Electrolux EON67000X User manual

user manual

Built-In Electric Oven

EON67000

We were thinking of you

when we made this product

electrolux 3

Welcome to the world of Electrolux

Thank you for choosing a first class

product from Electrolux, which hopefully

will provide you with lots of pleasure in

the future. The Electrolux ambition is to

offer a wide variety of quality products

that make your life more comfortable.

You will find some examples on the cov-

er in this manual. Please take a few min-

utes to study this manual so that you

can take advantage of the benefits of

your new machine. We promise that it

will provide a superior User Experience

delivering Ease-of-Mind. Good luck!

4 electrolux contents

Contents

Safety instructions 5

Description of the Appliance 7

Before Using for the first time 11

Using the Rings 13

Using the Oven 15

Uses, Tables and Tips 41

Cleaning and Care 62

What to do if … 72

Installation Instructions 74

Disposal 79

Guarantee/Customer Service 80

Service 82

T

he following symbols are used in this user manual:

1

Important information concerning your personal safety and information on

how to avoid damaging the appliance.

3 General information and tips

2 Environmental information

safety instructions electrolux 5

Safety instructions

Electrical safety

• This appliance must be only con-

nected by a registered electrician.

• In the event of a fault or damage to

the appliance: Take the fuses out or

switch off.

• Repairs to the appliance must only

be carried out by qualified service

engineers. Considerable danger

may result from improper repairs. If

repairs become necessary, please

contact our Customer Services or

your dealer.

Child Safety

• Never leave children unsupervised

when the appliance is in use.

Safety whilst using

• People (including children) who, be-

cause of their physical, sensory or

mental capabilities or their inexperi-

ence or ignorance are not able to use

the device safely, should not use this

device without supervision or in-

struction by a responsible person.

• This appliance is intended to be

used for cooking, roasting and bak-

ing food in the home.

• Take care when connecting electric

appliances to sockets nearby. Do

not allow connecting leads to come

into contact with or to catch beneath

the hot oven door.

• Warning: Risk of burns! The interi-

or of the oven becomes hot during

use.

• Using ingredients containing alcohol

in the oven may create an alcohol-air

mixture that is easily ignited. In this

case, open the door carefully. Do not

have embers, sparks or naked

flames in the vicinity when opening

the door.

Information on acrylamides

According to the latest scientific

knowledge, intensive browning of

food, especially in products con-

taining starch, can constitute a

health risk due to acrylamides.

Therefore we recommend cooking

at the lowest possible temperatures

and not browning foods too much.

6 electrolux safety instructions

How to avoid damage to the

appliance

• Do not line the oven with aluminium

foil and do not place baking trays,

pots, etc. on the oven floor, as the

heat that builds up will damage the

oven enamel.

• Fruit juices dripping from the baking

tray will leave stains, which you will

not be able to remove. For very moist

cakes, use a deep tray.

• Do not put any strain on the oven

door when open.

• Never pour water directly into the

oven when it is hot. This could cause

damage to or discolouration of the

enamel.

• Rough handling, especially around

the edges of the front panel, can

cause the glass to break.

• Do not store any flammable materi-

als inside the oven. These could ig-

nite when the oven is switched on.

• Do not store any moist foods inside

the oven. This could damage the

oven enamel.

• After switching off the cooling fan, do

not keep uncovered dishes in the ov-

en. Moisture may condense in the

oven interior or on the glass doors

and may get into the units.

Note on enamel coating

Changes in the colour of the oven’s

enamel coating as a result of use do not

affect the appliance’s suitability for nor-

mal and correct use. They therefore do

not constitute a defect in the sense of

the warranty law.

description of the appliance electrolux 7

Description of the Appliance

General Overview

Control panel

Door

handle

Light bar

Oven door

8 electrolux description of the appliance

Control Panel

Oven display

Function buttons

Oven

Hob Cooking Zone Control

Knobs

Hob Cooking Zone Control

Knobs

description of the appliance electrolux 9

Oven Features

All interior oven walls, except the floor of the oven, are coated with a special enamel

(catalytic coating).

Inside of door

On the inside of the oven door you will

find the numbers of the different oven

shelves.

You will also find some brief information

about the oven's functions, recom-

mended shelves and temperatures for

cooking the most popular dishes.

Top heat and heating elements

Oven lighting

Meat probe socket

Fat Filter

Oven lighting

Fan heating element

Fan

Bottom Heat

Shelf positions

Oven shelf runners,

removable

10 electrolux description of the appliance

Oven accessories

Oven shelf

For cookware, cake tins, roasts and

grilled foods.

Baking tray

For cakes and biscuits.

Roasting Pan

For baking and roasting or as a pan for

collecting fat.

Meat probe

For determining exactly how far joints of

meat are cooked.

before using for the first time electrolux 11

Before Using for the first time

Setting and changing the time

The oven only operates when the

time has been set.

When the appliance is connected to the

electrical supply or when there has been

a power cut, Time flashes automati-

cally.

Using the or button, set the current

time.

After approx. 5 seconds, the clock

stops flashing and the clock displays the

time of day set.

The appliance is now ready to use.

12 electrolux before using for the first time

Initial Cleaning

Before using the oven for the first time,

you must clean it.

Important: Do not use sharp, abra-

sive cleaning agents! These could

damage the surface.

For metal fronts, use normal com-

mercially available cleaning agents.

1. Open door.

The oven light is activated.

2. Remove all accessories and the

slide-in grids and clean with warm

water and washing-up liquid.

3. Wipe the floor of the oven clean with

warm washing-up solution and dry.

4. Wipe the front of the appliance with

a damp cloth.

using the rings electrolux 13

Using the Rings

Also refer to the operating instruc-

tions for your built-in hob. It con-

tains important information on

ovenware, operation, cleaning and

care.

The cooker has pop-up ring switch-

es.

Press the ring switch to use it. The

switch will then pop up.

Heat settings

• Heat settings can be set from 1-9.

• Intermediate positions are possible

for settings 2-7.

1 = lowest output

9 = highest output

= double ring switching

Switch the cooking zone off approx.

5-10 minutes before cooking is fin-

ished to make use of the residual

heat. This saves electricity.

Hob Cooking Zone Control Knobs

front left rear left rear right front right

14 electrolux using the rings

Setting the heat setting

1. Select the heat setting.

2. To end the cooking process, turn

back to the Off position.

The power indicator light and the

bar display is lit as long as a ring is

on.

Switching on the dual fry/cook area

The control for the dual fry/cook

area is switched on by turning to the

right, and cannot be turned past the

stop!

1. Turn the dual fry/cook control to the

right. Continue turning to Position 9,

and onto the symbol (you will feel

a slight resistance). The stop position

will then be clearly detectable.

2. Finally, turn back to the desired set-

ting.

3. After cooking, turn back to the OFF

position.

To use the dual fry/cook area again

afterwards, the larger ring must be

switched back on.

using the oven electrolux 15

Using the Oven

The Electronic Oven Control

General instructions

• Always switch the appliance on first

by pressing the On/Off button.

• When the selected function is lit, the

oven begins to heat up or the time

set begins to count down.

• The Operating time display shows

how long the oven has been operat-

ing. This display can only be seen if

none of the clock functions

Countdown , Cook time or End

time are set.

• The oven light is switched on as

soon as an oven function is selected.

• When the selected temperature is

reached, an audible signal sounds.

• Switch off the oven using the On/Off

button.

Clock functions

Meat probe

Temperature/Clock

Oven function selection

Clock functions/Operating timeOven Functions

Settings buttons

Heat indicator

On/Off

T

e

m

p

e

r

a

t

u

r

e

c

h

e

c

k

16 electrolux using the oven

Selecting an oven function

1. Switch on the appliance using

the On/Off button.

2. Press the or button repeatedly

until the desired oven function ap-

pears.

• A suggested temperature appears in

the temperature display.

• If the suggested temperature is not

changed within approx. 5 seconds,

the oven starts to heat up.

The oven function can be changed

while the oven is working.

Changing the oven temperature

Press the or button, to raise or low-

er the temperature.

The setting changes in steps of 5°C.

Checking the temperature

Press the Temperature check

button.

The current oven temperature appears

in the temperature display.

using the oven electrolux 17

Switching off the oven function

To switch off the oven, press the or

button repeatedly until no oven function

is displayed any more.

If there has been no oven function

and no clock function working for

about 2 minutes, the appliance

switches itself off automatically.

But the bar display remains lit.

To switch the light bars off, switch

the appliance on using the On/Off

button and switch it off again.

Switching the oven off

Switch off the appliance using the On/

Off button.

Cooling fan

The fan switches on automatically

in order to keep the appliance’s sur-

faces cool. When the oven is

switched off, the fan continues to

run to cool the appliance down, then

switches itself off automatically.

18 electrolux using the oven

Heat indicator

Warming up indicator

When the oven function has been

switched on the bars that slowly

light up one after the other indicate

how far the oven has heated up.

Residual heat indicator

When the oven has been switched

off, the bars that are still lit indicate

the residual heat remaining in the

oven.

using the oven electrolux 19

Oven Functions

The oven has the following functions:

With the oven functions Pizza

Setting , Conventional Cooking

and Convection grilling the heating

up time is shortened by the automatic

function Speedcook.

Oven function Application

Convection with

ring heating

element

For roasting and

baking

on

up to three levels

at the same

time.

Set the oven temperatures

20-40 °C lower than when using upper/lower heat.

Conventional

Cooking

For

baking

and

roasting

on

one oven level

.

Pizza Setting

For baking on one oven level dishes that require

more inten-

sive browning and a crispy base

.

Set the oven temperatures 20-40 °C lower than when using

Conventional.

Convection grill-

ing

For

roasting

larger joints of meat or poultry on one level.

The function is also suitable for

gratinating

and

browning

.

Grill

For

grilling

flat food items placed in the

middle of the grill

and for

toasting

.

Dual grill

For

grilling

flat food items in

large quantities

and for

toast-

ing

.

Bottom heat

For

baking

cakes with

crispy or crusty bases

.

Keep warm

To k ee p dishes warm.

Defrost

For

defrosting

e. g. flans and gateaux, butter, bread, fruit or

other

frozen foods

.

Low temperature

cooking

For preparing especially tender, succulent roasts.

20 electrolux using the oven

Inserting the Oven Shelf, Baking

Tray and Roasting Pan

Shelf runner safety and anti-tip de-

vice

As a shelf runner safety device, all

insertable components have a small

curved indentation at the bottom on

the right and left-hand edge.

Always insert insertable compo-

nents so that this indentation is at

the back of the oven interior. This in-

dentation is also important for pre-

venting the insertable components

from tipping.

Inserting the baking tray or roasting

pan

Push the baking tray or roasting pan be-

tween the guide bars of the selected

oven level.

Inserting the oven shelf:

Insert the oven shelf so that the feet

point downwards.

Push the oven shelf between the guide

bars of the selected oven level.

The high rim around the oven shelf

is an additional device to prevent

cookware from slipping.

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Electrolux EON67000X User manual

Electrolux EON67000X User manual

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