Electrolux EOB6696X EU R05 User manual

Built-In Electric Oven

Operating Instructions

EOB6696

822 927 240-A-270206-02

g

2

Dear Customer,

Please read these user instructions carefully and keep them to refer to later.

Please pass the user instructions on to any future owner of the appliance.

The following symbols are used in the text:

1 Safety instructions

Warning! Information that affects your personal safety.

Important! Information that prevents damage to the appliance.

3 Useful tips and hints

2 Environmental information

3

Contents

Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Setting and changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Setting the language . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Setting the display brightness. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Initial cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

The Electronic Oven Control . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Inserting the Combination Shelf, Baking Tray and Roasting Pan . . . . . . . . . . 19

Inserting/Removing the Grease Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Additional functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

Other Functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

Switching off the clock display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

Oven’s child safety device . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

Button Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

The oven's safety cut-out function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Mechanical Door Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31

Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Baking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Table for Bakes and Gratins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38

Frozen Ready Meals Table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39

Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40

Roasting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41

Meat probe Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42

Grill Sizes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43

Grilling table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43

Turbo grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44

4

Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44

Defrosting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44

Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45

Making Preserves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46

Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47

Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57

Outside of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57

Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57

Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57

Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57

Oven Shelf Runner . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58

Cleaning the Oven Shelf Runner. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59

Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59

Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60

Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61

Oven Door Glass. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62

What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64

Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67

5

Operating Instructions

1 Safety instructions

5 This appliance conforms with the following EU Directives:

– 73/23/EEC dated 19.02.1973 Low Voltage Directive

– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Di-

rective 92/31/EEC

– 93/68/EEC dated 22.07.1993 CE Marking Directive

Electrical safety

• This appliance must be only connected by a registered electrician.

• In the event of a fault or damage to the appliance: Take the fuses out or

switch off.

• Repairs to the appliance must only be carried out by qualified service

engineers. Considerable danger may result from improper repairs. If re-

pairs become necessary, please contact our Customer Services or your

dealer.

Child Safety

• Never leave children unsupervised when the appliance is in use.

Safety whilst Using

• This appliance is intended to be used for cooking, roasting and baking

food in the home.

• Take care when connecting electric appliances to sockets nearby. Do not

allow connecting leads to come into contact with or to catch beneath the

hot oven door.

• Warning: Risk of burns! The interior of the oven becomes hot during use.

• Using ingredients containing alcohol in the oven may create an alcohol-air

mixture that is easily ignited. In this case, open the door carefully. Do not

have embers, sparks or naked flames in the vicinity when opening the

door.

3 Information on acrylamides

According to the latest scientific knowledge, intensive browning of food, es-

pecially in products containing starch, can constitute a health risk due to

acrylamides. Therefore we recommend cooking at the lowest possible tem-

peratures and not browning foods too much.

6

How to avoid damage to the appliance

• Do not line the oven with aluminium foil and do not place baking trays,

pots, etc. on the oven floor, as the heat that builds up will damage the

oven enamel.

• Fruit juices dripping from the baking tray will leave stains, which you will

not be able to remove. For very moist cakes, use a deep tray.

• Do not put any strain on the oven door when open.

• Never pour water directly into the oven when it is hot. This could cause

damage to or discoloration of the enamel.

• Rough handling, especially around the edges of the front panel, can cause

the glass to break.

• Do not store any flammable materials inside the oven. These could ignite

when the oven is switched on.

• Do not store any moist foods inside the oven. This could damage the oven

enamel.

3 Note on enamel coating

Changes in the colour of the oven’s enamel coating as a result of use do not

affect the appliance’s suitability for normal and correct use. They therefore

do not constitute a defect in the sense of the warranty law.

7

Disposal

2 Packaging material

The packaging materials are environmentally friendly and can be recycled.

The plastic components are identified by markings, e.g. >PE<, >PS<, etc.

Please dispose of the packaging materials in the appropriate container at

the community waste disposal facilities.

2 Old appliance

The symbol

W on the product or on its packaging indicates that this prod-

uct may not be treated as household waste. Instead it shall be handed over

to the applicable collection point for the recycling of electrical and electronic

equipment. By ensuring this product is disposed of correctly, you will help

prevent potential negative consequences for the environment and human

health, which could otherwise be caused by inappropriate waste handling of

this product. For more detailed information about recycling of this product,

please contact your local city office, your household waste disposal service

or the shop where you purchased the product.

1 Warning: So that the old appliance can no longer cause any danger, make it

unusable before disposing of it.

To do this, disconnect the appliance from the mains supply and remove

the mains cable from the appliance.

8

Description of the Appliance

General Overview

Full glass door

Control panel

Door

handle

9

Control Panel

Oven Features

Oven/Time Displays

Temperature selection

Time setting

On/Off Clock Functions

Oven Functions

Top heat and heating elements

Oven lighting

Meat probe socket

Fat Filter

Oven lighting

Fan heating element

Fan

Bottom Heat

Shelf positions

Oven shelf runners,

removable

10

Oven accessories

Oven shelf

For cookware, cake tins, roasts and

grilled foods.

Baking tray

For cakes and biscuits.

Roasting Pan

For baking and roasting or as a pan for

collecting fat.

Meat probe

For determining exactly how far joints of

meat are cooked.

11

Before Using for the first time

Setting and changing the time

3 The oven only operates when the time has been set.

When the appliance has been connected

to the electrical supply or when there has

been a power cut, the arrow for Time

automatically flashes.

1. To change a time that has already been

set, first press the On/Off button.

Then press the Clock Functions but-

ton repeatedly until the arrow for

Time flashes.

Using the / knob set the current

time.

After approx. 5 seconds the flashing

stops and the clock shows the time set.

The appliance is now ready to use.

3 The time can only be modified, if the

child safety device is deactivated, neither

of the clock functions Cook time or

End time nor any oven functions are

set.

12

Setting the language

1. Switch on appliance using the On/Off

button.

2. Press the On/Off and Clock

Functions buttons at the same time.

3. Using the / knob select one of the

languages suggested.

4. Press the On/Off and Clock

Functions buttons at the same time

to store the selected language.

13

Setting the display brightness

The brightness of the display can be adjusted, to make it easier to read in

ovens built-in at higher levels.

1. Switch on appliance using the On/Off

button.

2. Press On/Off and Clock Functions

buttons at the same time.

3. Turn the oven functions knob once.

4. Using the / knob set the bright-

ness.

5. Press the On/Off and Clock

Functions buttons at the same time to store the selected brightness.

14

Initial cleaning

Clean the oven before using it for the first time.

1 Important: Do not use caustic or abrasive cleaning agents! These can dam-

age the oven surfaces.

3 For the metal surfaces, use commercially available cleaning agents.

1. Open the oven door.

The oven light is lit.

2. Remove all oven accessories, and clean them with warm water and a

scouring agent.

3. Wash the oven in the same way, and wipe dry.

4. Wipe the front of the appliance with a damp cloth.

15

Using the Oven

The Electronic Oven Control

3 General instructions

• Always switch the appliance on first by pressing the On/Off button.

• When the selected function is lit, the oven begins to heat up or the time

set begins to count down.

• When the selected temperature is reached, an audible signal sounds.

• The oven light is switched on as soon as an oven function is selected.

• Switch off the appliance using the On/Off button.

3 Operating the switch

Turn the switch to the right or to the left

within the marked area in order to set a

time, temperature or function.

1 Important: Do not turn the switch past

the point of resistance.

Time display.

On/Off Clock Functions

Temperature check

Meat Probe

Recipes

Clock/Countdown

Cook Time indicator End indicator

Time functions Time functions

Oven Functions

Oven

Functions display

Temperature / Time

Display

Temperature selection

Time setting

16

Oven Functions

3 The Pizza setting , Top bottom and Turbo grill functions include an

automatic Fast Warm Up function. This garantees that the temperature se-

lected will be reached as quickly as possible.

The oven has the following functions:

Oven function Application Heating element/fan

Fan cooking

For roasting and

baking

on

up to

three levels

at the same time.

Set the oven temperatures

20-40 °C lower than when using up-

per/lower heat.

Rear heating ele-

ment, fan

Top bottom

For

baking

and

roasting

on

one

oven level

.

Top heat, bottomheat

Pizza setting

For baking on one oven level dishes

that require

more intensive brown-

ing and a crispy base

.

Set the oven temperatures 20-40 °C

lower than when using Conventional.

Bottom heat, rear wall

heating element, fan

Turbo grill

For

roasting

larger joints of meat or

poultry on one level. This function is

also suitable for

gratinées

and

browning dishes on top.

Grill, fan

Single grill

For

grilling

flat foodstuffs placed in

the

middle of the grill

and for

toasting

.

Grill

Dual grill

For

grilling

flat foodstuffs in

large

quantities

and for

toasting

.

Grill, top heat

Top heat

For

browning

bread, cakes and

pastries and for bakes.

Top h e a t

Bottom heat

For

baking

cakes with

crispy or

crusty bases

.

Bottom heat

Keep warm

To keep dishes warm. Top heat, bottom heat

Defrost

For

defrosting

e. g. flans and ga-

teaux, butter, bread, fruit or other

frozen foods

.

Fan

17

Switching the Oven On and Off

Switching on the oven function

1. Switch on the appliance using the On/Off button.

2. Turn the Oven Functions knob until

the desired oven function appears.

– A suggested temperature appears in

the temperature display.

– If the suggested temperature is not

changed within approx. 5 seconds,

the oven begins to heat up.

Changing the oven temperature

Turn the / knob to raise or lower the

temperature.

The setting changes in steps of 5° C.

Thermometer symbol

• The slowly rising thermometer symbol indicates how hot the oven is as it

heats.

• The three segments of the thermometer symbol flashing one after the oth-

er show that fast heating is on.

Checking the temperature

Press the Temperature check C button.

The current oven temperature appears in

the temperaturedisplay.

18

Changing the oven function

Turn the Oven Functions knob until the

desired oven function appears.

Switching off the oven function

To switch off the oven, turn the Oven

Function knob until no oven function is

displayed.

Switching the oven off

Switch off the appliance using the On/

Off button.

3 Cooling fan

The fan switches on automatically in order to keep the appliance’s surfaces

cool. When the oven is switched off, the fan continues to run to cool the ap-

pliance down, then switches itself off automatically.

19

Inserting the Combination Shelf, Baking Tray and

Roasting Pan

Inserting the baking tray or roasting

pan

Insert baking tray or or roasting pan on

the telescopic runners of the selected

oven level so that the two holes engage

on the front retaining pins on the tele-

scopic runners.

Inserting the oven shelf:

Insert the oven shelf so that the feet point

downwards.

Insert the oven shelf on the telescopic

runners of the selected oven level.

3 The high rim around the oven shelf is an

additional device to prevent cookware

from slipping.

Inserting the oven shelf and roasting

pan together:

Lay the oven shelf on the roasting pan.

Insert the oven shelf and the roasting pan

on the telescopic runners of the selected

oven level so that the two holes of the

roasting pan engage on the front retain-

ing pins on the telescopic runners.

3 To make it easier to insert the insertable component when runners are ex-

tended to different extents, lay the insertable component onto the runners at

the back, push it in as far as the stop and then lower it onto the retaining

pins at the front.

20

Inserting/Removing the Grease Filter

Only use the grease filter when roast-

ing to protect the rear heating elements

from fat splashes.

Inserting the grease filter

Hold the grease filter by the grip

and insert the two mounts down-

wards into the opening on the rear

wall of theoven (fan opening).

Taking out the grease filter

Hold the grease filter by the grip

and unhook it.

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