Bosch HBC86K753N/07 User manual

Brand: Bosch

Model: HBC86K753N/07

Category: Microwaves

Type: User manual

HBC86K7.3N

*9000615298* 9000615298

[en] Instruction manual ........................................2

Ú Table of contents

Safety precautions .....................................................................2

Before installation ...............................................................................3

Safety notes .........................................................................................3

Information on the microwave ..........................................................3

Causes of damage .............................................................................4

Your new appliance....................................................................4

Control panel .......................................................................................5

Buttons..................................................................................................5

Rotary selector ....................................................................................5

Display ..................................................................................................5

Temperature indicator........................................................................5

Cooking compartment .......................................................................6

Accessories .........................................................................................6

Before using the appliance for the first time ........................... 7

Initial setup ...........................................................................................7

Heating up the cooking compartment ............................................7

Cleaning the accessories..................................................................7

Switching the oven on and off ..................................................7

Switching on ........................................................................................7

Switching off ........................................................................................8

Setting the oven..........................................................................8

Types of heating..................................................................................8

Setting the type of heating and temperature.................................8

Recommended settings ....................................................................9

Setting rapid heating ..........................................................................9

The microwave............................................................................ 9

Notes regarding ovenware................................................................9

Microwave power settings.............................................................. 10

Setting the microwave..................................................................... 10

MicroCombi............................................................................... 10

MicroCombi, gentle ........................................................................ 10

MicroCombi, intensive..................................................................... 10

Setting MicroCombi......................................................................... 10

Combination ............................................................................. 11

Suitable microwave power settings.............................................. 11

Setting a combination ..................................................................... 11

Series of operations................................................................. 12

Ovenware ......................................................................................... 12

Setting a series of operations ....................................................... 12

Time-setting options ................................................................12

Setting the timer............................................................................... 12

Setting the cooking time................................................................. 12

Setting a later end time .................................................................. 13

Setting the clock .............................................................................. 13

Memory......................................................................................14

Storing settings in the memory ..................................................... 14

Starting the memory........................................................................ 14

Sabbath mode .......................................................................... 14

Starting Sabbath mode................................................................... 14

The cooking time has elapsed...................................................... 14

Setting a later end time .................................................................. 14

Cancelling Sabbath mode ............................................................. 14

Childproof lock......................................................................... 14

Basic settings........................................................................... 15

Changing the basic settings.......................................................... 16

Automatic switch-off................................................................ 16

Care and cleaning .................................................................... 16

Cleaning agents............................................................................... 16

Cleaning the glass cover ............................................................... 17

Cleaning the glass panels ............................................................. 18

Malfunction table...................................................................... 18

Malfunction table.............................................................................. 19

Replacing the oven light bulb ....................................................... 19

Replacing the door seal................................................................. 19

After-sales service ................................................................... 20

E number and FD number ............................................................. 20

Energy and environment tips.................................................. 20

Saving energy................................................................................... 20

Environmentally-friendly disposal.................................................. 20

Automatic programmes........................................................... 20

Selecting a programme.................................................................. 20

Individually adjusting the cooking result: .................................... 21

Defrosting and cooking with the automatic programmes ....... 21

Tested for you in our cooking studio ..................................... 26

Defrosting, heating up and cooking with the microwave......... 26

Microwave tips ................................................................................. 29

Cakes and pastries ......................................................................... 29

Baking tips ........................................................................................ 31

Roasting and grilling ....................................................................... 31

Tips for roasting and grilling.......................................................... 34

Bakes, gratins, toast with toppings .............................................. 35

Convenience products.................................................................... 35

Slow cooking ............................................................................ 36

Setting the Slow cook option ........................................................ 36

Tips for slow cooking...................................................................... 37

Test dishes................................................................................ 37

Baking................................................................................................ 37

Grilling................................................................................................ 38

Acrylamide in foodstuffs ......................................................... 38

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.bosch-home.com and

in the online shop www.bosch-eshop.com

ã=Safety precautions

Please read this instruction manual carefully. Only then will you

really be able to operate your appliance safely and correctly.

Please keep the instructions for use and installation instructions

in a safe place. Please pass on these manuals to the new

owner if you sell the appliance.

Before installation

Damage during transport

Check the appliance for damage after unpacking it. Do not

connect the appliance if it has been damaged in transit.

Electrical connection

Only a licensed expert may connect the appliance. You will lose

your warranty entitlement in the event of any damage caused

by incorrect connection.

Installation and connection

Please observe the special installation instructions.

Safety notes

This appliance is intended for domestic use only. This

appliance must only be used for food preparation.

Adults and children must not operate the appliance without

supervision,

■ if they are physically or mentally incapable of doing so or

■ if they have insufficient knowledge or experience.

Never let children play with the appliance.

Hot cooking compartment

Risk of burns!

■ Never touch the hot surfaces of heating and cooking

appliances. Never touch the internal surfaces of the cooking

compartment or the heating elements. Open the cooking

compartment door carefully. Hot steam may escape. Small

children must be kept at a safe distance from the appliance

at all times.

■ Never prepare food containing large quantities of drinks with

a high alcohol content. Alcoholic vapours can catch fire in the

cooking compartment. Use only small quantities of drinks

with a high alcohol content and open the cooking

compartment door carefully.

Risk of fire!

■ Never store combustible items in the cooking compartment.

Never open the appliance door if there is smoke inside.

Switch off the appliance. Pull out the mains plug or switch off

the circuit breaker in the fuse box.

■ Do not place greaseproof paper loosely over accessories

during preheating. A draught is created when the appliance

door is opened. The greaseproof paper may come into

contact with the heating element and catch fire. Always

weight down the greaseproof paper with a dish or a baking

tin. Only cover the surface required with greaseproof paper.

The greaseproof paper must not protrude over the

accessories.

Risk of short circuit!

Never trap connecting cables of electrical appliances in the hot

appliance door. The cable insulation could melt.

Risk of scalding!

Never pour water into the hot cooking compartment. This will

produce hot steam.

Hot accessories and ovenware

Risk of burns!

Never remove ovenware or accessories from the cooking

compartment without an oven cloth or oven gloves.

Damaged cooking compartment door or door seal

Risk of serious damage to health.!

Never use the appliance if the cooking compartment door or

the door seal is damaged. Microwave energy may escape. Only

use the appliance again once it has been repaired.

Heavily corroded surfaces

Risk of serious damage to health.!

The surface of the appliance could rust through over time if it is

not cleaned properly. Microwave energy may escape. Clean the

appliance on a regular basis.

Casing open

Risk of electric shock!

Never remove the casing. The appliance is a high-voltage

appliance.

Risk of serious damage to health.!

Never remove the casing. It prevents microwave energy from

escaping.

Hot or humid environment

Risk of short circuit!

Never subject the appliance to intense heat or humidity.

Improper repairs

Risk of electric shock!

■ Incorrect repairs are dangerous. Repairs may only be carried

out and damaged power cables replaced by one of our

trained after-sales technicians.

■ If the appliance is faulty, switch off the circuit breaker in the

fuse box or disconnect the appliance at the mains. Call the

aftersales service.

Information on the microwave

Preparing food

Risk of fire!

Only use the microwave to prepare food which is fit for

consumption. Using the microwave for other purposes may be

dangerous and may result in damage, e.g. heated slippers and

grain or cereal pillows could catch fire, even several hours later.

Ovenware

Risk of injury!

■ Porcelain or ceramic ovenware can have small perforations in

the handles or lids. These perforations conceal a cavity

below. Any moisture that penetrates this cavity could cause

the ovenware to crack.

■ Only use ovenware that is suitable for use in a microwave.

Risk of burns!

Hot food can heat up ovenware. Always use an oven cloth or

oven gloves to remove ovenware and accessories from the

cooking compartment.

Microwave power and time

Risk of fire!

Do not select a microwave power or time setting that is higher

than necessary. The food could catch fire and cause damage

to the appliance. Follow the information provided in this

instruction manual.

Packaging

Risk of fire!

■ Never heat food in heat-retaining packages.

■ Do not leave food heating unattended in containers made of

plastic, paper or other combustible materials.

Risk of burns!

Airtight packaging may burst when food is heated. Follow the

information provided on the packaging.

Drinks

Risk of scalding!

There is a possibility of delayed boiling when a liquid is heated.

This means that the liquid reaches boiling temperature without

the usual steam bubbles rising to the surface. Even if the

container only vibrates a little, the hot liquid can suddenly boil

over and spatter. When heating liquids, always place a spoon in

the container. This will prevent delayed boiling.

Risk of explosion!

■ Never heat drinks in containers that have been tightly sealed.

■ Never overheat alcoholic drinks.

Baby food

Risk of burns!

Never heat baby food in closed containers. Always remove the

lid or teat. Stir or shake well after the food has been heated.

This is the only way to ensure even heat distribution. Check the

temperature of the food before it is given to the child.

Foods with shells or skin

Risk of burns!

■ Never cook eggs in their shells. Never reheat hard-boiled

eggs as they may crack or explode. The same applies to

shellfish and crustaceans. Always prick the yoke when

baking or poaching eggs.

■ Always prick the skin of foods that have a skin or peel

such as apples, tomatoes, potatoes and sausages before

cooking. to prevent the peel or skin from bursting.

Drying food

Risk of fire!

Never use the microwave to dry food.

Food with a low water content

Risk of fire!

Never defrost or heat food with a low water content, e.g. bread,

at too high a power or for too long.

Cooking oil

Risk of fire!

Never use the microwave to heat cooking oil on its own.

Causes of damage

Caution!

■ Baking tray, greaseproof paper, aluminium foil or ovenware

on the cooking compartment floor. Do not place baking trays

or ovenware on the cooking compartment floor. Do not line

the cooking compartment floor with aluminium foil. This will

cause heat accumulation. The baking and roasting times will

no longer be correct and the enamel will be damaged.

■ Foil containers. Do not use foil containers in the appliance.

They damage the appliance by producing sparks.

■ Water in the hot cooking compartment. Never pour water into

the hot cooking compartment. This will cause steam. The

temperature change can cause damage to the enamel.

■ Moist food. Do not store moist food in the closed cooking

compartment for long periods. This will damage the enamel.

Do not use the appliance to store food. This can lead to

corrosion.

■ Fruit juice. When cooking very moist fruit flans, do not fill the

universal pan too generously. Fruit juice which runs out of the

universal pan leaves behind stains which cannot be removed.

■ Cooling with the appliance door open. Only leave the

cooking compartment to cool with the door closed. Do not

trap anything in the appliance door. Even if the door is only

slightly ajar, the fronts of adjacent units may be damaged

over time.

■ Heavily soiled seal. If the seal is very dirty, the appliance door

will no longer close properly during operation. The fronts of

adjacent units could be damaged. Always keep the seal

clean.

■ Using the appliance door for standing on or placing objects

on. Do not stand or place anything on the open appliance

door. Do not place ovenware or accessories on the appliance

door.

■ Transporting the appliance. Do not carry or hold the

appliance by the door handle. The door handle cannot

support the weight of the appliance and could break.

■ Operating the microwave without food. The microwave must

only be switched on when there is food in the cooking

compartment. The appliance may be overloaded if it is

switched on without any food inside. An exception to this rule

is for short-term testing of ovenware (see notes on

ovenware).

■ Microwave popcorn. Never set the microwave power too

high. Use a power setting no higher than 600 watts. Always

place the popcorn bag on a glass plate. The disc may jump if

overloaded.

Your new appliance

Use this section to familiarise yourself with your new appliance.

The control panel and the individual operating controls are

explained. You will find information on the cooking

compartment and the accessories.

Control panel

Here, you will see an overview of the control panel. Depending

on the appliance model, individual details may differ.

Buttons

The sensors are located under the individual buttons. They

must not be pressed too firmly. Only touch the corresponding

symbol.

Exception: the button for the series of operations and the

buttons for the microwave power settings are normal push

buttons.

Buttons

Rotary selector

The rotary selector is used to alter the default values and set

values.

The rotary selector is retractable. Press on the rotary selector to

pop it in or out.

Display

The display is split into different sections:

■ Heading, only appears prior to starting

■ Settings area

■ Status bar, appears after starting

Heading

The function selected is shown in the top line, e.g. types of

heating, programmes, time-setting options, etc..To the right of

this, arrows indicate the direction in which you can navigate

using the

X and Y buttons. The heading disappears after

starting.

Settings area

Suggested values appear in the settings range, which you can

change. You can change from one line to the next using the

and

Y navigation buttons. Brackets are displayed around the

line you are currently in. You can use the rotary selector to

change the value in the brackets.

Status bar

The status bar is at the bottom of the display. It appears when

the oven is started and shows the current time, any time-setting

options that are running or the childproof lock setting. Before

starting the appliance, you can access short texts that provide

directions on how to make the relevant settings, if necessary.

Temperature indicator

The temperature indicator bars show the heating phases or

residual heat in the cooking compartment.

Heating phases

Five bars appear next to the selected temperature after starting.

The set temperature has been reached when the last bar is

filled.

If you have selected a grill setting or the microwave, the bars

do not appear.

You can use the

° button to check the current heating

temperature while the oven is heating up. Due to thermal

inertia, the temperature displayed may differ slightly from the

actual temperature in the cooking compartment.

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Symbol Button function

Selects a series of operations

90 Selects 90 watt microwave power

180 Selects microwave power 180 watt

360 Selects microwave power 360 watt

600 Selects 600 watt microwave power

900 Selects 900 watt microwave power

Selects the type of heating

Selects automatic programmes

Selects MicroCombi

Moves one row down in the display

Moves one row up in the display

Selects the memory

Switches on rapid heating

Opens and closes the time-setting options menu

Switches the oven light on and off

Press briefly = calls up information Press and hold

= opens and closes the basic settings menu

Activates/deactivates childproof lock

Switches the oven on and off

Press briefly = starts/pauses operation

Press and hold = cancels operation

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Residual heat

The temperature indicator shows the residual heat in the

cooking compartment when the appliance is switched off. If all

the bars are filled, the temperature in the cooking compartment

is approximately 300 °C. Once the temperature has dropped to

approximately 60 °C, the display goes out.

Cooking compartment

Your appliance has a cooling fan.

Cooling fan

The cooling fan switches on and off as required. The hot air

escapes above the door.

Caution!

do not cover the ventilation slots. Otherwise the oven will

overheat.

Notes

■ The cooling fan continues to run for a certain time after

operation.

■ The appliance remains cool during microwave operation. The

cooling fan will still switch on. The fan may run on even when

microwave operation has ended.

■ Condensation may appear on the door window, interior walls

and floor. This is normal and does not adversely affect

microwave operation. Wipe away the condensation after

cooking.

Oven light

During operation, the oven light in the cooking compartment is

on.

The oven light switches on when you open the oven door.

You can use the

B button to switch the light on and off.

Accessories

The accessories can be inserted into the oven at 3 different

levels.

The accessories can become deformed when they become

hot. As soon as they have cooled down, the deformation

disappears with no effect on the function.

Accessories may be purchased at a later date from the after-

sales service or from specialist shops. Please quote the HEZ/

HMZ number.

Special accessories

You can purchase special accessories from the after-sales

service or specialist retailers. You will find a comprehensive

range of products for your oven in our brochures and on the

Internet. The availability of special accessories and whether it is

possible to order them online may vary depending on your

country. Please see the sales brochures for more details.

After-sales service products

You can obtain suitable care and cleaning agents and other

accessories for your domestic appliances from the after-sales

service, specialist retailers or (in some countries) online via the

eShop. Please specify the relevant product number.

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Wire rack

For ovenware, cake tins, roasts and

grilled food.

The wire rack can be used with the

recess facing up

½ or down ¾.

Glass tray

For large roasts, moist cakes, bakes

and gratins.

Place glass ovenware on the wire

rack.

Universal pan HEZ862000

For large roasts, dry and moist

cakes, bakes and gratins. It can

also act as a splash guard if you are

grilling meat directly on the wire

rack. For that purpose, you should

insert the universal pan at level 1.

Slide the universal pan into the oven

with the tapered edge facing the

oven door.

Special

accessories

HEZ number Use

Enamel baking

tray

HEZ861000 For cakes and biscuits.

Slide the baking tray as

far as possible into the

oven with the tapered

edge facing the oven

door.

Glass pan HEZ863000 For large roasts, moist

cakes, bakes and gratins.

This can act as a splash

guard if you are grilling

meat directly on the wire

rack. For this, slide the

wire rack in the oven at

level 1. The glass pan

can also be used as a

dish when using the oven

in microwave mode.

Glass roasting

dish

HEZ915001 For pot roasts and bakes

that you prepare in the

oven. It is particularly

suitable for the automatic

programmes.

Cleaning cloths for stainless-steel surfaces Product no. 311134 Reduces the build-up of dirt. Impregnated with a special oil for

perfect maintenance of your appliance's stainless-steel

surfaces.

Oven and grill cleaning gel Product no. 463582 For cleaning the cooking compartment. The gel is odourless.

Before using the appliance for the first time

This section tells you everything you need to do before using

the appliance for the first time.

■ Set the clock

■ Change the language for the text display if required

■ Heat up the cooking compartment

■ Clean the accessories

■ Read the safety information at the start of the instructions for

use. This is very important.

Initial setup

Once your new appliance has been connected to the power

supply, the "Set clock" heading appears in the top line of the

display. Set the clock, and also the text display language, if

required. German is the default language.

Setting the clock and changing the language

1.Press the X button to switch to the default time.

2.Turn the rotary selector to set the current time.

3.Press the Y button to navigate upwards.

Brackets are displayed around "Uhrzeit" (clock).

4.Use the rotary selector to switch to "Sprache wählen:" (select

language).

5.Press the X button.

Brackets are displayed around "deutsch".

6.Select the desired language using the rotary selector.

30 different languages are available.

7.Press the 0 button.

The language and time are applied. The current time is shown

in the display.

Note. You can change the language at any time. See the Basic

settings section.

Heating up the cooking compartment

To get rid of the new cooker smell, heat up the cooking

compartment when it is empty and the oven door closed.

Make sure that the cooking compartment contains no leftover

packaging, e.g. polystyrene pellets.

Ventilate the kitchen while the oven is heating up.

Heat up the cooking compartment to 240 °C using Top/bottom

heating.

1.Press the % button.

The initial display including descriptions of the buttons

appears.

2.Immediately press the ! button.

The heading "Types of heating" appears in the top line. 3D

hot air and a temperature of 160 °C are suggested in the

settings area. Brackets appear around the type of heating.

3.Turn the rotary selector to change the type of heating to Top/

bottom heating.

4.Press the X button to switch to the temperature.

The brackets now appear around the temperature.

5.Use the rotary selector to set 240 °C.

6.Press the n button.

Appliance operation begins. The "Types of heating" heading

disappears. The status bar including the time is shown at the

bottom of the display.

7.Switch the oven off after 60 minutes using the % button.

The temperature indicator bars show the residual heat in the

cooking compartment.

Cleaning the accessories

Before you use the accessories for the first time, clean them

thoroughly with hot soapy water and a soft dish cloth.

Switching the oven on and off

You can switch the oven on and off with the % button.

Switching on

Press the % button. The initial display with the description of

the buttons appears.

Select the function you require:

■ 90, 180, 360, 600 or 900 W button = microwave

■ ! button = types of heating

Microfibre cloth with honeycomb structure Product no. 460770 Especially suitable for cleaning delicate surfaces, such

as glass, glass ceramic, stainless steel or aluminium. The

microfibre cloth removes liquid and grease deposits in one go.

Door lock Product no. 612594 To prevent children from opening the oven door. The locks on

different types of appliance door are screwed in differently.

See the information sheet supplied with the door lock.

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■ ` button = programmes

■ Þ button = MicroCombi

■ 2 button = series of operations

■ f button = saved memory settings

If you do not select an operating mode in the next few seconds,

the heading “Select function” appears.

A detailed description of how to make settings is provided in

the individual sections.

Switching off

Press the % button. The oven switches off.

Setting the oven

In this section, you will find information about

■ which types of heating are available in your oven

■ how you set a type of heating and a temperature

■ how you select a dish from the recommended settings

■ and how you set rapid heating

Types of heating

A large number of types of heating are available for your oven.

You can therefore select the best method for preparing any

meal.

Setting the type of heating and temperature

Example in diagram: Top/bottom heating, 200°C.

Switch on the oven with the

% button or press the ! button.

3D hot air and 160 °C are suggested in the display.

You can apply this setting immediately with the

n button.

If you wish to choose another type of heating and temperature,

proceed as follows:

1. Turn the rotary selector to set the desired type of heating.

2. Press the X button to switch to the temperature.

Brackets now appear around the suggested temperature.

3. Turn the rotary selector to set the desired temperature.

4. Press the n button.

Appliance operation begins.

5. When the food is ready, switch the oven off with the % button

or select and apply a new operating mode.

Opening the oven door during cooking

Operation is suspended. The oven is paused. The

n symbol

flashes on the status bar. Close the door and press the

button again. The programme will then continue.

Pausing operation

Press the

n button briefly. The oven is paused.

The

n symbol flashes. Press the n button again, operation

continues.

Types of heating

and temperature

ranges

Application

3D hot air

30-250 °C

For baking cakes and small baked

items on two levels.

Hot air

30-250 °C

For baking sponge cakes in baking tins

on one level.

Top/bottom heating

30-300 °C

For baking and roasting on one level.

Especially suitable for cakes with moist

toppings (e.g. cheesecake) or for cakes

on a baking sheet.

Intensive heat

100-300 °C

For recipes with a crispy base (e.g.

quiche). The heat is emitted from above

and more intensively from below.

Bottom heating

30-200 °C

For food and baked goods which

should form a crust or which need more

browning on the underside. Only switch

on the Bottom heating for a short time at

the end.

Hot air grilling

100-250 °C

For poultry and larger pieces of meat.

Grill, large area

low (1)

medium (2)

high (3)

For grilling steaks, sausages, bread or

fish in large quantities.

Grill, small area

low (1)

medium (2)

high (3)

For grilling steaks, sausages, bread or

fish in small quantities.

Slow cooking

70-100 °C

For tender pieces of meat, that are to be

cooked medium, medium rare or “à

point”.

Plate warming

30-70 °C

For warming porcelain tableware.

Keep warm

60-100 °C

For keeping food warm.

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Changing the temperature or grill setting

This can be done at any time. Turn the rotary selector to

change the temperature or grill setting.

Cancelling operation

Press and hold the

n button until “Select function” appears.

You can now change the settings.

Calling up information

Press the

° button briefly. To view each item of information,

press the

° button again. Before the appliance is started,

information is displayed on the types of heating, shelf positions

and accessories. After the appliance is started, you can check

the heating temperature in the cooking compartment.

Setting the cooking time

See section Time-setting options, setting the cooking time.

Setting a later end time

See the section entitled Time-setting options, Setting a later end

time.

Recommended settings

If you choose a dish from the recommended settings, the ideal

setting values are already specified. You can choose from

many different categories. You will find recommended settings

for a large number of dishes – from cake, bread, poultry, meat

and game through to bakes and pre-prepared products. You

can change the temperature and cooking time. The type of

heating is fixed.

You can access the various dishes by navigating through

several selection levels. Try it out and see the range of dishes

for yourself.

Selecting a dish

1.Press the ! button.

3D hot air, 160 °C are suggested in the display.

2.Turn the rotary selector anticlockwise to Recommended

settings.

The first food category appears.

3.Press the X button to switch to the food category and select

the required category by turning the rotary selector.

Move to the next level with the

X button. Turn the rotary

selector to make the next selection.

The setting for the selected dish now appears. You can

change the temperature, but not the type of heating.

4.Press the n button.

Appliance operation begins. The cooking time is shown

counting down in the status bar.

The cooking time has elapsed

A signal sounds. The oven stops heating. The status bar shows

00:00:00. You can cancel the signal early by pressing the

button.

Changing the temperature or grill setting

Turn the rotary selector to change the temperature or grill

setting.

Changing the cooking time

Press the

0 button and switch to cooking time by turning the

rotary selector. Press the

X button and turn the rotary selector

to change the cooking time. Press the

0 button.

Calling up information

Press the

° button.

Setting a later end time

See the section entitled Time-setting options, Setting a later end

time.

Setting rapid heating

Rapid heating is not suitable for all types of heating.

Suitable types of heating

■ 3D hot air

■ Hot air

■ Top/bottom heating

■ Intensive heat

Suitable temperatures

Rapid heating will not work if the temperature is set to less than

100 °C. If the temperature in the cooking compartment is only

slightly less than the temperature you have set, rapid heating is

not necessary. It will not switch on.

Setting rapid heating

Press the

c button to activate rapid heating. The c symbol

appears next to the temperature you have set. The temperature

indicator bars start filling in.

Once all the bars are filled, rapid heating is complete. You will

hear a short signal. The

c symbol goes out. Place your dish

in the cooking compartment.

Notes

■ Rapid heating is cancelled if you change the type of heating.

■ If a cooking time has been set, this runs independently of

rapid heating and counts down immediately when operation

is started.

■ You can use the ° button to check the current cooking

compartment temperature during rapid heating.

■ To ensure an even cooking result, do not place your dish in

the cooking compartment until rapid heating is complete.

Cancelling rapid heating

Press the

c button. The symbol goes out.

The microwave

Microwaves are converted to heat in foodstuffs. The microwave

can be used solo, i.e. on its own, or in combination with a

different type of heating. You will find information about

ovenware and how to set the microwave.

Note.

In the Tested for you in our cooking studio section, you will find

examples for defrosting, heating and cooking with the

microwave oven.

Notes regarding ovenware

Suitable ovenware

Suitable dishes are heat-resistant ovenware made of glass,

glass ceramic, porcelain, ceramic or heat-resistant plastic.

These materials allow microwaves to pass through.

You can also use serving dishes. This saves you having to

transfer food from one dish to another. You should only use

ovenware with decorative gold or silver trim if the manufacturer

guarantees that they are suitable for use in microwaves.

Unsuitable ovenware

Metal ovenware is unsuitable. Metal does not allow microwaves

to pass through. Food in covered metal containers will remain

cold.

Caution!

Creation of sparks: metal – e.g. a spoon in a glass – must be

kept at least 2 cm from the oven walls and the inside of the

door. Sparks could destroy the glass on the inside of the door.

Ovenware test

Do not switch on the microwave unless there is food inside. The

following ovenware test is the only exception to this rule.

Perform the following test if you are unsure whether your

ovenware is suitable for use in the microwave:

1. Heat the empty ovenware at maximum power for ½ to

1 minute.

2. Check the temperature occasionally during that time.

The ovenware should still be cold or warm to the touch.

The ovenware is unsuitable if it becomes hot or sparks are

generated.

Microwave power settings

Use the button to set the desired microwave power.

Notes

■ When you press a button, the selected power lights up.

■ The microwave power can be set to 900 watts for a

maximum of 30 minutes. With all other power settings a

maximum cooking time of 1 hour 30 minutes is possible.

Setting the microwave

Example in diagram: microwave power setting 360 W, cooking

time 17 minutes.

1. Press the button for the microwave power setting you require.

The button lights up. The heading “Microwave” appears in

the display. A suggested cooking time is displayed.

2. Set the cooking time using the rotary selector.

3. Press the n button.

Appliance operation begins. The cooking time starts counting

down.

The cooking time has elapsed

A signal sounds. Microwave operation has finished. The

cooking time shows 00:00 min:sec. You can cancel the audible

signal before it finishes sounding by pressing the

0 button.

Opening the oven door during cooking

Operation is suspended. After closing the door, press the

button briefly. The programme will then continue.

Pausing operation

Press the

n button briefly. The n symbol flashes on the

status bar. The oven is paused. Press the

n button again. The

programme will then continue.

Changing the cooking time

This can be done at any time. Change the cooking time using

the rotary selector.

Cancelling operation

Press and hold the

n button until the heading “Select

function” appears. You can now change the settings.

MicroCombi

A microwave power setting is switched on automatically. You

simply need to set the temperature specified in the recipe and

halve the cooking time.

MicroCombi, gentle

MicroCombi, gentle is suitable for cakes in tins, such as

■ Sponge cake, e.g. marble cake, fruit loaf, fruit flan

■ Short-crust pastry with moist filling, e.g. apple pie,

cheesecake

■ Cakes made from baking mixtures

■ Yeast cake, e.g. with currants

■ For roasting, the cooking time can also be halved with this

type of heating.

Note. Use dark metal baking tins or else plastic "FlexiForm"

bakeware. For joints, a heat-resistant glass dish with or without

a lid is suitable.

MicroCombi, intensive

This type of heating is suitable for

■ poultry, e.g. chicken

■ baked casseroles, e.g. pasta bake

■ gratins, e.g. potato gratin

■ grilled fish, fresh and frozen

Note. Use heat-resistant containers made of glass or ceramic.

Setting MicroCombi

If there is information in the recipe for different types of heating,

take the setting for Top/bottom heating. The cooking time

specified in the recipe should not be less than 30 minutes.

90 W for defrosting delicate foods

180 W for defrosting and continued cooking

360 W for cooking meat and heating delicate foods

600 W for heating and cooking food

900 watts for heating liquids

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Place your food in the cold cooking compartment. Place the

ovenware in the centre of the wire rack at level 1.

1.Press the Þ button.

The display suggests “MicroCombi, gentle”, 180 °C. If you

require “MicroCombi, intensive”, turn the rotary selector.

“MicroCombi, intensive, 200 °C” appears.

2.Use the X button to switch to the temperature and set the

temperature using the rotary selector.

3.Press the 0 button and switch to cooking time by turning the

rotary selector.

A cooking time of 20:00 minutes is suggested.

4.Press the X button and set the cooking time using the

rotary selector.

5.Press the 0 button.

6.Start with the n button.

You can see the cooking time counting down in the status bar.

The cooking time has elapsed

A signal sounds. Operation has finished. The status bar shows

00:00:00. You can cancel the signal before it has finished

sounding by pressing the

0 button.

Combination

This involves the simultaneous operation of one type of heating

with the microwave. Using the microwave makes your meals

ready more quickly, and they are still nicely browned. You can

set a cooking time of up to 1 hour 30 minutes.

Suitable types of heating

■ 3D hot air

■ Hot air

■ Top/bottom heating

■ Hot air grilling

■ Grill, large area

■ Grill, small area

Suitable microwave power settings

Except for 900 watts, you can combine any microwave power

setting with a heating type.

Setting a combination

Example in diagram: Top/bottom heating setting 200 °C and

microwave setting 360 W, 17 minutes.

1.Press the ! button.

“Types of heating” appears as the heading. 3D hot air and

160 °C are suggested in the display.

2.Turn the rotary selector to set the desired type of heating.

3.Press the X button to switch to the temperature.

4.Use the rotary selector to change the temperature.

5.Press the button for the microwave power setting you require.

The selected button lights up. The heading changes to

“Combination”.

6.Set the cooking time using the rotary selector.

7.Press the n button.

Appliance operation begins. You can see the cooking time

counting down in the status bar.

The cooking time has elapsed

A signal sounds. Operation has finished. The status bar shows

00:00:00. You can cancel the signal before it has finished

sounding by pressing the

0 button.

Changing the temperature or grill setting

This can be done at any time. Turn the rotary selector to

change the temperature or grill setting.

Changing the cooking time

Press the

0 button and switch to cooking time by turning the

rotary selector. Press the

X button and turn the rotary selector

to change the cooking time. Press the

0 button.

Opening the oven door during cooking

Operation is suspended. The oven is paused. The

n symbol

flashes on the status bar. Close the door and press the

button again. The programme will then continue.

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Pausing operation

Press the

n button briefly. The oven is paused. Press the n

button again to continue operation.

Cancelling operation

Press and hold the

n button until “Select function” appears.

You can now change the settings.

Setting a later end time

See the section entitled Time-setting options, Setting a later end

time.

Series of operations

You can use the SeriesOperations function to set up to three

operating modes and then start.

Requirement: you must set a cooking time for each step.

Ovenware

Always use microwave-safe, heat-resistant ovenware.

Setting a series of operations

Set a cooking time for each step in the series of operations.

1. Press the 2 button.

The button lights up. “SeriesOperations” appears in the

display as the heading. The 1 for the first step in the series of

operations is in brackets.

2. Select and set the desired operating mode.

3. Press the Y button to return to [1] and use the rotary

selector to select [2] for the second step in the series of

operations.

4. Select and set the desired operating mode.

5. Press the Y button to return to [2] and use the rotary

selector to select [3] for the third step in the series of

operations.

6. Select and set the desired operating mode.

7. Press the n button.

Appliance operation begins.

Note. The first step in the series of operations appears in the

display. The cooking time starts counting down.

The cooking time has elapsed

A signal sounds. The series of operations is finished. You can

stop the audible signal by pressing the

0 button.

Changing the setting

Changes can only be made before operation begins.

1. Press the Y button to move upwards until 1, 2 or 3 appears

in the brackets.

2. Use the rotary selector to select the step that you wish to

change.

3. Change the setting.

Cancelling operation

Press and hold the

n button until “Select function” appears.

You can now change the settings.

Time-setting options

You can call up the time-setting options menu by pressing

the

0 button. The following functions are available:

If the oven is switched off:

■ Setting the timer

■ Setting the clock

If the oven is switched on:

■ Setting the timer

■ Setting the cooking time

■ Setting a later end time

Setting the timer

The timer runs independently of the oven. You can use it as a

kitchen timer and set it at any time.

1. Press the 0 button.

The time-setting options menu appears.

2. Press the X button and set the timer run time using the

rotary selector.

3. Press the 0 button to close the time-setting options menu.

The display returns to its previous state. The

U symbol for the

timer appears, and the time can be seen counting down.

When the time has elapsed

A signal sounds. The time has elapsed. The display shows

U 00:00. You can cancel the signal earlier by pressing the 0

button.

Cancelling the timer time

Press the

0 button to open the time-setting options menu.

Press the

X button and use the rotary selector to turn the time

back to 00:00. Press the

0 button to close the menu.

Changing the timer time

Press the

0 button to open the time-setting options menu.

Press the

X button and in the next few seconds change the

timer time by turning the rotary selector. Press the

0 button to

close the menu.

Setting the cooking time

If you set the cooking time for your meal, operation stops

automatically once this time has elapsed. The oven stops

heating.

Prerequisite: The type of heating and temperature must be set.

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Example in diagram: Top/bottom heating, 180 °C, 45 minutes

1.Press the 0 button.

The time-setting options menu appears.

2.Switch to the cooking time by turning the rotary selector.

3.Press theX button to change the line.

4.Turn the rotary selector to set the cooking time.

5.Press the 0 button.

The time-setting options menu closes.

6.If operation has not yet been started,

Press the

n button.

You can see the cooking time counting down in the status bar.

The cooking time has elapsed

A signal sounds. Operation has finished. The status bar shows

00:00:00. You can cancel the signal before it has finished

sounding by pressing the

0 button.

Cancelling the cooking time

Press the

0 button to open the menu. Use the rotary selector

to switch to the cooking time, press the

X button and set the

cooking time to 00:00 by turning the rotary selector. Press

the

0 button to close the menu.

Changing the cooking time

Press the

0 button to open the menu. Use the rotary selector

to switch to the cooking time, press the

X button and change

the cooking time by turning the rotary selector. Press the

button to close the menu.

Setting a later end time

Please remember that easily spoiled foods must not be allowed

to remain in the cooking compartment for too long.

Example: you put the food in the cooking compartment at 9:30

am. It takes 45 minutes to cook and will be ready at 10:15, but

you would like it to be ready at 12:45 instead. Change the end

time from 10:15 to 12:45. The oven goes into standby.

Cooking starts at 12:00 and finishes at 12:45.

In some programmes, it is not possible to move the end time.

Setting the end time

Prerequisite: The selected operation has not already begun and

a cooking time has already been set. The time-setting options

0 is open.

1.Use the Y button to move to the top line and the rotary

selector to move to the end.

The time when the operation will be finished is displayed.

2.Press the X button.

3.Set a later end time by turning the rotary selector.

4.Press the 0 button to close the time-setting options menu.

5.Confirm by pressing the n button.

The setting is adopted. The oven is in standby mode

0... and

starts operation at the correct time.

The cooking time has elapsed

A signal sounds. Operation has finished. The status bar shows

00:00:00. You can cancel the signal before it has finished

sounding by pressing the

0 button.

Changing the end time

This is possible, provided the oven is in standby mode

0... . To

do so, press the

0 button to open the menu. Use the rotary

selector to change to end time. Press the

X button and use

the rotary selector to correct the end time. Press the

0 button

to close the menu.

Cancelling the end time

This is possible, provided the oven is in standby mode

0... .

Use the rotary selector to change to end time. Press the

button and turn the rotary selector anti-clockwise until the

display goes out. Press the

0 button to close the menu.

Setting the clock

The oven must be switched off before you can set or change

the clock.

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Following a power cut

The "Set clock" heading appears in the display following a

power cut.

1. Press the X button and turn the rotary selector to set the

current time.

2. Press the 0 button.

The time is applied.

Changing the clock

Example: changing from summer to winter time.

1. Press the 0 button.

The time-setting options menu appears.

2. Switch to the clock by turning the rotary selector.

3. Press the X button and turn the rotary selector to change

the time.

4. Press the 0 button.

The time-setting options menu closes. The time is changed.

Hiding the clock

The current time appears in the display when the oven is

switched off. You can hide the clock. For more information,

refer to the Basic settings section.

Memory

Memory gives you the option to store your own settings and

call them up again at the press of a button. There are six

memory locations available. The memory function is useful for

recipes which you prepare particularly frequently.

Storing settings in the memory

1. Set the required operating mode. Do not start.

2. Press and release the f button and use the rotary selector to

select one of the six memory locations.

3. Press and hold the f button until "Memory saved" is

displayed.

The setting is saved and can be started at any time.

Reallocating a memory location

Make the settings, select the memory location and save the

new settings using the

f button. The old settings are

overwritten.

Starting the memory

You can start the saved settings at any time.

1. Press and release the f button and use the rotary selector to

select the memory location.

The stored settings are displayed. If “Memory location empty”

appears, this means that there are no settings stored as yet

in this memory location.

2. Press the n button.

The memory function starts.

Changing the memory location

Once operation has started, you can no longer change the

memory location.

Changing the settings

This can be done at any time. The setting you originally saved

appears the next time you start the memory.

Sabbath mode

When this setting is used, the temperature of the oven remains

at between 85 °C and 140 °C with Top/bottom heating. You

can set a time between 24 and 73 hours.

You can keep dishes in the cooking compartment hot for this

time without having to switch the oven on or off.

Starting Sabbath mode

Prerequisite: "Sabbath mode, yes" is activated in the basic

settings. See the Basic settings section.

1. Press the ! button.

3D hot air and 160 °C are suggested in the display.

2. Turn the rotary selector anti-clockwise to Sabbath mode.

3. Use the X button to switch to the temperature and set the

desired temperature using the rotary selector.

4. Press the 0 button to open the Time-setting options menu

and use the rotary selector to switch to Cooking time.

27:00 hours are suggested.

5. Press the X button.

6. Turn the rotary selector to set the required cooking time.

7. Press the n button.

The Sabbath mode starts. You can see the cooking time

counting down in the status bar.

The cooking time has elapsed

The oven stops heating.

Setting a later end time

It is not possible to set a later end time.

Cancelling Sabbath mode

Press and hold the n button until “Select function” appears.

You can make new settings.

Childproof lock

The oven has a childproof lock to prevent children from

switching it on or changing a setting by accident.

Activating the childproof lock

Press and hold the

D key button until the D symbol appears.

This takes about 4 seconds.

The control panel is locked.

Releasing the lock

Press and hold the

D button until the symbol disappears. You

can make settings again.

Note. You can still switch the oven off, set the timer and switch

the audible signal off when the childproof lock is active by

pressing

% or by pressing and holding the n button.

Basic settings

Your appliance has various basic settings, which you can

adjust to suit your needs at any time.

Note. In the table, you will find all the basic settings and options

for changing them. Only the basic settings that correspond to

the features of your specific appliance are displayed.

Basic setting Options Explanation

Select language:

English

29 additional languages are available Language for display texts.

Signal duration:

medium

medium = 2 minutes

short = 10 seconds

long = 5 minutes

Duration of the audible signal once a cooking

time has elapsed.

Button tone:

off

Confirmation tone when a button is pressed.

Display brightness:

day

day medium night Display lighting

Contrast

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e.g. greater

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Display contrast

Clock display:

off*

Clock display in the display, when the oven is

switched off * The clock appears as long as

residual heat is displayed.

Continue when door shut:

off

automatic

off*

Way in which operation continues after the

oven door has been opened and closed

*continue operation using

Adjust individually:

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e.g. increasingly well done cooking

result

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Change cooking result of all programmes in

the automatic programmes to the right = more

intensive to the left = less intensive

Display button description:

off

Initial display after switching on the oven

3D hot air

Suggestion: 160 °C

from 30 to max. 250 °C Permanently change default temperature for

the type of heating.

Hot air

Suggestion: 160 °C

from 30 to max. 250 °C Permanently change default temperature for

the type of heating.

Top/bottom heating

Suggestion: 180 °C

from 30 to max. 300 °C Permanently change default temperature for

the type of heating.

Intensive heat

Suggestion: 190 °C

from 100 to max. 300 °C Permanently change default temperature for

the type of heating.

Bottom heating

Suggestion: 180 °C

from 30 to max. 200 °C Permanently change default temperature for

the type of heating.

Hot air grilling

Suggestion: 190 °C

from 100 to max. 250 °C Permanently change default temperature for

the type of heating.

Grill, large area

Suggestion: high

high medium low Permanently change default setting for the

type of heating.

Grill, small area

Suggestion: high

high medium low Permanently change default setting for the

type of heating.

Slow cooking

Suggestion: 80 °C

from 70 to max. 100 °C Permanently change default temperature for

the type of heating.

Plate warming

Suggestion: 50 °C

from 30 to max. 70 °C Permanently change default temperature for

the type of heating.

Keep warm

Suggestion: 70 °C

from 60 to max. 100 °C Permanently change default temperature for

the type of heating.

MicroCombi, gentle

Suggestion: 180 °C

from 30 to max. 250 °C Permanently change default temperature for

the type of heating.

MicroCombi, intensive

Suggestion: 200 °C

from 30 to max. 250 °C Permanently change default temperature for

the type of heating.

Sabbath mode:

yes

See the Sabbath mode section

Changing the basic settings

Prerequisite: The oven must be switched off.

Example in the picture: changing the audible signal duration

basic setting from medium to short.

1. Press and hold the ° button for approximately 4 seconds until

the heading "Basic setting" and the first basic setting "Select

language" appears.

2. Turn the rotary selector to select the required basic setting.

3. Press the X button to move to the next line.

4. Change the basic setting by turning the rotary selector.

You can now make further changes to the basic settings by

pressing the

Y button to change line and then making the

changes as described in points 2 to 4.

5. Press and hold the ° button until the clock appears. This

takes about 4 seconds. All changes are saved.

Cancelling

Press the

% button. The changes are not applied.

Automatic switch-off

Your oven has an automatic switch-off function. It is activated if

no cooking time is set and the settings have not been changed

for a long time. The point at which this occurs depends on the

temperature or grill setting that has been set.

Switch-off activated

“Automatic switch-off" appears in the display. Operation is

interrupted. Press any button to clear the text. You can make

new settings.

Note. If a cooking time is set, the oven stops heating once the

cooking time has elapsed. The automatic switch-off function is

not necessary.

Care and cleaning

With careful care and cleaning your microwave oven will retain

its looks and remain good order. We will explain here how you

should care for and clean your appliance correctly.

ã=Risk of short circuit!

Never use high-pressure cleaners or steam cleaners to clean

the oven.

ã=Risk of burns!

Never clean the appliance immediately after switching off. Let

the appliance cool down.

Notes

■ Slight differences in colour on the front of the appliance are

caused by the use of different materials, such as glass,

plastic and metal.

■ Shadows on the door panel which look like streaks, are

caused by reflections made by the oven light.

■ Enamel is baked on at very high temperatures. This can

cause some slight colour variations. This is normal and does

not affect their function. The edges of thin trays cannot be

completely enamelled. As a result, these edges can be

rough. This will not impair the anti-corrosion protection.

■ Unpleasant odours, e.g. after fish has been prepared, can be

removed very easily. Add a few drops of lemon juice to a cup

of water. Place a spoon into the container as well, to prevent

delayed boiling. Heat the water for 1 to 2 minutes at

maximum microwave power.

Cleaning agents

To ensure that the different surfaces are not damaged by using

the wrong cleaning agent, observe the information in the table.

Do not use

■ sharp or abrasive cleaning agents,

■ metal or glass scrapers to clean the glass in the appliance

door,

■ metal or glass scrapers to clean the door seal,

Operating voltage

220-230V

230-240V

Adjusting the operating voltage

Restore factory settings:

yes

Reverse all changes and restore basic

settings.

Basic setting Options Explanation

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■ hard scouring pads and sponges,

■ cleaning agents with high concentrations of alcohol.

Wash new sponge cloths thoroughly before use.

Cleaning the self-cleaning surfaces in the cooking

compartment

The back wall and ceiling are coated with self-cleaning enamel.

They clean themselves while the oven is in operation.

Sometimes, larger splashes of food may not disappear until the

oven has been operated several times.

Notes

■ Never treat the self-cleaning surfaces with oven cleaner. If

oven cleaner accidentally gets onto the back wall or ceiling,

remove it immediately with a sponge and plenty of water.

■ Never use abrasive cleaning agents. You will scratch or

destroy the highly porous coating.

■ Never treat the self-cleaning surfaces with a scouring pad.

■ Light discolouration of the enamel does not affect self-

cleaning.

Cleaning the cooking compartment floor and side walls

Use a dish cloth and hot soapy water or a vinegar solution.

If there are heavy deposits of dirt, use a stainless steel scouring

pad or oven cleaner. Only use in a cold oven.

Cleaning the glass cover

The glass cover can be removed from the oven ceiling for

cleaning.

ã=Risk of burns!

Do not remove the panels immediately after switching the

appliance off. The oven must be cold.

Removal

1.Place a tea towel in the oven.

2.Pull the clip on the oven ceiling forwards. (Fig. A)

Press the front of the glass cover down using the thumb of

your other hand. Let go of the clip.

3.Slide the cover forwards using both hands and rest it on the

grill element. (Fig. B)

4.Slide it slightly backwards again. (Fig. C)

5.Tilt down at the side and remove. (Fig. D)

ã=Risk of injury!

Never touch or clean the microwave antenna (A)!

For light soiling:

Wash the glass cover using hot soapy water.

For heavy soiling:

Clean the glass cover in the same way as the enamel surfaces

in the oven.

Refitting

1.Slide in the cover with the smooth side facing downwards

and rest it on the grill element. (Fig. A)

Area Cleaning agents

Appliance front Hot soapy water:

Clean with a dish cloth and dry with a

soft cloth. Do not use glass cleaners or

metal or glass scrapers for cleaning.

Stainless steel Hot soapy water:

Clean with a dish cloth and dry with a

soft cloth. Remove flecks of limescale,

grease, starch and albumin (e.g. egg

white) immediately. Corrosion can form

under such residues. Special stainless

steel cleaning agents can be obtained

from the after-sales service or from

specialist shops.

Oven Hot soapy water or a vinegar solution:

Clean with a dish cloth and dry with a

soft cloth.

If oven is very dirty: use oven cleaner,

but only when oven is cold. It is best to

use a stainless-steel sponge.

Glass cover for the

oven light

Hot soapy water:

Clean with a dish cloth.

Control panel/outer

door panel

Glass cleaner:

Wipe dry immediately using a soft cloth.

Do not use a glass scraper.

Inner door glass Glass cleaner:

Wipe dry with a soft cloth. Do not use a

glass scraper.

Seal Hot soapy water:

Clean with a dish cloth, do not scour.

Do not use a metal or glass scraper for

cleaning.

Accessories Hot soapy water:

Soak and clean with a dish cloth or a

brush.

2. Use both hands to slide it back into the two catches. (Fig. B).

3. Pull the clip forwards and push the glass cover upwards. Let

go of the clip. (Fig. C)

Remove the tea towel from the oven.

ã=Risk of serious damage to health.!

Never operate the appliance without the microwave glass

cover. Microwave energy may escape.

Cleaning the glass panels

The glass panels can be removed from the oven door for

cleaning.

ã=Risk of burns!

Do not remove the panels immediately after switching the

appliance off. The oven must be cold.

Removal

1. Open the oven door.

2. Undo the two screws on the door using a flat-bladed

screwdriver (blade width 8-11 mm). Hold the door panel

firmly while doing this. (Fig. A).

3. Position the door at an angle and pull out the panel upwards

by the door handle. (Fig. B).

4. Close the door.

Notes

■ Clean the glass panel with glass cleaner and a soft cloth.

■ Do not use any sharp or abrasive agents. The glass scraper

is not suitable.

Refitting

1. Insert the door panel into the guide with both hands. (Fig. A).

2. Push the door panel downwards, lift it slightly and hook it in

at the top. (Fig. B).

Make sure that the door panel is sitting flush with the control

panel.

3. Fully open the door, while holding the panels firmly with one

hand. (Fig. C).

4. Push the door downwards again and tighten the screws

hand-tight using a flat-bladed screwdriver (blade width 8-

11 mm), close the door. (Fig. D).

Caution!

You must not use the oven again until the panels have been

properly refitted.

Malfunction table

Malfunctions often have simple explanations. Please refer to the

malfunction table before calling the after-sales service.

If a meal does not turn out exactly as you wanted, refer to the

Tested for you in our cooking studio section, where you will

find plenty of cooking tips and tricks.

ã=Risk of electric shock!

Incorrect repairs are dangerous. Repairs may only be carried

out by one of our trained after-sales engineers.

Malfunction table

Error messages with E

If an error message with E is shown in the display, press the

button. Then reset the clock. This cancels the error message. If

the error is shown again, call the after-sales service. With error

messages E101, E104 and E106, you can still operate the

microwave.

If error message E011 is displayed, a button may have become

stuck. Press each button individually and check that they are all

clean. If the error message remains, please contact the after-

sales service.

Replacing the oven light bulb

It is possible to replace the oven light. Heat-resistant 12 V,

20 W halogen bulbs can be obtained from After-sales Service

or a specialist retailer.

ã=Risk of electric shock!

Never replace the oven light when the appliance is switched on.

Pull out the mains plug or switch off the appliance at the circuit

breaker in the fuse box.

Note. Always remove the new halogen bulb from the packaging

using a dry cloth. This increases the service life of the bulb.

Method

1.Switch off the circuit breaker in the fuse box.

2.Place a tea towel in the cold oven to prevent damage.

3.Remove the glass cover. To do so, prise open the glass

cover at the bottom by hand.

Should you experience difficulties removing the glass cover,

use a spoon to help. (Fig. A)

4.Remove the bulb and replace with a bulb of the same type.

(Fig. B)

5.Refit the glass cover. (Fig. C)

6.Remove the tea towel. Switch the circuit breaker in the fuse

box back on or plug in the mains plug.

Replacing the door seal

If the door seal is defective, it must be replaced. Replacement

seals for your appliance can be obtained from the after-sales

service. Please supply your appliance's E number and FD

number.

Problem Possible cause Remedy/information

The appliance does not work. Defective fuse Look in the fuse box and check that the circuit

breaker is in working order.

Plug not plugged in Plug it in.

Power cut Check whether the kitchen light works.

“Set clock” appears in the display. The

time displayed is not the current time.

Power cut Turn the rotary selector to set the current time

then press the

0 button.

The oven does not heat up. The text

“Demo” appears in the status bar.

The oven is in demo mode Switch off the circuit breaker in the fuse box

and then switch back on after approx.

20 seconds. Within the next 2 minutes hold

the

D button down for 4 seconds until

"Demo" disappears.

"Automatic switch-off" appears in the

display.

Automatic switch-off has been activated.

The oven stops heating.

Press any button. The text disappears. You

can make settings again.

The microwave does not switch on. Door not fully closed. Check whether food remains or foreign

material is trapped in the door. Make sure that

the sealing surfaces are clean. Check whether

the door seal is twisted.

The microwave was not started.

Press the

n button.

The appliance does not heat up to the

temperature which has been set.

The

n button was not pressed. Press the n button.

Microwave operation has been

cancelled for no apparent reason.

The microwave has a fault. If this fault occurs repeatedly, please call the

after-sales service. Oven operation without

microwave is possible.

With microwave operation, the food

takes longer to heat up than before.

The microwave power setting is too low. Select a higher power setting.

A larger amount than usual has been

placed in the appliance.

Double the amount = almost double the time

The food was colder than usual. Stir or turn the food during cooking

ã=Risk of serious damage to health.!

Never use the appliance if the door seal is damaged.

Microwave energy may escape. Do not use the appliance again

until it has been repaired.

1. Open the oven door.

2. Remove the old door seal.

3. There are 5 hooks attached to the door seal. Use these

hooks to attach the new seal to the oven door.

Note. The presence of the join at the bottom of the door seal in

the centre is technically required.

After-sales service

Our after-sales service is there for you if your appliance needs

to be repaired. We will always find the right solution in order to

avoid unnecessary visits from a service technician.

E number and FD number

When calling us, please give the product number (E no.) and

the production number (FD no.) so that we can provide you with

the correct advice. The rating plate bearing these numbers can

be found in the oven. You can make a note of the number of

your appliance and the telephone number of the after-sales

service in the space below to save time should it be required.

Please note that there will be a fee for a visit by a service

technician in the event of a malfunction, even during the

warranty period.

Please find the contact data of all countries in the enclosed

customer service list.

To book an engineer visit and product advice

Trust the expertise of the manufacturer, and rest assured that

the repair will be carried out by trained service technicians

using original spare parts for your domestic appliance.

This appliance corresponds to the standards EN 55011 and

CISPR 11. It is a Group 2, Class B product.

Group 2 means that microwaves are produced for the purpose

of heating food. Class B states that the appliance is suitable for

private households.

Energy and environment tips

Here you can find tips on how to save energy when baking and

roasting and how to dispose of your appliance properly.

Saving energy

Only preheat the oven if this is specified in the recipe or in the

operating instruction tables.

Use dark, black lacquered or enamelled baking tins. They

absorb the heat particularly well.

Open the appliance door as little as possible during cooking,

baking or roasting.

It is best to bake several cakes one after the other. The cooking

compartment is still warm. This may reduce the baking time for

the second cake.

For longer cooking times, you can switch the oven off

10 minutes before the end of the cooking time and use the

residual heat to finish cooking.

Environmentally-friendly disposal

Dispose of packaging in an environmentally-friendly manner.

Automatic programmes

The automatic programmes enable you to prepare food very

easily. You select the programme and enter the weight of your

food. The automatic programme makes the optimum setting.

Selecting a programme

Example in diagram: settings for 1 kg of fresh chicken portions.

E no.

FD no.

After-sales service

GB 0844 8928979

Calls from a BT landline will be charged at up to 3

pence per minute. A call set-up fee of up to 6 pence may

apply.

IE 01450 2655

This appliance complies with European Directive

2002/96/EC on Waste Electrical and Electronic

Equipment (WEEE). The directive gives a framework for

the collection and recycling of old appliances, which is

valid across the EU.

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Bosch HBC86K753N/07 User manual

Brand: Bosch

Model: HBC86K753N/07

Category: Microwaves

Type: User manual

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Bosch HBC86K753N/07 User manual

Bosch HBC86K753N/07 User manual

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