Electrolux 900 thermaline

Electric bain marie - wall mounted

The Electrolux 900-Thermaline of cooking equipment is designed for the very heavy duty requirements of

hotels, institutions, hospitals, central kitchens, in-flight kitchens and cruise ships. The series consist of a wide

choice of modular elements that can be installed as individual, free-standing units or assembled into a

complete cooking suite made virtually seamless by means of cleverly-designed connecting rails. The models

detailed on this sheet have a wet well to maintain food in pots or GN containers at serving temperature.

Models are available with a water tap to the left or right side of the appliance.

580641+accessories

• The water basin is seamlessly

welded into the chrome nickel

steel top of the appliance.

• The necessary water filling level

is marked on the side wall of the

basin.

• The required water temperature

is controled steplessly by a

thermostat.

• An indicating lamp lights when

the basin can reach boiling point.

• Cooking pots and GN containers

can be placed in an upright

position due to the perforated

base insert which prevents

cooking pots and GN containers

tipping over.

EASY TO MAINTAIN

• Easy to clean well with rounded

corners.

• Body and support are made of

AISI 304 stainless steel.

Electric bain marie - wall mounted

Internet: http://www.electrolux.com/foodservice

CEKC0102010-05-28Subject to change without notice

581285

• No gaps or dirt traps between

adjoining appliances when

connecting rails are fitted.

• All major components may be

easily accessed from the front.

• The appliances are IP X5

certified against water jets.

Electric bain marie - wall mounted

Internet: http://www.electrolux.com/foodservice

CEKC0102010-05-28Subject to change without notice

LE249235

Electric bain marie - wall mounted

Internet: http://www.electrolux.com/foodservice

CEKC0102010-05-28Subject to change without notice

LE159310