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before removing or inserting.
Be cautious of hot liquids that remain in the pan after
cooking/baking is completed.
the
To disconnect, turn the timer/temperature control to "off",
then remove plug from wall outlet.
14. WARNING: Air fryer will not operate unless pan is firmly
closed in the drawer.
13. Always make sure the pan is firmly secured in the drawer,
whilst air fryer is in operation.
12.
15. CAUTION: After hot air frying, the pan and the cooked
foods are hot. Extreme caution must be used when handling
the hot air fryer pan.
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16. WARNING: After air frying, make sure to place the the
frying pan on a flat heat-resistant surface.
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25 pan
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Handle
Thoroughly clean the pan with hot water, some washing liquid and non-abrasive sponge.
2. Securely place the rack inside the pan.
Note: Never fill the pan completely or exceed the recommended amount
DO NOT remove the food grade silicone holders, as these are used to stabilize the rack.
appliance
Then fill the pan and turn the timer knob to the required preparation time.
e. Do not remove the food grade silicon holders for the inner rack, as it creates height for oils
collected at the bottom."
DO NOT turn the pan upside down if you are cooking food that has excess oil.
sliding
Remove cooked food from the pan with tongs into a bowl or onto a plate.
DO NOT use metal kitchen utensils or abrasive cleaning materials to
clean the pan as this may damage the non-stick coating.
3. Clean the pan with hot water, some washing-up liquid and non-abrasive sponge.
Tip: if dirt is stuck to the bottom of the pan/removable inner rack, fill the pan with hot water with
some washing-up liquid. let it soak for approximately 10 minutes.
Note: The pan is dishwasher-safe.
There is too much
food in the pan.
Put smaller batches of ingredients int the pan.
There is excess
ingredients in the
pan.
DO NOT fill the pan beyond full, refer to
the "setting" table above.
Push the pan in until you hear a click.
The pan is not placed
in machine correctly.
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