Silvercrest 403600 Owner's manual

TASTY SMOOTHIE

RECIPE SUGGESTIONS FOR

YOU TO MAKE AT HOME

SABROSAS SUGERENCIAS

DE RECETAS DE LICUADOS

PARA QUE LAS PREPARE EN CASA

1

CONTENTS

PINEAPPLE-SPINACH SMOOTHIE 3

TROPICAL SMOOTHIE 4

BERRY-VANILLA SMOOTHIE 6

PINEAPPLE AND BERRY SMOOTHIE 7

CARROT GREENS AND SPINACH SMOOTHIE 8

CHOCOLATE ORANGE CREAM DRINK 11

CUCUMBER, PEAR AND BUTTERMILK SMOOTHIE 12

MELON-CHILI SMOOTHIE 15

BANANA-PEAR SMOOTHIE 17

STRAWBERRY-QUARK SMOOTHIE 18

PUMPKIN SMOOTHIE 20

MANGO-ORANGE SMOOTHIE 21

BEET-MELON SMOOTHIE 22

KIWI-CUCUMBER SMOOTHIE 24

BANANA-KIWI SMOOTHIE 25

2 3

INGREDIENTS:

1.8 oz / 50 g. Fresh baby spinach

2.5 ﬂ oz / 75 ml Water

2 Pineapple rings

2 Sprigs of parsley

PINEAPPLE-SPINACH

SMOOTHIE

SWEET

AND

SPICY

 Cut the pineapple rings into

small pieces.

 Pluck the parsley leaves from

the stems.

Add the water followed by the

pineapple, the spinach and the

parsley to the blender jug and

close this with the blade holder.

Blend everything until all of

the ingredients are thoroughly

pureed and mixed.

5

INGREDIENTS:

3.5 oz / 100 g Coconut milk

2 ﬂ oz / 60 ml Pineapple juice

2 Pineapple rings

1 Kiwi

1/2 Banana

TROPICAL

SMOOTHIE

 Cut the pineapple rings into

small pieces.

 Peel the kiwi and banana and

chop them into small pieces.

Add the pineapple juice, the

fruit and then the coconut milk

to the blender jug and close this

with the blade holder.

Blend everything until all of

the ingredients are thoroughly

pureed and mixed.

CREAMY

AND

FRUITY

4

7

INGREDIENTS:

3.5 ﬂ oz / 100 ml Apple juice

5.5 oz / 150 g Berries

(frozen, such as strawberries,

raspberries, blueberries, etc.)

3.5 oz / 100 g Vanilla yogurt

BERRY-VANILLA SMOOTHIE

 Add the apple juice and vanilla

yogurt to the blender jug, fol-

lowed by the berries. Close

the blender jug with the blade

holder.

Blend everything until all of

the ingredients are thoroughly

pureed and mixed.

INGREDIENTS:

1.7 ﬂ oz / 50 ml Orange juice

1.7 ﬂ oz / 50 ml Pineapple juice

3.5 oz / 100 g Berries

(frozen, such as strawberries,

raspberries, blueberries, etc.)

1 Pineapple ring

3.5 oz / 100 g Natural yogurt

PINEAPPLE AND BERRY

SMOOTHIE

 Cut the pineapple ring into

small pieces.

Add the orange juice, the

pineapple juice and natural

yogurt, then the berries and the

pineapple to the blender jug.

 Close this with the blade

holder.

 Blend everything until all of

the ingredients are thoroughly

pureed and mixed.

CREAMY

AND

FRUITY

6

8 9

INGREDIENTS:

5 ﬂ oz / 150 ml Water

0.5 oz / 15 g Fresh baby spinach

0.5 oz / 15 g Carrot greens

1/2 Orange

1,7 oz / 50 g Mango

1/2 Banana

1 Tablespoon of

linseed oil

CARROT GREENS AND

SPINACH SMOOTHIE

SPICY

AND

FRUITY

 Peel the mango, remove the pit

and chop the fruit into small pieces.

 Peel the orange and banana and

chop them into small pieces.

Chop up the carrot greens and

the spinach.

Add the water, then the fruit,

spinach and carrot greens to the

blender jug, and close this with

the blade holder.

Blend everything until all of the

ingredients are thoroughly pureed

and mixed.

1110

CHOCOLATE ORANGE

CREAM DRINK

 Heat up the cream and melt the

chocolate in it, stirring constantly.

 Put the chocolate cream into the

refrigerator to cool down.

Squeeze the oranges and add

the juice, the chocolate cream

and the curd cheese to the

blender jug and close this with

the blade holder.

Blend everything thoroughly and

sprinkle a little cocoa powder

onto the drink before serving.

BITTER-

SWEET

Our tip:

Instead of cocoa powder,

you can sprinkle cinna-

mon powder on the drink

before serving!

INGREDIENTS:

3.5 ﬂ oz /

100 ml Cream

1,7 oz /

50 g Dark or bittersweet

chocolate

2 Oranges

2 tbs. Quark [curd or

cottage cheese]

(20% fat)

2 pinches of cocoa powder



12 13

INGREDIENTS:

3.5 oz /100 g Cucumber

½ Pear

1 sprig Parsley

3.5 ﬂ oz / 100 ml Buttermilk

Salt

Cayenne pepper

CUCUMBER, PEAR

AND BUTTERMILK

SMOOTHIE

 Peel and dice the cucumber.

Peel the pear, remove the core

and chop the fruit into small

pieces.

 Wash the parsley and pluck

the leaves from the stem.

 Add the buttermilk to the

blender jug, followed by the

cucumber, pear and parsley.

Close with the blade holder and

blend everything thoroughly.

 Add salt and cayenne pepper

to taste.

SPICY

AND

FRUITY

14 15

INGREDIENTS:

7 oz /

200 g Watermelon

1,7 ﬂ oz /

50 ml Apple juice

1 pinch Chili powder

A little crushed ice

1 sprig of peppermint

(optional)

MELON-CHILI

SMOOTHIE

 Remove the seeds from the

melon, remove the fruit pulp

and dice it.

 Add the melon, the apple juice

and the crushed ice to the

blender jug.

 Close the blender jug with the

blade holder and blend every-

thing thoroughly.

 Add chili powder to taste.

Our tip:

Add a little mint to

the blender jug!

This gives the smoothie

a fresh touch!

FRUITY

AND

PIQUANT



1716

INGREDIENTS:

1 Banana

1 Pear

½ Lemon

5 ﬂ oz /

150 ml Water

½ tsp. Cinnamon powder

2 tsp. Ground almonds

(optional)

BANANA-PEAR

SMOOTHIE

 Peel the pear, remove the core

and chop the fruit into small

pieces.

 Peel the banana and chop it

into small pieces.

 Squeeze the lemon.

 Add the banana, the pear, the

lemon juice and water to the

blender jug and close this with

the blade holder. Blend all the

ingredients thoroughly.

 Pour the smoothie into glasses

and sprinkle with a little cinna-

mon.

Our tip:

If you like, you can

add the almonds to the

blender jug. This gives

the smoothie a special

touch!

CREAMY

AND

FRUITY



18 19

INGREDIENTS:

4.4 oz /

125 g Strawberries

(fresh or frozen)

2.5 ﬂ oz /

75 ml Red grape juice

3.5 oz /

100 g Quark

[fresh cheese similar

to ricotta] (20% fat)

½ Lemon

1 tbsp. Wheat bran

1 tbsp. Ground almonds

A little maple syrup (optional)

STRAWBERRY-

QUARK SMOOTHIE

 Wash the strawberries and

remove the leaves.

Thaw frozen strawberries.

 Squeeze the lemon.

 Add the grape juice, the quark,

the lemon juice, the wheat

bran, the ground almonds and

the strawberries to the blender

jug and close this with the

blade holder.

Blend everything thoroughly

and add a little maple syrup

to taste.

CREAMY

AND

SWEET

21

INGREDIENTS:

7 oz / 200 g Mango

1.7 ﬂ oz / 50 ml Orange juice

About 0.2 oz / 5 g Ginger

3.4 ﬂ oz / 100 ml

Coconut water

MANGO-ORANGE SMOOTHIE

 Peel the mango, remove the pulp from

the pit and dice it.

 Peel the ginger and grate it.

Add the orange juice, the coconut

water, the mango and the ginger to

the blender jug and close it with the

blade holder. Blend all the ingredients

thoroughly.

INGREDIENTS:

5.3 oz /

150 g Hokkaido

pumpkin

1 Pear

1.7 ﬂ oz /

50 ml Carrot juice

A little water (optional)

PUMPKIN SMOOTHIE

 Steam the Hokkaido pumpkin pulp in a

little water for about 10 minutes and allow

it to cool.

Peel the pear, remove the core and chop

the fruit into small pieces.

 Add the carrot juice, the pumpkin and the

pear to the blender jug. Close this with

the blade holder and blend everything

thoroughly.

 If you would prefer the smoothie to be

thinner, add a little water.

MILD

AND

SWEET

20

23

INGREDIENTS:

3.5 oz / 100 g Beetroot

(precooked)

5.3 oz / 150 g Watermelon

(including rind)

1 Sprig of dill

½ Lemon

1.8 oz / 50 g Natural yogurt

(1.5% fat)

1.7 ﬂ oz / 50 ml Water

A little salt

BEET-MELON

SMOOTHIE

 Cut the beet into small pieces.

 Remove the seeds from the

melon, remove the fruit pulp

and dice it.

 Wash the dill and pluck the

soft tips from the coarse sprig.

 Squeeze the lemon.

Add the water, the natural

yogurt, the lemon juice, the

beet, the watermelon and the

dill to the blender jug and close

this with the blade holder.

 Add a little salt to taste.

SWEET

AND

SPICY

22

24 25

INGREDIENTS:

1 Kiwi

4.4 oz / 125 g Cucumber

1 sprig Peppermint

3.4 ﬂ oz /

100 ml Apple juice

KIWI-CUCUMBER SMOOTHIE

 Peel the kiwi, remove the stem base in

a cone shape, and dice the fruit.

 Peel and dice the cucumber.

 Wash the mint and pluck the leaves from

the stem.

 Add the apple juice, the kiwi, the cucumber

and the mint leaves to the blender jug

and close this with the blade holder.

 Blend all the ingredients thoroughly.

INGREDIENTS:

5 ﬂ oz /

150 ml Orange juice

(freshly squeezed)

1 Kiwi

1/2 Banana

BANANA-KIWI SMOOTHIE

 Peel the kiwi and the banana and chop

them into small pieces.

Add the orange juice to the blender jug

followed by the fruit, then close with the

blade holder.

Blend everything until all of the ingredients

are thoroughly pureed and mixed.

SWEET

AND

FRUITY

Notes

Always use the large blender jug to prepare the recipes listed

here.

You can vary all the recipes according to your personal taste!

Get creative!

The images in this recipe book are intended as examples and may

look diﬀerent from your results, depending on the ripeness or types

of vegetables or fruits used.

Photo credits:



29

CONTENIDO

BATIDO DE PIÑA Y ESPINACAS 31

LICUADO TROPICAL 32

LICUADO DE MORAS Y VAINILLA 34

LICUADO DE PIÑA Y MORAS 35

LICUADO DE RABOS DE ZANAHORIAS Y ESPINACAS 36

BEBIDA CREMOSA DE CHOCOLATE Y NARANJA 39

LICUADO DE PEPINO, PERA Y SUERO DE LECHE 40

LICUADO DE MELÓN Y CHILE 43

LICUADO DE PLÁTANO Y PERA 45

LICUADO DE FRESA Y QUESO QUARK 46

LICUADO DE CALABAZA 48

LICUADO DE MANGO Y NARANJA 49

LICUADO DE BETABEL Y MELÓN 50

LICUADO DE KIWI Y PEPINO 52

LICUADO DE PLÁTANO Y KIWI 53

30 31

INGREDIENTES:

1.8 oz /

50 g de brotes de

espinacas frescas

2.5 ﬂ oz /

75 ml de agua

2 aros de piña

2 ramitas de perejil

BATIDO DE PIÑA

Y ESPINACAS

DULCE Y

CONDIMEN-

TADO

 Corte los aros de piña en

trozos pequeños.

 Arranque las hojas de perejil

de los tallos.

Agregue el agua seguida por la

piña, las espinacas y el perejil

en el vaso mezclador y cierre

con el soporte del aspa.

Licúe todo hasta que todos los

ingredientes queden hechos

puré y mezclados perfecta-

mente.

33

INGREDIENTES:

3.5 oz /

100 g de leche de coco

2 ﬂ oz /

60 ml de jugo de piña

2 aros de piña

1 kiwi

1/2 plátano

LICUADO

TROPICAL

 Corte los aros de piña en

trozos pequeños.

 Pele el kiwi y el plátano y

píquelos en trozos pequeños.

Agregue el jugo de piña, la

fruta y por último la leche de

coco, y cierre con el soporte

del aspa.

Licúe todo hasta que todos los

ingredientes queden hechos

puré y mezclados totalmente.

CREMOSO

Y FRUTAL

32

35

INGREDIENTES:

3.4 ﬂ oz /

100 ml de jugo de manzana

5.3 oz /

150 g de moras (congeladas,

como fresas, frambue-

sas, arándanos, etc.)

3.5 oz /

100 g de yogurt de vainilla

LICUADO DE MORAS Y

VAINILLA

 Agregue el jugo de manzana y

el yogurt de vainilla en el vaso

mezclador, seguidos de las mo-

ras. Cierre el vaso mezclador

con el soporte del aspa.

Licúe todo hasta que todos los

ingredientes queden hechos

puré y mezclados perfecta-

mente.

INGREDIENTES:

1.7 ﬂ oz /

50 ml de jugo de

naranja

1.7 ﬂ oz /

50 ml de jugo de piña

3.5 oz /

100 g de moras (congeladas,

como fresas, frambue-

sas, arándanos, etc.)

1 aro de piña

3.5 oz /

100 g de yogurt natural

LICUADO DE PIÑA Y

MORAS

 Corte los aros de piña en

trozos pequeños.

Agregue el jugo de naranja, el

jugo de piña y el yogurt natural,

y luego las moras y la piña en

el vaso mezclador.

 Cierre con el soporte del aspa.

 Licúe todo hasta que todos los

ingredientes queden hechos

puré y mezclados perfecta-

mente.

CREMOSO

Y FRUTAL

34

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