Guide d’utilisation et d’installation
de votre table à induction
FR
Induction hob operating and
installation guide
GB
Guía de utilización y de instalación
de su placa inducción
ES
9963 0408 01/06
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Dear Customer,
Thank you for buying a DE DIETRICH hob.
Our research teams have designed a new generation of kitchen appliances. As a result of our unique
expertise, we have produced a range of goods whose quality, design and technical advance are
unsurpassed.
You will find that the clean lines and modern look of your DE DIETRICH hob blends in perfectly with your
kitchen décor. It is easy to use and performs to a high standard.
De Dietrich also makes a range of products that will enhance your kitchen such as hobs, extractor
hoods, built-in dishwashers and refrigerators. There are models to complement your new DE DIETRICH
hob.
Of course, we make every effort to ensure that our products meet all your requirements, and our
Customer Relations department is at your disposal, to answer all your questions and to listen to all your
suggestions (see back cover of manual).
De Dietrich is certain that by setting new standards of excellence by which comparisons can be made,
customers will find that DE DIETRICH appliances offer a better and more exciting way of living.
DE DIETRICH.
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We have designed this hob for domestic use only.
With a view to constantly improving our products, we reserve the right to make technical and
programming changes or modify the appearance.
This hob is designed solely for cooking food. No asbestos has been used in its manufacture.
We suggest that you should periodically check that there are no objects (glass, paper, etc.) that could
obstruct the air inlet under your induction hob (See fitting).
For any information on our products please contact us at :
BRANDT GROUP UK Ldt
Intec 4 - Wade Road
Basingstoke
RG24 8NE
UK
Tel : 01 256 308 000
Fax : 01 256 325 888
Website : <www.dedietrich.co.uk>
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list of contents
Your remote control .............................30
Using your hob in complete safety........................24
Containers...........................................................27
Installing your hob in complete safety...................28
Using your hob in all simplicity..............................31
Preserving and maintaining your hob....................36
Minor troubleshooting..........................................37
Cooking..............................................................38
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Using your hob in complete safety
Overheat sensor
•
Each unit is equipped with a sensor that continuously monitors the temperature of
the bottom of the pan, so that overheating is impossible (empty saucepan, etc.).
•
A sensor continuously monitors the temperature of the components of your hob.
The power output by the hob will automatically be reduced if this temperature
becomes excessive.
Overflow protection
The shutdown of the hob, a special display (symbol shown opposite) and an audible
"beep"* can all be triggered in one of the three following cases:
•
An overflow which covers the control buttons.
•
A damp cloth being placed on the buttons.
•
A metal object being placed on the control buttons.
Clean or remove the object and start cooking once again.
Residual heat indicator
After intensive use, the cooking zone may remain hot for several minutes.
A light flashes on and off during this period, inside the indicator located on the hob.
You should then avoid touching the zones concerned.
Auto-stop system
The "Automatic-Stop" function activates automatically if the user forgets to turn off the
cooker after cooking.
It starts up automatically if ever you forget to turn off after cooking
The letter A is displayed for the heating zone concerned and the hob will bleep for about
2 minutes. The A will continue to be displayed until any control of the zone in question
is touched. The hob will then bleep twice to confirm your action.
the heating zone
Power used goes out automatically
after:
Between 1....9 8 hours
Between 10....14 2 hours
Between 15....Boost 1 hour
For the hob
For
saucepans
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Unlocking the appliance
Press on the locking buttons located
on the hob until the lock symbol goes out
and you hear two beeps.
Keypad lock
Your cook top is equipped with a child safety feature which locks it during the use:
- Either when stopped (for cleaning)
- Or during cooking (any operations underway will continue and the displayed settings remain
active).
this case, for safety reasons only the "STOP" button is still usable.
Don't forget to unlock the appliance before reusing it.
Automatic saucepan detection
Your induction hob is able to recognise most recipients.
•
Test recipient
: place your recipient on one of the rings on power setting 4.
If the display remains unchanged, your recipient is compatible.
If it flashes on and off, your recipient cannot be used with induction.
•
You can also check using a magnet.
If it "sticks" to the base of the recipient, then this recipient is compatible with induction.
Removing the recipient from the hob immediately turns off the power to your hob. To completely turn
off the ring you should press on the "Stop" button.
"Small item" safety feature
A small object such as a fork, spoon or a ring placed on your induction hob by itself is not detected as a
pan. The display flashes and there is no output power.
The display goes out after a few seconds.
Touching the buttons activates the display for the hob and the symbol on the remote control.
Locking the appliance
- Locate the special locking button
located on the hob.
- Press this button until the indicator
is displayed and you hear a beep.
Your induction hob in complete safety
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Induced currents
Induction coil
For the attention of wearers of pacemakers or other active
implants:
The hob complies with all current standards on electromagnetic interference.
Your induction hob is therefore perfectly in keeping with legal requirements (89/336/CEE directives). It is designed not
to create interference on any other electrical apparatus being used on condition that the apparatus in question also
complies with this legislation.
Your induction hob generates short-range magnetic fields.
To avoid any interference between your induction hob and a pacemaker, the latter must be designed to comply with
relevant regulations.
In this respect, we can only guarantee our own product conformity. Please consult the pacemaker manufacturer or
your doctor concerning its conformity or any possible incompatibility.
The principles of induction
When your induction hob is switched on and a
heating power has been selected, the electronic
circuits produce induced currents that
instantaneously heat the bottom of the pan that
transfers this heat to the food.
Thus cooking takes place with practically no
energy loss between the induction hob and the
food.
Electronic circuit
Your induction hob in complete safety
If a crack appears in the glass surface, disconnect the appliance immediately to avoid any risk of
electric shock.
Do not re-use your hob until the glass surface has been changed.
Your hob must never be used as a storage space or cutting surface for any products whatsoever.
Ensure that the power cables for any electrical devices plugged into plug sockets located near the hob
are not in contact with the cooking zones.
When cooking never use aluminium foil and never place products wrapped in aluminium foil or products
deep-frozen in aluminium packs on the hob.
The aluminium will melt and damage your appliance irreparably.
If your oven is located under your hob (please see the possible installation options), the thermal safety
features of the hob will prevent the simultaneous use of the hob and the oven in
pyro-cleaning mode.
A steam cleaner must not be used.
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Containers
You probably already have some suitable pans.
Your induction hob is able to recognize
most types of pans.
Pan test: Place your pan on a zone, for
example at position 4; you know that your pan
is compatible if the display does not flash,
but if it does flash then you cannot use this pan for
induction cooking. You can also test it with a
magnet: if the magnet "sticks" to the base of the
pan, then you can use it for induction cooking.
Pans compatible with induction are:
• pans made of enamel coated steel with or
without a non-stick coating.
• cast iron pans with or without enamel coated
base.
An enamelled coated base will prevent the glass
top of your hob from getting scratched.
• stainless steel pans designed for induction
cooking.
Most stainless steel pans (saucepans, stewpans,
frying pans, deep frying pans, etc.) are suitable
for induction cooking if they pass the pan test.
• récipients en aluminium à fond spécial.
• aluminium pans with special base.
pans which do not have a flat base may be
suitable, however they must not be deformed
too badly.
Choose a pan marked with the logo on
its base or packaging to be sure that it is per-
fectly suitable for use on your induction hob un-
der normal conditions of use.
A list of utensils is supplied with these
instructions to help you make your choice.
• Note
Glass, ceramic, earthenware pans, aluminium
pans (without a special base) and copper
pans, and some non-magnetic stainless steel
pans are incompatible with induction cooking.
You will be informed by the flashing display.
You should choose pans with a thick flat base for
uniform cooking (heat is better distributed).
Make optimal use of the induction cooking zones (according to the model)
Ø12 ..... 26 cm
Ø 23 cm
Ø 16 cm
Ø 18 cm
Ø12 ..... 22 cm
Ø10 ..... 18 cm
Slow cooking
(sauces, creams…).
Preparing small
quantities or
individual
portions…
Multi-service zone
For small pans
Ø18 ..... 24 cm
Ø 21 cm
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Installing your hob in complete safety
mini 5 cm
Kit d'isolation (SAV)
mini 4 mm
Above an oven
4 cm mini
Above a cupboard or drawer unit
Gap
MINI 4 mm
If the appliance underneath your hob produces excess heat :
this will be detected by a safety device incorporated into your induction hob. A high temperature will be indicated by a
series of dashes or F7 will appear in the display.
If this happens we suggest you either create an opening in the side of the unit and/or install an insulation kit available
from the After-Sales Dept (ref 75X1652), which will protect your hob from the heat generated beneath it.
Providing the advice on ventilation given above is followed, your hob can be installed above any piece of kitchen
equipment.
Always ensure that the air vents beneath the hob are kept clear.
Your induction hob must always be adequately ventilated.
Opening in the side of the
unit approx
8 cm x 5 cm
Insulation kit (after-sales service)
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fix the clips onto the hob
Installing your hob in complete safety
Fitting
A seal exists for preventing
any humidity getting under
the hob.
-Stick the seal under the rim
of the hob and lower the
hob into position on the
worktop.
-This seal is supplied in the
sachet; stick it in place
beneath the hob.
These hobs are delivered with type H 05 VVF power cable (1.5mm²) with 3/5 conductors (including a
green/yellow earth wire), which must be connected to the power supply via a plug that complies with
publication CEI 60083 or an all-pole cut-out unit with contacts that open by at least 3mm.
If the cable is damaged, it must be replaced by the manufacturers, their After Sales Service or another
similarly qualified person for avoiding any possible risk of accident.
When the power is switched on, or after a long power failure, a light
code appears on the control panel. This disappears automatically after
about 30 seconds or as soon as any touch control is touched on the
panel. This is normal, as the display is for use by the after-sales service when required. The user must not
take this into account under any circumstances.If the unit has a 3 phase 400 V2N connection, and is not
working correctly, check that the neutral wire is correctly connected. This precaution should also be taken
for all your other electronic apparatus.
The unit must be installed so that the mains plug is easily
accessible.
Connection
65
51
48,8
55,5
5,9
dimensions in cm
56
6 cm mini
6 cm mini
Neutral
Earth
Phase 2
Phase 1
N
L1
L2
Separate the 2 phase
wires L1 and L2 before
connecting
Blue
Green/yellow
Black
- 400 V 2N three-phase
fuse : 16 Amp
brown
Neutral
Earth
Phase
N
L
- 220-240 V monophase
fuse : 32 Amp
Green/yellow
Blue
Black
brown
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Your remote control
Where to install your wall
control bracket
5 m
Operating principles
The remote control provides a radio link with your hob over a distance of approximately 5 m (maximum).
To maintain this communication link, it is important to ensure that the batteries inserted in your remote
control are in good condition. A low battery level is shown by a display on the remote control:
.
If the battery level is too low or the battery is not working, your hob will not function.
A poor radio link is indicated by the symbol and three audible beeps: you should move closer to
the hob to enable it to receive once again. Otherwise, the hob will turn off after a few minutes.
Setting up your remote control
When setting up your remote control for the first time, after having plugged in your hob, insert the
batteries supplied in their housing as shown, then close the housing with the cover included (screw with
a suitable screwdriver). Set the time.
Guarantee
Any work carried out on your control unit (dismantling of the electronic parts) leads to the guarantee
becoming void.
To change the batteries:
- Remove the old batteries and take them to a waste collection
and recycling centre or another battery collection point.
- Insert the new batteries (LR6 type AA, 1.5 V), taking care to
insert them the right way round (alkaline batteries should
preferably be used).
- Fasten the cover back down carefully and set the clock.
If liquid is observed leaking from a battery, use gloves when
cleaning.
It swallowed, contact an emergency poisons unit immediately.
maximum
A control bracket is supplied.
This may be installed on the wall to the left or
the right behind your hob.
Setting the clock:
With the hob plugged in, the
moment that you insert (or change)
the batteries in the control, the clock
starts flashing.
Adjust the time using the + or -
buttons on the timer.
You will hear an automatic
confirmation (a double beep) if the
buttons are not pressed for 5
seconds: the clock turns off.
A short press on
displays the
time once again a few seconds later.
Resetting the time:
A long press on l starts the time
flashing. You can then adjust the time with
the aid of the + or - buttons on the timer.
(delivered with your appliance)
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Using your hob in all simplicity
Ø 23 cm
50 W to 3200 W
Ø 16 cm
50 W to 2200 W
Ø 18 cm
50 W to 2800 W
Ø 21 cm
50 W to 3100 W
To use your hob, it is vital
that you insert the enclosed
batteries in the control unit.
Please see the instructions
for setting up the control
unit when inserting
batteries.
Timer buttons for all
rings
Battery level display
"Lock" display
No radio link display
Hob ON/OFF button
Locking button
Power display for
each ring
Timer display for
each ring
Power buttons for all
rings
Start Control button
Display:
- Time
- Cooking end time
in Start Control
position
Button to select the
front left ring
Button to select the
back left ring
Button to select the
front right ring
Button to select the
back right ring
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Turning on a cooking zone
Power adjustment
Using your hob in all simplicity
maximum setting BOILING
FULL POWER
Involves auto-power limitation (8) for the other
ring located on the same side
- Press on the ON/OFF button located on the hob.
All of the other functions are on the remote control.
Only the locking function for the heated zones is located on the hob (please see the
keypad locking chapter).
0
- Press on the selector button on your remote
control corresponding to the desired cooking zone.
If the indicator lights up followed by an
audible signal: check that your hob is properly
turned on.
5
The control unit displays 0 and a fixed red
indicator lights up on the hob.
- On your remote control, press on the + button
or on the preset power setting desired.
low setting 7 = SIMMERING
medium high setting 11 = COOKING
high setting 15 =
INTENSE COOKING
Before any modification to (or stoppage of) one or several settings for a cooking zone: select this zone
by pressing .
To turn off the zone: Carry out a long press on the button for the zone.
Caution: the stoppage of a zone leads to the selection
[ ]
of another cooking zone.
Each cooking zone is fully independent and features a dedicated keypad.
Unless you request a power setting, the cooking zone will automatically turn off after a few seconds.
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The timer (maximum 99 min) functions when
power flows to the cooking zone concerned
[ ]
You can modify the length of the cooking time at
any moment by choosing the zone to be modified
on the remote control.
Setting the timer
To turn off this beep, press on the selection
button for the cooking zone concerned.
Otherwise it will turn off automatically after
approximately two minutes.
Automatic stoppage
0
BIP BIP
26
At any time you can interrupt the timer by setting this to 0. Your cooking zone will then continue to
function but without the timer.
Below 1 minute, the countdown of the time is
shown in seconds.
The timer continues operating even without
saucepans being placed on the appliance.
Using your hob in all simplicity
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Programming
Your hob features a rear left ring with a "
START CONTROL
" function, which enables you to reheat or
simmer a culinary preparation with a delayed end time. The programme can be activated by entering:
A cooking power setting (limited to 6 for simmering or for keeping food at a set temperature).
A duration (up to 99 min),
An end time (over a 24-hour period)
NOTE: this ring can be used with or without the programming feature.
Dish Recipient Cover Power setting Reheating time
1 packet of purée Saucepan NO 4 12 min
Cassoulet(800gr) Cast iron
(haricot bean stew) casserole dish YES 4 30 min
Ratatouille (500g) Saucepan 4 15 min
Cooked rice or pasta Saucepan YES 4 8 to 9 min
Soup (2 servings) Saucepan 5 10 min
Cooked vegetables Frying pan YES 4 10 to 12 min
Milk chocolate (1 bowlful) Saucepan NO 4 10 min
Using your hob in all simplicity
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1- Select the "START CONTROL" cooking zone by pressing
on the button after having turned on your hob. The
[ ] symbol
is displayed.
3- Set the cooking end time and duration *
for example 14.00 (= 2 pm) and 10 mins
The symbol begins flashing, and the clock lights up. Adjust the
cooking end time by pressing on the + button on the timer (or on the -
button to reduce it). To adjust the duration, press on the button
and the timer symbol begins flashing. Adjust using the - or +
buttons on the timer.
Use the button to change from one setting to another.
After five seconds without pressing the buttons, a beep confirms your
choice of programming, the and control symbols flash on and
off alternately, on the hob the start indicator goes out and the other
indicator begins flashing (approximately 2 flashes every 5 seconds).
2- Press on the “START CONTROL” button.
5- Modifications
If the "START CONTROL" is selected:
At any time you can modify the parameters (power, duration, end time) by pressing on the appropriate
buttons.
To cancel the programming all you need to do is turn off the oven,
via a long press on the button.
0
11
14h00
10
14h00
4- Power
Power setting 4 is automatically proposed to you. You can adjust this
according to your needs, (maximum 6).
If you have adjusted your power setting (example: 11) before pressing on
the "START CONTROL" button, the power will be adjusted to the maximum
authorised (6) the moment that you carry out "start control" adjustment.
10
6
BIP..BIP
Programme adjustment
NOTE
- If your duration reaches 0, turn off the heating zone and then reprogram "START CONTROL".
- * If after few seconds you do not make a choice between the two parameters, the "start control"
mode is rejected.
Using your hob in all simplicity
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Preserving and maintaining your hob
● Avoid banging pots and pans down on the hob:
The glass surface and your remote control are
very tough but not unbreakable
● Avoid rubbing with any abrasive or with base
of pans etc. as in time this will deteriorate the
markings on the top of your ceramic hob.
● Avoid putting your pans on the surround or
rim (dependng on model)
● Avoid using pans with rough or dented
bases:
They may hold and transport matter liable to stain
or scratch the hob.
● Place your pan in the middle of the heating
zone.
● Do not leave an empty pan on a heating zone.
Any such faults, which are not the cause of
breakdowns nor make the hob impossible
to use, are not included in the guarantee
conditions.
TYPE OF STAIN
Minor
Accumulated burnt-on
stains
Rings and traces of
limescale
Burnt-on stains following
sugar spillage, melted
aluminium or plastic.
Soak the area to be cleaned with hot water, then wipe it.
Clean sponges
Soak the area to be cleaned with hot water, use a special
ceramic hob scraper to remove the worst, finish off with the
rough side of a cleaning sponge, then wipe it clean.
Clean sponges
special ceramic hob
scraper
Apply hot white spirit vinegar on the stain, leave to act
then wipe off with a soft cloth.
- Use a commercial cleaner.
Special ceramic hob
cleaner.
- Apply a special ceramic hob cleaner on the surface,
preferably one which contains silicone (protective action).
Special ceramic hob
cleaner
WHAT TO DO
ACCESSORIES
EMPLOYED
cream
ordinary sponge or special
sponge for delicate items
It is very easy to clean your hob, especially if you follow these few recommendations:
abrasive-backed
sponge
powder
● Do not leave metal cooking utensils, knives
and forks, or metal objects on the hob. They will get
hot if left close to any heating zone that is in use.
● Do not store
M
AINTENANCE
or
I
NFLAMMABLE
products in the cupboard under your hob.
● Do not heat up a closed can. It may burst;
this recommendation applies to all methods of
cooking.
● Do not heat up a closed can. It may burst,
this recommendation applies to all methods of
cooking. Preheat at maximum temperature when
using pans with non-stick inside surfaces (Teflon
type). Use very little or no fat at all.
The maximum heating position is for boiling
and frying only.
● Your control unit is fragile:
Do not place utensils or hot objects on it,
(saucepans, spoons, etc.). Avoid impacts and
shocks of all kinds.
● Do not place your control unit on the ring
when this is still warm (when the residual heat
indicator is on).
DO NOT SUBMERGE
DO NOT PLACE IN A DISHWASHER
TO BE CLEANED ONLY USING MILD PRODUCTS (hygienic sponges for delicate crockery).
In the event of contact with liquid, wipe and dry your control unit carefully before using it again.
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If the battery level is too low or flat: your hob will not function.
- A poor radio link is indicated by on the remote control and 3 audible beeps: 1 -
Your hob may not be switched on.
2- Your hob may be locked, check (When the hob is locked any action on the keys
activates the hob's display and the symbol on the remote control).
3- Your remote control is too far away from the hob, move closer to the hob to enable it
to receive once again. Otherwise the hob will turn off after a few minutes
4- Your remote control is in the vicinity of a microwave or other equipment which
interferes with the link, place your remote control elsewhere.
- Low batteries are indicated by on the remote control.
If the batteries are too low, your remote control will continue to function for one or several
weeks depending on use.
- Flat batteries are indicated by flashing on the remote control.
The remote control jams, your hob cannot function: you must change the batteries so that
your hob can be operational once again.
Your remote control is no longer working
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You have doubts about whether your hob is working correctly .... ......
this does not necessarily
mean there is a breakdown. Nevertheless, check the following points
Minor troubleshooting
WHAT SHOULD
YOU DO?
POSSIBLE
CAUSES
IF YOU REALIZE
THAT
Call the After Sales Service
Check the connection and make sure it
complies with requirements.
This is normal.
The electronic circuit is working badly.
Your hob is connected incorrectly
Your hob is connected incorrectly
The electronics are cooling down
See containers.
The saucepan you use is unsuitable for
induction cooking or its diameter is
under 12 cm. (10 cm on the 160 mm
zone).
Inspect the fuses and the cut-out
switch.
The apparatus is not under power.
There is a power or connection problem.
The hob is not working. Another message is dis-
played on the remote control.
When you switch on, the fuse blows
When you switch on, only one side of the hob
works
The fan keeps going for a few minutes after the hob
has been switched off
After having turned on a cooking zone the indictor
displays on the remote control continue flashing.
Clean the hob or remove the object in
question and start cooking again.
- Something has overflowed and or an
object is touching the control panel.
The hob has stopped during use and is giving out a
bleep.
The hob does not work. Displays on the key-
board do not come on
F7 is displayed on the remote control. Electronic circuits have overheated.
See "Fitting your hob".
NOTHING: see chapter Remarks on
connections
The hob is working normally
When switching on the appliance the indicator
lights on the hob flash for a few seconds.
This comes from vibrations made by
energy going from the hob to the pan.
The pans make a noise during cooking
Under high power this phenomenon is
normal with certain types of pans. There
is no danger for the hob.
Use each heating zone for ½ hour
with a pan full of water.
A new apparatus
The hob gives off a smell when first used for
cooking
Your remote control unit no longer works
and the indicator lights are flashing
Indicator light + audible beeps:
- Your hob is not turned on.
- The remote control is too far from the hob
(the hob will turn off automatically after a
few mins. Move closer to the hob so that it
can receive the signals again).
Battery level too low:Change the batteries as
soon as possible
Locking (please refer to the safety features for the hob)
If the slightest break or crack appears in the ceramic glass surface, disconnect the
unit immediately and contact your After Sales Service.
Reset the time (please see the
chapter concerning the remote control)
- The correct clock time has not been set
- Localized power line disturbance
12 : 00 flashing on and off
If nothing is displayed on the control unit,
check the condition of the batteries
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add food
boil or fry
fast cooking
slow cooking
boil with cover
maximum power is reserved for frying and quick boiling.
FRYING COOKING/BROWNING COOKING
D
ISHES
BRINGING BACK TO THE BOI
BRINGING TO THE BOIL STEADY SIMMERING
SIMMERING
SOUPS
BROTH
THICK SOUP
FISH
STOCK
FROZEN
SAUCES
THICK,
MADE WITH FLOUR
MADE WITH BUTTER AND EGGS
(BEARNAISE,
HOLLANDAISE)
VEGETABLES
CHICORY, SPINACH
PULSES
BOILED POTATOES
FRIED POTATOES
SAUTE POTATOES
DEFROSTING VEGETABLES
MEAT
T
HINLY SLICED MEAT
F
RYING STEAKS
G
RILLING (CAST IRON GRILL PAN
)
DEEP FRYING
FROZEN CHIPS
FRESH CHIPS
MISCELLANEOUS
P
RESSURE COOKER (ONCE IT HISSES
)
S
TEWED FRUIT
P
ANCAKES
CUSTARD
MELTING CHOCOLATE
JAM
MILK
FRIED EGGS
PASTA
BABY FOOD IN JARS (BAIN MARIE)
STEWS
CREOLE RICE
RICE PUDDING
10 7 6 5 4 3 2 19 812-11
15-13
HEATING POWER
KEEPING
WARM
BOOST TOUCH
*
*
*
*
*
*
*
*
Boost switch some models only for boiling
and frying
*
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