Proline PCH465T-U User manual

Brand: Proline

Model: PCH465T-U

Category: Hobs

Type: User manual

Model : PCH465T-U

Instruction Manual for Ceramic Cooker Hob

Dear Customer,

Thank you for purchasing this PROline Ceramic Hob.

The safety precautions and recommendations in these

instructions are for your own safety and that of others.

They will also provide a means by which to make full

use of the features offered by your appliance.

Please keep this booklet in a safe place. It may be

useful in future, either to yourself or to others in the

event that doubts should arise relating to its operation.

This appliance must be used only for its intended

purpose, that is for the domestic cooking of foodstuffs.

Any other form of usage is to be considered as

inappropriate and therefore dangerous.

The manufacturer declines all responsibility in the

event of damage caused by improper or incorrect use of

the appliance.

Declaration of conformity

– This cooking hob has been designed to be used only for cooking. Any other use (such

as heating a room) is improper and dangerous.

– This cooking hob has been designed, constructed, and marketed in compliance with:

-Safety requirements of the “Low voltage” Directive 2006/95/EC;

-Safety requirements of the “EMC” Directive 89/336/EC;

-Requirements of the Directive 93/68/EC.

BEFORE USING FOR THE FIRST TIME

• Read the instructions carefully before installing an

d using the appliance

• After unpacking the appliance, make sure it is not damaged. In case of doubt, do not

use the appliance and contact your supplier or a qualified engineer.

• Remove all packaging and do not leave the packing material (plastic bags, poly-

styrene, bands etc ) in easy reach of children as they may cause serious injury. The

packaging materials are recyclable.

• The appliance should be installed and all the electrical connections made by a quali-

fied engineer in compliance with local regulations in force and following the manufac-

turer’s instructions.

• Do not attempt to modify the technical properties of the appliance, as it may become

dangerous to use.

IMPORTANT SAFEGUARDS & RECOMMENDATIONS

• Do not carry out any cleaning or

maintenance without first disconnecting the appliance

from the electrical supply.

• During and after use of the hob, certain parts will become very hot. Do not touch hot

parts.

• Keep children away from the hob during use.

• Do not allow young children or infirm persons to use the appliance without your super-

vision.

•

When correctly installed, your product meets all safety requirements laid down for this

type of product category. However special care should be taken around the under-

neath of the appliance as this area is not designed or intended to be touched and may

contain sharp or rough edges, that may cause injury.

• Do not leave inflammable materials on the Hob top.

• Make sure that electrical cords connecting other appliances in the proximity cannot

come in to contact with the Hob top.

• Do not allow heavy or sharp objects to drop on the glass ceramic hob. If the hob is

cracked or damaged , unplug and call the after-sales service.

• Do not scratch the hob with sharp objects. Don’t use the hob as a work surface.

• Before disposing of an unwanted appliance, it is recommended that it is made inoper-

ative and that all potentially hazardous parts are made harmless.

• This appliance has been designed for domestic use only. The appliance is

NOT suitable for use within a semi-commercial, commercial or communal environ-

ment.

• If the supply cord is damaged, it must be replaced by a special cord by a quali-

fied electrical technician in order to avoid a hazard.

WARNIN

Fire Risk!

Importan

Product Introduction

Working Principle

High temperature protection

Safety

Thi

s microcomputer ceramic hob can meet different kinds of cuisine

demands because of resistance wire heating, micro-computerised control

and multi-power selection, really the optimal choice for modern families.

The microcomputer ceramic hob employs resistance wire heating, and

power regulation with the microcomputer controlling different heating time

and closing time of the resistance wire.

The temperature sensor mounted on the radiant electric the temperature

inside the cooker from time to time. When an excessive temperature is

detected, the cooking plate will be switched off.

2. Residual heat indicators

After using the hob, waste heat remains in the heating area. The hob will

display the code “H”, warning that the hob is hot.

3. Auto shut down protection

During operation,the hob is shut off automatically when the programmed

time elapses.If several heating zones are working together, the hob will

automatically shut off when any heating area reaches it’s programmed

time. The default working times for various power levels are shown in the

table below:

Sel

ection of installation equipment

As shown in Figure (1)

Power level 1 2 3 4 5 6 7 8 9

Default working

time(hour)

8 8 8 4 4 4 2 2 2

56 cm

49cm

The

default working timers for various power levels are shown in the table below:

ADVICE FOR THE INSTALLER

IMPORTANT

Appliance installation and maintenance must only be carried out by QUALIFIED

TECHNICIANS and in compliance with the local safety standards. Failure to

observe this rule will invalidate the warranty.

ll holes on the table surface according to the sizes shown in the drawing.

A minimum of 50 mm space shall be preserved around the hole.

Be sure the thickness of the table surface is at least 30mm. Select heat-resistant

table material to avoid deformation caused by the heat radiation from the Hob

Note: The safety distance between the c

eramic hob and the cupboard

above the hotplate should be at least 760mm.

Air intake

Figure (2)

mini 5 cm

mini 2 cm

Fix the hob on the table by screwing four brackets on the bottom of

hob(see picture) after installation. Adj

ust the bracket position to suit for

different table top thickness.

wercs

tekcarb

esab

eloh wercs

Air exit

mini 5 mm

2. When installing, make sure the ceramic hob is well ventilated and the air

inlet and outlet are not blocked. Ensure the ceramic hob is installed

correctly. As shown in Figure (2)

ELECTRICAL CONNECTION:

Installation must be carried out according to the manufacturer's instructions. Incorrect

installation may cause harm and damage to people, animals or property, for which the

manufacturer accepts no responsibility.

Before carrying out any work on the electrical section of the appliance, it must be

disconnected from the mains.

Connection to a good earth wiring system is absolutely essential.

The manufacturer accepts no responsibility for any inconvenience caused by failure

to comply with this rule.

The hob must be installed by a qualified electrician in line with all electrical and

installation requirements published by the Institute of Electrical Engineers. We

recommend that the appliance is connected by a qualified electrician, who is a

member of the N.l.C.E l C. and who will comply with the l.E.E. and local regulations.

Before carrying out the connection to the power supply, the voltage rating of the

appliance (stamped on the appliance identification plate) must be checked for

correspondence to the available mains supply voltage, and the mains electric wiring

should be capable of handling the appliance’s power rating (also indicated on the

identification plate).

This appliance must be connected by a competent person, using fixed wiring via a

DOUBLE POLE SWITCHED FUSED SPUR OUTLET (with 3 mm minimum distance

between the contacts).

A double pole switch must be provided no further than 2 metres from the appliance

to the electrical supply. All supply current and earth conductors must be able to

withstand an ambient temperature of 75°C.

After having installed the appliance, the power switch must always be in a accessible

position. Use a 35 AMP fuse

The wires in the mains lead are coloured in accordance with the following code:

Green & Yellow = Earth Blue & Grey = Neutral Brown & Black= Live.

As the colours of the wires in the mains lead for the appliance, may not correspond with

the coloured markings identifying the terminals in your spur box, proceed as follows:

1) The wire which is coloured green and yellow must be connected to the terminal

marked E (Earth) or or Green coloured.

2) The wire which is coloured blue must be connected to the terminal marked N

(Neutral), or coloured Grey.

3) The wire which is coloured brown must be connected to the terminal marked L

(Live), or coloured Black.

Cautions

Figure (3)

Pow

er line connection

eulb

wolley-neerg

N2 N1 L2 L1

yerg

nworb

kcalb

220-240V

eulb

wolley-neerg

N L

yerg

nworb

kcalb

220-240V

connet to the main power supply

220-240V 2+2N~ 220-240V~

1. The ceramic hob must be installed by qualified personnel or technicians.

Never conduct the operation by yourself.

2. Do not install the hob close to refrigeration appliances or dishwashers and

rotary dryers.

3. The ceramic hob shall be inst

alled such that good ventilation can be

achieved to assist reliability.

4. The wall and induced heating zone above the table surface shall withstand

heat.

5. To avoid any damage, the sandwich layer and adhesive must be resistant

to heat.

6. A steam cleaner is not to be used.

7. A board is must to be installed underneath the hob

The socket shall be connected according to the relevant standard or

connected to a single-pole cut-out. 30 minimum supply. The method of

connection is shown in Figure (3):

A qualified electrician must ensure that the correct electrical connection

made and that it complies with wiring current regulations in force.

prepared lead by a qualified electrician to avoid a hazard.

If the hob is to be connected directly to the mains an omnipolar circuit-breaker

must be installed with a minimum opening of 3mm between contacts. The

installer must ensure that the correct electrical connection has been made

and that it complies with wiring rules.

The cable must not be bent or compressed. The cable must be checked

regularly and if required replaced by a qualified electrician.

If the mains lead becomes damaged, it must be replaced with a specially

The ceramic hob appearance

iagram of the control panel

Instructions for Use

Preparation before using

Put the pot in the center of the heating zone.

Lock key

Power cord

ON/OFF

Glass plate

Control panel

ON/OFF

Timer regulating key

Power regulating key

After power on, the buzzer beeps once, all the indicators light up for 1 second

then go out, indicating the ceramic hob enters into standby mode.



ON/OFF

Note: 1. In standby working mode, press the“ON/OFF ” key

the hob switches off.

3. Every heating zone is independent of the others.

Opera

tion Instructions:

Timer function

Press the “On/Off” key, the hob goes to stanby mode,all the indicators

show “-”.If the ceramic plate is hot,the indicator shows “-” and “H”

alternately.

Press the “-” or “+“ to decrease or increase the power level. If the

power level returns to 0, the zone switch off.

2 . In the standy mode,if no key is pressed within 1

minute,the hob switches off.

Select the first cooking zone by pressing the “-” or “+” of the corresponding

heating zone,then the cooking zone display flashes.Then press “+”

or”-” key to activate the cooking timer, adjust timer by +/- key,after

5 seconds the indicator stops flashing,and the the timer is

confirmed. You will find a red dot display at the cooking zone

you selected. It indicates that this cooking zone has a timer setting.

When cooking time has elapsed, the relative cooking zone will be

switched off automatically. Cooking timer only works for one cooking

zone at any one time.

Timer can be used as a Minute reminder. Active timer by pressing “+”or

“-” key, display shows "00", adjust timer by press +/- key, each touch

will increase or decrease 1 Minute, by press and hold +/- key

you can adjust time by 10 Minutes. After 5 seconds,display will stop

flashing, the minutes start count down. Buzzer will sound for 30

seconds when the set time time has elapsed, the display shows "- -",

cooking process and power settings will not be affected by the Minute

reminder.

ute reminder

Timing cancellation:

If press the "+" and "-" simultaneously, the timing can be cancelled

with the timer indicator showing “--”.

Lock key

Lock function : To ens

ure the safety of children, the

hob is provided with a lock function.

Activating the lock function : When the lock is

deactivated, touch the “Lock” key to activate the

Lock function, and the timer indicator shows “Lo”,and the

indicator lamp will light up.

l keys are disabled except the "ON/OFF" key.

Deactivating the lock function : When the hob is in the

locked mode, you can deactivate the lock function by

holding the “lock” key for a few seconds.

The power of each heating zone are shown as follow:

Heating zone 1 2 3 4

Power(w)

1200 1800 1200 1800

CLEANING THE CERAMIC HOB

Before you begin cleaning make sure that the hob is switched off.

• Remove spillages and other types of incrustations.

•

Dust or food particles can be removed with a damp cloth.

• If you use a detergent, please make sure that it is not abrasive or scouring. Abrasive

or scouring powders can damage the glass surface of the hob.

• All traces of the cleaner must be removed with a damp cloth.

• Dust, fat and liquids from food that has boiled over must be removed as soon as pos-

sible.

• If they are allowed to harden they become increasingly difficult to remove.

This is especially true in the case of sugar/syrup mixtures which could perma-

nently pit the surface of the hob if left to burn on it.

• If any of these products has melted on the ceramic surface, you should remove it

immediately (when the surface is still hot) by using a scraper to avoid any permanent

damage to the surface of the hob (available under part no. 103138).

•

not put articles on the hob which can melt: i.e plastic, aluminium foil, sugar, sugar

syrup mixtures etc.

• Avoid using a kn

ife or other sharp utensil as these may damage the ceramic surface.

• Do not use steel wool or an abrasive sponge which could scratch the surface

perma-

nently

Fig.3.1

CONTROL KEYS

• car

e should be taken not to damage

the control keys.

not use a steam cleaner

because the moisture can get into

the appliance thus make it unsafe.

KESA U.K HU1 3AU 02 / 02 / 2010

If something doesn't seem to work

If there is something about your appliance which you do not understand and you live in the UK

you can phone our help line during normal office hours on: 0844 8009595.

Calls are charged at standard rates.

We apologise for any inconvenience caused by minor inconsistencies in these

instructions, which may occur as a result of product improvement and development.

Proline PCH465T-U User manual

Brand: Proline

Model: PCH465T-U

Category: Hobs

Type: User manual

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Proline PCH465T-U User manual

Proline PCH465T-U User manual

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