Aeg-Electrolux EOB6697X EU R05 User manual

Category
Ovens
Type
User manual
Built-In Electric Oven
Operating Instructions
EOB6697
822 927 255-A-091105-01
g
2
Dear Customer,
Please read these user instructions carefully and keep them to refer to later.
Please pass the user instructions on to any future owner of the appliance.
The following symbols are used in the text:
1 Safety instructions
Warning! Information that affects your personal safety.
Important! Information that prevents damage to the appliance.
3 Useful tips and hints
2 Environmental information
3
Contents
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Setting and changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Setting the language . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Setting the display brightness. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Initial cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
The Electronic Oven Control . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Inserting the Combination Shelf, Baking Tray and Roasting Pan . . . . . . . . . . 19
Inserting/Removing the Grease Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Additional functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Meat probe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Other Functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Switching off the clock display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Oven child safety device . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Button lock. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
The oven's safety cut-out function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Baking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Table for Bakes and Gratins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Frozen Ready Meals Table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Roasting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Meat probe Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Grill Sizes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Grilling table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Turbo grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
4
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Defrosting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Making Preserves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Outside of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Oven Shelf Runner . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Cleaning the Oven Shelf Runner. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
Oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Oven door glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
5
Operating Instructions
1 Safety instructions
5 This appliance conforms with the following EU Directives:
73/23/EEC dated 19.02.1973 Low Voltage Directive
89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Di-
rective 92/31/EEC
93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
This appliance must be only connected by a registered electrician.
In the event of a fault or damage to the appliance: Take the fuses out or
switch off.
Repairs to the appliance must only be carried out by qualified service
engineers. Considerable danger may result from improper repairs. If re-
pairs become necessary, please contact our Customer Services or your
dealer.
Child Safety
Never leave children unsupervised when the appliance is in use.
Safety whilst Using
This appliance is intended to be used for cooking, roasting and baking
food in the home.
Take care when connecting electric appliances to sockets nearby. Do not
allow connecting leads to come into contact with or to catch beneath the
hot oven door.
Warning: Risk of burns! The interior of the oven becomes hot during use.
Using ingredients containing alcohol in the oven may create an alcohol-air
mixture that is easily ignited. In this case, open the door carefully. Do not
have embers, sparks or naked flames in the vicinity when opening the
door.
3 Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, es-
pecially in products containing starch, can constitute a health risk due to
acrylamides. Therefore we recommend cooking at the lowest possible tem-
peratures and not browning foods too much.
6
How to avoid damage to the appliance
Do not line the oven with aluminium foil and do not place baking trays,
pots, etc. on the oven floor, as the heat that builds up will damage the
oven enamel.
Fruit juices dripping from the baking tray will leave stains, which you will
not be able to remove. For very moist cakes, use a deep tray.
Do not put any strain on the oven door when open.
Never pour water directly into the oven when it is hot. This could cause
damage to or discoloration of the enamel.
Rough handling, especially around the edges of the front panel, can cause
the glass to break.
Do not store any flammable materials inside the oven. These could ignite
when the oven is switched on.
Do not store any moist foods inside the oven. This could damage the oven
enamel.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not
affect the appliance’s suitability for normal and correct use. They therefore
do not constitute a defect in the sense of the warranty law.
7
Disposal
2 Packaging material
The packaging materials are environmentally friendly and can be recycled.
The plastic components are identified by markings, e.g. >PE<, >PS<, etc.
Please dispose of the packaging materials in the appropriate container at
the community waste disposal facilities.
2 Old appliance
The symbol
W on the product or on its packaging indicates that this prod-
uct may not be treated as household waste. Instead it shall be handed over
to the applicable collection point for the recycling of electrical and electronic
equipment. By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment and human
health, which could otherwise be caused by inappropriate waste handling of
this product. For more detailed information about recycling of this product,
please contact your local city office, your household waste disposal service
or the shop where you purchased the product.
1 Warning: So that the old appliance can no longer cause any danger, make it
unusable before disposing of it.
To do this, disconnect the appliance from the mains supply and remove
the mains cable from the appliance.
8
Description of the Appliance
General Overview
Full glass door
Control panel
Door
handle
9
Control Panel
Oven Features
Temperature Display
ON/OFF button Clock Functions
Oven Functions
Oven/Time Display
Settings buttons
Top heat and heating elements
Oven lighting
Meat probe socket
Fat Filter
Oven lighting
Fan heating element
Fan
Bottom Heat
Shelf positions
Oven shelf runners,
removable
10
Oven accessories
Oven shelf
For cookware, cake tins, roasts and
grilled foods.
Baking tray
For cakes and biscuits.
Roasting Pan
For baking and roasting or as a pan for
collecting fat.
Meat probe
For determining exactly how far joints of
meat are cooked.
11
Before Using for the first time
Setting and changing the time
3 The oven only operates when the time has been set.
After connecting to the power supply or
following a power cut, the arrow for
Time will flash automatically.
1. To change a time that has already been
set, first press the On/Off button .
Then press the Clock Functions but-
ton repeatedly until the arrow for
Time flashes.
Use the or button to set the correct
time.
After approx. 5 seconds, the display will
stop flashing and the clock will show the
time set.
The appliance is now ready to use.
3 The clock can be adjusted only if the
Child Safety device is not engaged, nei-
ther of the Cook time or End time
functions is set, and none of the oven
functions is set.
12
Setting the language
1. Switch on the oven with the On/Off
button.
2. Press On/Off and Clock Functions
at the same time.
3. Use the or button to select one of
the suggested languages.
4. Press On/Off and Clock Functions
at the same time to save the selected
language.
13
Setting the display brightness
The brightness of the display can be adjusted, to make it easier to read in
ovens built in at higher levels.
1. Switch on the oven with the On/Off
button.
2. Press On/Off and Clock Functions
at the same time.
3. Press the Oven Functions button
once.
4. Use the or button to set the
brightness.
5. Press On/Off and Clock Functions
at the same time to save the selected brightness.
14
Initial cleaning
Clean the oven before using it for the first time.
1 Important: Do not use caustic or abrasive cleaning agents! These can dam-
age the oven surfaces.
3 For the metal surfaces, use commercially available cleaning agents.
1. Open the oven door.
The oven light is lit.
2. Remove all oven accessories, and clean them with warm water and a
scouring agent.
3. Wash the oven in the same way, and wipe dry.
4. Wipe the front of the appliance with a damp cloth.
15
Using the Oven
The Electronic Oven Control
3 General instructions
Always switch the appliance on first by pressing the On/Off button.
When the selected function is lit, the oven begins to heat up or the time
set begins to count down.
When the selected temperature is reached, an audible signal sounds.
The oven light is switched on as soon as an oven function is selected.
Switch off the appliance using the On/Off button.
Time display.
ON/OFF button
Clock Functions
Meat Probe
Oven Functions
Recipes
Clock/Countdown
Cook Time indicator End indicator
Time functions Time functions
Oven
function indicator
Selection buttons Temperature Dis-
play
16
Oven Functions
3 The PIZZA SETTING , TOP BOTTOM and TURBO GRILL functions
include an automatic Fast Warm Up function. This garantees that the tem-
perature selected will be reached as quickly as possible.
The oven has the following functions:
Oven function Application Heating element/fan
FAN COOKING
For roasting and
baking
on
up to
three levels
at the same time.
Set the oven temperatures
20-40 °C lower than when using up-
per/lower heat.
Rear heating ele-
ment, fan
TOP BOTTOM
For
baking
and
roasting
on
one
oven level
.
Top heat, bottomheat
PIZZA SETTING
For baking on one oven level dishes
that require
more intensive brown-
ing and a crispy base
.
Set the oven temperatures 20-40 °C
lower than when using Conventional.
Bottom heat, rear wall
heating element, fan
TURBO GRILL
For
roasting
larger joints of meat or
poultry on one level. This function is
also suitable for
gratinées
and
browning dishes on top.
Grill, fan
SINGLEGRILL
For
grilling
flat foodstuffs placed in
the
middle of the grill
and for
toasting
.
Grill
DUALGRILL
For
grilling
flat foodstuffs in
large
quantities
and for
toasting
.
Grill, top heat
TOP HEAT
For
browning
bread, cakes and
pastries and for bakes.
Top h e a t
BOTTOM HEAT
For
baking
cakes with
crispy or
crusty bases
.
Bottom heat
KEEP WARM
To keep dishes warm. Top heat, bottom heat
DEFROST
For
defrosting
e. g. flans and ga-
teaux, butter, bread, fruit or other
frozen foods
.
Fan
17
Switching the Oven On and Off
Switching on the oven function
1. Switch on the appliance with the On/Off button.
2. Press the Oven Functions button re-
peatedly until the required oven func-
tion appears.
A suggested temperature appears on
the temperature display.
If the suggested temperature is not
changed within approximately
5 seconds, the oven will begin to
heat up.
Changing the oven temperature
Press the oder button to adjust the
temperature upwards or downwards.
The setting changes in steps of 5°C.
Thermometer symbol
The slowly rising thermometer symbol indicates how hot the oven is as it
heats.
The three segments of the thermometer symbol , flashing one after the
other, show that fast heating is working.
Query temperature
Press and at the same time.
The current temperature appears in the
temperaturedisplay.
18
Changing the oven function
Press the Oven Functions button re-
peatedly until the required oven function
appears.
Switching off the oven function
To switch off the oven, press the Oven
Functions button repeatedly until an
oven function is no longer displayed.
Switching the oven off
Switch off the appliance with the On/
Off button.
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces
cool. When the oven is switched off, the fan continues to run to cool the ap-
pliance down, then switches itself off automatically.
19
Inserting the Combination Shelf, Baking Tray and
Roasting Pan
Inserting the baking tray or roasting
pan
Insert baking tray or or roasting pan on
the telescopic runners of the selected
oven level so that the two holes engage
on the front retaining pins on the tele-
scopic runners.
Inserting the oven shelf:
Insert the oven shelf so that the feet point
downwards.
Insert the oven shelf on the telescopic
runners of the selected oven level.
3 The high rim around the oven shelf is an
additional device to prevent cookware
from slipping.
Inserting the oven shelf and roasting
pan together:
Lay the oven shelf on the roasting pan.
Insert the oven shelf and the roasting pan
on the telescopic runners of the selected
oven level so that the two holes of the
roasting pan engage on the front retain-
ing pins on the telescopic runners.
3 To make it easier to insert the insertable component when runners are ex-
tended to different extents, lay the insertable component onto the runners at
the back, push it in as far as the stop and then lower it onto the retaining
pins at the front.
20
Inserting/Removing the Grease Filter
Only use the grease filter when roast-
ing to protect the rear heating elements
from fat splashes.
Inserting the grease filter
Hold the grease filter by the grip
and insert the two mounts down-
wards into the opening on the rear
wall of theoven (fan opening).
Taking out the grease filter
Hold the grease filter by the grip
and unhook it.
1 / 1

Aeg-Electrolux EOB6697X EU R05 User manual

Category
Ovens
Type
User manual

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