or your fire department.

WARNING

1. Do not store or use gasoline or other

flammable liquids or vapors in the vicinity

of this or any other appliance.

2. An LP cylinder not connected for use

shall not be stored in the vicinity of this or

any other appliance.

Failure to comply with these instructions could result in a fire or explosion that could cause serious bodily

injury, death, or property damage.

Combustion by products produced when using this product contain chemicals known to the States of

California to cause cancer, birth defects, or other reproductive harm

Your grill will be very hot. Never lean over the cooking area while using your grill. Do not touch cooking

surfaces, grill housing, lid or any other grill parts while the grill is in operation, or until the gas grill has

cooled down after use.

Table of Contents

Safety Instruction

Safety Instruction . . . . . . . . . . . . . . . . . . . . .

Assembly Instruction . . . . . . . . . . . . . . . . . .

Gas Hook–Up . . . . . . . . . . . . . . . . . . . . . . .

Leak Testing . . . . . . . . . . . . . . . . . . . . . . . .

Operating Instruction . . . . . . . . . . . . . . . . . .

Grill Lighting Instruction . . . . . . . . . . . . . . . .

Motor Instruction . . . . . . . . . . . . . . . . . . . . . .

Care and Maintenance . . . . . . . . . . . . . . . . .

Trouble Shooting . . . . . . . . . . . . . . . . . . . . .

Exploded View . . . . . . . . . . . . . . . . . . . . . . .

Part List . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Ordering Parts . . . . . . . . . . . . . . . . . . . . . . .

Grill Hints . . . . . . . . . . . . . . . . . . . . . . . . . . .

Grill Cooking Chart . . . . . . . . . . . . . . . . . . . .

Grill Recipe Suggestion . . . . . . . . . . . . . . . .

Limited Warranty . . . . . . . . . . . . . . . . . . . . .

2-7

8-10

11-12

13-14

16-19

21-22

23-26

28-29

31-32

33-35

WARNING

ELECTRICAL GROUNDING INSTRUCTIONS This appliance (light and rotisserie motor) is equipped

with a plug and should be plugged directly into a properly grounded receptacle. When installed, must be

electrically grounded in accordance with local codes or in the absence of local codes, with the National Electrical

Code, ANSI/NFPA 70 .CSA C22.1 DO NOT cut or remove the grounding prong from this plug.

1. To protect against electric shock, do not immerse cord or plugs in water or other liquid.

2. Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off

parts.

3. Do not operate any outdoor cooking gas appliance with a damaged cord, plug, or after the appliance

malfunctions or has been damaged in any manner. Contact the manufacturer for repair.

4. Do not let the cord hang over the edge of a table of touch hot surface.

5. Do not use an outdoor cooking gas appliance for purposes other than intended.

6. When connecting, first connect plug to the outdoor cooking gas appliance then plug appliance into the outlet.

7. Use only a Ground Fault Interrupt (GFI) protected circuit with this outdoor cooking gas appliance.

8. Never remove the grounding plug or use with an adapter of 2 prongs.

9. Use only extension cords with a 3 prong grounding plug, rated for the power of the equipments, and

approved for outdoor.

Safety Instruction

WARNING

Do not try lighting this appliance without reading the

“LIGHTING INSTRUCTIONS” section of this manual.

TESTED IN ACCORDANCE WITH ANS

Z21.58 CSA 1.6-2007 STANDARD FOR

OUTDOOR COOKING GAS APPLIANCE.

THIS GRILL IS FOR OUTDOOR USE

ONLY.

CAUTION: Beware of Flashback

Grill Installation Codes

Check your local building codes for the proper method of

installation. in the absence of local codes, this unit

should be installed in accordance with the National Fuel

Gas Code ,ANSI Z223.1/NFPA 54,Storage and Handling

of Liquefied Petroleum Gases, ANSI /NFPA B149.2 or

CSA B149.1 Natural Gas and Propane Installation Code,

and the National Electrical Code, ANSI/NFPA 70.

Correct LP Gas Tank Use

LP gas grill models are designed for use with a standard

20 lb. Liquid Propane Gas tank, not included with grill.

Never connect your gas grill to an LP gas tank that

exceeds this capacity.

If an external electrical source is utilized: The outdoor

cooking gas appliance, when installed, must be

electrically grounded in accordance with local codes or,

in the absence of local codes, with the National Electrical

Code, ANSI/NFPA 70, or the Canadian Electrical Code,

CSA C22.1.

WARNING

Keep any electrical supply cord and the fuel supply hose

away from any heated surfaces.

NOTE: The normal flow of gas through the regulator and

hose assembly can create a humming noise. A low

volume of noise is perfectly normal and will not interfere

with operation of the grill. If humming noise is loud and

excessive you may need to purge air from the gas line or

reset the regulator excess gas flow device. This purging

procedure should be done every time a new LP gas tank

is connected to your grill.

CAUTION: Spiders and small insects occasionally

spin webs or make nest in the grill

burner tubes during transit and

warehousing. These webs can lead

to gas flow obstruction, which could

result in a fire in and around burner

tubes. This type of fire is known as

“FLASH-BACK” and can cause serious damage to

your grill and create an unsafe operating condition for

the user.

Although an obstructed burner tube is not the only

cause of “FLASH-BACK”, it is the most common

cause.

To reduce the chance of “FLASH-BACK”, you must

clean the burner tubes before assembling your grill,

and at least once a month in late summer or early fall

when spiders are most active. Also perform this

burner tube cleaning procedure if your grill has not

been used for an extended period of time. A clogged

tube can be lead to a fire beneath the grill.

Visually check the burner flames prior to each use.

The flames should look like this picture. If they do not,

refer to the burner main tenancy part of this manual.

LP-Gas Supply System

•If the information is not followed exactly, a fire resulting in

death or serious injury could occur.

§A 20lb tank of approximately # 1/4 inches in diameter by 18-1/4

inches high is the maximum size LP gas tank to use.

§This safety feature prevents the tank from being overfilled, which

can cause malfunction of the LP gas tank, regulator and/or grill.

§The LP gas supply cylinder to be used must be constructed and

marked in accordance with the specifications for LP –Gas cylinder of

the U.S. Department of Transportation (DOT) or the National

Standard of Canada ,CAN/CSA –B339, Cylinders, Spheres and

Tubes for Transportation of Dangerous Goods and Commission .

§The LP gas tank must have a shutoff valve terminating in an LP

valve outlet that is compatible with a Type 1. LP gas supply cylinder

must have a shut off valve terminating in a valve outlet specified for

connection type QCC1 in the standard for compressed gas cylinder

valve outlet and inlet connection ANSI/CGA-V-1 as applicable. LP

gas supply cylinder must be fitted with an Overfill Protection Device

(O.P.D) The LP gas tank must also have a safety relief device that

has a direct connection with the vapor space of the tank.

§The tank supply system must be arranged for vapor withdrawal.

§The LP gas tank used must have a collar to protect the tank valve

§Place dust cap on cylinder valve outlet whenever the cylinder is not

in use. Only install the type of dust cap on the cylinder valve outlet

that is provided wit the cylinder valve. Other types of cap or plugs

may result in leakage of propane

§Never connect an unregulated LP gas tank to your gas grill.

§This outdoor cooking gas appliance is equipped with a high capacity

hose/regulator assembly for connection to a standard 20lb. Liquid

propane cylinder.

§Have your LP gas tank filled by a reputable propane gas

dealer and visually inspected and re-qualified at each filling.

§Do not store a spare LP gas cylinder under or near this

appliance.

§Never fill the cylinder beyond 80 percent full .

§Always keep LP gas tanks in an upright position.

§Do not store or use gasoline or other flammable vapors and liquids

in the vicinity of this or any other appliance.

§Storage of an outdoor cooking gas appliance indoors is permissible

only if the cylinder is disconnected and removed from the outdoor

cooking gas appliance..

§When your gas grill is not in use the gas must be turned off at LP

gas tank.

•The gas must be turned off at the supply cylinder when the outdoor

cooking gas appliance is not in use.

•LP gas tank must be stored outdoors in a well-ventilated area and

out of reach of children. Disconnected LP gas tanks must not be

stored in a building, garage or any other enclosed area.

PROPER PLACEMENT AND CLEARANCE OF

GRILL

•Never use your gas grill in a garage, porch, shed,

breezeway or any other enclosed area. Your gas grill is

to be used outdoors only.

•Do Not install this unit into combustible enclosures.

•Minimum clearance from sides and back of unit to

combustible construction, 24 inches (61cm) from sides

and 24 inches (61cm) from back.

•DO NOT use this appliance under overhead

combustible surfaces. This outdoors cooking gas

appliance is not intend to be installed in or on

recreational vehicles and/or boats.

•Do Not obstruct the flow of ventilation air around the

gas grill housing. Only use the regulator and the hose

assembly supplied with your gas grill. Replacement

regulators and hose assemblies must be those specified

in this manual.

•The regulator and hose assembly must be inspected

before each use of the grill. If there is excessive

abrasion or wear or if the hose is cut, it must be

replaced prior to the grill being put into operation. The

replacement hose assembly shall be that specified by

the manufacturer.

•Pressure regulator and hose assembly supplied with

the outdoor cooking gas appliance must be used. Never

substitute other types of regulator. Contact customer

service for manufacturer specified replacement parts.

•This outdoor cooking gas appliance is equipped with a

pressure regulator comply with the standard for

Pressure Regulating Valves for LP Gas ANSI/ UL 144.

•Do not use briquettes of any kind in the grill.

•The grill is designed for optimum performance without

the use of briquettes. Do not place briquettes on the

radiant as this will block off the area for the grill burners

to vent. Adding briquettes can damage ignition

components and knobs, and void the warranty.

•Keep the back and side cart free and clear from debris.

Keep any electrical supply cord, or the rotisserie motor

cord away from the heated areas of the grill.

•Never use the grill in extremely windy conditions. If

located in a consistently windy area (oceanfront,

mountaintop, etc.) a windbreak will be required. Always

adhere to the specified clearance.

•Never use a dented or rusty propane tank.

•Keep any electrical supply cord and the fuel supply

hose away from any heated surface

•While lighting, keep your face and hands as far away

from the grill as possible.

•Burner adjustment should only be performed after the

burner have cooled.

Safety Instruction continued

WARNING

Your grill will get very hot. Never lean over the

cooking area while using your grill. Do not touch

cooking surfaces, grill housing, lid or any other grill

parts while the grill is in operation, or until the gas grill

has cooled down after use.

Failure to comply with these instructions may

result in serious bodily injury.

WARNING

Keep a spray bottle of soapy water near the gas

supply valve and check the connections before each

use.

DO NOT USE ALUMINUM FOIL TO LINE THE

GRILL RACKS OR GRILL BOTTOM.

This can severely upset combustion airflow or trap

excessive heat in the control area.

DO NOT LEAVE THE GRILL UNATTENDED

WHILE COOKING.

ROTISSERIE DRIVE MOTOR

USE ONLY FOR OUTDOORS, DO NOT EXPOSE

TO RAIN.

CAUTION: TO ENSURE CONTINUED

PROTECTION AGAINST RISK OF ELECTRIC

SHOCK, CONNECT TO PROPERLY GROUNDED

OUTLETS ONLY, TO REDUCE THE RISK OF

ELECTRIC SHOCK, KEEP EXTENSION CORD

CONNECTION DRY AND OFF THE GROUND.

INSECT WARNING:

Spiders and insects can nest in the burners of this

and any other grill, and cause the gas to flow

improperly. This is a very dangerous condition, which

can cause a fire to occur behind and beneath the

valve panel, thereby damaging the grill and making it

unsafe to operate. Inspect the grill at least twice a

year.

SAFETY PRACTICES TO AVOID PERSONAL

INJURY

When properly cared for, your grill will provide safe,

reliable service for many years. However, extreme

care must be used as the grill produces intense heat

that can increase accident potential. When using

this appliance basic safety practices must be

followed, including the following:

Do not repair or replace any part of the grill unless

specifically recommended in this manual. All other

service should be referred to a qualified technician.

This grill is not intended to be installed in or on

recreational vehicles or boats

Children should not be left alone or unattended in an

area where the grill is being used. Do not allow them

to sit, stand or play in or around the grill at any time.

Do not store items of interest to children around or

below the grill.

Do not permit clothing, pot holders or other

flammable materials to come in contact with or too

close to any grate, burner or hot surface until it has

cooled. The fabric could ignite and cause personal

injury.

For personal safety, wear proper apparel. Loose

fitting garments or sleeves should never be worn

while using this appliance. Some synthetic fabrics

are highly flammable and should not be worn while

cooking.

Only certain types of glass, heat-proof glass

ceramic, earthenware, or other glazed utensils are

suitable for grill use. These materials may break

with sudden temperature changes. Use only on low

or medium heat settings in accordance with the

manufacturer’s guidelines.

Safety Instruction continued

WARNING

This outdoor cooking gas appliance is not

intended to be installed in or on boats. And other

recreational vehicles.

Do not heat unopened food containers. A build-up of

pressure may cause the containers to burst.

Use a covered hand when opening the grill lid.

Never lean over an open grill.

When lighting a burner, pay close attention to what

you are doing. Make certain you are aware of which

burner you are lighting, so your body and clothing

remain clear of open flames.

When using the grill, do not touch the grill rack, burner

grate or immediate surroundings as these areas

become extremely hot and could cause burns. Use

only dry potholders. Moist or damp potholders on hot

surfaces may cause steam burns. Do not use a towel

or bulky cloth in place or potholders. Do not allow

potholders to touch hot portions of the grill rack.

Grease is flammable. Let hot grease cool before

attempting to handle it. Do not allow grease deposits

to collect in the grease tray at the bottom of the grill’s

firebox. Clean the grease tray often.

Do not use aluminum foil to line the grill racks or grill

bottom. This can severely upset combustion air flow or

trap excessive heat in the control area.

For proper lighting and performance of the burners

keep the burner ports clean. It is necessary to clean

them periodically for optimum performance. The

burners will only operate in one position and must be

mounted correctly for safe operation.

Clean the grill with caution. To avoid steam burns, do

not use a wet sponge or cloth to clean the grill while it

is hot. Some cleaners produce toxic fumes or can

ignite if applied to a hot surface.

Turn off grill controls and make certain the grill is cool

before using any type of aerosol cleaner on or around

the grill. The chemical that produces the spraying

action could, in the presence of heat, ignite or cause

metal parts to corrode.

Do not use the grill to cook excessively fatty meats or

other products which promote flare – ups.

Do not operate the grill under unprotected combustible

constructions. Use only in well ventilated areas. Do

not use in buildings, garages, sheds, breezeways or

other such enclosed areas.

Keep the area surrounding the grill free from

combustible materials including, fluids, trash, and

vapors such as gasoline or charcoal lighter fluid. Do

not obstruct the flow of combustion and ventilation air.

Safety Instruction continued

Please read the instructions carefully and follow step.

Tools required:

Philips head screwdriver and wrench-not provided

Assembly Instruction

Step 1: Loose the 2 screws attaching the drawer handle on the inner surface of the drawer door.

Step 2: Align the door handle with the 2 holes on the outer surface of the drawer door. Attach the door handle

to the drawer door by fastening the 2 screws from the inner surface of the drawer door.

Assembly Instruction continued

Step 3: Remove the battery cap by turning it counter-clockwise, slot a AA battery with the negative end inward,

and then restore the battery cap.

Attention: A special flame tamer with footing is provided for covering the first tube burner to the right of the

searing burner.

800

700

600

500

400

300

200

100

Step 4: Install the rotisserie bracket with the 2 screws pre-screwed on the bracket. The rotisserie rod is packed

inside the right front corner post in the carton. Install the rotisserie skewer and place the warming rack and

cooking grids inside the grill as shown in the figure below.

CAUTION! DO NOT USE ANY TOOL TO ATTACH REGULATOR / HOSE ASSEMBLY TO PROPANE TANK

3. Place the gas tank in the gas tank tray.

4. Secure the gas tank with the retention screw on the gas tank tray.

Step 5: Propane Gas Tank Installation

1. Attach propane gas tank to regulator inlet fitting by turning the regulator coupling clockwise as shown below.

2. LP gas cylinder must be fitted with a listed overfill prevention device (OPD).

Assembly Instruction continued

800

700

600

500

400

300

200

100

NEVER CONNECT AN UNREGULATED GAS SUPPLY

LINE TO THE APPLIANCE. USE THE

REGULATOR/HOSE ASSEMBLY SUPPLIED.

This is a liquid propane configured grill. Do not attempt

to use a natural gas supply unless the grill has been

reconfigured for natural gas use.

Total gas consumption (per hour) of this stainless steel

gas grill with all burners on “HI”

Main burner 40,000 Btu/hr

Side burner 12,000 Btu/hr

Rear burner 10,000 Btu/hr

Total 62,000 Btu/hr.

L.P. TANK REQUIREMENT

A dented or rusty L.P. tank may be hazardous and

should be checked by your L.P. supplier. Never use a

cylinder with a damaged valve. The L.P. gas cylinder

must be constructed and marked in accordance with the

specifications for L.P. gas cylinders of the U.S.

Department of Transportation (DOT) or the National

Standard of Canada, CAN/CSA-B339, Cylinders,

Spheres and Tubes for Transportation of Dangerous

Goods; and Commission, as applicable. Overfilling

prevention device (OPD) shall be provided on cylinder &

QCCI connection on the cylinder valve, ANSI/CGA-V-1.

The cylinder supply system must be arrange for vapor

withdrawal. The cylinder must include a collar to protect

the cylinder valve. The cylinder must be provided with a

shut off valve terminating in an L.P. gas supply cylinder

valve outlet specified, as applicable, for connection type

QCC1 in the standard for compressed gas cylinder

valve outlet and inlet connection ANSI/CGA-V-1.

Manifold pressure: 11”(27.94cm) water column (W.C.).

L.P. GAS HOOK-UP

Ensure that the black plastic grommets on the LP

cylinder valve are in place and that the hose does not

come into contact with the grease tray or the grill head.

CONNECTION

Your stainless steel grill is equipped with gas supply

orifices for use only with liquid propane gas. It is also

equipped with a high capacity hose/regulator assembly

for connection to a standard 20lb. L.P. cylinder (18-1/4”

(46.35cm) high, 12-1/4”(31cm) diameter). To connect

the L.P. gas supply cylinder, please follow the steps

below:

1. Make sure tank valve is in its full off position (turn

clockwise to stop)

2. Check tank valve to assure it has proper external

male threads (type 1 connection per ANSIZ21.81)

3. Make sure all burner valves are in their off position.

4. Inspect valve connections, port, and regulator

assembly. Look for any damage or debris. Remove

any debris. Inspect hose for damage. Never

attempt to use damaged or obstructed equipment.

See your local L.P. gas dealer for repair.

Gas Hook - Up

5. When connecting regulator assembly to the valve,

hand tighten the quick coupling nut clockwise to a

complete stop. Do not use a wrench to tighten. Use

of a wrench may damage the quick coupling nut and

result in a hazardous condition.

6. Open the tank valve fully (counterclockwise). Apply

the soap solution with a clean brush to all gas

connections. See below. If growing bubbles appear in

the solution the connections are not properly sealed.

Check each fitting and tighten or repair as necessary.

7. If you have a gas connection leak you cannot repair,

turn gas OFF at supply tank, disconnect fuel line

from your grill and call 1-800-790-1299 or your gas

supplier for repair assistance.

8. Also apply soapy solution to the tank seams. See

below. If growing bubbles appear, shut tank OFF

and do not use or move it! Contact an LP gas

supplier or your fire department for assistance

To disconnect L.P. gas cylinder:

1. Turn the burner valves off.

2. Turn the tank valve off fully (turn clockwise to stop).

3. Detach the regulator assembly from the tank valve

by turning the quick coupling nut counterclockwise.

ü Specified clearance maintained 24”(61cm) from

combustibles.

ü All internal packaging removed.

ü Knobs turn freely.

ü Burners are tight and sitting properly on orifices.

ü Pressure regulator connected and set. Gas

connections to grill using hose & regulator

assembly provided (pre-set for 11.0” water

column).

ü Unit tested and free of leaks.

ü User informed of gas supply shut off valve

location

PLEASE KEEP THIS MANUAL FOR FUTURE

REFERENCE.

PROPANE CYLINDER CAUTIONS

a) Do Not store a spare LP-gas cylinder under or

near this appliance.

b) NEVER fill the cylinder beyond 80 percent full.

c) If the information in “a” and “b” is not

followed exactly, a fire or explosion causing

death or serious injury may occur.

Gas Hook – Up continued

Installer Final Check List

Only those parts recommended by the

manufacturer should be used on the grill.

Substitution will void the warranty. Do not use

the grill until all connections have been checked

and do not leak.

GAS FLOW CHECK

Each grill burner is tested and adjusted at the

factory prior to shipment; however, variations in

the local gas supply may make it necessary to

adjust the burners. The flames of the burners

should be visually checked.

Flames should be blue and stable with no yellow

tips, excessive noise or lifting. If any of these

conditions exist, check to see if the air shutter or

burner ports are blocked by dirt, debris, spider

webs, etc. If you have any questions regarding

flame stability, please call customer service

1-800-790-1299 .

Check all gas supply fittings for leaks

before each use. It is handy to keep a

spray bottle of soapy water near the shut-

off valve of the gas supply line. Spray all

the fittings. Bubbles indicate leaks.

ALWAYS CHECK FOR LEAKS AFTER

EVERY L.P. TANK CHANGE

GENERAL

Although all gas connections on the grill are leak

tested at the factory prior to shipment, a complete

gas tightness check must be performed at the

installation site due to possible mishandling in

shipment, or excessive pressure unknowingly

being applied to the unit. Periodically check the

whole system for leaks following the procedures

listed below. If the smell of gas is detected at

anytime you should immediately check the entire

system for leaks.

BEFORE TESTING

Make sure that all packing material is removed

from the grill including tie-down straps.

DO NOT SMOKE WHILE LEAK TESTING.

NEVER PERFORM LEAK TEST WITH AN OPEN

FLAME.

Make a soap solution of one part liquid detergent

and one part water. You will need a spray bottle,

brush, or rag to apply the solution to the fittings.

For the initial leak test, make sure the L.P. cylinder

is 80% full.

TO TEST

1. Make sure the control valves are in the “OFF”

position, and turn on the gas supply.

2. Check all connections from the LP gas regulator

and supply valve up to and including the

connection to the manifold pipe assembly (the pipe

that goes to the burners). Soap bubbles will appear

where a leak is present.

3. If a leak is present, immediately turn off the gas

supply and tighten the leaky fittings.

4. Turn the gas back on and recheck.

5. Should the gas continue to leak from any of the

fittings, turn off the gas supply and contact

customer service at 1-800-790-1299 .

Leak Testing

Your grill is ready to use!

CAUTIONS

Place dust cap on cylinder valve outlet when the cylinder is not in use. Only install the

type of dust cap on the cylinder valve outlet that is provided with the cylinder valve.

Other types of caps or plugs may result in leakage of propane.

The gas must be turned off at the supply cylinder when the unit is not in use.

If the appliance is stored indoors the cylinder must be disconnected and removed from

the appliance. Cylinders must be stored outdoors in a well-ventilated area out of the

reach of children.

Leak Testing continued

800

700

600

500

400

300

200

100

DO NOT LEAVE THE GRILL

UNATTENDED WHILE COOKING.

WARNING: IMPORTANT!

USING THE SIDE BURNER:

Inspect the gas supply hose prior to turning

the gas “ON”. If there is evidence of cuts,

wear or abrasion, it must be replaced prior

to use. Do not use the side burner if the odor

of gas is present.

USING ROTISSERIE BURNER

Your grill is capable of performing back

burner rotisserie cooking. Light the rear

burner as described in the lighting instructions,

see page 22. Once lit, the rotisserie burner

will reach cooking temperatures in about 1

minute.

Operating Instructions

GENERAL USE OF THE GRILL AND

ROTISSERIE

Each main burner is rated at 10,000 Btu/hr.

The main grill burners encompass the entire

cooking area and are side ported to

minimize blockage from falling grease and

debris. The igniter knobs are located on the

lower center portion of the valve panel. Each

rotary igniter is labeled on the control panel.

USING THE GRILL

Grilling requires high heat for searing and

proper browning. Most foods are cooked at

the “HI” heat setting for the entire cooking

time. However, when grilling large pieces of

meat or poultry, it may be necessary to turn

the heat to the lower setting after the initial

browning. This cooks the food through

without burning the outside. Foods cooked

for a long time or foods basted with a sugary

marinade may need the lower heat setting

near the end of the cooking time.

NOTE: This grill is designed to grill efficiently

without the use of lava rocks or briquettes of

any kind. Heat is radiated by the stainless

steel flame tamers positioned above each

burner.

NOTE: The hot grill sears the food, sealing

in the juices. The more thoroughly the grill

is preheated, the faster the meat browns

and the darker the grill marks.

CAUTION: PLEASE TAKE OFF THE

WARMING RACK WHEN USING THE

ROTISSERIE BURNER. THE HIGH HEAT

COMING FROM THE ROTIS BURNER

MAY CAUSE THE WARMING RACK TO

WARP.

WARNING: IMPORTANT!

BEFORE LIGHTING…

Inspect the gas supply hose prior to turning

the gas “ON”. If there is evidence of cuts,

wear, or abrasion, it must be replaced prior

to use. Do not use the grill if the odor of gas

is present. Only the pressure regulator and

hose assembly supplied with the unit should

be used.

Never substitute regulators and hose

assembly for those supplied with the grill. If

a replacement is necessary, contact the

manufacturer for proper replacement. The

replacement must be that specified in the

manual.

Screw the regulator (type QCC1) onto the

tank. Leak check the hose and regulator

connections with a soap and water solution

before operating the grill.

Grill Lighting Instructions

TO LIGHT THE MAIN BURNER:

Make sure all knobs are “OFF” then turn on

the gas supply from the LP tank. Always keep

your face and body as far from the grill as

possible when lighting.

Your grill has an exclusive patented built-in

ignition. The igniter is built into the valve. To

ignite each burner simply push and turn the

control knobs to the HI setting, you will hear

the valve click as it sends a spark to the pilot

flame. If the burner does not light wait 5

minutes for any excess gas to dissipate and

then retry.

WARNING: Always keep your face and body

as far away from the burner as possible when

lighting.

TO LIGHT THE SIDE BURNER

To light the side burner, remove any cooking

utensils from the burner grate. Push and turn

the control knob counterclockwise to the

“IGNITE/HI” position. If the burner does not

light, turn the control knob to “OFF”. If the

smell of gas is detected and the igniter is not

functioning, immediately turn the control knob

“OFF”. Allow 5 minutes for any accumulated

gas to dissipate. If the side burner igniter is

not functioning, see the following section for

match lighting.

Keep a spray bottle of soapy water near

the gas supply valve and check the

connections before each use.

Do not attempt to light the grill if odor of

gas is present. Call for service

1-800-790-1299

Lighting Main & Side Burner:

Step 1.

Make sure the Lid is open

Step 2.

Push and turn Main or Side Burner knob to

“IGNITE/HI” position. Pilot torch will light.

Hold for 3-4 seconds until burner is lit.

Step 3.

You may need to try 3 or 4 times to light the

burner. After the burner is lit, adjust the

knob as desired.

Lighting Searing & Rotisserie Burner :

Step 1.

Make sure the Lid is open

Step 2.

Push and turn the Searing or Rotisserie

Burner knob to “IGNITE/ON” position

and hole for 304 seconds until burner

is lit.

Grill Lighting Instructions continued

NOTE: Remove all packaging, including straps, before using the grill!

Grill Lighting Instructions continued

TO MATCH LIGHT THE GRILL

If the burner will not light after several attempts

then the burner can be match lit.

Match light extension rod is located on the inside

panel of the door.

If you’ve just attempted to light the burner

with the igniter, allow 5 minutes for any

accumulated gas to dissipate. Keep your face

and hands as far away from the grill as

possible.

1. Insert a lit match attached to the

lighting rod through the cooking grids

to the burner (see next page).

2. Press the control knob and rotate left

to the HI/Light setting, continue to

press the knob until the burner ignites.

Burner should light immediately.

3. If the burner does not light in 4

seconds turn the knob off, wait 5

minutes and try again.

TO MATCH LIGHT THE SIDE BURNER

Hold a lit extended match near the side

burner ports, turn the control knob

counterclockwise to “IGNITE/HI”. Move your

hand immediately once the burner is lit.

Rotate the control knob to the desired

setting.

flame is noisy and tends to lift away from the

burner, it indicates too much air.

FLAME CHARACTERISTICS

Check for proper burner flame characteristics.

Burner flames should be blue and stable with

no yellow tips, excessive noise, or lifting. If

any of these conditions exist call our

customer service line. If the flame is yellow, it

indicates insufficient air. If the

Each burner is adjusted prior to

shipment; however, variations in the

local gas supply may make minor

adjustments necessary.

Approximate 1 1/2 “ Flame Height

Visually check the burner flames prior to

each use, the flames should look like this

picture,if they do not, refer to the

burner maintenance part of this manual.

Grill Lighting Instructions continued

Motor Instruction

• TO USE MOTOR SAFELY, PLEASE READ WARNING BEFORE OPERATION.

ROTISSERIE DRIVE MOTOR

USE ONLY FOR OUTDOORS. DO NOT EXPOSE TO RAIN.

CAUTION: TO ENSURE CONTINUED PROTECTION AGAINST RISK OF ELECTRIC SHOCK,

CONNECT TO PROPERLY GROUNDED OUTLETS ONLY. TO REDUCE THE RISK OF ELECTRIC

SHOCK, KEEP EXTENSION CORD CONNECTION DRY AND OFF THE GROUND.

WARNING

ELECTRICAL GROUNDING INSTRUCTIONS This appliance (rotisserie motor) is equipped with a

plug and should be plugged directly into a properly grounded receptacle. DO NOT cut or remove

the grounding prong from this plug.

Keep the rotisserie motor electric cord away from the heated surfaces of the grill. When not in use remove

and store the motor in a dry location.

This motor is set for 120V AC & 60Hz, 4W, 40mA, If voltage is exceed , motor will be burnt out.

Insert rotisserie spit rod 120V AC 60Hz, 4W, 40mA

Rotisserie Operating illustrations:

1. Place rotisserie motor onto the motor bracket, plug into a properly grounded outlet. Ensure

that the rotisserie spit rod is inserted into the motor prior to turning on the motor.

2. When finished using rotisserie motor, switch to “off position and unplug

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Cabela's 860-0010 Owner's manual

Brand: Cabela's

Model: 860-0010

Category: Barbecues & grills

Type: Owner's manual

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Cabela's 860-0010 Owner's manual

Cabela's 860-0010 Owner's manual

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