Instruction Manual
Freestanding Dishwasher
SDW60B12
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Contents
Unpacking ..................................................................................................................................... 5
Installation .................................................................................................................................... 6
Location .......................................................................................................................................................................6
Product Overview ....................................................................................................................... 10
Internal View............................................................................................................................................................10
Rear View ..................................................................................................................................................................10
Control Panel Overview ............................................................................................................. 11
Before Operating ........................................................................................................................ 12
To Open the Door ..................................................................................................................................................12
To Close the Door .................................................................................................................................................. 12
Adding the Detergent Powder and Tablet ...................................................................................................13
Adding Rinse Aid ...................................................................................................................................................14
Adjusting Rinse Aid Reservoir ........................................................................................................................... 14
Adding Salt ..............................................................................................................................................................15
Adjusting of Salt Consumption ........................................................................................................................15
Loading the Dishwasher ............................................................................................................ 17
Before Loading the Dishwasher .......................................................................................................................17
Upper Basket ...........................................................................................................................................................17
Adjusting the Upper Basket ...............................................................................................................................17
Hinged Cup Rack ...................................................................................................................................................18
Loading the Upper Basket for 12 Place Settings ........................................................................................ 18
Lower Basket ...........................................................................................................................................................18
Hinged Spikes .........................................................................................................................................................18
Loading the Lower Basket for 12 Place Settings ........................................................................................19
Cutlery Basket .........................................................................................................................................................19
Wash Cycle Table ......................................................................................................................... 20
Starting a Wash Cycle ................................................................................................................. 21
Changing or Cancelling a Programme ...................................................................................... 21
Delay Start ................................................................................................................................... 22
At the End of a Programme ........................................................................................................ 22
Switching o the Dishwasher .................................................................................................... 22
Unloading the Dishwasher ........................................................................................................ 22
Half Load ..................................................................................................................................... 23
Cleaning After Use ...................................................................................................................... 23
External Care ...........................................................................................................................................................23
The Door and the Door Seal .............................................................................................................................. 23
The Control Panel .................................................................................................................................................. 23
External Care ...........................................................................................................................................................24
Filtering System ......................................................................................................................................................24
Spray Arms ............................................................................................................................................................... 24
Frost Precaution ......................................................................................................................... 25
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Maintenance For Prolonged Period of Non-Operation ........................................................... 25
Moving the Dishwasher ............................................................................................................. 25
Helpful Tips and Guide ............................................................................................................... 26
Fault Code ................................................................................................................................................................26
Technical Problems ............................................................................................................................................... 27
Disposal of Dishwasher .............................................................................................................. 28
Disposal of Packing Material ..................................................................................................... 28
Specications .............................................................................................................................. 29
Safety Warnings .......................................................................................................................... 30
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5
If items are missing or damaged please contact Partmaster (UK only).
Tel: 0844 800 3456 for assistance.
Unpacking
Remove all packaging from the dishwasher. Retain the packaging. If you dispose of it please do so
according to local regulations.
The following items are included:
Water Supply Hose
P.N.: 42005932
Salt Funnel
P.N.: 42005853
The Main Unit - Front View
Instruction Manual
P.N.: 52065297
This product has been wet tested to ensure correct operation. As a
result some water may remain inside the unit. This is normal and safe.
Remove any water droplets from the exterior if necessary.
Thank you for purchasing your new Sandstrøm Freestanding Dishwasher.
You must spend some time reading this installation/instruction manual in order to fully
understand how to install and operate it.
Read all the safety instructions carefully before use and keep this installation/instruction
manual for future reference.
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Cutlery Basket
P.N.: 42021073
6
INSTALLATION
1. Please ensure the dishwasher is installed by
a qualified technician. Refer to the tools (not
included) required.
level
level
level
level
850
600
620
596
598
845
30
min.100
50
unit in mm
Location
When selecting a position for your freestanding
dishwasher you should make sure the installation
surface is flat and firm, and the room is well
ventilated. Avoid locating your dishwasher near
a heat source, eg. cooker, boiler or radiator.
Extreme cold ambient temperatures may also
cause the appliance not to perform properly. This
dishwasher is not designed for use in a garage or
outdoors.
Do not drape the dishwasher with any covering.
2. If installing under a worktop, ensure there
is clearance each side of the unit to allow
slight sideways movement for servicing
when required. Good levelling is essential for
correct closure and sealing of the door. When
the unit is correctly levelled, the door should
not catch the inner liner on either side of the
cabinet. The adjustable feet may be loosened
or tightened in order to obtain the optimum
levelling of the unit.
All parts removed must be saved for any
future reinstallation. Ensure the dishwasher
is unplugged and empty. 2 people are
required to handle the dishwasher during
installation.
Installation
* images are for indication only; please refer to your individual model for actual details.
If installing under a worktop, you must treat
the worktop to protect its underside against
the steam rising from the dishwasher. If you
are not sure how to do this, please consult an
appropriately-qualified professional.
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7
INSTALLATION
3. Do not connect the unit to the mains before
installation. Ensure you are not installing the
unit right in front of the mains socket. This
is to avoid potential damage to the back of
the unit and to allow disconnection from the
supply mains.
Leave some space
Treat the worktop to protect
its underside against the
steam from the dishwasher.
* images are for indication only; please refer to your individual model for actual details.
If installing under a worktop, you must treat
the worktop to protect its underside against
the steam rising from the dishwasher. If you
are not sure how to do this, please consult an
appropriately-qualified professional.
4. Position the dishwasher next to a water tap
and a drain. Ensure the water inlet and drain
hoses are not kinked or squashed. The unit
must not stand on the mains cable.
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8
INSTALLATION
5. Make sure your plumbing is suitable for use
with the dishwasher. If in doubt contact
a qualified plumber. This unit MUST BE
connected to COLD WATER MAINS using the
new water inlet hose. OLD HOSE SETS MUST
NOT BE RE-USED. The water pressure from
the water mains needs to be at a minimum of
0.04 MPa and a maximum of 1.00MPa.
• Connect one end of the water supply hose
to your dishwasher, and then connect the
other end of the hose to your water mains.
Please ensure the black rubber seals, one
in each end, are in place.
• After connecting the hose, turn on your
water mains and check for leaks.
• Connect the dishwasher to the mains
socket, which must remain accessible to
allow disconnection of the appliance from
the mains supply.
• Do not bend your drain hose.
• Ensure your hose is not kinked or
squashed.
You may use a Y-adaptor (not included)
for additional water feed for another
appliance, for instance a washing machine.
This is only applicable for cold water mains.
A Y-adaptor is available from most DIY
stores.
water mains
Y-Adaptor
(not included)
Connect
to another
appliance
if required.
water supply hose
* images are for indication only; please refer to your individual model for actual details.
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9
INSTALLATION
• You may use a U-shaped drain hose holder
(not included) to secure your drain hose
and to avoid kinking it.
• Secure the water drain hose to the waste
pipe to avoid it coming off during the
washing process.
• The waste pipe must only be connected to the foul drains
and not the surface water drainage system.
• The water drain hose should be placed between 50 cm
and 110 cm from the oor level and must not be extended,
otherwise the unit may not be able to expel the waste water
properly.
• Please close the water tap after use.
• The supplied plug for this appliance should remain
accessible or a switch for disconnection from the supply
must be incorporated in the fixed wiring with at least 3 mm
contact separation in all poles.
* images are for indication only; please refer to your individual model for actual details.
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holder
10
Product Overview
Internal View
Rear View
* images are for indication only; please refer to your individual model for actual details.
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Water Inlet
Mains Cable
Drain Hose
Drain Outlet
Upper
Basket
Lower Basket
Active Drying
Unit
Salt Reservoir
Rinse Aid
Reservoir
Detergent
Dispenser
Cup Rack
Filtering System
Lower Spray
Arms
Upper Spray
Arms
11
Control Panel Overview
1. On/Off Mode Button
• To turn the dishwasher on and off.
1 2 3 4 5 6 7 8
In Off Mode the appliance is still connected to the mains supply. To turn off completely the
mains plug should be disconnected.
2. Display Window
• Shows the selected programme, programme time, time delay and error codes.
3. Program Button
• Press repeatedly to select your required washing programme.
4. Delay Timer Button
• Press repeatedly to preset the delay timer and delay the starting time by up to 19 hours.
• Each press of this button increases the delay start time by 1 hour intervals.
5. Tablet Detergent Button
• Press to select when you use combined detergents that include salt and rinse aid.
6. Prewash Button
• Press to select an extra pre-wash washing cycle.
7. Half Load Button
• Press to select the half load washing cycle.
• Each press will cycle through the half load options.
Half load indicator
• Illuminates when the half load washing cycle is selected.
8. Salt Refill Indicator
• Illuminates when the softening salt in the dishwasher needs to be refilled.
Rinse Aid Low Indicator
• Illuminates when the rinse aid in the dishwasher needs to be refilled..
End of program indicator
• Illuminates when the selected washing program is completed. The dishwasher also gives a buzzer
sound for 5 times when the program is completed.
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12
Before Operating
To Open the Door
• First open the door slightly to avoid water spillage.
• Pull the door handle to open the door.
To Close the Door
• After loading the dishes, push the baskets fully into the dishwasher.
• Lift the door upwards and push until it clicks into position.
• Do not slam the dishwasher door.
When purchasing new crockery and cutlery, please make sure they are dishwasher-proof. Some items
are not suitable for dishwashers, for examples:
• Wooden cutlery and crockery or items with wooden parts may discolour and fade. The glue used
in these items is not dishwasher-proof either, and the wooden handles may come loose after being
washed in a dishwasher.
• Craft items, antiques, valuables vases and decorative glassware are also not suitable for
dishwashers.
• Plastic items (e.g. tupperware) which are not heat resistant may melt or lose shape due to the high
temperatures in the dishwasher.
• Copper, brass, tin and aluminium items may discolour or become matt.
• Clouding may occur on glasses and delicate glassware after frequent washing. Do not wash
delicate glassware, or glassware containing lead crystal in a dishwasher. Please wash delicate
glassware by hand instead.
• Silver and aluminium parts have a tendency to discolour during washing. Residues like egg white,
egg yolk and mustard often cause discolouring and staining on silver. Therefore, please clean the
residues from silver immediately after use.
If the door is opened during operation, all functions are automatically interrupted.
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13
Adding the Detergent Powder and Tablet
Only use detergents specifically designed for use in dishwashers. To be more environmentally friendly,
please use no more than the correct amount of detergent. Fill the detergent dispenser with detergent
power or tablet. See the detergent manufacturers instructions for the correct amount to use. If using
tablets read the manufacturers recommendations on the tablet packaging in order to determine where the
tablet should be placed ( e.g. cutlery basket, detergent compartment etc.)
Please follow the steps below to fill the detergent dispenser.
1. Push the button on the lid of the detergent dispenser in the
direction of the arrow until the flap springs open.
2. Fill the detergent dispenser with detergent powder to both
main wash detergent chamber and pre-wash detergent
chamber, or insert the detergent tablet to the main detergent
chamber. The marking indicates the filling level.
Irritant
• WARNING! Keep detergent out of the reach of children.
• Irritating to eyes. Avoid contact with eyes.
• In case of contact with eyes, rinse immediately with plenty of water
and seek medical advice.
• If swallowed, seek medical advice immediately.
• Combined detergents produce sufficient results under certain usage conditions only. Read the
detergent manufacturers instructions for correct usage.
• Combined detergent tablets can contain detergent + rinse aid + salt + various extra functions.
• Check if the detergent used is appropriate for the hardness of the mains water that you will be
using.
• If using tablets, continue to use rinse aid but reduce it to it’s lowest setting (1).
• If the water hardness of your water is above level 4 then it is necessary to fill the salt container
with dishwasher salt.
• It is not recommended to use tablets in fast programs.
• If you have problems using the combined detergent tablets please contact the detergent
manufacturer and not the appliance manufacturer.
All programmes with pre-wash need an additional
detergent dosage that must be placed in the pre-wash
detergent chamber. If using tablets please check the
detergent manufacturers instructions. Please refer to the
wash cycle table. This detergent will take effect during
the pre-wash phase.
* images are for indication only; please refer to your individual model for actual details.
3. Close the lid firmly so that it clicks into place.
4. If using tablets press the Tablet Detergent button, the
indicator will light. This will reduce the amount of salt and
rinse aid required from the appliance.
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14
Adjusting Rinse Aid Reservoir
The rinse aid reservoir has six settings. Both the recommended setting and the factory setting is "4". If the
dishes are not drying properly or are spotted, adjust the dial to the next higher number until your dishes
are spot-free.
Adding Rinse Aid
Rinse aid helps to ensure water does not cling and leave marks on crockery during the drying phase and
helps crockery dry faster after it has been washed. Only pour rinse aid that is for domestic dishwashers into
the reservoir. This model is designed to use liquid rinse aid only.
Please follow the steps below to pour the rinse aid into the storage reservoir, and the amount will dispense
automatically.
1. Turn the cap and open. When the cap open marking is
aligned, you may lift the cap up.
2. Pour the rinse aid until the rinse aid indicator turns
completely black in colour and close the cap.
3. Be careful not to overfill the reservoir. Wipe up any spills.
• Rinse aid refill indicator will illuminate when the reservoir is running out of rinse aid and requires
refilling.
• Alternatively, you can judge the amount of rinse aid by checking the rinse aid indicator next to the
reservoirs cap when the indicator is black, it means it is full. When it is clear, it means it is almost
empty.
• If the water hardness in your area is soft, you may not need rinse aid as it may cause white film to
develop on your dishes.
• If there are some rinse aid residue left in the washing compartment or your dishes, please turn the
rinse aid dispenser dial to 1.
• If you decide to use a detergent tablet, you do not need to add rinse aid into the rinse aid reservoir.
* images are for Indication only; please refer to your individual model for actual details.
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15
Adjusting of Salt Consumption
Salt consumption must be adjusted to correspond to the water hardness level in your area. If you don’t
know how hard the water in your home is, please ask the company that supplies water in your area.
It is recommended that adjustments should be made in accordance with the following chart.
Water Hardness
Set
Hardness
Level
German ˚dh French ˚fh
British
˚Clark
0-5 0-9 0-6 1
6-11 10-20 7-14 2
12-17 21-30 15-21 3
18-22 31-40 22-28 4
23-31 41-55 29-39 5
32-50 56-90 40-63 6
Adding Salt
If the water in your area is hard, deposits will form on your dishes and
utensils. As such, this appliance contains a salt reservoir for you to reduce the
hardness of the water.
Please follow the steps below to pour the salt into the salt reservoir and to
correspond to the water hardness level in your area.
1. Remove the lower basket and unscrew the reservoir cap.
2. Place the funnel provided over the salt reservoir. Pour in approximately
1 kg to 2 kg of dishwasher salt.
3. Fill the reservoir with water until it overflows (first use only).
4. Clean any excess salt from around the reservoir opening and then screw
the cap on again firmly.
5. Run the "Rinse" wash programme P8 immediately (without any crockery
in the dishwasher) to remove any traces of salt from the compartment.
Open
Open
• The salt refill indicator on the control panel will illuminate when the
reservoir is running out of salt and requires refilling.
• The salt refill indicator will cease to illuminate within a few days,
depending on how quickly the salt dissolves.
• If you decide to use a detergent tablet, you may not need to add
salt, this depends upon the water hardness in your area and the
type of tablet being used. Check with your water supplier and the
detergent tablet manufacturers instructions.
• 1˚dh (German degree) = 0.18 mmol/l
• 1˚fh (French degree) = 0.1 mmol/l
• 1˚Clark (British degree) = 0.142 mmol/l
• Do not use everyday table salt or cooking salt as
they contain insoluble substances which could
damage the dishwasher.
• Do not pour detergent into the salt container.
This will damage the dishwasher.
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16
To optimise your dishwasher for the local water hardness, please follow the steps below and refer to the
above table.
1. After resetting the dishwasher, press and hold the Program button and then press the
On/Off Mode
button.
2. Keep the Program button pressed until “SL” disappears from the display window.
3. Release the Program button, the display window will display the latest entered water hardness setting.
4. Press the Program button repeatedly to adjust the water hardness level.
5. After adjusting the water hardness level, press the
On/Off Mode button to save the setting.
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17
Upper Basket
We recommend using the upper basket for small and lightweight items such
as cups, saucers, glasses, dessert bowls, etc. Shallow pans or casserole dishes
can also be placed in the dishwasher basket. Long items such as soup ladles,
mixing spoons and long knives should be placed horizontally at the front of
the upper basket.
Adjusting the Upper Basket
More space can be created for large items on the upper or lower baskets by adjusting the height of the
upper basket. There is a lift mechanism for the upper basket (Lift the basket to raise, lift again to lower).
Ensure that basket is stable after adjusting the height.
Loading the Dishwasher
Before Loading the Dishwasher
In general, please observe the following notes before loading your cutlery and crockery in the basket.
• Remove lipstick stains and any food residues from crockery and dishes. Rinse if necessary.
• Dishes and cutlery must not lay inside one another or cover each other.
• Loading your cutlery and crockery so that water can access all surfaces.
• Ensure all items are securely positioned.
• Hollow items such as cups, glasses, pans, etc. must be placed upside down in the basket.
• Wide or broad items should be placed at an angle so that water can run off them freely. The spray arms
must not be blocked by items which are too tall or hang through the baskets. If in doubt, test for free
movement by manually rotating the spray arm.
• Ensure that small items cannot fall through the holders in the basket.
• CAUTION: Do not wash items soiled with ash, sand, wax, lubricating grease or paint in the dishwasher.
These items can damage the dishwasher. Ash does not dissolve and will be distributed in the
dishwasher.
For safety reasons, do not operate the dishwasher without the dishwasher basket in place.
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18
Loading the Upper Basket for 12 Place Settings
For optimum placement of crockery in the upper basket, please refer
to the follow list and the accompanying image.
1. Cups
2. Medium serving bowl
3. Large serving bowl
4. Glasses
5. Saucers
6. Small serving bowl
Lower Basket
We recommend that the large and most difficult to clean items
are placed in the lower basket, such as plates, serving platters,
saucepans, serving bowls, pots, pans, lids, etc. We recommend
placing serving dishes and lids at the side of the basket to avoid
blocking the rotation of the spray arms.
Hinged Cup Rack
To make room for taller items in the dishwasher basket, lift and push
the cup rack upwards. You can lean the tall glasses against it. You can
also remove it when it is not required for use.
1
1
2
3
4
4
4
4
4
5
6
1
1
1
1
2
3
4
4
4
4
4
5
6
1
1
IN
Hinged Spikes
The spikes are used for holding plates and platters. They can be
lowered to make more room for large items. Please refer to the steps
below to lower the spikes.
lift upwards
fold backwards
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19
Loading the Lower Basket for 12 Place Settings
For optimum placement of crockery in the upper basket, please refer to the
following list and image.
7. Dessert dishes
8. Oval platter
9. Dinner plates
10. Soup plates
11. Cutlery basket
Cutlery Basket
To make unloading much easier, cutlery should be grouped in zones and
placed in the cutlery basket. Please refer to the list and image below for
optimum placement.
1. Spoons
2. Forks
3. Knives
4. Teaspoons
5. Dessert spoons
6. Gravy ladle
7. Serving spoons
8. Serving forks
IN
7 7
8
9 9
1010 11
7 7
8
9 9
1010 11
4
IN
• Do not let any items extend through the bottom of baskets.
• To avoid the risk of injury, please load your knives and forks
with the handles facing upwards. Do not hold them by
their sharp edges.
• The cutlery basket comes with a cover, and is designed
with slots for different types of cutlery. If you use the
basket without the cover, it may reduce the washing results
of your cutlery.
• Please ensure the cover is securely locked to the basket
before operation.
• To comply with Standard of Performance, i.e. EN50242,
please ensure all the cutlery is loaded according to the
instructions in this manual.
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20
Wash Cycle Table
Programme
Cycle Selection
information
Process
Detergent
Amount
Running
Time
(min.)
Energy
Consumption
(Kwh)
Water
Consumption
(l)
P1
Auto
Intensive
Automatically
adjust the
washing time with
temperature and
amount of water
by determining the
soil level of dishes.
Automatically
adjust the
washing time with
temperature and
amount of water
by determining the
soil level of dishes
• pre-wash
(5g)
• main wash
(25g)
111-183 1.22-1.8 13.3-24.6
P2
Auto
Normal
• pre-wash
(5g)
• main wash
(25g)
100-127 1.12-1.3 10.9-18.5
P3
Auto
Delicate
• main wash
(25g)
64-92 0.81-0.96 10.6-17.7
P4
Hygiene
Dishes with dense
dirt waiting for
a long time or
requiring hygienic
washing
• Pre-wash
• Wash (60°C)
• Cold Rinse
• Hot Rinse
• Dry
• pre-wash
(5g)
• main wash
(25g)
123 1.55 15
P5
55-60°C
Soups, sauces,
pasta, eggs, pilaf,
potato and oven
dishes, fried foods
• Pre-wash
• Wash (60°C)
• Cold Rinse
• Hot Rinse
• Dry
• pre-wash
(5g)
• main wash
(25g)
55 1.07 11
P6
ECO 50 °C *
Coffee, milk,
tea, cold meats,
vegetables not
kept for long
• Pre-wash
• Wash (50°C)
• Cold Rinse
• Hot Rinse
• Dry
• pre-wash
(5g)
• main wash
(25g)
162 0.95
9.0
P7
Quick
Coffee, milk,
tea, cold meats,
vegetables not
kept for long
• Pre-wash
• Wash (40°C)
• Cold Rinse
• Hot Rinse
• Dry
• main wash
(25g)
30 0.88 11
P8
Pre-Wash
Pre-wash to rinse
and loosen residue
awaiting full load
then select a
programme
• Pre-wash 15 0.02 4.2
Extra
Hygiene (P4
Hygiene +
Prewash
button)
Dishes with dense
dirt waiting for
a long time or
requiring hygienic
washing.
• Pre-wash
• Pre-wash (50°C)
• Wash (70°C)
• Cold Rinse
• Warm Rinse
• Hot Rinse
• Dry
• pre-wash
(5g)
• main wash
(25g)
161 1.75 22.7
* To comply with Standards of Performance, i.e., EN50242, the economy setting is used as reference.
Condensing dry technology
• Energy is saved by drying the dishes using the remaining heat after the last rinse cycle.
• Wash cycle times are extended due to this drying method.
• Some wash programmes do not have a drying function, please refer to the Wash Cycle Table for
more details.
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