Fritel FryTastic ® 5150 Owner's manual

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PRODUCTBESCHRIJVING

1. Frytastic bedienpaneel

2. Gleuf voor schuifbeugel

3. Verwarmingselement met TURBO SF® System

4. Schuifbeugel

5. Kabelvak

6. Kuip in inox

7. “COOL TOUCH” handvat voor mantel

8. Mantel

9. Frituurkorf met handvat

10. Ophanghaak voor de frituurkorf

11. Verlichte display

12. Controlelampje rood-groen

13. Thermostaatknop

14. Vetsmeltstand

15. 5 temperatuurposities

16. Twee reset-knoppen

17. Min-Max aanduiding

DESCRIPTION DU PRODUIT

1. Panneau de commande Frytastic

2. Rainure pour la glissière

3. Elément chauffant avec TURBO SF® System

4. Glissière

5. Compartiment pour le cordon

6. Cuve en acier inoxydable

7. Poignée “COOL TOUCH”

8. Manteau

9. Panier à frire avec poignée

10. Crochet pour le panier à frire

11. Ecran illuminé

12. Lampe de contrôle rouge-verte

13. Bouton de thermostat

14. Position pour fondre la graisse

15. 5 positions de température

16. 2 boutons reset

17. Niveau Minimum - Maximum

PRODUCT DESCRIPTION

1. Frytastic Control panel

2. Slide groove for slider

3. Heating element with TURBO SF® System

4. Slider

5. Cord storage

6. Stainless steel bowl

7. "COOL TOUCH" handles for housing

8. Housing

9. Frying basket with handle

10. Suspension hook for the frying basket

11. Illuminated display

12. Control lamp red-green

13. Thermostat knob

14. Melting position for frying fat

15. 5 temperature positions

16. 2 reset-buttons

17. Minimum - Maximum oil level indication

BESCHREIBUNG DES GERÄTS

1. Frytastic Schaltgerät

2. Schlitz für Gleitbügel

3. Heizelement mit TURBO SF® System

4. Gleitbügel

5. Kabelfach

6. Öltopf aus Edelstahl

7. “COOL TOUCH“ Griffe für das Gehäuse

8. Gehäuse

9. Frittierkorb mit Griff

10. Haken für Frittierkorb

11. Erleuchtetes Display

12. Kontrolllampe rot-grün

13. Thermostatknopf

14. Schmeltzeinstellung für festes Fett

15. 5 Temperaturpositionen

16. 2 Reset-Schalter

17. Min-max. Ölhöhe

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La garantie échoit automatiquement dans les cas suivants :

 branchement incorrect, par exemple trop haute tension électrique.

 en cas d’utilisation incorrecte, inadéquate ou anormale, ou professionnelle.

 en cas d’entretien insuffisant ou incorrect.

 en cas de réparation ou modification réalisés par un tiers non agréé;

 en cas de disparition et / ou modification des numéros d’identification.

 en cas de non respect des instructions dans le manuel d’instructions.

La friteuse est développée pour usage domestique. En cas d’usage professionnel les conditions de garantie

changent. Les endommagements et ou pannes causées par le non respect de ce manuel d’instruction ne sont

PAS couverts par la garantie.

7. ENVIRONNEMENT

Ne jetez pas cet appareil en fin de vie avec les ordures ménagères, mais portez-le à un endroit prévu à cet

effet par les pouvoirs publics pour le recyclage. Vous aiderez, ainsi, à protéger l’environnement.

8. RESPONSABILITES

Toutes les responsabilités, aussi bien envers le(s) utilisateur(s) qu’envers les tiers, qui résultent du non-respect de

toutes les prescriptions de sécurités dans ce mode d’emploi, ne peuvent à aucune condition être inculpées au

fabricant. En cas de non-respect des prescriptions de sécurité, l’utilisateur de l’appareil, ou toute autre personne

ne pas ayant appliqué ces prescriptions de sécurité, préserve le fabriquant de toutes responsabilités qui de ce fait

pourraient être inculpées au fabriquant.

GB USER MANUAL

Congratulations! You just bought a high quality deep fryer that will warranty you a lot of frying-fun. For further

information and useful tips, we advise you to have a look at our website www.fritel.com. All persons who have

NOT read this user manual are NOT allowed to use this deep fryer. Pay attention to the warranty conditions!

1. SAFETY PRESCRIPTIONS

This deep fryer was built in accordance with the European CE-safety standards. As for all electrical household

appliances all safety measures have to be taken, in order to prevent accidents and/or to avoid damages to your

deep fryer.

 ATTENTION please! Burning danger! Due to the use of the

appliance the surface becomes hot. Only touch the handles or the

control buttons when the appliance is in action.

 ATTENTION please! After switching off the appliance surfaces

stay hot which causes burning danger. Let the appliance cool

down completely before replacing it, cleaning it or putting it away.

 This appliance shall not be used by children from 0 year to 8 years.

This appliance can be used by children aged from 8 years and

above if they are continuously supervised. This appliance can be

used by people with reduced physical, sensory or mental

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capabilities or lack of experience and knowledge if they have been

given supervision or instruction concerning the use of the

appliance in a safe way and understand the hazards involved.

Keep the appliance and its cord out of reach of children aged less

than 8 years. Cleaning and user maintenance shall not be made by

children.

 Cooking appliances should be positioned in a stable situation with

the handles (if any) positioned to avoid spillage of the hot liquids.

 This appliance is intended to be used in household and similar

applications such as:

- staff kitchen areas in shops, offices and other working

environments;

- farm houses;

- by clients in hotels, motels and other residential type

environments;

- bed and breakfast type environments.

 This appliance is intended to be used at roomtemperature.

NEVER use the appliance outdoor.

 NEVER touch the hot parts of the deep fryer. Only touch the

handles and thermostat knob.

 A damaged power cord can cause electric shocks. NEVER use the

appliance if it is damaged, fallen or shows a malfunction, or if the

power cord or plug are damaged. In all these cases return the

appliance to your sales point or recognized after sales service.

 NEVER touch the heating element, the electrical cord or the plug

with wet hands, and NEVER immerse them in water or any other

liquid. They are only to be cleaned with a damp cloth. Should

they get wet anyway, immediately pull out the plug from the

socket.

 NEVER use separate timers or remote control systems.

 Immediately switch off the appliance and pull out the plug: after use or when the appliance is NOT in use, if

the appliance does not function properly and when cleaning the appliance.

 Only use the deep fryer with 230 V AC.

 In accordance with the legal safety standards, the deep fryer must always be plugged into an earthed socket.

 For your own safety, the deep fryer will only work if it has been assembled correctly. Check that all parts were

correctly assembled.

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 Only use the deep fryer for frying food.

 NEVER leave the appliance unattended and NEVER move it is plugged in.

 ALWAYS place the appliance on a solid and flat base, such as a kitchen counter or table, so that the appliance

won’t move or turn over.

 NEVER place the power supply cord near heat sources such as cookers, heatings or ovens.

 NEVER place the appliance near curtains, wall decoration, clothing, towels or other inflammable objects.

 NEVER move the fryer as long as the oil or frying fat is hot.

 The oil must be completely cooled off before folding in the handle or disassembling the fryer.

 NEVER pull the power cord, but only the plug.

 ALWAYS place the appliance near a power point and connect it directly. ALWAYS complete unroll the power

cord. NEVER use extension cords or sockets.

 NEVER turn the power cord around the deep fryer, NEVER bend it or squeeze it. NEVER let the cord hang

over the edge of the table or the counter.

 NEVER use accessories or spare parts from other appliances or brands.

 Repairs may only be done by a recognized repairer or service center.

2. BEFORE FIRST USE

 Remove all packaging and stickers.

 Keep all packing material out of reach of children.

 Check that there is no damage to the deep fryer or the power cord. If there is any damage, do NOT use the

deep fryer and return it to the sales point.

 Before using the deep fryer for the first time, clean the bowl and the basket (see point 4.3).

 Disassemble the deep fryer in this order: basket – control panel with heating element – bowl.

 Clean the bowl and the basket

 Assemble the deep fryer in this order: bowl – control panel with heating element – basket.

 Always put the bowl in the housing in such a way that the suspension hook (10) is at the front of the deep

fryer.

 Check if the sliders (4) fit precisely in the grooves (2) made for that purpose (backside panel).

 Ensure that the voltage marked on the rating-plate is the same as your main voltage.

3. USE OF THE FRYTASTIC FRYER

3.1 The first use

3.1.1. Use of frying oil

1. Remove the lid and the basket

2. Fill the deep fryer with oil between the MIN and MAX inside the bowl (17).

Caution: NEVER switch on/warm up the deep fryer WITHOUT oil or with UNSUFICIENT oil. If you do so, the

deep fryer may get damaged permanently. NEVER leave water in the stainless steel bowl when filling it with

oil or fat. The oil must always be between MIN and MAX, otherwise the safety thermostat switches off. Only

use oil suitable for frying/for high temperature.

3. Then follow the instructions from 3.2 point 1.

3.1.2. Use of solid fat

With the “Melting Solid Fat” program the frying fat is melted as per special electronic procedure, determined in

advance, in a safe and controlled way.

1. Remove the lid and the basket.

2. Cut the fat in small pieces and spread over the complete heating element (fig.F).

3. Completely unroll the power cord and insert the plug into the socket.

4. Push the thermostat knob for 2 sec. (fig. A). On the display the text « Turbo SF System Activated » and a

sound signal will be heard.

5. On the display following text will flash « Melting Solid Fat » (14).

6. Push the thermostat knob to confirm (fig. C). The red lamp (fig.D) lights up and the fat will start melting.

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Caution: if you do NOTpush the thermostat knob within the 15 sec. the display will return to the previous

setting. (In this case: Turbo SF System Activated)

7. When the fat is completely melted, the red lamp turns green and a sound signal will be heard (fig.E).

8. Then follow the instruction of 3.2 as from point 4.

3.2. Second and next use

1. Completely unroll the power cord and insert the plug in the socket.

2. Push the thermostat knob during 2 sec. (fig. A). The display will show « Turbo SF System Activated » and a

sound signal will be heard.

3. On the display the text « Melting Solid Fat » flashes

4. Turn the thermostat knob to the desired temperature (fig. B).

Caution: if you use frying fat: FIRST follow instructions hereafter, before you turn the thermostat knob to the

desired temperature:

 Make some holes till the heating element with a wooden spoon in the fat (fig. G).

 Push the thermostat knob to confirm (fig. C). The red lamp lights up (fig. D) and the fat will start to melt.

When the fat has melted, the lamp turns green and a sound signal will be heard (fig. E)

5. Push the thermostat knob to confirm (fig.C). The red lamp (fig.D) will light up and stays red during warming

up.

Caution: if you do NOT push the thermostat knob within the 15 sec. the display will return to the previous

setting.

6. The oil/fat is at temperature. The red lamp turns green and a sound signal will be heard. (fig.E).

Remark: you can always change the temperature while frying:

 Turn the thermostat knob to the desired temperature.

 The desired temperature flashes.

 Push the thermostat knob to confirm (fig.C). The red lamp lights up (fig.D). If you if you do NOT

push the thermostat knob within the 15 sec. the display will return to the previous setting.

 The oil/fat has reached the desired temperature. The red lamp turns green if you chose a higher

temperature or the green light stays green of you chose a lower temperature. A sound signal will be heard

(fig. E)

7. Fill the basket to max 2/3 with food to fry which has been dried off before. For a optimal result we

recommend following quantities:

 Frozen fries: fill the basket to max 2/3.

 Fresh fries: max. 150 gr per liter oil or per 900 gr fat.

 Delicate food, like croquettes, fish,…: only fill the bottom of the basket.

Caution: to avoid dangerous splashes always remove the exceeding ice from the frozen fries.

Caution: NEVER hang the basket full of frozen food above the oil or the fat as long as this is not warmed up

to 130°C. This causes serious splashes.

8. Slowly plunge the basket so that the water in the food gets the chance to evaporate.

Important: in order not to deteriorate the oil, NEVER add salt or spices before or during the frying. NEVER

defrost frozen food before frying.

9. Fryer with anti dust lid: NEVER fry with the lid on the fryer, and NEVER warm up or cool the fryer with the lid

on.

Fryer with filter lid: it is allowed to fry with the lid on the fryer.

10. When the fried food is ready, slowly pull the basket up and hang it in the suspension hook.

11. Switch of the deep fryer: push the thermostat knob for about 5 sec. The lamp turns off and a sound signal

will be heard.

12. Pull the plug from the socket.

Remark: the deep fryer has a supplementary safety:

After 2 hours without any action (use of the thermostat knob), the deep fryer switches off. In case of power

failure or any other failure which implies an interruption of the power, the deep fryer will switch off entirely.

The deep fryer will NOT restart when the power is back.

13. Only refold the handle of the basket when the oil is completely cooled down. Finally roll the cord in the cord

storage.

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3.3. Frying time and temperatures

Clarification on pre-frying french fries: We advise to pre-fry fresh fries at 150°C. ATTENTION: new harvest

potatoes contain more water, so in this case we recommend to pre-fry at 170°C. But if you use older potatoes,

they will already get brown/coloured during the first baking cycle.

4. CLEANING AND MAINTENANCE

4.1. Changing the solid fat

We recommend changing it right after the use of the deep fryer, when the fat is still liquid. Let the fat cool down

as long as possible. Then pour the fat in a receiver. Caution: danger of burns, the frying fat is still hot! Be careful.

If you decide to change the fat after that it has solidified entirely, follow the steps below:

1. Insert the plug in the socket.

2. Push the thermostat knob for 2 sec. (fig.A). The display will show « Turbo SF System Activated » and a

sound signal will be heard.

3. On the display following text will flash « Melting Solid Fat » (14).

4. Make some holes till the heating element with a wooden spoon in the fat (fig. G).

5. Push the thermostat knob to confirm (fig. C). The red lamp (fig.D) lights up and the fat will start melting.

Caution: if you do NOT push the thermostat knob within the 15 sec. the display will return to the previous

setting.

Caution: NEVER leave the deep fryer unattended whilst working. When the fat is liquid, switch off the

appliance and pull the plug. First remove the basket and then the control panel. Pour the melted fat

carefully in a receiver.

6. Don’t throw the fat away but bring it to the container park or a collection point.

7. Now clean the deep fryer: see point 4.3.

8. To add new frying fat: see point 3.1.2.

4.2. Changing the frying oil

1. Let the frying oil cool down to at least room temperature.

2. First remove the basket and then the control panel. Carefully pour the oil in a recipient.

3. Don’t throw the fat away but bring it to the container park or a collection point.

4.3. Cleaning

1. Remove the plug and let the deep fryer completely cool down before disassembling it. First remove the

basket, then the control panel with heating element and then the bowl.

2. -NEVER immerse the control panel in water or any other liquid. Only clean it with a damp cloth.

-Stainless steel housing, stainless steel lid and stainless steel bowl can be cleaned in the dishwasher or in hot

water with detergent. Nevertheless, we recommend to clean the stainless steel parts in hot water with

detergent, considering the aggressive detergents used in the dishwasher may affect the shine of the stainless

steel.

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-Synthetic housing and synthetic lid can both be cleaned in the dishwasher or in hot water with detergent.

-Important: the painted metal housing and painted metal lid need to be cleaned in hot water with detergent.

In the dishwasher a discoloration may occur due to the aggressive chemicals used in the cleaning products.

-Clean the basket in hot water with detergent with a washing-up brush. NEVER let the basket soak in the

water to avoid rusting.

3. If you want to clean your deep fryer quickly, easily and safely, we advise you to use the FRITEL cleaner for

fryers. Fill the bowl of the deep fryer with warm water at + 40°C and add about 10 caps of FRITEL cleaner for

fryers. The product must soak in for +/- 20 minutes, then empty the bowl. Rinse thoroughly and wipe with a

soft towel. The FRITEL cleaner for fryers contains natural enzymes. So it’s environment-friendly,

biodegradable and non-toxic. The FRITEL cleaner for fryers can be applied to all materials like stainless steel,

synthetic, enamel, etc.

5. TIPS IN CASE OF MALFUNCTION

If you observe one of the troubles below, do not use the appliance. Go through the following check-list:

1. The control lamp flashes or the deep fryer cannot be switched on/off:

 Pull the plug and put it back in

 Try again

2. No temperature lights up

 Turn the thermostat knob once again to the desired temperature (fig.B).

 Push the thermostat knob to confirm.

3. The safety thermostat blows :

 Let the deep fryer cool down first, then press the reset buttons (16). The deep fryer is ready to be

used again.

4. The deep fryer does NOT heat up :

 The safety thermostat is interrupted: Press the 2 reset buttons (16)

 The micro switch is interrupted: The control panel is not mounted correctly onto the sliders, the

bowl is mounted falsely, or one of the sliders has broken off. In the first two cases: mount the

fryer correctly. In the last case: note the data in the cord storage, then go to your sales point.

5. The oil smokes or boils over :

 The oil/fat is old or degraded: Replace the oil/fat

 The chosen temperature is too high : Choose a lower temperature

 The fried food contains too much water or contains too much redundant ice.

6. The fried food is too greasy :

 The oil/fat is old and degraded: Replace the oil/fat

 The chosen temperature is too low : Choose a higher temperature

7. If the supply cord is damaged,

 Immediately bring your deep fryer to your sales point.

If you still haven’t solved the trouble, please contact your sales point.

6. WARRANTY CONDITIONS

Your legal warranty starts on the day of purchase. Legal warranty period: 2 years. In order to apply for legal

warranty, please keep your purchase invoice.

Extend the warranty from 2 to 10 years :

* Register your appliance on www.fritel.com and ... all done!

* All conditions regarding extended warranty are also mentioned on our website.

Conditions of the warranty:

 The warranty covers every repair and / or replacement free of charge of the parts recognized defective by our

technical department and for which the defects are caused by material-, construction- or production defects.

 The warranty is only valid for the original user.

 Carriage both ways is for the purchaser’s account.

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 The warranty only applies after submitting the purchasing invoice.

 The warranty cannot be invoked for normal wear and tear.

The warranty expires in the following cases:

 Incorrect connection, e.g. electric voltages.

 Abnormal use, misuse or professional use.

 Lack of or no care.

 Modifications or repairs made to the appliance by persons not authorized by us as manufacturer.

 When reference number/serial numbers are altered or removed.

 When the instructions in this user manual are NOT followed.

7. ENVIRONMENT

Do not throw the appliance away with the normal household waste at the end of its life, but hand it in at

an official collection point for recycling. By doing this you will help to preserve the environment.

8. LIABILITY

All liabilities, towards both consumer(s) and third parties, which could result from not observing all the safety

regulations prescribed in this user manual, can under no circumstances be charged to the manufacturer. In case

of non observation of these safety regulations, the user of the appliance, or any other person not having

observed these safety regulations, protects the manufacturer from all responsibilities that he could be charged

with.

DE GEBRAUCHSANWEISUNG

Herzlichen Glückwunsch! Sie haben gerade eine Fritteuse von Spitzenqualität gekauft, an der Sie sich jahrelang

erfreuen werden. Für alle weiteren Auskünfte und praktische Tipps über unsere Fritteusen verweisen wir auf

unsere Website www.fritel.com. Personen, die diese Gebrauchsanweisung nicht gelesen haben, dürfen diese

Fritteuse nicht benutzen. Bitte beachten Sie die Gewährleistungsbedingungen!

1. SICHERHEITSVORSCHRIFTEN

Diese Fritteuse ist den europäischen CE der Sicherheitnormen gemäß hergestellt worden. Wie beim Gebrauch

aller elektrischer Haushaltsgeräte, müssen einige wichtige Vorsichtsmaßnahmen beachtet werden, um Unfälle

und/oder Beschädigungen zu vermeiden.

 Achtung! Verbrennungsgefahr! Während des Gebrauchs des

Gerätes entstehen heiße Oberflächen. Nur die Handgriffe und

Bedienungsknöpfe mit den Händen berühren.

 Achtung! Auch nach dem Ausschalten des Gerätes bleiben die

Oberflächen noch eine Zeit warm. Lassen Sie das Gerät erst

komplett abkühlen, bevor Sie es verlegen, reinigen oder

aufräumen.

 Kinder von 0 bis 8 Jahren dürfen das Gerät nicht gebrauchen.

Kinder ab 8 Jahren dürfen das Gerät gebrauchen, wenn sie dauernd

unter Aufsicht stehen. Physisch, motorisch oder geistig behinderte

Personen oder Personen, die nicht über die nötige Erfahrung oder

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PRATIQUES, SURFEZ SUR LE SITE WWW.FRITEL.COM!

TROUVEZ-NOUS EGALEMENT SUR FACEBOOK: WWW.FB.COM/FRITEL.VANRATINGEN!

FOR ALL SUPPLEMENTARY INFORMATION, RECIPES AND PRACTICAL TIPS ABOUT ALL OUR

APPLIANCES PLEASE VISIT OUR WEBSITE WWW.FRITEL.COM !

FIND US ON FACEBOOK: WWW.FB.COM/FRITEL.VANRATINGEN!

WEITERE INFORMATIONEN, REZEPTE UND PRAKTISCHE TIPPS ÜBER ALL UNSERE PRODUKTE

FINDEN SIE UNTER WWW.FRITEL.COM !

BESUCHEN SIE UNS AUCH BEI FACEBOOK: WWW.FB.COM/FRITEL.VANRATINGEN!

J. van RATINGEN NV-SA

Stadsheide 11 - B-3500 Hasselt

[email protected] – www.fritel.com

V2017-02

Fritel FryTastic ® 5150 Owner's manual

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