CYLINDA MINIK. MK100T PH User guide

Brand: CYLINDA

Model: MINIK. MK100T PH

Category: Fridges

Type: User guide

This manual is also suitable for

ENGLISH Instructions for use Page 3

SVENSKA Bruksanvisning Sidan 16

INSTRUCTIONS FOR USE

BEFORE USING THE APPLIANCE

SAFEGUARDING THE ENVIRONMENT

PRECAUTIONS AND GENERAL

RECOMMENDATIONS

HOW TO OPERATE THE REFRIGERATOR

COMPARTMENT

HOW TO OPERATE THE LOW TEMPERATURE

COMPARTMENT

HOW TO DEFROST AND CLEAN THE

REFRIGERATOR

CARE AND MAINTENANCE

TROUBLESHOOTING GUIDE

AFTER-SALES SERVICE

INSTALLATION

ELECTRICAL CONNECTION

BEFORE USING THE APPLIANCE

This appliance is intended to be used in

household and similar applications such as

- staff kitchen areas in shops, offices and other

working environments;

- farm houses and by clients in hotels, motels

and other residential type environments;

- bed and breakfast type environments;

To ensure best use of your appliance, carefully

read the operating instructions which contain a

description of the product and useful advice.

Keep these instructions for future reference.

In purchasing this new product you have chosen

a household appliance capable of matching the

highest expectations from a technical standpoint

and affording an ease of use compatible with

practical requirements.

Your appliance is particularly economic in terms

of energy consumption and therefore

environment friendly, if used responsibly. If

treated properly, it will give you dependable

service for many years. To get the most out of

your new appliance, read the user handbook

thoroughly. You will find a full description of the

various components. Keep this handbook for

future consultation.

Important: In the past, the doors of refrigerators

and freezers were often equipped with spring

catch or bolt type locks. If a product of this type

is to be scrapped and disposed of, destroy the

lock to ensure children cannot trap themselves

inside thus running serious risks.

1. After unpacking the appliance, make sure it is

not damaged and that the door closes

properly. Any damage must be reported to

the dealer within 24 hours of delivery of the

appliance.

2. Wait at least two hours before switching the

appliance on, to ensure that the refrigerant

circuit is fully efficient.

3. Installation and the electrical connection

must be carried out by a qualified technician

according to the manufacturer’s instructions

and in compliance with the local safety

regulations.

4. Clean the inside of the appliance before using

it.

SAFEGUARDING THE ENVIRONMENT

1. Packing

The packing material is 100% recyclable and

bears the recycling symbol . For disposal,

comply with the local regulations. Keep the

packing materials (plastic bags, polystyrene parts,

etc.) out of the reach of children, as they are a

potential source of danger.

2. Scrapping/Disposal

The appliance is manufactured using recyclable

material. This appliance is marked in compliance

with European Directive 2002/96/EC on Waste

Electrical and Electronic Equipment (WEEE). By

ensuring the correct disposal of this appliance,

you can help prevent potentially negative

consequences for the environment and the health

of persons.

The symbol on the appliance, or on the

accompanying documents, indicates that this

appliance should not be treated as domestic

waste but must be taken to a special collection

centre for the recycling of electrical and

electronic equipment.

When scrapping the appliance, make it unusable

by cutting off the power cable and removing the

doors and shelves so that children cannot easily

climb inside and become trapped.

Scrap the appliance in compliance with local

regulations on waste disposal, taking it to a special

collection centre; do not leave the appliance

unattended even for a few days, since it is a

potential source of danger for children. For

further information on the treatment, recovery

and recycling of this product, contact your

competent local office, the household waste

collection service or the shop where you

purchased the appliance.

Information

This appliance does not contain CFCs. The

refrigerant circuit contains R134a (HFC) or

R600a (HC) (see the rating plate inside the

appliance). Appliances with Isobutane (R600a):

isobutane is a natural gas without environmental

impact, but is flammable. Therefore, make sure

the refrigerant circuit pipes are not damaged.

This product may contain Fluorinated

Greenhouse Gases covered by the Kyoto

Protocol; the refrigerant gas is inside a

hermetically sealed system.

Refrigerant gas: R134a has a Global Warming

Potential of (GWP) 1300.

Declaration of conformity

• This appliance has been designed for

preserving food and is manufactured in

compliance with Regulation (CE) No. 1935/

2004.

• This appliance has been designed,

manufactured and marketed in compliance

with:

- safety objectives of the “Low Voltage”

Directive 2006/95/CE (which replaces 73/

23/CEE and subsequent amendments);

- the protection requirements of Directive

“EMC” 2004/108/EC.

Electrical safety of the appliance can only be

guaranteed if it is correctly connected to an

approved earthing system.

PRECAUTIONS AND GENERAL

RECOMMENDATIONS

INSTALLATION

• The appliance must be handled and installed by

two or more persons.

• Be careful not to damage the floors (e.g.

parquet) when moving the appliance.

• During installation, make sure the appliance

does not damage the power cable.

• To guarantee adequate ventilation, follow the

installation instructions.

• Keep the appliance ventilation openings free.

• Do not damage the appliance refrigerant

circuit pipes.

• Install and level the appliance on a floor strong

enough to take its weight and in a place

suitable for its size and use.

• Install the appliance in a dry and well-ventilated

place. The appliance is arranged for operation

in places where the temperature comes within

the following ranges, according to the climatic

class given on the rating plate. The appliance

may not work properly if it is left for a long

time at a temperature outside the specified

range.

• Make sure the voltage specified on the rating

plate corresponds to that of your home.

• Do not use single/multi adapters or extension

cords.

• Power cable modification or replacement

must only be carried out by qualified personnel

or by After-sales Service.

SAFETY

• Do not store explosive substances such as

aerosol cans with a flammable propellant in

this appliance.

• Do not store or use petrol, flammable liquids

or gas in the vicinity of this or other electrical

appliances. The fumes can cause fires or

explosions.

• Do not use mechanical, electric or chemical

means other than those recommended by the

Manufacturer to speed up the defrost process.

• Do not use or place electrical devices inside

the appliance compartments if they are not of

the type expressly authorised by the

Manufacturer.

• This appliance can be used by children aged

from 8 years and above and persons with

reduced physical, sensory or mental

capabilities or lack of experience and

knowledge if they have been given supervision

or instruction concerning use of the appliance

in a safe way and understand the hazards

involved. Cleaning and user maintenance shall

not be made by children without supervision.

• To avoid the risk of children becoming trapped

and suffocating, do not allow them to play or

hide inside the appliance.

• Do not swallow the contents (non-toxic) of

the icepacks (in some models).

• Do not eat ice cubes or ice lollies immediately

after taking them out of the freezer since they

may cause cold burns.

USE

• Before carrying out any maintenance or

cleaning operation, unplug the appliance or

disconnect it from the power supply.

• Use the refrigerator compartment only for

storing fresh food and the freezer

compartment only for storing frozen food,

freezing fresh food and making ice cubes.

• Do not store glass containers with liquids in

the freezer compartment since they may

break.

• Avoid storing unwrapped food in direct

contact with internal surfaces of the

refrigerator or freezer compartments.

• The bulb used inside the appliance is

specifically designed for domestic appliances

and is not suitable for general room lighting

within the home (EC Regulation 244/2009).

The Manufacturer declines any liability if the

above advice and precautions are not respected.

Climatic Class Amb. T. (°C) Amb. T. (°F)

SN From 10 to 32 From 50 to 90

N From 16 to 32 From 61 to 32

ST From 16 to 38 From 61 to 100

T From 16 to 43 From 61 to 110

HOW TO OPERATE THE REFRIGERATOR

COMPARTMENT

Switching on the appliance

Starting up the appliance

Depending on the model, the appliance is equipped with

external controls or internal controls.

Plug in the appliance.

For appliances featuring external controls:

• The light, positioned either below the control panel or inside

the appliance (depending on model) switches on each time

the door is opened.

• The green LED lights up, indicating the appliance is operating.

For appliances featuring internal controls, when the appliance is

connected to the mains the inside light switches on each time

the door is opened (provided the thermostat is not turned to

•).

The thermostat, located inside the refrigerator compartment or

on the front panel, is used to adjust the temperature of both the

refrigerator compartment and low temperature compartment

(if fitted).

Adjusting the temperature

1. For correct operation and optimum storage of food, follow

instructions given in the enclosed product sheet for

thermostat adjustment.

2. To adjust the temperature in the compartment, turn the

thermostat control knob:

• lowest numbers 1-2/MIN for the LEAST COLD internal

temperatures;

• numbers 3-4/MED for a MEDIUM internal temperature;

• highest numbers 5-7/MAX for the COLDEST internal

temperatures.

Thermostat set to

• : all functions, including the inside light, are

switched off.

Note: The ambient air temperature, frequency of door opening

and the position of the appliance can affect internal

temperatures. These factors must be taken into account when

setting the thermostat.

How to use the refrigerator compartment

Position the food as shown in the figure.

A Cooked food

BFish, meat

C Fruit and vegetables

D Bottles

E Cheese

HOW TO OPERATE THE LOW TEMPERATURE

COMPARTMENT

The low temperature compartment is , or .

Compartments marked or can be used to store

frozen foods for the period of time indicated on packaging. If the

low temperature compartment is marked , it can also

be used to freeze fresh food.The quantity of fresh food that can

be frozen in 24 hours is shown on the rating plate.

Note: In the event of a power cut, the low temperature

compartment will maintain a sufficiently low temperature for

food storage. However, it is advisable to avoid opening the

compartment door during such periods.

Freezing fresh food (only in compartments marked )

Important

• Before freezing, wrap and seal fresh food in: aluminium foil,

cling film, air and water-tight plastic bags, polythene

containers with lids or freezer containers suitable for freezing

fresh food.

• Arrange the fresh food in the top compartment, leaving

sufficient space around each pack for the air to circulate.

• For optimum freezing, turn the thermostat down by half a

point when placing fresh foods in the freezer compartment.

• The food will be completely frozen in 24 hours.

For appliances with compartments marked the table

alongside shows the recommended maximum storage time for

frozen fresh foods.

When purchasing frozen food products:

• Ensure that the packaging is not damaged (frozen food in

damaged packaging may have deteriorated). If the package is

swollen or has damp patches, it may not have been stored

under optimal conditions and defrosting may have already

begun.

• When shopping, leave frozen food purchases until last and

transport the products in a thermally insulated cool bag.

• Place the items in the low temperature compartment as soon

as you get home.

• If food has defrosted even partially, do not re-freeze it.

Consume within 24 hours.

• Avoid, or reduce temperature variations to the minimum.

Respect the best-before date on the package.

• Always observe the storage information on the package.

Making ice cubes

• Fill the ice cube tray 2/3 full and place it in the low

temperature compartment

• Do not use sharp or pointed instruments to detach the tray if

it is stuck to the low temperature compartment bottom.

• Bend the ice tray slightly to remove the cubes.

MONTHS FOOD

HOW TO DEFROST AND CLEAN THE

REFRIGERATOR

Before any cleaning or maintenance operation, unplug the

appliance from the mains or disconnect the electrical power

supply.

Defrosting of the refrigerator compartment is completely

automatic.

Droplets of water on the rear wall of the refrigerator

compartment indicate that the periodic automatic defrost cycle

is in progress.

The defrost water is automatically routed to a drain outlet and

into a container from which it evaporates.

Clean the defrost water drain outlet regularly using the tool

supplied with the appliance in order to ensure defrost water is

removed correctly.

Defrosting the low temperature compartment

Defrost the low temperature compartment once or twice a year

or when the ice formation is excessive.It is perfectly normal for

ice to form. The amount of ice which forms and the rate at

which it accumulates will depends on room temperature and

humidity, and on the frequency with which the door is opened.

Ice formation is concentrated at the top of the compartment

and does not affect the efficiency of the appliance.

If possible, carry out defrosting when the compartment is nearly

empty.

• Remove the food from the low temperature compartment,

wrap in a newspaper and group together in a cool place or in

a portable cooler.

• Leave the door open to allow the frost to melt.

• Clean the interior with a sponge soaked in warm water and/

or neutral detergent. Do not use abrasive substances.

• Rinse the interior and dry thoroughly.

• Put the food back into the compartment.

• Close the door.

• Plug in the appliance once again.

• Switch the appliance on.

CARE AND MAINTENANCE

• Periodically clean air vents and the condenser at the rear of

the appliance with a vacuum cleaner or a brush.

• Clean the outside using a soft cloth.

Prolongued Disuse

1. Empty the refrigerator.

2. Disconnect the appliance from the power supply.

3. Defrost and clean the interior.

4. In the event of prolonged disuse, leave the door open to

prevent the formation of mould, odours and oxidation.

5. Clean the appliance.

• Clean the inside of the low temperature compartment

(where fitted) when defrosting.

• Periodically clean the inside of the refrigerator compartment

with a sponge dampened in warm water and/or neutral

detergent. Rinse the interior and dry with a soft cloth. Do not

use abrasive products.

• Clean the outside with a damp cloth. Do not use abrasive

products, scourers, stain-removers (e.g. acetone,

trichloroethylene) or vinegar.

TROUBLESHOOTING GUIDE

1. Temperature inside the compartments is not

low enough.

• Is food preventing the doors from closing

properly?

• Is the thermostat setting correct?

• Are the air circulation vents blocked?

2. Temperature inside the refrigerator

compartment is too low.

• Is the thermostat setting correct?

3. The appliance is excessively noisy.

• Has the appliance been installed correctly?

• Are the pipes at the back touching or

vibrating?

• It is normal to hear the noise of the

refrigerant liquid in circulation.

4. The appliance is not working?

• Is there a power failure?

• Is the plug properly inserted in the socket?

• Is the double-pole switch on?

• Do the household electrical system

protection devices work correctly?

• Is the power cord damaged?

5. Water collects at the bottom of the

refrigerator compartment.

• Is the thermostat setting correct?

• Is the defrost water drain blocked?

6. The inside light is not working. y Perform the

checks for point 4, and then:

• Disconnect the appliance from the power

supply, check the light bulb and, if

necessary, replace it with a new one:

- Traditional light bulb

(max 25W)

- LED bulb (with the same

characteristics), only

available from the After-

Sales Service.

• Removing the light bulb: Unscrew the bulb

anticlockwise as shown in the figure.

INSTALLATION

Before installation, make sure that the tubes on

the rear of the refrigerator have not been bent in

transit. If the tubes touch the refrigerator or the

wall, the refrigerator will be irritatingly noisy

during operation.

If necessary, bend them carefully to restore the

correct clearance.The Mini-kitchen must be

installed in a fixed and plumb upright position.

Any unevenness of the floor can be

accommodated by adjusting the feet.

Warm air must be free to escape unobstructed at

the rear of the refrigerator so as not to affect

operation (and not to cause increased electrical

power consumption). Accordingly, the

ventilation slots near the hotplates must not be

covered.

The machine is approved only for installation

against a wall. No free-standing installation with

back far from wall is allowed, neither built-in

installation in a closed cabinet.

Only items of furniture may be placed adjacently

on either side.

Note: To align the height of the doors, adjust the

front feet.

To install an extractor hood...

Observe the minimum distance from the

hotplates! Minimum distance between electric

hotplates and lower edge of extractor hood:

650mm. For reasons of safety this distance must

absolutely be maintained!

CONNECTING THE MINI KITCHEN

Connections to the water supply and waste

pipelines should be made preferably by a

professional installer.

The Mini-kitchen is designed for connection to

the earthed socket outlet of a 220-240V/50Hz

supply, installed in compliance with current safety

regulations.

The Mini-kitchen with electric hotplates must be

protected by a 16A fuse. The Mini-kitchen can be

converted by a qualified installer for operation at

380-415V 2 n 50Hz.

In this case a 10A fuse is required.

Important: In the case of a fixed electrical

installation of the Mini-kitchen, the installer must

fit a multi-pole switch installed in conformity with

national safety standards.

This multi-pole isolating device must be fitted

even if the plug is no longer accessible after the

appliance has been installed.

• Important for appliances operating off 380-

415V (CH) supply.

The Mini-kitchen must be connected by the

installer to the 380-415V 50Hz supply, fitting a

10A fuse and a multi-pole switch installed in

conformity with national safety standards.

MINIK. MK100TPV and MINIK. MK100T PH

version

MINIK. MK120T PV and MINIK. MK120T PH

version

1000 or 1200

305

230

300

370

115

340

Ø 145, 1500 W

Ø 180, 1500 W

240

160

600

260

USE OF THE ELECTRIC HOTPLATES

A Hotplates

BKnobs

The normal and fast hotplates offer six nominal

cooking temperatures.

In the “0” position the hotplate is off.

The fast hotplate, at the front, is identified by a

red dot at the centre. This plate is used for quick

boiling, frying, etc. For this type of use, turn the

control knob to position 3.

Use position 3 for quick cooking, and position 1

for slow cooking or simmering. Turn up or down

as required.

For braising, pot-roasting, etc., select position 3

until the fat is hot. Then put in the meat and turn

down to position 2, or select a higher or lower

setting as required.

To cook dishes of this type more delicately, select

a lower setting.

Both hotplates incorporate an overheating

protection system that reduces the electrical

input automatically if a hazard temperature level

is sensed.

* Design of knobs dependent on the type of

appliance.

Using residual heat to save energy

When preparing almost any type of dish, the

residual heat of the hotplates can be used for the

final 5-10 minutes of cooking. Accordingly,

remember to select “0” in good time.

The symbols on the knobs indicate the different

hotplates:

The yellow indicator remains alight as long as the

hotplates are in operation.

General warnings

Whatever the method of cooking, use only pots

and pans suitable for electric hotplates. These

have special bases which conduct heat more

effectively. A lid should always be used when pot-

roasting, braising etc., to save energy. Also, water

soluble flavours and vitamins will be lost if

cooking vapours are allowed to escape freely.

Abundant amounts of vapour indicate a high

temperature; select a lower temperature before

vapour builds up.

Take care that salt does not fall onto the

hotplates. An unused hotplate can rust over time

as a result of the moisture absorbed by the salt.

Cleaning the hotplates

Wipe off spills immediately, before they can dry

up. Do not scrape off dried food! Take a wet

cloth and place it on the hotplate (cold) until the

deposits are softened. Do not use aggressive or

abrasive

Position of knob

Type of operation

0-6* 0-3*

00off

6 3 quick cooking

5 2 browning

4 2 pot-roast

3 1 slow cooking

1 0 Slow cooking

warming

{ = Knob controlling back hotplate

o = Knob controlling front hotplate

USE OF THE TIMER

Cooktop with timer (if fitted)

B Hotplate control knob 1-6 (1-3).Each radiant

hotplate hob has its own control knob.

C Timer control knob.

D The yellow indicator light remains on while the

hotplates are in operation.

Turning on the hotplates

Set the control knob B between 1 and 6 (1 and 3).

Turn the control knob C to the right (as far as it

will go).

The hotplates operate when both knobs B and

Care switched on.

Setting the timer

Position of the control knob:

C1 for a cooking time of around 60 minutes.

C2 for a cooking time of around 30 minutes.

Intermediate settings are possible.

Note: Note:If the timer counts down completely

before cooking has finished, set it again.

If cooking is completed before the timer has

finished counting down, turn the control knob/s

Bto “0” to switch off the hotplate/s. The timer

turns itself off automatically at the end of the set

interval.

approx. 30 min.

approx. 60 min.

CYLINDA SERVICE

Before contacting Cylinda Service:

1. See if you can solve the problem yourself

with the help of the “Troubleshooting guide”.

2. Switch the appliance on again to see if the

problem has been solved. If it has not,

disconnect the appliance from the power

supply and wait for about an hour before

switching on again.

3. If the problem persists after this course of

action, contact Cylinda Service.

specify:

• The nature of the problem

•The model

• The Service number (the number after the

word SERVICE on the data plate on the inside

of the appliance)

•Your full address

• Your telephone number and area code.

Note: The direction of door opening can be

changed. If this operation is performed by Cylinda

Service it is not covered by the warranty.

CYLINDA MINIK. MK100T PH User guide

Brand: CYLINDA

Model: MINIK. MK100T PH

Category: Fridges

Type: User guide

This manual is also suitable for

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CYLINDA MINIK. MK100T PH User guide

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