Impecca CM-0774K User guide

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TABLE OF CONTENTS

Important Safety Instructions ................................................................................................. 3

What’s In the Box ....................................................................................................................... 4

Getting to know your Microwave oven .................................................................................. 4

Cautions & Warnings ................................................................................................................. 5

Important: Electrical Grounding ............................................................................................ 6

Installing your microwave oven .............................................................................................. 7

Control Panel .............................................................................................................................. 8

Operating your microwave oven ............................................................................................ 9

Utensils and materials guide ................................................................................................ 13

Cooking Techniques ............................................................................................................... 15

Cleaning and care.................................................................................................................... 16

Troubleshooting Tips: ............................................................................................................ 17

Technical Specifications ........................................................................................................ 18

Customer support ................................................................................................................... 18

One Year Limited Appliance Warranty (US) ........................................................................ 19

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IMPORTANT SAFETY INSTRUCTIONS

PLEASE SAVE THESE INSTRUCTIONS. YOU MAY NEED THEM IN THE FUTURE.

WARNING: BEWARE OF EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

To reduce the risk of burns, electric shock, fire, injury to persons (yourself or others) or expo-

sure to excessive microwave energy when using your appliance, follow basic safety precau-

tions, including the following:

Do not attempt to operate this oven with the door open; this can result in harmful exposure to

microwave energy. Do not override or tamper with the internal safety protections.

Do not place any object between the oven front face and the door or allow dirt or other resi-

dues to accumulate on the sealing surfaces.

Do not operate the oven if it is damaged. It is important that the oven door closes properly and

that there is no damage to the:

• DOOR (bent),

• HINGES AND LATCHES (broken or loosened)

• DOOR SEALS AND SEALING SURFACE

The oven should not be adjusted or repaired by anyone except properly qualified service per-

sonnel.

FOR HOUSEHOLD USE ONLY

SAVE THESE INSTRUCTIONS

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WHAT’S IN THE BOX

Please verify your box for the following items. Note that some models may not include all items.

MICROWAVE OVEN ACCESSORIES

PART (for illustration only,

may not be identical)

PART DESCRIPTION QUANTITY INCLUDED

Microwave Glass Tray 1 piece

Y-style Turntable Spindle 1 piece

Avoid damaging your new appliance! If required accessories are missing, please contact Custom-

er Support.

GETTING TO KNOW YOUR MICROWAVE OVEN

1. Door Safety Lock System

2. Oven Window

3. Turntable Spindle

4. Door Release Button

5. Control Panel

6. Wave Guide (Do not remove or obstruct the

mica plate that covers the wave guide)

7. Glass Tray

1. Microwave Oven

2. User’s Guide

3. Microwave Oven Accessories

(see details below)

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CAUTIONS & WARNINGS

Carefully review all of these specifications and warnings BEFORE operating your microwave oven.

Failure to do so may cause damage, injury, or bodily harm including permanent disability and/or

death.

1. As with most cooking appliances, closely supervise use to reduce the risk of a fire in the

oven.

2. To reduce the risk of fire while cooking, be sure to take the following additional precautions:

3. Do not overcook food. Carefully monitor the appliance when paper, plastic, or other com-

bustible materials are placed inside the oven to facilitate cooking.

4. Remove wire twist-ties and metal handles from paper or plastic containers/bags before plac-

ing them in the oven.

5. If materials inside the oven ignite, keep the oven door closed. Turn the oven o, and unplug

the appliance. Disconnect the power cord, shut o power at the fuse or circuit breaker pan-

el.

6. Do not use the oven cavity for storage purposes. Do not leave paper products, cooking uten-

sils, or food in the oven when not in use.

7. This oven must be grounded with a properly grounded outlet. See the section “ELECTRICAL

GROUNDING"

8. Install or place this oven in strict accordance with the installation instructions provided.

9. Some products, such as whole eggs, and sealed containers such as a glass jars, are able to

explode and should not be heated in the oven.

10. Use this appliance only for its intended uses as described in this manual. Do not use cor-

rosive chemicals or vapors in or near the appliance. This oven is specifically designed to heat

or cook or dry food in a home consumer setting. It is not designed for industrial or laboratory

use.

11. As with any appliance, close supervision is necessary when used by children.

12. Do not operate this oven if it has a damaged cord or plug, if it is not working properly, or if

it has been dropped or damaged.

13. This appliance should only be serviced by qualified service technicians. Contact technical

support for information regarding your closest authorized service center for further examina-

tion, repair, or adjustment to your appliance.

14. Do not cover or block any openings on the oven.

15. Do not store or use this appliance outdoors. Do not use this oven near water, for example,

near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.

16. Do not immerse cord or plug in water.

17. Keep cord away from heated surfaces.

18. Do not let cord hang over edge of a table or counter.

19. When cleaning the oven door and surfaces, use only mild, non-abrasive soaps or deter-

gents applied with a damp sponge or cloth.

20. Liquids, such as water, coee, or tea can be overheated beyond the boiling point without

appearing to boil. Visible bubbling or boiling when the container is removed from the micro-

wave is not always present. This can result in scalding liquids suddenly boiling over when

the container is disturbed or a spoon or other utensil is inserted into the liquid.

21. Do not overheat the liquid. Stir the liquid both before and halfway through heating it. Do

not use straight-sided containers with narrow necks. Aer heating, allow the container to

stand in the microwave oven for a short time before removing the container. Use extreme

care when inserting a spoon or other utensil into the container.

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IMPORTANT: ELECTRICAL GROUNDING

DANGER: ELECTRICAL SHOCK HAZARD

Touching the internal components of this oven can cause serious personal injury or even death.

Do not disassemble this appliance.

WARNING: ELECTRIC SHOCK HAZARD

Improper use of the grounding plug can result in electric shock. Do not plug the oven into an out-

let unless the outlet is properly installed and grounded.

THREE-PRONGED (GROUNDING) PLUG

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces

the risk of electric shock by providing an escape wire for the electric current. This appliance is

equipped with a grounding-wire cord with the third, round grounding plug. The plug must be

plugged into an outlet that is properly installed and grounded. Consult a qualified electrician or

serviceman if the grounding instructions are not completely understood or if doubt exists as to

whether the appliance is properly grounded. If it is necessary to use an extension cord, use only

a 3-wire extension cord that has a 3-pronged grounding plug, and a 3-slot receptacle that will

accept the plug on the appliance. The marked rating of the extension cord shall be equal to or

greater than the electrical rating of the appliance.

1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled

in or tripping over a longer cord.

2. Longer cord sets or extension cords are available and may be used if done so with great

care.

3. If a long cord set or extension cord is used:

• The marked electrical rating of the cord set or extension marked electrical rating of the cord

set or extension cord should be at least as great as the electrical rating of the appliance.

• The extension cord must be a grounding-type 3-wire cord; and

• The longer cord should be arranged so that it will not drape over the countertop or tabletop

where it can be pulled on by children or tripped over unintentionally.

RADIO INTERFERENCE

Operation of the microwave oven may cause interference to your radio, TV or similar equipment.

When there is interference, it may be reduced or eliminated by taking the following measures:

• Clean door and sealing surface of the oven

• Reorient the receiving antenna of radio or television.

• Relocate the microwave oven with respect to the receiver.

• Move the microwave oven away from the receiver.

• Plug the microwave oven into a dierent outlet so that microwave oven and receiver are on

dierent branch circuits.

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INSTALLING YOUR MICROWAVE OVEN

Before installation and operation:

• Remove all packing materials and accessories.

• Examine the oven for any damage such as dents or a broken door. If the unit is damaged, do

not install. Contact technical support or the place of purchase.

• Remove any protective film found on the microwave oven cabinet surface.

Warning: Do not remove the light brown Mica cover that is attached to the oven

cavity to protect the magnetron.

INSTALLATION GUIDELINES

1. Select a level and stable surface that provides enough open space for the intake and/or out-

let vents. Blocking the intake and/or outlet openings can damage the oven. Do not place the

oven where heat, moisture, or high humidity are generated.

• A minimum clearance of 3 inches

(7.5cm) is required between the

oven and the adjacent walls. One

side must be open for proper ven-

tilation and heat dispersal.

• Leave a minimum clearance of 12

inches (30cm) above the oven.

• Place the oven as far away from

radios and TVs as possible.

2. Plug your oven into a standard

household outlet. Be sure the voltage and the frequency is the same as the voltage and

frequency on the rating label.

• Be sure that the power supply cord is undamaged and does not run under the microwave

oven or over any hot or sharp surfaces.

• The socket must be readily accessible so that it can be easily unplugged in an emergency.

TURNTABLE INSTALLATION

Your microwave should come with the Y-style Turntable Spindle already installed. The glass tray

must rest perfectly centered on top of the wheels of the spindle to operate properly.

Do not operate the oven without glass tray and spindle in their proper positions.

3 inches (7.5cm)

12 inches (30cm)

Open

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CONTROL PANEL

1. MENU ACTION SCREEN

Cooking time, power, indicators, and present time

are displayed here

2. QUICK COOK BUTTONS

Instant settings to cook popular food items

3. POWER (And standard timed cooking)

This button has two uses: To changing the Power

from High (10, or 100% power) down to Low (1, or

10% power), press the Power button repeatedly.

The second function of the button is timed cook-

ing. To cook something for 45 seconds, for example,

press Power, 4, 5, START.

4. COOK

Use for multi-stage cooking. Enables automatic

cooking at multiple power and time settings

5. EXPRESS COOK

Press numbers 1-6 by themselves for 1-6 minutes

cooking respectively. (No need to press START or

any other buttons)

6. CLOCK

Use this button to set the oven clock display

7. COOK BY WEIGHT

Programmed cooking based on weight of foods to

be cooked

8. START/STOP

Press to start/stop cooking or to execute a pro-

grammed function

9. ADD 30 SEC

Press this button to add 30 seconds to existing cook

time

10. REHEAT

Press to automatically reheat food or beverage using

the auto-sensor feature.

11. TIMER

Press to set a timer. The Timer does not start or stop the

microwave oven.

12. NUMBER PAD (0-9)

Touch to set time or amount

13. RESET

Clears all previous settings. Also used to set and release Child Lock function

14. DEFROST BY WEIGHT

Programmed defrosting based on the weight of the foods to be defrosted

15. SPEED DEFROST

Programmed defrosting based on the time entered by user

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NOTE: Actual product may differ

slightly in appearance

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OPERATING YOUR MICROWAVE OVEN

Before operating your microwave oven, be sure to familiarize yourself with the safety precautions

in the previous sections. In addition, please review the UTENSILS AND MATERIALS GUIDE and

COOKING TECHNIQUES sections covered in the next sections of this manual.

SETTING THE CLOCK

1. Press the CLOCK button. Colon will flash

2. Use the number pads to enter the correct time.

3. Press the CLOCK button again. Colon will be steady.

NOTE: This is a 12 hour clock. When the oven is first plugged in or when power resumes aer a

power interruption, the display will show ENTER CLOCK TIME. If you prefer to not have the clock

displayed, press the RESET button.

You can check the clock time while cooking is in progress by touching the CLOCK button.

SETTING THE OVEN TIMER

1. Press the TIMER button.

2. Enter the amount of time by using the number buttons. The maximum amount of time you

can set is 99 minutes and 99 seconds.

3. Press the START/STOP button.

NOTE: Time countdown can be seen in the menu display for 5 seconds before clock or cooking

time is returned to display. Press the TIMER button and then press the RESET button to cancel

the TIMER process.

SETTING A COOKING PROGRAM

A. One-stage Cooking

1. Press the POWER button. If you want to keep the power at 100%, continue to step 2. Other-

wise, press POWER again, dropping 10% power with each press, all the way down to level 1

(10% total power).

2. Press the numbers on the Number Pad (0-9) for the desired amount of time (in seconds).

3. Press the START/STOP button to begin the cooking process.

B. Two-stage Cooking

Some recipes require dierent stages of cooking at dierent temperatures.

1. To set STAGE 1, follow steps 1 and 2 in “One-stage Cooking”. Do not press the START/STOP

button.

2. To set STAGE 2, press the COOK button and then enter the desired cooking time and power

level. (Most 2-stage recipes use lower power for second stage.)

3. Press the START/STOP button.

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SPEED DEFROST

1. Press the SPEED DEFROST button.

2. Enter the desired defrosting time by using the number buttons. The maximum cooking time

you can set is 99 minutes and 99 seconds).

3. Press the START/STOP button.

NOTE: During the defrosting program, the cooking process will pause and emit beeps to

remind user to turn food over. Press the START/STOP button to resume the defrosting pro-

cess.

• Aer setting the speed defrost routine, the oven can be programmed to automatically

switch to one or two-stage cooking.

• For speed defrost and one stage cooking, follow the steps above. Before pressing the

START/STOP button, press the COOK button. Enter the desired time and power level and

then press the START/STOP button.

• For speed defrost and two stage cooking, follow the steps above. Before pressing the

START/STOP button, enter the second-stage cooking program and then press the START/

STOP button.

COOK BY WEIGHT

1. Press the COOK BY WEIGHT button.

2. Enter the one digit code by pressing the correct number

buttons (1~3).

3. Press the number buttons to enter weight.

4. Press the START/STOP button.

NOTE: To use the Cook By Weight feature, the meat must

be defrosted and at refrigerated temperature and the settings are based on weight in pounds

and ounces. Ounce weights of less than 10 must be preceded by a 0. If the product is labeled in

pounds only, change the fraction of a pound to ounces using the following chart:

NOTE: During cooking, the system will pause and emit beeps to remind user to turn food over.

Aer turning the food over, press the START/STOP button to resume cooking.

CODE TYPE MAX WEIGHT

1 Beef 5lb 16 oz.

2 Lamb 5lb 16 oz.

3 Pork 5lb 4 oz.

Fractions of a Pound Ounces Fractions of a Pound Ounces EXAMPLE

Less than .03 0 .54 to .59 09 To cook a 3 ⅓ pound portion of beef,

you would proceed as follows:

Press the COOK BY WEIGHT button.

Press '1' (for beef)

Press '3' for 3 lbs, then press '5' (the

corresponding number for the fraction

equivalent of 1/3 or .33).

Press the START/STOP button.

.03 to .09 01 .60 to .65 10

.10 to .15 02 .66 to .71 11

.16 to .21 03 .72 to .78 12

.22 to .27 04 .79 to .84 13

.28 to .34 05 .85 to .90 14

.35 to .40 06 .91 to .97 15

.41 to .46 07 above .97 1

.47 to .53 08

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DEFROST BY WEIGHT

1. Press the DEFROST BY WEIGHT button.

2. Use the number buttons to enter weight.

3. Press the START/STOP button.

NOTE: Weight must be in pounds and ounces. Ounce weights less than 10 must be preceded

by a 0. If label gives weight in pounds only, change the fraction of a pound to ounces using the

chart given previously. The maximum weight of food is 5 lb. 16 oz.

During cooking, the system will pause and emit beeps to remind user to turn food over. Aer

turning the food over, press the START/STOP button to resume cooking.

SETTING CHILD LOCK

The safety lock prevents unsupervised operation by children. To activate this feature, press and

hold the RESET button for 3 seconds. LOCK is indicated on the Menu Action Screen.

To cancel, press and hold RESET for 3 seconds. The LOCK indicator will disappear.

QUICK COOK SETTINGS

The QUICK COOK settings allow you to cook or reheat food automatically without entering pow-

er level or time. For smaller portions, simply touch the applicable button and then press the

START/STOP button. For larger portions, push the applicable button twice.

The FROZEN DINNER, POTATO, and BEVERAGE buttons allow you to cook multiple amounts of

the same food. Simply press the button pad once, and ENTER AMT appears in the menu display

screen. Enter the amount of servings and then press the START/STOP button.

POPCORN

POPCORN automatically sets the cooking time for a 3.5oz. /bag of microwave popcorn.

1. Press the POPCORN button once.

2. Press the START/STOP button.

To change the preset POPCORN time:

1. Press the POPCORN button twice. ENTER TIME appears in display.

2. Use the number buttons to enter the desired minutes and seconds.

3. Press the START/STOP button.

This new cooking time will remain whenever you use the POPCORN setting unless the power is

cut o.

POTATO

For a 4 - 6 oz. portion of potatoes:

1. Press the POTATO button once.

2. Enter the number of potatoes by pressing the number buttons (1-4).

3. Press the START/STOP button.

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For larger portions of potatoes (8-10 oz. each)

1. Press the POTATO button twice.

2. Use the appropriate number (1-4) to enter the number of portions.

3. Press the START/STOP button.

PIZZA

To reheat a slice of pizza:

1. Press the PIZZA button once.

2. Press the START/STOP button.

To heat a whole frozen pizza:

1. Press the PIZZA button twice.

2. Press the START/STOP button.

BEVERAGE

For each 5-7 ounce cup:

1. Press the BEVERAGE button once.

2. Enter the number of cups by pressing 1 to 4 on the number buttons.

3. Press the START/STOP button.

For 9-11 oz. /each cup:

1. Press the BEVERAGE button twice.

2. Enter the number of cups by pressing 1 to 4 on the number buttons.

3. Press the START/STOP button.

FROZEN DINNER

For one or two small portions(7-9oz./each) of frozen dinners:

1. Press the FROZEN DINNER button once.

2. For 1 entree or 2 entrees, touch the number "1" or "2"

3. Press the START/STOP button.

To cook one large portion (10-12oz. /each) of frozen dinner:

1. Press the FROZEN DINNER pad twice.

2. For 1 entree or 2 entrees, press the number "1" or "2"

3. Press the START/STOP button.

REHEAT

If you just need to warm up food or a beverage that has already been cooked, you can use the

Reheat feature. A sensor in the microwave oven detects humidity released from the food and

automatically sets a reheating time based on the selection.

1. Press the REHEAT button once.

2. Press the START/STOP button.

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UTENSILS AND MATERIALS GUIDE

Microwaves are attracted to and absorbed by fat, sugar and water molecules in the food, causing

them to move, producing friction and heat which cooks the food.

1. Do not heat oil or fat for deep-frying. It is diicult to control the temperature of oil in micro-

wave oven.

2. Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before

cooking.

3. The contents of feeding bottles and baby jars should be stirred or shaken and the tempera-

ture should be checked before serving in order to avoid severe burns.

When microwave cooking, the amount, size and shape, starting temperature, composition and

density of the food aect cooking results. Cookware and dinnerware must fit on the turntable.

Always use oven mitts or pot holders when handling because any dish may become hot from

heat transferred from the food. Do not use cookware and dinnerware with gold or silver trim.

TESTING COOKWARE, UTENSILS, AND DINNERWARE FOR MICROWAVE USE

There may be certain non-metallic utensils, cookware, and dinnerware that are not safe to use

for microwaving. If in doubt, you can test the utensil in question by following the procedure be-

low.

1. Put cookware, utensils, or dinnerware in microwave oven with 1 cup (250 ml) of water beside

it.

2. Cook at 100% cooking power for 1 minute. Note: When performing the test, do not exceed 1

minute cooking time.

3. Do not use cookware, utensils, or dinnerware if it becomes hot and the water stays cool.

RECOMMENDED MATERIALS

• Microwave browning dish — Use to brown the exterior of small items such as steaks, chops,

or pancakes. Follow the directions provided with your browning dish.

• Microwaveable plastic wrap — Use to retain steam. Leave a small opening for some steam to

escape and avoid placing it directly on the food.

• Paper towels and napkins — Use for short-term heating and covering; these absorb excess

moisture and prevent spattering. Do not use recycled paper towels, which may contain met-

al and could ignite.

• Glass and glass-ceramic bowls and dishes — Use for heating or cooking.

• Paper plates and cups — Use for short-term heating at low temperatures. Do not use recy-

cled paper, which may contain metal and could ignite.

• Wax paper — Use as a cover to prevent spattering.

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LIMITED USE

Aluminum foil and some metal can be used in the microwave oven. If not used properly, arcing (a

blue flash of light) can occur and cause damage to the microwave oven.

• Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas. Using

too much foil can damage your oven, so be careful. You should keep a distance of 1 inch

(2.54cm) between aluminum foil and cavity.

• Ceramic, porcelain, and stoneware— Use these if they are labeled "Microwave Safe." If they

are not labeled, test them to make sure they can be used safely.

• Plastic — Use only if labeled "Microwave Safe." Other plastics can melt.

• Thermometers — Use only those labeled "Microwave Safe." and follow all directions. Check

the food in several places. Conventional thermometers may be used on microwave food

once the food has been removed from the oven.

NOT RECOMMENDED

• Glass jars and bottles — Regular glass is too thin to be used in a microwave. It can shatter

and cause damage and injury.

• Paper bags — These are a fire hazard, except for popcorn bags that are designed for micro-

wave use.

• Styrofoam plates and cups — These can melt and leave an unhealthy residue on food.

• Plastic storage and food containers — Containers such as margarine tubs can melt in the

microwave.

• Metal utensils — These can damage your oven. Remove all metal before cooking.

• Metal cookware and bakeware, gold, silver, pewter, non-approved meat thermometers,

skewers, twist ties, foil liners such as sandwich wrappers, staples and objects with gold or

silver trim or a metallic glaze should not be used in the microwave oven.

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COOKING TECHNIQUES

Your microwave makes cooking easier than conventional cooking, provided you keep these con-

siderations in mind:

STIRRING

Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the

outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the

center. The oven will turn o when you open the door to stir your food.

ARRANGEMENT

Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts

toward the outside of the turntable where they receive more microwave energy. To prevent over-

cooking, place delicate areas, such as asparagus tips, toward the center of the turntable.

SHIELDING

Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding

include poultry wing tips, the ends of poultry legs, and corners of square baking dishes. Use only

small amounts of aluminum foil. Larger amounts can damage your oven.

TURNING

Turn foods over midway through cooking to expose all parts to microwave energy. This is espe-

cially important with large foods such as roasts.

STANDING

Foods cooked in the microwave build up internal heat and continue to cook for a few minutes af-

ter heating stops. Let foods stand to complete cooking, especially foods such as cakes and whole

vegetables. Roasts need this time to complete cooking in the center without overcooking the

outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cook-

ing is complete. Let liquids stand a moment before serving. When heating baby food, stir well at

removal and test the temperature before serving.

ADDING MOISTURE

Microwave energy is attracted to water molecules. Food that is uneven in moisture content

should be covered or allowed to stand so that the heat disperses evenly. Add a small amount of

water to dry food to help it cook.

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CLEANING AND CARE

• Turn o the oven and remove the power plug from the wall socket before cleaning.

• Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven

walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid

the use of spray and other harsh cleaners as they may stain, streak or dull the door surface.

• The outside surfaces should be cleaned with a damp cloth. To prevent damage to the oper-

ating parts inside the oven, water should not be allowed to seep into the ventilation open-

ings.

• Wipe the window on both sides with a damp cloth to remove any spills or spatters.

• Do not allow the control panel to become wet. Clean with a so, damp cloth. When cleaning

the control panel, leave oven door open to prevent oven from accidentally turning on.

• If steam accumulates inside or around the outside of the oven door, wipe with a so cloth.

This may occur when the microwave oven is operated under high humidity conditions. In

such case, it is normal.

• It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm

sudsy water or in a dishwasher.

• The turntable and oven floor should be cleaned regularly to avoid excessive noise. Simply

wipe the bottom surface of the oven with mild detergent. The turntable may be washed in

mild sudsy water or dishwasher. When removing the turntable from cavity floor for cleaning,

be sure to replace in the proper position.

• Remove odors from your oven by combining a cup of water with the juice and peel of one

lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry

with a so cloth.

• When it becomes necessary to replace the oven light, please consult a dealer to have it re-

placed.

• The oven should be cleaned regularly and any food deposits removed. Failure to maintain

the oven in a clean condition could lead to deterioration of the surface that could adversely

aect the life of the appliance and possibly result in a hazardous situation.

• Please do not dispose this appliance into a domestic garbage receptacle; it should be dis-

posed of at the particular disposal center provided by the municipalities.

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TROUBLESHOOTING TIPS:

PROBLEM POSSIBLE CAUSE

POSSIBLE REMEDY

Oven will not

start

• Electrical cord for oven is not plugged

in.

• Oven door is open.

• Wrong procedure or sequence entered

• Be sure that unit is

plugged into the outlet.

• Close the oven door and

retry

• Check instructions to be

sure that procedure is

correct

Arcing or sparking

• Materials to be avoided in microwave

oven were used.

• The oven is operated when empty.

• Spilled food remains in the cavity.

• Use microwave-safe

cookware only.

• Do not operate with

oven empty.

• Clean cavity with wet

towel

Unevenly cooked

foods

• Materials to be avoided in microwave

oven were used.

• Food is not defrosted completely

• Cooking time, power level is not suit-

able.

• Food is not turned or stirred.

• Use microwave-safe

cookware only.

• Completely defrost food

• Use correct cooking time

and/or power level.

• Turn or stir food.

Overcooked

foods

• Cooking time, power level is not suit-

able.

• Use correct cooking time

and/or power level.

Undercooked

foods

• Materials to be avoided in microwave

oven were used.

• Food is not defrosted completely.

• Oven ventilation ports are restricted

• Cooking time, power level is not suit-

able.

• Use microwave-safe

cookware only.

• Completely defrost food.

• Check to see that oven

ventilation ports are not

restricted

• Use correct cooking time

and/or power level.

Improper

defrosting

• Materials to be avoided in microwave

oven were used.

• Cooking time, power level is not suit-

able.

• Food is not turned or stirred.

• Use microwave-safe

cookware only.

• Use correct cooking

time and/or power level.

• Turn or stir food.

18

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ESPAÑOL

FRANÇAIS

TECHNICAL SPECIFICATIONS

Power Consumption: 120V~60Hz, 1100W (Microwave)

Output: 700W

Operation Frequency: 2450MHz

Outside Dimensions(WxDxH): 17.8 x 13.19 x 10.32 in.

Oven Cavity Dimensions(WxDxH): 12.4 x 11.57 x 8.66 in.

Oven Capacity: 0.7cu.

Cooking Uniformity: Turntable System

Net Weight: Approx. 23.1 lb.

CUSTOMER SUPPORT

Before contacting customer support, please see the troubleshooting guide above.

Visit our website to contact us, find answers to Frequently Asked Questions, and for other resources

which may include an updated version of this user's guide.

 WWW.IMPECCA.COM

If you wish to contact us by phone, please be sure to have your model number and serial

number ready and call us between 9:00am and 6:00pm ET, at +1 866-954-4440.

Keep tabs on Impecca's newest innovations & enter contests via our social network feeds:

 www.facebook.com/Impecca/

 www.instagram.com/impecca/

 @impeccausa

19

ENGLISH

FRANÇAIS

ESPAÑOL

ONE YEAR LIMITED APPLIANCE WARRANTY (US)

Impecca™ warrants this product against defects in materi-

al and workmanship to the original purchaser as specified

below.

PARTS AND LABOR– if the product is determined to

have a manufacturing defect, within a period of one

year from the date of the original purchase, Impec-

ca™, at its own discretion, will repair or replace the

product parts at no charge to you in the U.S.A.

To obtain warranty service by an authorized Impecca™ ser-

vice center, please email us at: service@impecca.com to ob-

tain a Repair and Maintenance Authorization (RMA) number

and received instructions on how the repair and/or replace-

ment procedure will take place.

Any glass materials included with the appliance will

be covered for a period of 60 days from purchase.

Impecca™ specifically excludes from this warranty any

non-electric/mechanical attachments, accessories and

disposable parts including but not limited to outside case,

connecting cables, batteries and AC adapters. Impecca™ re-

serves the right to repair or replace defective products with

the same, equivalent or newer models.

We reserve the right to either repair or replace product at our

discretion. Replacement may be either new or refurbished

and while every endeavor will be made to ensure it is the

same model, if not possible it will be equal or higher speci-

fication.

Normal “Wear and Tear” is not covered by this warranty. Fur-

ther, Impecca™ hereby reserves the right to determine “Wear

and Tear” on any and all products. Tampering or opening

the product casting or shell will void this warranty in its en-

tirety.

Exclusions: This warranty does not cover the following:

1. Any product that has a defaced or covered serial num-

ber.

2. Products that have been transferred to a second owner.

3. Rust on the interior or exterior of the unit.

4. Products listed as “As-Is” or “Refurbished.”

5. Food loss due to any product failure.

6. Window air conditioners installed in a wall.

7. The product if used in a commercial setting.

8. Service calls that do not involve product malfunction.

9. Service calls for a product ruined by not following the

provided instructions.

10. Service calls to correct improper installation.

11. Costs associated with making the product accessible for

servicing (including but not limited to removal of trim/

molding/cabinetry, etc.)

12. Service calls to replace any consumables such as light

bulbs, filters, etc.

13. Surcharges that may apply to service calls on weekends,

nights, holidays. Damages to the finish of appliance or

household furnishings due to installation of appliance.

14. Damages caused by any of the following: Acts of God;

fires; misuse; accidents; incorrect power supply; service

performed by unauthorized persons; use of non-genu-

ine Impecca parts, etc.

ALL IMPLIED WARRANTIES, INCLUDING IMPLIED WARRAN-

TIES OF MERCHANTABILITY AND FITNESS FOR A PARTICU-

LAR PURPOSE ARE LIMITED IN DURATION TO 1 YEAR FROM

THE DATE OF THE ORIGINAL RETAIL PURCHASE OF THIS

PRODUCT.

THESE WARRANTIES AND REMEDIES ARE THE SOLE AND

EXCLUSIVE WARRANTIES AND REMEDIES IN CONNECTION

WITH THE SALE AND USE OF THE PRODUCT. NO OTHER

WARRANTIES, ORAL OR WRITTEN, EXPRESSED OR IMPLIED,

ARE GIVEN.

IMPECCA™ IS NOT RESPONSIBLE OR LIABLE FOR ANY DAM-

AGE, WHETHER SPECIAL, INCIDENTAL, CONSEQUENTIAL,

DIRECT OR OTHERWISE, OR WHETHER KNOWN OR SHOULD

HAVE BEEN KNOWN TO IMPECCA™, INCLUDING LOST PROF-

ITS, GOODWILL, AND PROPERTY AND PERSONAL INJURY RE-

SULTING FROM ANY BREACH OF WARRANTY, THE INABILITY

TO USE THE PRODUCT OR UNDER ANY LEGAL THEORY IN

CONTRACT OR TORT. IMPECCA LIABILITY IS LIMITED TO THE

ACTUAL PURCHASE PRICE PAID TO THE RETAIL SELLER OF

THE DEFECTIVE PRODUCT.

No Impecca™ dealer, agent or employee is authorized to

make any modification, extension, change or amendment to

this warranty without the written consent and authorization

from Impecca™.

Some states do not allow the exclusion or limitation of im-

plied warranties or liability for incidental or consequential

damages, or do not allow a limitation on how long an im-

plied warranty lasts, so the above limitations or exclusions

may not apply to you. This warranty gives you specific legal

rights, and you have other rights, which vary from state to

state.

Note: Our Warranty center services only to Continental U.S.A.

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