Russell Hobbs 21850-56 User manual

Type
User manual

Russell Hobbs 21850-56 is a versatile kitchen appliance that allows you to steam a variety of foods, including vegetables, meat, poultry, and fish. It features a generous 5.5L capacity, so you can cook large quantities of food at once. The adjustable timer and temperature controls provide precise cooking, ensuring your food is cooked to perfection. The removable bowl and accessories make it easy to clean and maintain. With its compact design, the Russell Hobbs 21850-56 is a great choice for small kitchens or busy households.

Russell Hobbs 21850-56 is a versatile kitchen appliance that allows you to steam a variety of foods, including vegetables, meat, poultry, and fish. It features a generous 5.5L capacity, so you can cook large quantities of food at once. The adjustable timer and temperature controls provide precise cooking, ensuring your food is cooked to perfection. The removable bowl and accessories make it easy to clean and maintain. With its compact design, the Russell Hobbs 21850-56 is a great choice for small kitchens or busy households.

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Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging
before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by children aged 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been supervised/instructed and
understand the hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall not be done by children
unless they are older than 8 and supervised. Keep the appliance and cable
out of reach of children under 8 years.
If the connector or cable are damaged, they must be replaced by a special
assembly available from the manufacturer or its service agent.
b Do not use this appliance near bathtubs, showers, basins or other
vessels containing water.
c Misuse of the appliance may cause injury.
h The surfaces of the appliance will get hot. Residual heat will keep the
surfaces hot after use.
Don’t put frozen meat or poultry in the appliance – defrost fully before use.
Cook meat, poultry, and derivatives (mince, burgers, etc.) till the juices run clear. Cook fish till the
flesh is opaque throughout.
Don’t try to cook anything in the body of the cooker – cook only in the removable bowl.
Don’t fill above max.
Don’t cover the appliance or put anything on top of it.
Remove the plug from the power socket, then remove the connector from the power inlet on the
appliance.
Unplug the appliance when not in use.
Don’t use accessories or attachments other than those we supply.
Don’t use the appliance for any purpose other than those described in these instructions.
Don’t use the appliance if it’s damaged or malfunctions.
HOUSEHOLD USE ONLY
PARTS
1. Control panel
2. Lid
3. Lid Lock
4. Inner Lid
5. Measuring cup
6. Basket
7. Bowl
8. Connector
PREPARATION
1. Sit the appliance on a stable, level, heat-resistant surface.
2. Don’t use the appliance near or below curtains, shelves, cupboards, or anything else likely to be
damaged by the escaping steam.
3. Have oven gloves (or a cloth) to hand, and a heat-resistant mat or dinner plate to put the bowl on
GB
DE
FR
NL
IT
ES
PT
DK
SE
NO
FI
RU
CZ
SK
PL
HR
SI
GR
HU
TR
RO
BG
AE
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Russell Hobbs 21850-56 User manual

Type
User manual

Russell Hobbs 21850-56 is a versatile kitchen appliance that allows you to steam a variety of foods, including vegetables, meat, poultry, and fish. It features a generous 5.5L capacity, so you can cook large quantities of food at once. The adjustable timer and temperature controls provide precise cooking, ensuring your food is cooked to perfection. The removable bowl and accessories make it easy to clean and maintain. With its compact design, the Russell Hobbs 21850-56 is a great choice for small kitchens or busy households.

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