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Model GF64G
Grill & Griddle
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IMPORTANT SAFEGUARDS
SAVE THESE INSTRUCTIONS
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY
Read these instructions before using your contact grill and griddle. Keep this in a safe place
for future reference. When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. To protect against electrical hazards do not immerse the power cord, plug, stand, or
contact grill and griddle in water or any other liquid.
2. Do not use in the bathroom or near any source of water.
3. Always use the appliances handles as some parts may be hot.
4. This appliance is not intended for use by young children or inrmed persons. Close
supervision is necessary when this appliance is used near children or inrmed person.
5. Always turn o and unplug from the power outlet before cleaning the appliance.
6. Do not operate this appliance with a damaged cord/plug or after the appliance has
malfunctioned, dropped or damaged in any manner. Contact Customer service for
replacement, examination, repair or adjustment.
7. There are no serviceable parts. If power cord or appliance is damaged, it must be
replaced by the manufacturer or similarly qualied person in order to avoid a hazard.
8. Do not use on an inclined plane or unstable surface.
9. Do not move the contact grill and griddle when in use.
10. Do not cover the contact grill and griddle when in use.
11. Do not cook food items too large for the contact grill and griddle.
12. Take care when opening the lid of the contact grill and griddle, there may be some
steam.
13. Always take care when removing food after cooking as it is hot.
14. Food may burn. Always monitor when using this appliance.
15. Do not use the contact grill and griddle near or below any curtains or other combustible
materials.
16. Keep the contact grill and griddle and the power cord away from the edge of table or
countertops
and out of reach of children and inrmed persons.
17. To disconnect, turn o the wall power outlet, then grasp the plug and remove from wall
power socket. Never pull by the cord.
18. Do not cook food wrapped in plastic lm or polythene bags or aluminium foil. It will
cause a re hazard.
19. Always clean the contact grill and griddle after use.
20. Do not place on or near any heat sources.
21. Do not leave the contact grill and griddle unattended when in use.
22. Follow the instructions when cleaning this appliance.
23. Do not use appliance for other than its intended purpose.
24. This appliance is not a toy.
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before using for the rst time
Wipe the cooking plates with a damp cloth.
grill or griddle?
1 The grill and griddle are independent. You may use each one on its own, or both of them
together. Each has its own temperature control and light.
2 Each temperature control is marked 0 (o) to 3 (max).
3 Each light will come on while its element heats up, it’ll go o when it reaches the correct
temperature, then cycle on and o with the thermostat.
preparation
4 Prepare any garnish (cucumber, tomato, etc.), and split your buns or rolls.
5 Cut the food to be grilled no more than 25mm thick.
6 Centre the drip tray under the front of the grill, so it catches any run-o.
7 Wipe the cooking plates with a little cooking oil or butter, then close it. Don’t use low fat
spread – it may burn on to the grill.
8 Put the plug into the power socket (switch the socket on, if
it’s switchable).
using the griddle
9 Use the griddle for eggs, tomatoes, mushrooms, or other
delicate foods that might be crushed or attened in the grill.
10 Turn the control to the setting you want, wait till the light
goes o, then start cooking.
11 Lay the food on the cooking plate with a spatula or tongs, not ngers.
12 The griddle cooks on one side, so it’s slower than the grill, and you’ll have to turn the food to
cook it on both sides.
using the grill
13 Turn the control to the setting you want, wait till the light goes o, then start cooking.
14 Lay the food on the bottom cooking plate with a spatula or tongs, not ngers.
15 Close the grill. The hinge is articulated to cope with thick or oddly shaped foods.
16 The cooking plates should be roughly parallel, to avoid uneven cooki
ng.
remove the food
17 Check it’s cooked. If you’re in doubt, cook it a bit more.
18 Use wooden or plastic tools to remove the food.
nished?
19 Unplug the grill (switch the socket o rst, if it’s switchable).
more?
20 Put on the oven glove, empty the drip tray into a heatproof bowl, then give it a wipe with
kitchen paper, and put it under the front of the grill.
care and maintenance
1 Unplug the grill and let it cool before cleaning and storing away.
2 Wipe all surfaces with a clean damp cloth. Use a paper towel moistened with a little cooking
oil to remove stubborn stains.
3 Wash the drip tray in warm soapy water, or in the top rack of the dishwasher.
4 Take extra care with the non-stick cooking surfaces.
5 Don’t put the grill in water or any other liquid. Don’t use harsh or abrasive cleaning agents,
solvents, scourers, wire wool, or soap pads.
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cooking times & food safety
Use these times purely as a guide. They’re for fresh or fully defrosted food grilled at 3.
When cooking frozen foods, add 2-3 minutes for seafood, and 3-6 minutes for meat
and poultry, depending on the thickness and density of the food.
Check food is cooked through before serving. If in doubt, cook it a bit more.
Cook meat, poultry, and any derivatives (mince, burgers, etc.) till the juices run clear.
Cook sh till the esh is opaque throughout.
When cooking pre-packed foods, follow any guidelines on the package or label.
beef min
llet 5-7
loin steak 7-8
burger, 50g 5-6
burger, 100g 7-8
burger, 200g 8-9
kebabs, 25mm cube 7-8
round steak 5-7
sausages (thin) 5-6
sausages (thick) 7-8
sirloin 7-9
T-Bone 8-9
fruit
apple, halve/slice 6-8
bananas, slice lengthwise 3-4
nectarines, halve/slice 3-5
peaches, halve/slice 3-5
pineapple, slice 3-7
pork
cutlets 5-6
kebabs, 25mm cube 7-8
minced 7-8
sausages (thin) 5-6
sausages (thick) 7-8
llet 4-6
chicken/turkey
chicken breast pieces 5-7
burger, 50g, fresh 4
burger, 50g, frozen 5
burger, 100g, fresh 5
burger, 100g, frozen 6
kebabs, 25mm cube 7-8
thighs (chicken) 5-7
minced 7-8
turkey breast, thin sliced 3-4
lamb min
kebabs, 25mm cube 7-8
minced 6-7
cutlets 4-6
sandwiches
cheese 2-3
ham (cooked) 5-6
roast beef (cooked) 6-7
sausage (cooked) 6-7
turkey (cooked) 6-7
seafood
kebabs, 25mm cube 4-6
prawn 1-2
red snapper llet 3-5
salmon llet 3-4
scallops 4-6
tuna steak, 12-25mm 6-8
snacks
calzone 8-9
hot dogs 2-3
quesadillas 2-3
tacos, meat lling 6-8
vegetables
asparagus 3-4
carrots, sliced 5-7
eggplant, slice/cube 8-9
onions, thin slice 5-6
capsicum, thin slice 6-8
capsicum, grill then skin 2-3
whole capsicum brushed with oil 8
potatoes, slice/cube 7-9
squash, slice/cube 6-8
Braeside
Limited 1 year warranty
Nothing in this guarantee or the instructions relating to the product excludes, restricts or otherwise
aects the statutory rights of the consumer. Register your warranty card now to receive these
benets:
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Salton (Aust) Pty Ltd / Salton NZ Ltd warrants this product free from defects in material and
workmanship for one (1) year from provable date of purchase. Within this warranty period Salton
(Aust) Pty Ltd / Salton NZ Ltd will repair or replace defective parts at no charge, provided the
product is returned to the place of purchase with proof of purchase date. The warranty does not
cover improper installation, misuse, abuse or neglect on the part of the owner. Warranty is also
invalid in any case that the product is taken apart, altered or serviced by an
unauthorised repairer.
In line with our policy of continuous product development, we reserve the right to change the
product, packaging and documentation specications without notice.
This product conforms to Radio Frequency Interference requirements.
230-240V 50Hz AC Only
Please keep your receipt as proof of purchase. To register your product please:
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