The Cleveland Range (2)21-CET-8 is an electric convection steamer designed for commercial use in restaurants, hotels, and other foodservice establishments. It features a stainless steel construction for durability and easy cleaning, and has a capacity of 8 full-size sheet pans. The steamer's mechanical timer allows for precise cooking times, and its automatic water fill system ensures a consistent water level throughout the cooking process. The Cleveland Range (2)21-CET-8 also includes a descaling indicator and reset switch to help maintain the steamer's performance and longevity.
The Cleveland Range (2)21-CET-8 is an electric convection steamer designed for commercial use in restaurants, hotels, and other foodservice establishments. It features a stainless steel construction for durability and easy cleaning, and has a capacity of 8 full-size sheet pans. The steamer's mechanical timer allows for precise cooking times, and its automatic water fill system ensures a consistent water level throughout the cooking process. The Cleveland Range (2)21-CET-8 also includes a descaling indicator and reset switch to help maintain the steamer's performance and longevity.
The Cleveland Range (2)21-CET-8 is an electric convection steamer designed for commercial use in restaurants, hotels, and other foodservice establishments. It features a stainless steel construction for durability and easy cleaning, and has a capacity of 8 full-size sheet pans. The steamer's mechanical timer allows for precise cooking times, and its automatic water fill system ensures a consistent water level throughout the cooking process. The Cleveland Range (2)21-CET-8 also includes a descaling indicator and reset switch to help maintain the steamer's performance and longevity.
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