Aeg-Electrolux BC6914001M User manual
- Category
- Ovens
- Type
- User manual
BC6914001M EN OVEN USER MANUAL
2
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ACCESSORIES AND CONSUMABLES
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and working perfectly. Along with a wide range
of accessories designed and built to the high quality
standards you would expect, from specialist cookware
to cutlery baskets, from bottle holders to delicate
laundry bags
3
Contents
CONTENTS
The following symbol are used
in the text:
Important informations concerning
your personal safety and information
on how to avoid damaging the
appliance.
General information and tips.
Environmental information.
Subject to change without notice
4 Safety information
7 Product description
8 Before first use
13 Using the accessories
17 Helpful hints and tips
19 Care and cleaning
23 Installation instructions
26 What to do if...
27 Environment concerns
4
Safety information
This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge
if they have been given supervision or instruction concerning use of the appliance
in safe way and understand the hazards involved. Children shall not play with the
appliance.
Keep all packaging away from children. There is the risk of suffocation or physical
injury.
Keep children and animals away from the appliance when the door is open or the
appliance is in operation. There is the risk of injury or other permanent disability.
If the appliance has Child Lock or Key Lock (Control Lock) function, use it. It prevents
children and animals from accidental operation of the appliance.
Do not change the specifications of this appliance. There is the risk of injury and
damage to the appliance.
Do not let the appliance stay unattended during operation.
Switch off the appliance after each use.
General safety
Only an approved electrician can install and connect the appliance. Contact an
approved service centre. This is to prevent the risks of structural damage or physical
injury.
Make sure that the appliance is not damaged because of transport. Do not connect
a damaged appliance. If necessary, contact the supplier.
Remove all packaging, stickers and layers from the appliance before first use. Do not
remove the rating plate. It can invalidate the guarantee.
Make sure that the appliance is disconnected from the power supply during the
installation.
Be careful when you move the appliance. The appliance is heavy. Always use safety
gloves. Do not lift the appliance by the handle.
You must have correct isolation devices: line protecting cut-outs, fuses (screw type
fuses removed from the holder), earth leakage trips and contactors.
Before the installation, make sure that the kitchen cabinet has the recess dimensions
applicable.
Installation
SAFETY INFORMATION
Before the installation and use, read this manual carefully:
For your personal safety and the safety of your property
For the respect of the environment
For the correct operation of the appliance.
Always keep these instructions with the appliance also if you move or sell it.
The manufacturer is not responsible if incorrect installation or use results in damage.
Children and vulnerable people safety
5
Safety information
The appliance is only for domestic use. Do not use the appliance for commercial and
industrial use.
Only use the appliance for domestic cooking tasks. This is to prevent physical injury
to persons or prevent damage to property.
Do not use the appliance as a work surface or storage surface.
The interior of the appliance and the accessories become hot during use. There is the
risk of burns. Use safety gloves when you insert or remove the accessories or pots.
Be careful when you remove or install the accessories to prevent damage to the oven
enamel.
Always stay away from the appliance when you open the door while the appliance is
in operation. Hot steam can release. There is the risk of skin burns.
To prevent damage or discoloration to the enamel:
do not put any objects directly on the appliance floor and do not cover it with
aluminium foil;
do not put hot water directly into the appliance;
do not keep moist dishes and food in the appliance after you finish the cooking.
Discoloration of the enamel has no effect on the performance of the appliance
Do not apply pressure on the open door.
Always close the appliance door when you cook, even while grilling.
The appliance must be earthed.
Make sure that the electrical data on the rating plate agree with your domestic power
supply.
Information on the voltage is on the rating plate.
Always use a correctly installed shockproof socket.
Do not use multi-way plugs, connectors and extension cables. There is the risk of fire.
Do not replace or change the mains cable. Contact the service centre.
Make sure not to squash or cause damage to the mains plug (if applicable) and cable
behind the appliance.
Do not pull the mains cable to disconnect the appliance. Always pull the mains plug
if applicable.
Electrical connection
Use
Care and cleaning
Make sure that the appliance is installed below and adjacent safe structures.
Keep the minimum distances to the other appliances and units.
The appliance cannot be positioned on a base.
Built in ovens and built in cooking surfaces are attached with special connection system.
To prevent damage to the appliance, only use an appliance with the appliances
from the same manufacturer.
Before maintenance, switch off the appliance and disconnect the appliance from
the power supply.
6
Safety information
Before maintenance, make sure that the appliance is cold. There is the risk of burns.
There is the risk that the glass panels can break.
Keep the appliance clean at all times. A build-up of fats or other foodstuff can result
in a fire.
Regular cleaning prevents the surface material from deteriorating
Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains
that can be permanent.
For your personal safety and the safety of your property, only clean the appliance
with water and a soap. Do not use flammable products or products that can cause
corrosion.
Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects,
abrasive cleaning agents, abrasive sponges and stain removers
If you use an oven spray, follow the instructions from the manufacturer.
Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat
resistant surface of the inner glass can break and shatter.
When the door glass panels are damaged they become weak and can break. You must
replace them. Contact the service centre.
Be careful when you remove the door from the appliance. The door is heavy!
Do not clean catalytic enamel (if applicable).
Open the door carefully. The use of ingredients with alcohol can cause a mixture of
alcohol and air. There is the risk of fire.
Do not let sparks or open flames come near the appliance when you open the door.
Do not put flammable products or items that are wet with flammable products,
and/or fusible objects (made of plastic or aluminium) in, near or on the appliance.
Risk of fire
Disconnect the appliance from the power supply before the replacement of the oven
lamp. There is the risk of electrical shock!
Oven lamp
Only an approved engineer can repair or work on the appliance. Contact an approved
service centre.
Use only original spare parts.
Service centre
To prevent the risk of physical injury or damage
Disconnect the appliance from the power supply.
Cut off the mains cable and discard it.
Discard the door catch. This prevents children or small animals from being closed
inside of the appliance. There is the risk of suffocation.
Disposal of the appliance
7
Electronic programmer
Thermostat indicator lamp
Thermostat knob
Power on indicator lamp
Functions selector knob
PRODUCT DESCRIPTION
Control panel
Product description
It is important that all the operations related to installation and regulation be carried
out by specialised staff in accordance with the norms in force. The specific instructions
are described in the chapters for the installer. Before using the appliance, carefully
remove the special protective film that protects the stainless steel or anodized
aluminium items.
The ovens thermal isolation and the grease residue from the work produce smoke and
unpleasant odours during the first few minutes of use. We advise heating the empty
oven to maximum temperature for about 45 minutes at first use.
IMPORTANT
Mode
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1
2
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8
Before first use
OVEN ACCESSORIES
The core probe is particularly useful when
cooking roasts and large cuts of meat. It is
inserted directly inside the food to read the
inside temperature.
For dishes, cake tins, items for roasting and
grilling.
Oven shelves
Dripping tray
For baking and roasting or as a pan for
collecting fat.
Baking tray
For cakes and biscuits
Core temperature sensor
25
40
9
Before first use
BEFORE FIRST USE
The oven works only with the time set.
On connecting the oven to the power supply,
or when the power is restored after an outage,
the symbol "A" (automatic) and the clock
automatically flash on the display.
Press on the selector button (Mode) for about
3 seconds and set the time using the sensor
buttons " + " or " - ".
After about 5 seconds, the display stops
flashing and indicating the set time.
WARNING!
Refer to "Safety information" chapter.
Initial Cleaning
Remove all parts from the appliance.
Clean the appliance before first use.
Refer to chapter "Care and Cleaning".
DAILY USE
WARNING!
Refer to "Safety information" chapter.
Activating and deactivating the appliance
1. Turn the control knob for the oven functions to select an oven function.
2. Turn the control knob for the temperature to select a temperature.
3. To deactivate the appliance turn the control knobs for the oven functions and
temperature to off position.
Setting the time
Mode
10
Before first use
Fig. 6
Oven functions knob (fig. 6).
Oven thermostat knob (fig. 7).
The function and thermostat symbols are on
the retractable knobs.
To use the oven, press and release the knobs
(fig. 8).
These knobs allow you to choose the ap
propriate heating for the various types of
cooking, activating the heating elements,
and adjust the temperature setting as re
quired.
Fig. 7
Fig. 8
OVEN FUNCTIONS
Electric oven
Light
Fast heat up
Defrost
Bottom heat
Grilling
Fast grilling
Turbo grilling
Conventional cooking
True fan cooking
Pizza setting
11
Before first use
Turn the functions knob (fig. 6) to the symbol and the thermostat knob
(fig. 7) to the required temperature. Preheating of the oven is recommended until
the thermostat indicator light switches off, to show the selected temperature has
been reached in the center of the oven. This function is recommended for the foods
needing highest cooking temperatures or in earthenware pots. When heating food
from the bottom shelf turn the function knob to the symbol .
With this type of cooking use one tray for optimal cooking.
This oven is always used with the DOOR CLOSED.
Traditional baking
IMPORTANT
Forced convection baking
Turn the function knob (fig. 6) to the symbol , then turn the thermostat knob
(fig. 7) to required temperature. With this function more than on tray may be used
at the same time because hot air is forced by the fan around the food and between
the trays .
Also the temperature to be selected for cooking is 10-15% lower than the corresponding
value for traditional baking and the action of the hot air will do more uniformly
dried and crust your food. When using one tray only the lower runner is suggested
to be used in order to be easily checked by the oven window without opening the
door. Preheating time will be very short (15 minutes are sufficient also for very
sensitive items such as soufflés or whisked sponges) and the more common foods
may be cooked from a cold start.
This MULTIFUNCTION oven is engineered to offer you the best cooking way for the
most common international foods. Cooking results are a matter of personal preference
and may easily be adjusted to follow individual requirements by slight changes to
the temperature or/and cooking time.
Turn the function knob (fig. 6) to the symbol (or to the symbol for small
quantities of steaks).
FOR GRILLING TURN THE THERMOSTAT KNOB (fig. 7) TO THE 250 .
Using the grill
Cooking time
12
Before first use
Always set the grill grid in the highest possible rack (but not too close to the heating
element: fatty foods give off smoke and may start a fire) place a pan in the lowest
possible rack for collecting juice. If a grease fire should occur in a pan put out the
flame by placing a lid on the pan: NEVER THROW WATER ON A GREASE FIRE.
The fan assisted grill functions, corresponding to the symbol are suitable for wet
or thick food because the action of the hot air will provide even distribution cooking,
and the heat will enter into the food more gradually by reducing the radiation of
the grill. When using this function turn they knob on 200°C thermostat.
Using turbo grilling
IMPORTANT
This light is on when you turn the thermostat knob and switches off when the oven
reaches the selected temperature and will cycle on and off during the cooking in
line with the oven temperature.
This light is always on with every selected function by the function knob (fig. 6).
When needing the inside lighted up without any heating element switched on turn
the selector knob to the symbol .
Thermostat indicator lamp
Oven lamp
Defrost
Turn the selector knob to .
This activates the fan motor, which speeds up defrosting of food by circulating air
inside the oven chamber.
Turn the oven thermostat knob (fig. 7) to 250°C.
13
Using the accessories
USING THE ACCESSORIES
Inserting the drip-tray
Insert the drip-tray between the side guides,
on one of the oven levels.
Inserting the shelf
Insert the shelf between the side guides,
on one of the oven levels.
There are two indentations on the side
edges of the shelf. This shape prevents the
grill from overturning.
To remove the shelf from the oven, pull it
outward, tilting it up.
Core temperature sensor
Insert the probe in the meat so that the tip
is in the centre of the food.
Insert the probe plug in the socket located
on the side of the oven.
Removing the temperature sensor
Attention: The core temperature sensor is very hot!
Risk of burns when removing the probe tip and plug!
Unplug the probe and take the meat out of the oven.
Switch the oven off.
4
3
2
1
WARNING!
Refer to "Safety information" chapter.
14
Using the accessories
Telescopic runners
Telescopic runners are fitted on the insertion
levels. The telescopic runners facilitate
insertion and removal of the shelves.
1. Pull out the right and left telescopic
runners.
A
B
The telescopic runners can be put on
cooking levels 1 - 2 - 3 - 4 following the
steps shown in figure.
4
3
2
1
°C
°C
2. Insert the shelf on the telescopic runners
and gently push them inside the oven.
°C
15
Using the accessories
Display
Automatic mode indicator
On indicator
Timer indicator
" + " button
Selection button
" - " button
Setting functions
By pressing the selector button mode for about 3 seconds the display and the bell
symbol appears. Set the desired time with the + / - buttons.
The setting is completed after five seconds.
Timer
Press on
the selector button mode for about 3 seconds and lightly touch it several
times until the message
Dur appears on the display. Set the desired duration with the
+ / - buttons. The pot symbol and the symbol "A" (automatic) will appear.
Cooking will start immediately and at the end of the set time, the oven switches off
and the acoustic signal sounds.
The acoustic signal stops on pressing the mode button.
Press the + and - buttons together
(for about 3 seconds) to return to manual mode.
The pot symbol will appear on the display.
Semiautomatic mode with cooking duration
An acoustic signal sounds at the end of the set time; the signal can be stopped by
pressing the mode button.
Press the + and - buttons together (for about 3 seconds) to return to manual mode.
The pot symbol will appear on the display.
Mode
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33333
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5555555555555
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3
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4
5555555555556
ATTENTION
Do not close the door if the telescopic runners are not completely inside the oven.
Otherwise the door glass and enamel could become damaged.
ATTENTION
The telescopic runners and other accessories become very hot when the appliance is
being used. Wear oven gloves or use equivalent protection.
16
Using the accessories
Semiautomatic mode with cooking end.
Press on the selector button mode for about 3 seconds and lightly touch it several
times until the message End appears on the display. Set the desired cooking end time
with the + / - buttons. The pot symbol and the symbol "A" light up.
When then time coincides with the set cooking end time, the oven switches off and an
acoustic signal sounds.
The acoustic signal stops on pressing the mode button.
Press the + and - buttons together (for about 3 seconds) to return to manual mode.
The pot symbol will appear on the display.
Press on the selector button mode for about 3 seconds and lightly touch it several
times until the message Dur appears on the display. Set the desired duration with
the + / - buttons.
Press on the selector button mode again and the message End will appear; set the
desired cooking end time with the + / - buttons.
The pot symbol appears when the time coincides with the required start time.
At the end of the automatic programme, the acoustic signal sounds, the pot symbol
goes off and the oven switches off. Press the mode button to stop the acoustic signal.
Press the + and - buttons together for about 3 seconds to return to manual mode.
The pot symbol will appear on the display.
Fully automatic mode
The time remaining in set programmes can be always be checked by selecting the
previously set programmes again.
Checking programmes
Setting the temperature in the centre of the meat
After having connected the core temperature sensor, the display shows two important
temperatures:
- The instantaneous temperature measured in the centre of the meat. (indicated by
the two digits on the left part of the display - pre-set value 30 °C).
- the desired temperature in the centre of the meat (indicated by the two digits on
the right part of the display - pre-set value 80 °C).
Press on the + button for about 3 seconds and set the desired temperature in the
centre of the meat with + and - buttons.
WARNING!
please be aware that when selecting the delay start function, condensation will occur
at the end of the cooking cycle; this will show on the oven walls cavity and door
inner glass.
17
Helpful hints and tips
Important! According to the newest scientific knowledge, if you brown food (specially
the one which contains starch), acrylamides can pose a health risk. Thus, we recommend
that you cook at the lowest temperatures and do not brown food too much.
HELPFUL HINTS AND TIPS
Information on acrylamides
Cooking
The oven is equipped with a fan for cooling the control panel, knobs and oven door
grip. To prevent dangerous overheating, this fan continues to work EVEN AFTER THE
OVEN IS SWITCHED OFF, until the temperature falls to normal levels.
Cooling fan
Set the cooking function and the oven temperature. An acoustic signal sounds when
the set temperature in the centre of the meat is reached and the oven switches off
automatically.
Press any button to stop the signal and turn off the oven by turning the central
knobs on position " 0 ".
General instructions
The new oven can cook/roast differently with respect to the oven previously used.
Therefore, it is advisable to adapt the basic settings normally used (temperature,
cooking times, etc.) and the activation levels according to that given in the tables.
In case of prolonged cooking times, the oven may be switched off about 10 minutes
beforehand, in order to exploit the residual heat.
With frozen foods, the plates used can become buckled during cooking. The buckling
should disappear once the plates have cooled. Using the cooking tables
It is advisable to set the lowest temperature value the first time.
For personal recipes not mentioned among those in the tables, use the values given
for similar recipes.
For baking cakes on several levels, the time required may increase by 10- 15 minutes.
Food and cakes of different heights may show different amounts of browning at
the start of baking/cooking. If so, do not change the temperature setting. These
differences are reduced during baking/cooking.
18
Helpful hints and tips
Cooking table
(*) = To obtain a good result, we advise inverting the level of the trays during the last 5 minutes of
cooking.
type of Quantity Guide No. Temperature Time pre-heating
cooking kg from bottom °C in min.
Sponge cake 0,5x2 2 175 35 no
Pizza 1 3 max 15 yes
Chicken 2
1
/
2
2 200 100 no
type of Quantity Guide No. Temperature Time pre-heating
cooking kg from bottom °C in min.
cooking
multiple sngle
Sponge cake 0,5x4 2+4 170 50 no
Sponge cake 0,5x2 3 170 40 no
Pizza 1+1 2+4 max 15+5* yes
Pizza 1 3 max 12-15 yes
Chicken 2
1
/
2
2 200 90 yes
type of Quantity Guide No. Temperature Time pre-heating
cooking kg from bottom °C in min.
Chicken
1 2 200 25+15 yes
type of Quantity Guide No.
Temperature Time pre-heating
cooking kg from bottom °C in min.
Toast
4
max
50 yes
Mixed grill
3
max
20 yes
Smoked bacon
4
max
6 yes
Hamburger 1
1
/
2
4
max
10+8 yes
Sausages
4
max
18 yes
Pork chop 1
1
/
2
4
max
10+10 yes
Steak 1
1
/
2
4
max
8+6 yes
19
Care and cleaning
Do not use abrasives, caustic pastes or sprays, coarse cleaning pads or powders.
Do not use excessive water when cleaning your oven in order to avoid water passing
through clefts into the back of controls panel or of the unit.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door
glass they can scratch the glass surface , which may result in shattering of the glass.
Do not use steam cleaners to clean the oven.
The oven accessories (shelve, grid, oven shelf carriers) and the oven door also, can
be removed for easier washing, to be done with a mild detergent solution. The slots
in the front of the appliance for the passage of the air must carefully kept unobstructed
for an efficient cooling of the unit.
CARE AND CLEANING
Cleaning should be carried out when the appliance is COOL AND SWITCHED OFF AT
THE MAINS SUPPLY.
Always clean off spillage as quickly as possible to prevent burning on which will
make removal more difficult.
Wash with a clean cloth soaked in hot soapy water, rinse and dry with a soft cloth.
The shelf support is fixed with three pins;
simply push the support slightly downwards
to remove it .
Shelf support
IMPORTANT
WARNING
20
Care and cleaning
Self-cleaning panels
If the oven is fitted with self-cleaning panels, at normal cooking temperatures the
catalytic enamel helps transform grease splashes into a light dust. This dust can be
removed with a damp sponge when the oven has cooled down. This helps keep the
surface of the enamel porous and ensures maximum cleaning efficiency.
Self-cleaning panels
The self-cleaning side panels can be removed
as shown in the figures.
When the oven is cool, reach the light glass
cover and disassemble it as shown in figure.
Replace the bulb A with a new one with
the same specifications and reassemble the
cover. Bulb replacement is not covered by
your Guarantee.
Oven light
Ensure that the appliance is switched off
before replacing the lamp to avoid the
possibility of electric shock.
WARNING
A
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Aeg-Electrolux BC6914001M User manual
- Category
- Ovens
- Type
- User manual
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