Contents
4
IMPORTANT SAFETY INSTRUCTIONS ................................................................ 2
IMPORTANT SAFETY INSTRUCTIONS ................................................................ 5
Guide to the range............................................................................................... 12
HR 1954-2 ............................................................................................................. 12
HR 1955-2, HR 1956-2.......................................................................................... 12
Control panel for Warming Drawer.................................................................... 13
Features................................................................................................................ 14
Model numbers .................................................................................................... 14
Data plate ............................................................................................................. 14
Items included with this range............................................................................... 14
Before first use .................................................................................................... 15
First cleaning ......................................................................................................... 15
Heating the warming drawer for the first time....................................................... 15
Operation.............................................................................................................. 16
Opening and closing the drawer ........................................................................... 16
Basic operation ..................................................................................................... 16
Operating modes................................................................................................... 16
Selecting an operating mode ................................................................................ 17
Temperature settings............................................................................................. 17
Duration................................................................................................................. 19
Keeping food warm............................................................................................. 20
Warming dishes ................................................................................................... 22
Tips........................................................................................................................ 22
Warming times ...................................................................................................... 22
Capacity ................................................................................................................ 23
Other uses............................................................................................................ 24
Cleaning and care ............................................................................................... 25
Unsuitable cleaning agents ................................................................................... 25
Frequently Asked Questions .............................................................................. 27
Technical Service................................................................................................. 29
Contact in case of fault ......................................................................................... 29
Warranty ................................................................................................................ 29
Copyright and licenses ....................................................................................... 30