Bauknecht ESZ 5463 WS Program Chart
- Category
- Barbecues & grills
- Type
- Program Chart
This manual is also suitable for
Bauknecht ESZ 5463 WS offers a wide array of cooking functions to meet your culinary needs. With its 10 oven functions, you can choose the perfect setting for any dish, from delicate pastries to hearty roasts. The fan-assisted functions ensure even cooking on multiple levels, while the grill and grill + fan functions are ideal for grilling meats and vegetables. The defrost function makes it easy to thaw frozen foods, and the bottom heating function is perfect for finishing off dishes or thickening sauces.
Bauknecht ESZ 5463 WS offers a wide array of cooking functions to meet your culinary needs. With its 10 oven functions, you can choose the perfect setting for any dish, from delicate pastries to hearty roasts. The fan-assisted functions ensure even cooking on multiple levels, while the grill and grill + fan functions are ideal for grilling meats and vegetables. The defrost function makes it easy to thaw frozen foods, and the bottom heating function is perfect for finishing off dishes or thickening sauces.
ESZ 5463
PRODUCT DESCRIPTION SHEET
DE
5019 410 54661
0
Off
Oven light
STATIC FUNCTION
Use when all the food is on the same runner level.
-
Pre-heat the oven to the required cooking temperature and place the food inside as soon as the red
thermostat indicator light switches off.
-
Ideally, the shelf should be on the second runner level when using the static function.
STATIC FUNCTION + FAN
Use this function when cooking on two different levels.
-
Oven preheating is not necessary (except for pizzas and focaccia).
-
Switch the position of the dishes in the oven 10 minutes before the end of cooking time.
-
Remove the cooked dish and, if necessary, continue cooking the other one for as long as required.
GRILL FUNCTION
Use the grill function to cook small pieces of meat (steaks, sausages) and for making toasts.
-
The oven door must be closed during the cooking cycle.
-
Preheat the grill for about 5 minutes.
-
Arrange the meat on the grid with the drip tray underneath. Pour water in the drip tray to cover the
bottom to reduce smoke and fat spatters.
-
Turn over the meat about half-way through cooking time.
GRILL + FAN FUNCTION
Ideal for large joints, pork, chicken and roast beef.
-
The oven door must be closed during the cooking cycle.
-
Place the meat on the grid with the drip tray underneath. Pour water in the drip tray to cover the
bottom to reduce smoke and fat spatters.
-
Turn over the meat about half-way through cooking time.
DEFROST FUNCTION
Ideal for thawing frozen food to room templerature.
-
The food should be inserted in the oven in its wrapping to prevent it from drying out
FAN + BOTTOM HEATING FUNCTION
This function is ideal for:
-
large fruitcakes
-
timbales
-
stuffed vegetables
-
pizza
-
poultry (more than 3 kg)
-
Oven preheating is not necessary (except for pizzas and focaccia).
FAN FUNCTION
Use this function when cooking food on more than one level (e.g.: fish, vegetables, pasta).
-
Choose foods that require the same cooking temperature.
-
Oven preheating is not necessary.
-
Remove the cooked dish and, if necessary, continue cooking the other one for as long as required.
BOTTOM HEATING FUNCTION
Use:
-
To finish baking fruitcakes or cheesecakes.
-
To thicken sauces.
-
Use the lower heating function for the last 10 or 15 minutes of cooking time.
OVEN
First
Last
First...Last
: Runner positions
1.
Control panel
2.
Cooling fan (not visible)
3.
Upper heating element
4.
Grill element (can be lowered)
5.
Oven light
6.
Round heating element
7.
Fan
8.
Lower heating element (not visible)
9.
Oven door hinges
10.
Oven door
Accessories :
Grid
Baking tray
Grease filter
CONTROL PANEL
1.
Oven functions selector knob
2.
Oven thermostat knob
3.
Thermostat indicator light
4.
Control knob for front, left cooking zone*
01...10
5.
Control knob for rear, left cooking zone*
01...10
6.
Control knob for rear, right cooking zone*
01...10
7.
Control knob for front, right cooking zone*
0 1 ...10
8.
Cooktop ON indicator light
*The cooktop control knobs are not interchangeable. After cleaning or servicing, they must
b
returned to their original positions.
The cooling fan can run at two speeds:
1) Full speed
2) Reduced speed
The fan speed depends on the temperature of the oven and/or cooktop.
After the oven and/or the cooktop switch off, the cooling fan may, however, continue to run for a cert
a
to ensure proper cooling.
Important:
An optional kit consisting of an oven door glass and of relevant mounting components, is
available by the After-Sales Service. The use of the kit reduces the temperature of the outer oven surf
a
is strongly recommended if there are kids in the house.
Code N°: 4819 310 39186.
OVEN FUNCTIONS
Turn the selector knob to the required symbol.
The oven light switches on.
Turn the thermostat knob clockwise to the required temperature.
The red thermostat indicator light switches on.
When the required temperature is reached, the red thermostat indicator light switches off.
End of cooking cycle:
Return the knobs to the OFF position (0 - ).
The cooktop control knobs are marked with a numerical scale corresponding to different power
settings, and a series of function symbols.
KEEP WARM FUNCTION
This function uses a low power setting so that food can be kept warm when cooking is finished.
How to operate:
1.
Turn the knob to .
2.
To deactivate the Keep Warm function, change the knob position.
DUAL ZONE FUNCTION (DEPENDENT ON MODEL)
This function is available on the front left and rear left cooking zones. The dual-zone function extends
the heated area of the cooktop so that you can use large, oval or rectangular pans.
How to operate:
1.
Turn the knob to and wait for the residual heat indicator for the chosen hotplate to start flashing.
2.
Select the required power by turning the knob anti-clockwise. The residual heat indicator remains lit
to show that the cooktop is switched on.
3.
To deactivate the function return the knob to
0
.
FAST BOILING FUNCTION
This function makes it possible to bring water to the boil fast; the Fast Boiling function remains active
for a preset time. Once the preset time has elapsed, the cooktop returns automatically to maximum
power level. The Fast Boiling function can be activated also once you have already started cooking.
Warning:
Make sure you have placed the pan on the cooking zone before activating the fast boiling
function or the glass-ceramic surface may be damaged.
Specified performance values for the Fast Boiling function are guaranteed for all types of glass-ceramic
cooktops.
How to operate:
1.
Place the pan on the chosen cooking zone.
2.
Set
the knob to .
GENTLE HEAT FUNCTION
Can be used to raise dough, soften hard butter from the fridge, keep a baby's bottle or a baby food
warm, for yoghurt making, melting chocolate, etc...
This function is available only when the residual heat indicator light is on.
How to operate:
1.
Make sure that the relative cooking zone residual heat indicator light is on.
2.
Turn the knob to .
To deactivate the function change the knob position.
This symbol does not correspond to any cooktop mode; the heating element is not powered.
SWITCHING THE OVEN ON
COOKTOP FUNCTIONS
-
1
-
2
Bauknecht ESZ 5463 WS Program Chart
- Category
- Barbecues & grills
- Type
- Program Chart
- This manual is also suitable for
Bauknecht ESZ 5463 WS offers a wide array of cooking functions to meet your culinary needs. With its 10 oven functions, you can choose the perfect setting for any dish, from delicate pastries to hearty roasts. The fan-assisted functions ensure even cooking on multiple levels, while the grill and grill + fan functions are ideal for grilling meats and vegetables. The defrost function makes it easy to thaw frozen foods, and the bottom heating function is perfect for finishing off dishes or thickening sauces.
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