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HOW TO OPERATE A COOKING CYCLE – Bakery Smart Plus+
Once installed and upon completion of the start-up operation, your Vesta convection oven is ready to use.
1- Switch ON the oven by pushing the top button above the displays. The top display shows the
temperature inside the oven.
2- By pushing the + or – button you can set the desired COOKING TEMPERATURE for your recipe.
Temperature flashes until you push the time button or automatically sets after 5 seconds.
3- Push the TIME button and the bottom display will show the flashing COOKING TIME that you can
change by pushing the + or – button from 1 to 199 minutes. Set the COOKING TIME by pushing the
TIME button again. To set infinity cooking time, push the – button below 1 minute. After pushing the
TIME button the display will show three flashing dashes.
4- Push START – STOP button to start the COOKING CYCLE. During the cycle, temperature display
shows the oven temperature and time display shows the decreasing time from set time. You can change
the parameters by following points 2 and 3 any time during the cooking time. At the end of the cycle, a
buzzer will go off and the two displays will start to flash.
5- The STEAM button can be used any time during the cooking cycle. The quantity of mist depends on how
long you press the button.
6- This appliance can store up to 10 programs of recipes. First 5 recipes are already programmed and you
can select them from the RECIPE button. The top display will show the program number (P 1 - 10) that
can be changed by pushing the + or – button. Once the number of the program is set, start the program
by pushing START – STOP button.
7- To STORE new programs push START – STOP button for a few seconds after the end of a cycle. Top
display will show P 1 label, select the desired program number pushing + or – buttons and confirm
selection pushing the recipe button for 4 seconds.
8- This Vesta oven is equipped with DELAYED START function. You can program a delayed start up to 24
hours. With the oven OFF, push the START – STOP button for 4 seconds. Set temperature as per point
2. Push the time button to set the time delay for the oven to start. Using the + or – button you can select
a time between 1 and 24 hours. To store the program, push the STEAM button. If you want to check the
count- down push the START – STOP button.
HOW TO OPERATE COOKING CYCLE – Gastronomy Smart Plus+
Once installed and upon completion of the start-up operation, your Vesta convection oven is ready to use.
1- Switch ON the oven by pushing the top button above the displays. The top display shows the
temperature inside the oven.
2- Now you can choose from the following options:
i) Set temperature and time for timer cooking cycle;
ii) Set core probe cooking cycle;
iii) Set delta T cooking cycle (core probe);
iv) Start cooking preset program;
v) Set delayed oven start.
3- TIMER COOKING CYCLE:
i) Push the TEMPERATURE button and the led inside the top display will start flashing. Rotate the
encoder knob to set the desired cooking temperature and then set it by pushing the knob.
ii) Push the TIME button and the led inside the central display will start flashing. By rotating the
encoder knob you can set the desired cooking time and then set it by pushing the knob. Time range is
between 0 and 999 minutes. If you turn the encoder knob below 0 and confirm, the three dashes on
TIME display will conform you that you are using timer on infinity.
iii) Push the STEAM% button to set the desired level of humidity for the cooking cycle. The led on
the central display will start flashing . Rotate the encoder to the desired level from 0% to 100%.
iv) Push START - STOP button and the oven will start the preheating program. The display will
show “Pre” Once the oven reaches the preheating temperature (+20° C higher than the set cooking
temperature) the buzzer will go off and the oven will automatically maintain the temperature. Once
you load the oven and close the door the cooking cycle will start.