Indesit TEM 748 L User guide

Type
User guide
GB
Operating Instructions
HOB
TEM 748 L
Contents
Installation, 15-20
Positioning
Gas connection
Burner and nozzle specifications
Electrical connection
Description of the appliance, 21
Control panel
Start-up and use, 22-23
Practical advice on using the burners
Practical advice on using the appliance
Description of the heating elements
Technical description of the models
Precautions and tips, 24
General safety
Disposal
Maintenance and care, 25
Switching the appliance off
Cleaning the appliance
Removing the hob
Gas tap maintenance
Troubleshooting , 26
Italiano, 1
GB
Français, 27
Deutsch, 55Nederlands,
41
English,14
IT FR
DENL
GB
15
Before operating your new appliance please read this
instruction booklet carefully. It contains important information
for safe use, installation and care of the appliance.
Please keep these operating instructions for future
reference. Pass them on to possible new owners of the
appliance.
Positioning
Keep packaging material out of the reach of children. It
can become a choking or suffocation hazard (see
Precautions and tips).
The appliance must be installed by a qualified professional
according to the instructions provided. Incorrect installation
may cause harm to people and animals or may damage
property.
This unit may be installed and used only in permanently
ventilated rooms in accordance with British Standard Codes
Of Practice: B.S. 6172 / B.S. 5440, Par. 2 and B.S. 6891
Current Editions. The following requirements must be
observed:
The room must be equipped with an air extraction
system that expels any combustion fumes. This may
consist of a hood or an electric fan that automatically
starts each time the appliance is switched on
.
The room must also allow proper air circulation, as air is
needed for combustion to occur normally. The flow of air
must not be less than 2 m
3
/h per kW of installed power.
The air circulation system may
take air directly from the outside by
means of a pipe with an inner
cross section of at least 100 cm
2
;
the opening must not be
vulnerable to any type of
blockages.
The system can also provide the
air needed for combustion
indirectly, i.e. from adjacent rooms
fitted with air circulation tubes as
described above. However, these
rooms must not be communal
rooms, bedrooms or rooms that
may present a fire hazard.
Liquid petroleum gas sinks to the floor as it is heavier
than air. Therefore, rooms containing LPG cylinders
must also be equipped with vents to allow gas to
escape in the event of a leak. As a result LPG
cylinders, whether partially or completely full, must not
be installed or stored in rooms or storage areas that are
below ground level (cellars, etc.). It is advisable to
keep only the cylinder being used in the room,
positioned so that it is not subject to heat produced by
external sources (ovens, fireplaces, stoves, etc. ) which
could raise the temperature of the cylinder above 50°C.
Fitting the app
liance
Use the appropriate cabinet to ensure that the appliance
functions properly.
The supporting surface must be heat-resistant up
to a temperature of around 100°C
if the appliance is to be installed above an oven,
the oven must have a forced ventilation cooling
system
avoid installing the hob above
a dishwasher: if
this cannot be avoided, place a waterproof
separation device between the two appliances
depending on the hob you want to install the
cabinet must have the following dimensions (see
figure):
690
520
560 +/- 1
490 +/- 1
48
Kitchen cabinets adjacent to the appliance and taller
than the top of the hob must be at least 600 mm from
the edge of the hob.
Hoods must be installed according to their relative
installation instruction manuals and at a minimum
distance of 650 mm from the hob.
Place the wall cabinets adjacent to the hood at a
minimum height of 420 mm from the hob (see figure).
If the hob is installed beneath a
wall cabinet, the latter must be
situated at a minimum of 700 mm
above the hob (see figure).
Installation
600mm min.
540mm min.
700mm min.
In a chimney stack or branched flue.
(exclusively for cooking appliances)
Directly to
the Outside
A
Examples of ventilation holes
for comburant air.
Enlarging the ventilation slot
between window and floor.
Adjacent
Room
Room to be
Vented
16
GB
Ventilation
To allow adequate ventilation and to avoid overheating
of the surrounding surfaces the hob should be positioned
as follows:
At a minimum distance of 40 mm from the back
panel.
So that a minimum distance of 20 mm is
maintained between the installation cavity and the
cabinet underneath.
5 mm
min. 20 mm
min. 20 mm
min. 40 mm
COMPARTMENT
5 mm
min. 40 mm
FAN-ASSISTED
OVEN
Fixing
The appliance must be installed on a perfectly level
supporting surface.
Any deformities caused by improper fixing could
affect the features and operation of the hob.
The thickness of the supporting surface
should be
taken into account when choosing
the length of the
screws for the fixing hooks:
30 mm thick: 17.5 mm screws
40 mm thick: 7.5 mm screws
Fix the hob as follows:
1. Use short flat-bottomed screws to fix the 4
alignment springs in the holes pro
vided at the
central point of each side of the hob.
2. Place the hob in the cavity, make sure it is in a
central position and push down on the whole
perimeter until the hob is stuck to the supporting
surface.
3. For ho
bs with raised sides: After inserting the hob
into its cavity, insert the 4 fixing hooks (each has its
own pin) into the lower edges of the hob, using the
long pointed screws to fix them in place, until the
glass is stuck
to the supporting surface.
The screws for the alignment springs must remain
accessible.
In order to adhere to safety standards, the
appliance must not come into contact with electrical
parts once it has been installed.
All parts which ensure the safe operation of the
appliance must not be removable without the aid of
a tool.
FRONT SIDE
OF HOB
SUPPORTING
SURFACE
30
40
UNDERSIDE
OF HOB
Gas connection
The appliance should be connected to the main gas
supply or to a gas cylinder in compliance with current
national regulations. Before carrying out the connection,
make sure the cooker is compatible with the gas supply
you wish to use. If this is not the case, follow the
instructions indicated in the paragraph Adapting to
different types of gas.
When using liquid gas from a cylinder, install a pressure
regulator which complies with current national regulations.
Check that the pressure of the gas supply is consistent
with the values indicated in Table 1 (Burner and nozzle
specifications). This will ensure the safe operation and
GB
17
longevity of your appliance while maintaining efficient
energy consumption.
Connection with a rigid pipe (copper or steel)
Connection to the gas system must be carried out in such
a way as not to place any strain of any kind on the
appliance.
There is an adjustable L-shaped pipe fitting on the
appliance supply ramp and this is fitted with a seal in order
to prevent leaks. The seal must always be replaced after
rotating the pipe fitting (seal provided with appliance). The
gas supply pipe fitting is a threaded 1/2 gas cylindrical male
attachment.
Connecting a flexible jointless stainle
ss steel pipe to a
threaded attachment
The gas supply pipe fitting is a threaded 1/2 gas cylindrical
male attachment.
These pipes must be installed so that they are never longer
than 2000 mm when fully extended. Once connection has
been carried out, make sure that the flexible metal pipe
does not touch any moving parts and is not compressed.
Only use pipes and seals that comply with current
national regulations.
Checking the tightness of the connection
When the installation process is complete, check the
pipe fittings for leaks using a soapy solution. Never use a
flame.
Adapting to di
fferent types of gas
To adapt the hob to a different type of gas other than
default type (indicated on the rating plate at the base of
the hob or on the packaging), the burner nozzles should
be replaced as follows:
1. Remove the hob grids and slide the burners off their
seats.
2.Unscrew the nozzles using a 7 mm socket spanner,
and replace them with nozzles for the new type of gas
(see table 1 Burner and nozzle characteristics).
3. Reassemble the parts following the above procedure in
the reverse order.
4. Once this procedure is finished, replace the old rating
sticker with one indicating the new type of gas used.
Sticker are available from any of our Service Centres.
Adjusting the burners primary air :
Does not require adjusting.
Setting the burners to minimum:
1.Turn the tap to the low flame position.
2. Remove the knob and
adjust the adjustment
screw, which is positioned
in or next to the tap pin,
until the flame is small but
steady.
3
. Having adjusted the flame to the required low setting,
while the burner is alight, quickly change the position of
the knob from minimum to maximum and vice versa
several times, checking that the flame does not go out.
4. Some appliances have a safety device (thermocouple)
fitted. If the device fails to work when the burners are set
to the low flame setting, increase this low flame setting
using the adjusting screw.
5. Once the adjustment has been made, replace the seals
on the by-passes using sealing wax or a similar
substance.
If the appliance is connected to liquid gas, the regulation
screw must be fastened as tightly as possible.
Once this procedure is finished, replace the old rating
sticker with one indicating the new type of gas used.
Stickers are available from any of our Service Centres.
Should the gas pressure used be different (or vary
slightly) from the recommended pressure, a suitable
pressure regulator must be fitted to the inlet pipe (in order
to comply with current national regulations).
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GB
Burner and nozzle specifications
Table 1
Liquid Gas Natural Gas
Burner Diameter
(mm)
Thermal power
kW (p.c.s.*)
By-Pass
1/100
Thermal power
kW (p.c.s.*)
Nozzle
1/100
Flow*
g/h
Thermal power
kW (p.c.s.*)
Nozzle
1/100
Flow*
l/h
Ridot. (mm) Nomin (mm) *** ** Nomin (mm)
Semi Fast (S)750,40281,8067131129 1,80 102 171
Triple Crown
(TC)
130 1,30 57 3,30 87 240 236 3,60 131 343
Supply
Pressures
Nominal (mbar)
Minimum (mbar)
Maximum (mbar)
28-30
20
35
37
25
45
20
17
25
* At 15°C and 1013 mbar-dry gas
** Propane P.C.S. = 50.37 MJ/kg.
*** Butane P.C.S. = 49.47 MJ/kg.
Natural P.C.S. = 37.78 MJ/m
3
TC S
TEM 748 L
GB
19
Electrical connection
The electrical connection of the hob and any built-in
oven must be carried out separately, both for safety
purposes and to make extracting the oven easier.
Terminal board
On the lower part of the
appliance there is a connection
box for the different types of
electricity supply (the picture is
only an indication and is not an
exact representation of the
purchased model).
Single-phase connection
The cable provided should only be used for this type of
installation.
Mains supply characteristics:
Voltage and mains frequency
220-240V 1+N ~ 50 Hz
220-240V 2 ~ 50 Hz
If the hob has a supply cable fitted,
connect it to
the mains, using the
colours as a guide (see diagram).
If the hob does not have a supply cable fitted, proceed
as follows:
1.Use the supply cable provided (where applicable)
or a suitable supply cable, H05VV-F or higher, with
the right dimensions (cable section: 2.5 mm).
2.To open the terminal board, insert a screwdriver
into the side tabs
of the cover (see Terminal board
picture).
3.The terminal board is designed for single-phase
connection: make sure the connection supports
between springs 1 and 2 and those between 4 and
5 are in the right position (see Single-phase
picture).
4. Position the wires according to the following
diagram and table and connect the appliance by
tightening all the screws for the springs as much as
possible.
Voltage and
mains
frequency
Electrical connections
Terminal
board
220-240V 1+N ~
50 Hz
220-240 V 2 ~
50 Hz
Single-
phase
Single-phase
5. Secure the power supply cable by fastening the
clamp screw and put the cover back on.
UNDERSIDE OF HOB
LN
12345
Blue
Brown
N
Neutral
L
Live
Green/Yellow
Earth
5
1
2
3
4
U-bolt
connection support
Phase Neutral Earth
20
GB
Other types of connection
The cable provided is not suitable for the following
types of installation.
If the mains supply corresponds with one of the
following:
Voltage and mains frequency
400V 3 - N ~ 50 Hz
400V 2 - N ~ 50 Hz
220-
240V 3 ~ 50 Hz
220-240V 2 + 2 - N ~ 50 Hz
proceed as follows:
1.Use a suitable supply cable, H05RR-F or higher,
with the right dimensions (cable section: 1.5 mm).
2.To open the terminal board, insert a screwdriver
into the side tabs of the cover (see Terminal board
picture).
3.Loosen the cable clamp screw and the terminal
board screws according to the type of
connection
required and position the connection supports as
shown in the following table and diagrams.
4. Position the wires according to the following table
and diagrams and connect the appliance by
tightening all the screws for the springs as much as
possible.
Two-phase
Three-phase 400
5. Secure the power supply cable by fastening the
clamp screw then put the cover back on.
Connecting the supply cable to the mains
If the appliance is being connected directly to the mains
an omnipolar circuit-breaker must be installed with a
minimum opening of 3 mm between contacts.
The installer must ensure that the correct electrical
connection has been made and that it is compliant with
safety
regulations.
Before connecting to the power supply, make sure that:
The appliance is earthed and the plug is compliant
with the law.
The socket can withstand the maximum power of the
appliance, which is indicated on the attached data
plate.
The
voltage is in the range between the values
indicated on the data plate.
The socket is compatible with the plug of the
appliance. If the socket is incompatible with the plug,
ask an authorised technician to replace it. Do not use
extension cords or
multiple sockets.
Once the appliance has been installed, the power
supply cable and the electrical socket must be easily
accessible.
The cable must not be bent or compressed.
The cable must be checked regularly and
replaced by
authorised technicians only.
The manufacturer declines any liability should these
safety measures not be observed.
Three-phase 400
2+N
Three-phase 230
L1
L2
N2N1
12 34
5
L1 L2 L3
12345
L1 L2 N
12345
Phase Neutral EarthPhase Neutral
5
1
2
3
4
5
1
2
3
4
U-bolt
connection support
Phase PhasePhase Neutral Earth
5
1
2
3
4
U-bolt
connection
support
PhasePhase Neutral Earth
5
1
2
3
4
U-bolt
connection
support
Phase PhasePhase Earth
L1 L2 L3 N
12345
Voltage and
mains
frequency
Electrical connections
Terminal
board
400V 3-N ~
50 Hz
Three-phase
400
400V 2-N ~
50 Hz
Three-phase
400 2+N
220-240V 3 ~ 50
Hz
Three-phase
230
220-240V 2+2-N
~ 50 Hz
Two-phase
GB
21
The glass ceramic cooking zone operation
indicator light switches on whenever the knob is
moved from the 'off' position.
GAS BURNERS differ in size and power. Use the
diameter of the cookware to choose the most
appropriate burner to cook with.
Control knobs for gas burners and glass ceramic
cooking zones are used to adjust the power or the
size of the flame.
GAS BURNER ignition enables a specific burner to
be lit automatically.
SAFET
Y DEVICE stops the gas flow if the flame is
accidentally extinguished.
Control panel
Description of the appliance
SAFETY DEVICES
Ignition for
GAS BURNERS
H
A
L
O
G
E
N
DD
OO
UU
BB
LL
EE
RR
II
NN
GG
22
55
00
00
WW
Control knobs for GAS BURNERS
and GLASS
CERAMIC COOKING ZONES
GLASS CERAMIC
COOKING ZONE
GAS BURNERGAS BURNER
GLASS CERAMIC COOKING
ZONE operation indicator light
22
GB
The glue applied on the gaskets leaves traces of
grease on the glass. Before using the appliance, we
recommend you remove these with a special non-
abrasive cleaning product. During the first few hours
of use there may be a smell of rubber which will
disappear very quickly.
The position of the corresponding gas burner or
glass ceramic cooking zone is indicated on every
knob.
Gas burners
Each burner can be adjusted to one of the following
settings using the corresponding control knob:
Off
Maximum
Minimum
To light one of the burners, hold a lit match or lighter
near the burner and, at the same time, press down
and turn the corresponding knob anti-clockwise to the
maximum setting.
Since the burner is fitted with a safety device, the
knob should be pressed for approximately 2-3
seconds to allow the automatic device keeping the
flame alight to heat up.
To light a burner, simply press the corresponding
knob all the way in and then turn it in the counter-
clockwise direction to the "High" setting, keeping it
pressed in until the burner lights.
If a flame is accidentally extinguished, turn off the
control knob and wait for at least 1 minute before
trying to relight it.
To switch off the burner, turn the knob in a clockwise
direction until it stops (when reaches the  position).
Practical advice on using the burners
To ensure the burners operate efficiently:
Use appropriate cookware for each burner (see
table) so that the flames do not extend beyond the
bottom of the cookware.
Always use cookware with a flat base and a cover.
When the contents of the pan reach boiling point,
turn the knob to minimum.
Burner ø Cookware Diameter (cm)
Semi Fast (S) 16 - 20
Triple Crown (TC) 24 - 26
To identify the type of burner, refer to the designs in
the section entitled, "Burner and Nozzle
Specifications".
Practical advice on using the appliance
To obtain the best results from your hob:
Use flat-bottomed pans to ensure that they adhere
to the cooking zone perfectly.
Always use pans with a diameter that is large
enough to cover the hotplate fully, in order to use
all the available heat.
Make sure that the bottom of the cookware is
always dry and clean to guarantee correct
adherence and long life, not only for the cooking
zones but also for the cookware itself.
Avoid using the same cookware that is used on gas
burners: the heat concentration on gas burners
may deform the base of the pan, causing it not to
adhere correctly.
Never leave a cooking zone on without cookware
on it because as it heats up and rapidly reaches
the maximum level, which could damage the
heating elements.
Start-up and use
GB
23
Description of the heating elements
The cooking zones consist of circular heating
elements. These become red a few seconds after they
have been switched on.
Halogen/mixed heating elements The hob uses
elements which consist of two halogen lamps and one
circular heating element. Thanks to this combination it
is possible to achieve optimal temperature distribution
over the entire surface of the cooking zone, while
maintaining all the advantages of halogen lamps. The
main feature of the halogen lamps is the
instantaneous emission of a large quantity of heat and
light, in practice:
rapid heating similar to that produced by a gas
burner
equally rapid switching-off.
They are extremely easy to use because they are
similar to the other heating elements. Please refer to
the table below:
Pos Cooking zone setting
0 off
1 to melt butter or chocolate
2
3
to heat liquids
4
5
for creams and sauces
6
7
stews - blanquette - desserts
8
9
pasta - rice
10
11
steak - fish - omelette
12 fried food
Control knobs for glass ceramic cooking zones
Each cooking zone is fitted with a control knob which
can be used to continuously adjust the temperature
intensity level between a minimum of 1 and a
maximum of 12. The table lists the correspondences
between the positions indicated on the knob and the
use for which the hotplates are recommended.
Adjusting the extendable cooking zones
The extendable cooking zones (concentric or oval)
can be identified by the double heating zones on the
glass surface.
To use only the smaller zone, turn the control knob to
a position between 1 and 12, depending on the
heating power desired
.
To use the large zone, turn the knob to the
)position,
then set the desired power level.
Operation indicator light
This is illuminated when a heating zone has been
activated.
Residual heat indicator light
This indicates that one or more cooking zones are at a
temperature greater than 60°C, even after the cooking
zones have been switched off. Some models have 4
residual heat indicator lights, one for each cooking
zone.
Technical description of the models
This table provides a model-by-model list of the
energy absorption values, type of heating elements
(halogen or radiant elements) and diameters of each
cooking zone.
HOBS TEM 748 L
Cooking zone
Power
(W)
Diameter
(mm)
Rear centre H 1200 W 145
Front centre AD 1050/2500 210/140
Maximum total
power
3700
AD = double halogen
H = single hilight
24
GB
Precautions and tips
This appliance has been designed and
manufactured in compliance with international safety
standards. The following warnings are provided for
safety reasons and must be read carefully.
This appliance conforms to the following
European Economic Community directives:
-2006/95/EEC dated 12/12/06 (Low Voltage) and
subsequent amendments
- 89/336/EEC dated 03/05/89 (Electromagnetic
Compatibility) and subsequent amendments
- 93/68/EEC dated 22/07/93 and subsequent
amendments.
- 90/336/EEC dated 29/06/90 (Gas) and subsequent
amendments.
- 2002/96/EC
General safety
This is a class 3 built-in appliance.
Gas appliances require regular air exchange to
maintain efficient operation. When installing
the hob, follo
w the instructions provided in the
paragraph onPositioning the appliance.
These instructions are only valid for the
countries whose symb
ols appear in the manual
and on the serial number plate.
The appliance was designed for domestic use
inside the home and is not intended for
commercial or industrial use.
The appliance must not be installed outdoors, even
in covered areas. It is extremely dangerous to
leave the appliance exposed to rain and storms.
Do not touch the appliance with bare feet or with
wet or damp hands and feet.
Always make sure the knobs are in the l/
¡
position when the appliance is not in use.
The appliance must be used by adults only,
according to the instructions in this manual. Do
not use the hob as a worktop or chopping board.
The glass ceramic hob is resistant to mechanical
shocks, but it may crack (or even break) if hit with
a sharp object such as a tool. If this happens,
disconnect the appliance from the electricity
mains immediately and contact a Service Centre.
If the surface of the hob is cracked, switch off the
appliance to prevent electric shocks from
occurring.
Ensure that power supply cables of other
electrical appliances do not come into contact
with the hot parts of the hob.
Remember that the cooking zones remain
relatively hot for at least thirty minutes after the
cooking zones have been switched off. An
indicator light provides a warning when residual
heat is present (see Start-u p and use).
Keep any object that could melt away from the
hob, for example plastic and aluminium objects,
or products with a high sugar content. Be
especially careful when using plastic and
aluminium film and packaging: if placed on
surfaces that are still hot, they may cause serious
damage to the hob
.
Always make sure that pan handles are turned
towards the centre of the hob in order to avoid
accidental burns.
When unplugging the appliance always pull the plug
from the mains socket, do not pull on the cable.
Never carry out any cleaning or maintenance work
without having detached the plug from the mains.
Do not look at the halogen lamps in the
cooking zones for long if they are present.
The appliance should not be operated by people (including
children) with reduced physical, sensory or mental capacities,
by inexperienced individuals or by anyone who is not familiar
with the product. These individuals should, at the very least,
be supervised by someone who assumes responsibility for their
safety or receive preliminary instructions relating to the
operation of the appliance.
Do not let children play with the appliance.
Disposal
When disposing of packaging material: observe
local legislation so that the packaging may be
reused.
The European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE),
requires that old household electrical appliances
must not be disposed of in the normal unsorted
municipal waste stream. Old appliances must be
collected separately in order to optimise the
recovery and recycling of the materials they contain
and reduce the impact on human health and the
environment. The crossed out wheeled bin
symbol on the product reminds you of your
obligation, that when you dispose of the appliance
it must be separately collected.
Consumers may take their old appliance to public
waste collection areas, other communal collection
areas, or if national legislation allows return it to a
retailer when purchasing a similar new product.
All major household appliance manufacturers are
active in the creation of systems to manage the
collection and disposal of old appliances.
GB
25
Maintenance and care
Switching the appliance off
Disconnect your appliance from the electricity supply
before carrying out any work on it.
Cleaning the appliance
Do not use abrasive or corrosive detergents (for
example, products in spray cans for cleaning
barbecues and ovens), stain removers, anti-rust
products, powder detergents or sponges with
abrasive surfaces: these may scratch the surface
beyond repair.
Never use steam cleaners or pressure cleaners on
the appliance.
It is usually enough to wash the hob with a damp
sponge and dry it with absorbent kitchen roll.
If the hob is particularly dirty, rub with a special
glass ceramic cleaning product, rinse and dry.
To remove more stubborn dirt, use the scraper
provided. Remove spills as soon as possible,
without waiting for the appliance to cool, to avoid
residues forming crusty deposits. You can obtain
excellent results by using a rust-proof steel wire
sponge - specifically designed for glass ceramic
surfaces - soaked in soapy water.
The scraper provided is sharp: be careful when
using it.
If the plastic or sugary substances are accidentally
melted on the hob, remove them immediately with
the scraper, while the surface is still hot.
Once it is clean, the hob may be treated with a
special protective maintenance product: the
invisible film left by this product protects the
surface from drips during cooking. This may be
done while the appliance is warm or cold.
Always remember to rinse the appliance with clean
water and dry the hob thoroughly: residues can
become encrusted during cooking.
For hobs which ligth automatically, the terminal part
of the electronic instant lighting devices should be
cleaned frequently and the gas outlet holes should
be checked for blockages.
Stainless steel frame (only in models with outer
frame)
Stainless steel can be marked by hard water that has
been left on the surface for a long time, or by cleaning
products containing phosphorus.
After cleaning, it is advisable to rinse the surface well
and dry it thoroughly. If water is spilt on the surface,
dry it quickly and thoroughly
.
Frame made of aluminum with an aspect steel. Dont
use products of cleaning and spot remover forbidden
for aluminium.
Removing the hob
If it is necessary to remove the hob:
1.Loosen the screws fixing the alignment springs on
each side.
2.Loosen the screws holding the fixing hooks in each
corner.
3.Take the hob out of its installation cavity.
Do not attempt to repair the appliance yourself. If
the appliance breaks down, contact a Service Centre.
Gas tap maintenance
Over time, the taps may become jammed or difficult to
turn. If this happens, the tap must be replaced.
This procedure must be performed by a qualified
technician authorised by the manufacturer.
26
GB
Troubleshooting
It may happen that the appliance does not function properly or at all. Before calling the service centre for
assistance, check if anything can be done. First, check to see that there are no interruptions in the gas and
electrical supplies, and, in particular, that the gas valves for the mains are open.
Problem
The burner does not light or the flame is not
even around the burner.
The flame dies in models with a safety
device.
The
burner does not remain lit when set to
minimum.
The cookware is unstable.
Possible causes/Solution
The gas holes on the burner are clogged.
All the movable parts that make up the burner are
mounted correctly.
There are draughts near the appliance.
You pressed the knob all the way in.
You keep the knob pressed in long enough to activate the
safety device.
The gas holes are not blocked in the area corresponding
to the safety device.
The gas holes are not blocked.
There are no draughts near the appliance.
The minimum setting has been adjusted properly.
The bottom of the cookware is perfectly flat.
The cookware is positioned correctly at the centre of the
burner.
The pan support grids have been positioned correctly.
If, despite all these checks, the hob does not function properly and the problem persists, call the nearest Customer
Service Centre. Please have the following information handy:
The appliance model (Mod.).
The serial number (S/N).
This information can be found on the data plate located on the appliance and/or on the packaging.
Never us
e unauthorised technicians and never accept replacement parts which are not original.
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Indesit TEM 748 L User guide

Type
User guide

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