Electrolux EOB6687XELUXSPAI User manual
- Category
- Kitchen & houseware accessories
- Type
- User manual
Electrolux EOB6687XELUXSPAI helps you prepare a variety of dishes with its multifunctionality. From baking your favorite cakes and biscuits to roasting succulent meats and grilling delicious vegetables, this built-in electric oven offers a range of options to suit your culinary needs. It includes a combination shelf for versatile cooking, a baking tray for pastries, and a general-purpose pan for roasting or collecting excess fat. Additional features like the oven light and fat filter enhance your cooking experience.
Electrolux EOB6687XELUXSPAI helps you prepare a variety of dishes with its multifunctionality. From baking your favorite cakes and biscuits to roasting succulent meats and grilling delicious vegetables, this built-in electric oven offers a range of options to suit your culinary needs. It includes a combination shelf for versatile cooking, a baking tray for pastries, and a general-purpose pan for roasting or collecting excess fat. Additional features like the oven light and fat filter enhance your cooking experience.
Built-In Electric Oven
Operating Instructions
EOB6687
822 923 675-A-010305-02
g
2
Dear customer,
Please read these operating instructions carefully.
Pay particular attention to the section “Safety information” on the first few
pages. Please retain these operating instructions for later reference. Pass
them on to possible new owners of the appliance.
The following symbols are used in the text:
1 Safety instructions
Warning: Information concerning your personal safety.
Important: Information on how to avoid damaging the appliance.
3 Information and practical tips
2 Environmental information
1. These numbers indicate step by step how to use the appliance.
2. …
3. …
These operating instructions contain information on steps you can take
yourself to rectify a possible malfunction. Refer to the section “What to do
if...”.
3
Contents
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Setting the Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Initial cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Inserting the general purpose pan, grill, and tray . . . . . . . . . . . . . . . . . . . . . . 15
Inserting/Removing the Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Other Functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Switching off the clock display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Oven’s child safety device . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
The oven's safety cut-out function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Baking Table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Roasting Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Infrared Grilling. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Turbo grilling. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Drying with Hot Air . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Exterior of the Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Oven Interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Shelf Support Rails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Oven Door Glass. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
4
What to do if... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Oven Interior Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
5
1 Safety
Electrical Safety
• The appliance may only be connected by a registered specialist.
• In the event of any faults or damage to the appliance: remove fuses or
switch off.
• It is not permissible to clean the appliance with a steam or high pressure
cleaner for safety reasons!
• Repairs to the appliance may only be carried out by specialists. Re-
pairs carried out by inexperienced persons may cause injury or serious
malfunctioning. If your appliance needs repairing, please contact your lo-
cal AEG Service Force Centre or your specialist dealer.
Child Safety
• Never leave children unsupervised when the appliance is in use.
Safety whilst Using
• This appliance is intended to be used for cooking, roasting and baking
food in the home.
• Take care when connecting electric appliances to sockets nearby. Do not
allow connecting leads to come into contact with or to catch beneath the
hot oven door.
• Warning: Risk of burns! The interior of the oven becomes hot during use.
• Using ingredients containing alcohol in the oven may create an alcohol-air
mixture that is easily ignited. In this case, open the door carefully. Do not
have embers, sparks or naked flames in the vicinity when opening the
door.
To Avoid Damaging Your Appliance
• Do not line your oven with aluminium foil and do not place a baking tray or
dish on the oven floor, otherwise the oven enamel will be damaged by the
resulting build up of heat.
• Juice from fruit that drips from baking trays will leave marks that cannot
be removed. For very moist cakes, use the universal baking tray.
• Do not put any weight on the oven door when it is open.
• Never pour water directly into the hot oven. The enamel may be damaged.
• Using force, especially on the edges of the front glass panel, may break
the glass.
• Do not store inflammable objects in the oven. They may ignite when the
oven is switched on.
• Do not store moist food in the oven. The enamel may be damaged.
6
Disposal
2 Packaging material
The packaging materials are environmentally friendly and can be recycled.
The plastic components are identified by markings, e.g. >PE<, >PS<, etc.
Please dispose of the packaging materials in the appropriate container at
the community waste disposal facilities.
2 Old appliance
The symbol
W on the product or on its packaging indicates that this prod-
uct may not be treated as household waste. Instead it shall be handed over
to the applicable collection point for the recycling of electrical and electronic
equipment. By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment and human
health, which could otherwise be caused by inappropriate waste handling of
this product. For more detailed information about recycling of this product,
please contact your local city office, your household waste disposal service
or the shop where you purchased the product.
7
Description of the Appliance
General Overview
Full glass
door
Control panel
Door
handle
8
Control Panel
Oven Features
Time display
Oven Functions
Temperature Display
Settings buttons
Clock Functions
Top heat and heating elements
Oven lighting
Fat Filter
Oven lighting
Rear wall heating
element
Bottom Heat
Shelf positions
Oven shelf runners, removable
9
Oven accessories
Combination shelf
For dishes, cake tins, items for roasting
and grilling.
Baking tray
For cakes and biscuits.
General purpose pan
For roasting, or as a receptacle for
grease.
10
Before Using for the first time
Setting the Time
3 The oven only operates when the time has been set.
When the appliance has been connected
to the electrical supply or when there has
been a power cut, the arrow for the clock
W flashes.
Set the current time with the + or the -
button.
Wait 5 seconds.
The flashing stops and the clock displays
the time of day set.
The appliance is now ready to use.
11
Initial cleaning
Clean the oven before using it for the first time.
1 Important: Do not use caustic or abrasive cleaning agents! These can dam-
age the oven surfaces.
3 For the metal surfaces, use commercially available cleaning agents.
1. Open the oven door.
The oven light is lit.
2. Remove all oven accessories, and clean them with warm water and a
scouring agent.
3. Wash the oven in the same way, and wipe dry.
4. Wipe the front of the appliance with a damp cloth.
12
Using the Oven
3 The oven is fitted with a pop-out dial for the oven functions. To use, press
the dial. The dial then pops out.
Switching the Oven On and Off
Switching the oven on
Turn the oven functions dial to the de-
sired function. The temperature display
shows the suggested temperature for the
oven function selected.
The oven starts to heat up.
When the temperature set is reached, an
audible signal sounds.
Time display
Oven Functions
Clock Functions
Temperature Display
Settings buttons
13
Changing the oven temperature
Press the + or - button, to raise or low-
er the temperature.
The setting changes in steps of 5 °C.
Thermometer symbol
• The slowly rising thermometer display shows how far the oven has already
heated up.
• The three segments of the thermometer symbol that flash one after the
other show that fast heating is working.
Checking the temperature
Press the + and - buttons at the same
time to check the current temperature of
the oven.
Switching the oven off
To switch the oven off, turn the oven
functions dial to the zero position.
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces
cool. When the oven is switched off, the fan continues to run to cool the ap-
pliance down, then switches itself off automatically.
14
Oven Functions
The oven has the following functions:
3 The Pizza setting ¦, Top Heat/Bottom Heat ¡ and Turbo All-Round
Grill ¼ functions include an automatic Fast Warm Up function. This garan-
tees that the temperature selected will be reached as quickly as possible.
¥ Hot air (Fan oven)
Suggested temperature: 180°C
For roasting and baking on up to three shelf positions at the same time.
Set the oven temperature 20-40°C lower than for Top/Bottom Heat.
The rear wall heating element is on, and the fan is also on.
¡ Top/Bottom Heat (Conventional)
Suggested temperature: 200°C.
For baking and frying/roasting on one shelf position.
The Top and Bottom Heat heating elements are on.
¦ Pizza setting
Suggested temperature: 200°C
For baking pizzas, pies, quiches and tarts.
The rear wall heating element and Bottom Heat are on, and the fan is also
on.
¼ Turbo grill
Suggested temperature: 180°C
For roasting larger pieces of meat or poultry on one shelf position. This
function is suitable for au gratin dishes and soufflés.
The grill heating element and the fan are on.
¸ Infrared grill
Suggested temperature: 250°C
For grilling flat foods placed in the middle of the grid, for example steaks,
escalopes, fish, or for toasting.
The grill heating element is on.
º Infrared Wide-Area Grill
Recommended temperature: 250°C
For grilling flat foods in large quantities, such as steaks, schnitzel and
fish, or for toasting.
The top heating element and the grill element are in use.
15
O Top Heat
Suggested temperature: 120°C
For browning/topping bread, cakes, and pastries, and for soufflés.
The Top Heat heating element is on.
U Bottom Heat
Suggested temperature: 120°C
For baking cakes with crusty bases.
Bottom Heat is on.
Inserting the general purpose pan, grill, and tray
Inserting the general purpose pan and
tray:
The trays have a little bulge on the left
and right edges. These are provided as
positioning guides and must always be
located towards the rear when inserting
the tray.
Inserting/Removing the Fat Filter
The fat filter protects the rear wall heating
element against splashes of fat when
roasting.
For grills:
Insert the tray at the desired posi-
tion.
Inserting the fat filter
Holding the fat filter by the tab, in-
sert the two retainers into the
opening on the rear wall of the
oven (fan opening) from the top
downwards.
Removing the fat filter
Take hold of the tab on the fat fil-
ter and remove by pulling up-
wards.
16
Clock Functions
Cook time d
To set how long the oven is to be in use.
End time e
To set when the oven is to switch off again.
Countdown G
To set a countdown. A signal sounds after the time has elapsed.
This function does not affect the functioning of the oven.
Setting the time W
To set, change or check the current time
(see also section “Before Using for the first time”).
3 General instructions
• After a clock function has been selected, the corresponding arrow flashes
for about 5 seconds. During this time, the desired times can be set or
modified using the + or - button.
• When the desired time has been set, the arrow continues to flash for
approx. 5 seconds. After that the arrow is then lit. The set time begins to
run.
• When the clock functions Cook Time and End Time have been completed,
the functions dial must be turned back to “0”.
17
Countdown G
1. Press the clock/automatic button
}
repeatedly until the Countdown
arrow G flashes.
2. Set the desired Countdown G using
the + or - button (max. 99 minutes).
After about 5 seconds the display shows
the time remaining.
The arrow points to Countdown G.
When the time has elapsed, the “0.00”
flashes and an audible signal sounds for
2 minutes.
To turn off the audible signal:
Press any clock function button.
18
Cook time d
1. Select the oven function and tempera-
ture.
2. Press the clock function/automatic
}
button repeatedly until the Cook time
arrow d flashes.
3. Set the desired cooking time using the
+ or - button.
The Cook time arrow is lit d and the
oven comes on immediately.
When the time has elapsed, the arrow
next to the selected clock function flash-
es, an audible signal sounds for
2 minutes and the oven switches itself
off.
To turn off the audible signal:
Turn the function dial to “0”.
19
Cook time d and End time e combined
3 Cook time d and End time e can be used simultaneously if the oven is to
be automatically switched on and off at a later point.
1. Select the oven function and temperature.
2. Using the Cook time function d, set the
time required for cooking the dish, for
example, 1 hour.
3. Press the clock/automatic
} button
repeatedly until the End time arrow e
flashes.
4. Set the desired switch-off time using
the + or - button.
e. g., 15:05.
20
The Cook time d and End time e ar-
rows are lit and the current time appears
on the display,
for example, 13:05.
The oven switches on automatically at
the time calculated,
for example, at 14:05.
And switches itself off again when the
cook time entered has elapsed.
for example, at 15:05.
When the set cook time has elapsed, an
audible signal sounds for 2 minutes and
the oven switches itself off,
e. g., at 15:05.
The Cook time d and End time earrows
flash.
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Electrolux EOB6687XELUXSPAI User manual
- Category
- Kitchen & houseware accessories
- Type
- User manual
Electrolux EOB6687XELUXSPAI helps you prepare a variety of dishes with its multifunctionality. From baking your favorite cakes and biscuits to roasting succulent meats and grilling delicious vegetables, this built-in electric oven offers a range of options to suit your culinary needs. It includes a combination shelf for versatile cooking, a baking tray for pastries, and a general-purpose pan for roasting or collecting excess fat. Additional features like the oven light and fat filter enhance your cooking experience.
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