LG MH2042DW Owner's manual

MH2042DW

(ANTI BACTERIA)

2

6 ~ 7

8

9

10

11

3 ~ 5

2

12

28~29

30~33

34~38

39~40

Grill Cooking /

xzhy dqfdax

Indian Cuisine/Hkkjrh; O;atu

Sweet Corner/LohV dkWuZj

Breakfast/cszdQkWLV

15

Various Cook Functions /

fofHkUu ddq dk;iZ .z kkfy;ka

Health Plus /

gSYFkIyl

16~20

Snacks /

LuSDl

21~23

Child's Favourite /

cPpksa dh euilUn

24~27

Chatpat Corner /

pViV dkWuZj

Utility Corner/

lqfo/kk dkWuZj

Setting The Clock /

?kM+h dks fu/kkZfjr djuk

Combination Cooking /

dkWEchus'ku dqfdax

13

14

41~43

46

Technical Specifications & Two Recipes for Starter / rduhdh tkudkjh / uofl[kq, ds fy, nks O;atu

44~45

3

tc vkids vou esa rjy inkFkZ tSls lwi] lkWl vkSj vU; is; xeZ djrs le; ;fn mcyukad

ls vf/kd xeZ gks tkrs gSa rks cqycqys ugha fn[kkbZ nsrsA blls rjy inkFkZ t:jr ls T;knk xeZ

gks tkrs gSaA bl laHkkouk ls cpus ds fy, fuEufyf[kr dne mBkus pkfg,A

WARNING/

psrkouh

WARNING/

psrkouh

The oven should be cleaned regularly with damp cloth and any food deposits

should be removed./vksou ue diM+s ds lkFk fu;fer :i ls lkQ gksuk pkfg, vkSj fdlh

Hkh tek [kk| inkFkZ dks gVk fn;k tkuk pkfg,A

4

5

ªEither use earth or use exclusive 230V socket with earth.

vFkZ dk bLrseky djsa ;k vFkZ ds lkFk fof'k"V 230V dk lkWdsV bLrseky djsaA

ªDo not bend power cord forcefully or break.

ikoj dksMZ dks cyiwoZd u eksM+sa vkSj u gh rksM+saA

ªDo not pull out power cord.

ikoj dksMZ dks [khaps ughaA

ªDo not use several power plug in one socket at the same time.

,d le; esa cgqr lkjs ikoj Iyx ,d lkWdsV esa ,d lkFk bLrseky u djsaA

ªDo not plug in or pull out power cord with wet hand.

Hkhxs gq, gkFkksa ls Iyx u gh yxk,a vkSj u gh fudkysaA

ªDo not spray water inside and outside of microwave oven.

ekbØksoso vksou ds vUnj vkSj ckgj dh vksj ikuh u fNM+dsaA

ªPlug out power cord during cleaning or maintenance of set.

vksou dh lQkbZ ;k ejEer ds nkSjku ikoj dksMZ dks ckgj fudky ysaA

ªDo not heat up the food more than necessary.

[kkus dks vko';drk ls vf/kd xeZ u djsaA

ªDo not use microwave oven other than cooking or sterilization such as

cloth drying etc.

ekbØksoso vksou dk [kkuk idkus ;k LVsjhykbts'ku ds vfrfjDr bLrseky u djsa tSls

diM+ksa dks lq[kkuk bR;kfnA

ªDo not insert pin or steel wire etc. into inside/out side of case.

ds'k ds vUnj ;k ckgj fiu vFkok LVhy dh rkj u MkysaA

ªPlease be careful during taking the food since high temp. water or soup

may be overflow to cause burn.

[kkuk fudkyrs le; lko/kku cjrsa D;ksafd mPp rki dk ikuh ;k lwi Nyd dj tyk

ldrk gSA

Safety Precautions

ªDo not plug in power cord when socket hole is loose or plug is damaged.

lkWdsV gksy <hyk gksus ;k Iyx fo{kr gksus ij ikoj dksMZ u yxk,aA

ªDo not use oven while some foreign material is attached on the door.

tc njokts ij dksbZ cká inkFkZ yxk gks rks vksou dks bLrseky u djsaA

ªDo not place the water container on the set.

vksou ds Åij ikuh dk crZu u j[ksaA

ªDo not place heavy things on the set & do not cover the set with cloth while

using.

lSV ds Åij Hkkjh pht u j[ksa vkSj bLrseky djrs le; lSV dks diM+s ls u <dsaA

ªDo not install the set in the damp space or water sputtering area.

lSV dks xhys LFkku ij ;k tgka ikuh ds NhaVs iM+ jgs gksa] u yxk,aA

ªDo not let children hang onto oven door.

cPpksa dks vksou ds njokts ij u yVdus nsaA

ªDo not heat the unpeeled fruit or bottle with lid.

fcuk fNys gq, Qy ;k <Ddu yxh gqbZ cksry xeZ u djsaA

ªDo not hold food or accessories as soon as cooking is over.

[kkuk idus ds rqjUr ckn [kkus ;k lgk;d midj.kksa dks u idM+saA

ªPlug out oven if it is not used for long duration.

;fn vksou yEch vof/k ds fy, bLrseky ugh gksuk gS rks Iyx ckgj fudky nsaA

ªInstall microwave oven in the well ventilated, flat place.

ekbØksoso vksou dks goknkj vkSj lery LFkku ij gh yxk,aA

There is danger of blast if covered bottle, sealed food, egg, and chestnut etc.

are cooked inside oven.

cUn cksry] lhYM [kkuk] v.Ms ;k dktw bR;kfn dks vksou esa idkus ij QVus dk [krjk gSA

lqj{kk lko/kkfu;k¡

6

GRILL RACK /

fxzy jSd

7

(If you press any button).

¼vki pkgs dksbZ Hkh cVu nck,s½

8

9

Touch STOP/CLEAR.

LVkWi @ fDYk;j dks Nw,sA

Enter 5 minutes 30 seconds by touching

[5], [3], and [0]

[5], [3], and [0] dks Nwdj 5 feuV 30 lSdUM+ VkbZe HkjsA

Touch START.

LVkZV dks Nq,sA

Your oven has ten Microwave Power settings.

As shown in Next Page.

tSls vxys ist ij fn[kk;k x;k gSaA

2 STAGE TIMED COOKING2 STAGE TIMED COOKING

For Two Stage cooking, repeat timed cooking

steps 2 through 3 before touching the START

pad for additional Time and Power program

you want to add.

Press MICRO Twice to select 80% power.

80% ickj dks pquds fy;s MICRO dks nks ckj nck,A

P-80

10

* Boiling Water

* Cooking poultry pieces, fish, & vegetables.

* Cooking tender cuts of meat.

* Whole poultry.

10

* Reheating rice, pasta, & vegetables.

* Reheating prepared foods quickly.

* Reheating sandwiches.

* Cooking milk and cheese dishes.

* Cooking cakes, breads.

* Melting chocolate.

* Cooking whole fish.

* Cooking puddings and custard.

* Cooking whole poultry.

* Thawing meat, poultry and seafood.

* Cooking less tender cuts of meat.

* Taking chill out of fruit.

* Softening butter.

* Keeping casseroles and main dishes warm.

* Softening butter and cream cheese.

* Standing time.

* Independent.

9 (90%)

8 (80%)

7 (70%)

6 (60%)

5 (50%)

4 (40%)

3 (30%)

2 (20%)

1 (10%)

0 (0%)

100%)

11

12

Enter 12 minutes 30 seconds by touching

[1], [2], [3] and [0]

[1], [2], [3] vkSj [0] dks Nwdj 12 feuV 30 lSdUM+ VkbZe HkjsA

13

Enter 10 Hour and 35 minutes by touching

[1], [0], [3] and [5]

[1], [0], [3] vkSj [5] dks Nwdj 10 ?kaVs 35 feuV VkbZe HkjsA

0

Your oven has a grill + micro cooking feature which

allows you to cook food with heater and microwave

at the same time (or alternately). This generally means

it takes less time to cook your food.

The quartz heater grills the surface of the food while

microwave heats inside. Moreover, preheating your

oven is not necessary.

Co-1

Co-2

Co-3

.

Be careful when removing your food because the container will be hot !

[kkuk fudkyrs le; lko/kkuh cjrsa D;ksafd ml le; crZu xeZ gksxk !

Combi. Cooking Mode / dkWEch dqfdax eksM

CATEGORY

Co-1

Co-2

Co-3

Press Start/Quick Start. / Start/Quick Start nck,aA

14

Combination Cooking

dkWEchus'ku dqfdax

In the following example I will show you how to programme your oven with combi mode co-3 for a cooking time

of 15 minutes and 30 Seconds.

fuEu mnkgj.k esa n'kkZ;k x;k gS fd idkus ds le; 15 feuV 30 lSdUM+ ds fy, dkWEch eksM ds lkFk vius vksou dks dsSls

lSV djsaA

Press Stop/Clear.

Stop/Clear nck,aA

Press COMBI. three times. / COMBI rhu ckj nck,aA

“Co-3” appears on the display. / fMlIys ij “Co-3” fn[kkbZ nsrk gSA

vkids vkou esa fxzy $ ekbØks dqfdax dh lqfo/kk gS

ftlls vki ghVj vkSj ekbØksoso ls ,d lkFk ¼;k

vyx&vyx½ [kkuk idk ldrs gSaA bldk lkekU;r%

;g vFkZ gS fd blls [kkuk idkus esa de le;

yxrk gSA

DokVZ~t ghVj [kkus dh Åijh lrg dks Hkwurk gS tcfd

ekbØksoso vUnj ls xeZ djrk gSA vf/kdrj vksou dks

igys ls xeZ djus dh vko';drk ugha gksrhA

Enter 15 minutes and 30 Seconds by touching

[1], [5], [3] and [0]

[1], [5], [3] vkSj [0] dks Nwdj 15 feuV 30 lSdUM+ VkbZe HkjsA

15

Various Cook Functions

fofHkUu dqd dk;Ziz.kkfy;ka

Please follow the given steps to operate cook functions (Indian Cuisine (IC), Health Plus (HP), Sweet Corner (SC), Chatpat Corner (CC), Child's Favourite (CF), Snacks (Sn), Utility

Corner (UC), Breakfast (bF)) in your Microwave.

Ñi;k vius ekbØksoso dh fofHkUu dk;Ziz.kkfy;ka (Indian Cuisine (IC), Health Plus (HP), Sweet Corner (SC), Chatpat Corner (CC), Child's Favourite (CF), Snacks (Sn), Utility Corner (UC),

Breakfast (bF)) dks pykus ds fy, uhps fn;s x;s pj.kksa dk vuqlj.k djsaA

COOK

MODE

Indian Cuisine (IC), Health Plus (HP), Sweet Corner (SC), Chatpat Corner (CC),

Child's Favourite (CF), Snacks (Sn), Utility Corner (UC), Breakfast (bF)

STEP-1

Press Stop/Clear

STEP-2

Press [IC(1-8), HP(1-6), SC(1-7), CC(1-4), CF(1-7), Sn(1-7), UC(1-8), bf(1-5) to select

category.

STEP-3

STEP-4

Press Start

To set Weight (if required) follow below steps.

Press [1], [2], [3] to select 0.1, 0.2, 0.3kg respectively for above categories.

Note : - If no weight skip this step and press start.

Category Weight Limit Utensil Instructions

Indian Cuisine

Hkkjrh; O;atu

16

IC1

fof/k % 1.

ekbØksoso lsQ Xykl ckmy esa lHkh lkefxz;ksa dks ysdj vPNh rjg

feyk ysaA bMyh LVhej esa ½ di ikuh MkysaA ekbØksoso lsQ Xykl

ckmy j[ksaA <ddj oxZ pqusa vkSj LVkVZ nck,aA

Method : 1. In MWS glass bowl take all the ingredients and mix

well. Add ½ cup water to Idli Steamer. Put the MWS

glass bowl. Cover. Select category & press start.

For

Ghee

Grated Gajar

Milk Powder

Khoya

Sugar

Elaichi Powder and Dry Fruits

0.3 kg Microwave Safe

Glass Bowl

&

Microwave Safe

Idli Steamer

0.3 kg

2 tbsp

300 gms

5 tbsp

6 tbsp

5 tbsp

As per your taste

Gajar ka

Halwa

0.1 ~ 0.3 kg Microwave

safe bowl

IC2

Mix Veg

Method : 1. In a MWS bowl add oil, onion, tomato & all spices. Mix

well, select category & weight and press start.

2. When beeps, remove & mix well. Add vegetable & some

water. Cover & press start.

3. When beeps, mix well. Cover & press start.

Garnish with coriander leaves.

fof/k % 1.

2.

3.

ekbØksoso lsQ ckmy esa rsy] I;kt] VekVj rFkk lHkh elkys MkysaA

vPNh rjg feyk,a] oxZ ,oa otu pqudj LVkVZ nck,aA

chi lqukbZ nsus ij ckgj fudkysa vkSj vPNh rjg feyk,aA lHkh

lfCt;ka vkSj dqN ikuh Mkydj <d nsa vkSj LVkVZ nck,aA

chi lqukbZ nsus ij vPNh rjg feyk,a vkSj <ddj LVkVZ nck,aA

/kfu;s dh ifÙk;ksa ls ltk,aA

Mix Veg. (Carrot, Cauliflower, peas, beans, potato)

For

Oil

Onion (chopped)

Tomato (chopped)

Salt, Cumin powder, Garam masala, Red Chilli powder, Coriander

100 g (Total)

0.1 kg

¼ tbsp

½ cup

¼ cup

As per taste

200 g (Total)

0.2 kg

½ tbsp

1 cup

300 g (Total)

0.3 kg

1 tbsp

1½ cup

Category Weight Limit Utensil Instructions

Indian Cuisine

Hkkjrh; O;atu

17

1.

2.

ekbØksoso lsQ ckmy esa rsy Mkysa] rnksijkUr ykSax] nkyphuh]

byk;ph] rst iÙkk vkSj dkyh fepZ Mkysa vkSj fQj fefJr lfCt;ka

MkysaA oxZ vkSj otu pqudj LVkVZ nck,aA

chi lqukbZ nsus ij pkoy] ikuh] ued vkSj lHkh elkys Mkydj

vPNh rjg feyk,a rFkk <ddj LVkVZ nck,aA idus ds ckn 5 feuV

rd vUnj jgus nsaA jk;rk vkSj lykn ds lkFk xeZ&xeZ ijkslsaA

Basmati Rice (soaked for 1 hour)

Oil

Water

Laung, Elaichi, Dalchini, Black Pepper, Tej Patta, Salt,

garam masala & red chilli powder

Mix Vegetables - (Gobhi, Mutter, Gajar, French Beans etc.)

0.1 kg

1 tbsp

200 ml

½ Cup

0.2 kg

2 tbsp

400 ml

To taste

1 Cup

0.3 kg

3 tbsp

600 ml

1½ Cup

Method : 1. In Microwave Safe Bowl put oil add laung, Dlachini,

Elaichi, Tej patta and Kali Mirch, add mix vegetables,

select category & weight and press Start.

2. When beeps, add rice, water, salt & all spices. Mix well,

cover it & press start. Stand in 5 minutes after cook ends.

Serve hot with raita & salad.

0.1 ~ 0.3 kg Microwave

safe bowl

IC3

Veg

Biryani

fof/k %

Microwave

safe bowl

IC4

Dal (soaked for 2 hours)

Water

Oil

Rai, roasted Jeera, Kasuri Methi, Hara Dhania, Hing, Haldi Geen Chilli

Salt

300 g

600 ml

2½ tbsp

To taste

Dal Tadka 0.3 kg

fof/k %

1.

2.

3.

ekbØksoso lsQ ckmy esa 300 xzke nky ysa vkSj ikuh] gYnh rFkk

ghax MkysaA

oxZ pqudj idkus ds fy, LVkVZ nck,aA

chi lqukbZ nsus ij nwljk ckmy ysa] mlesa rst] thjk] gjh fepZ]

djh iÙkk yssa] nky] ued] /kfu;k&thjk ikmMj] gjk /kfu;k]

dlwjh eSFkh ¼oSdfYid½] ikuh ¼;fn vko';d gks½A LVkVZ nck,aA

Method :

1. Take 300g dal in Microwave Safe bowl, add Water,

Haldi & Hing.

2. Select category & press start to cook.

3. When beeps, take another bowl add oil, roasted jeera,

hari mirch, curry leaves, add dal, salt, dhania jeera powder,

hara dhania, kasuri methi (optional), water (if required).

Press start.

4. When beeps, mix well & again press start.

4. chi lqukbZ nsus ij vPNh rjg feykdj fQj ls LVkVZ nck,aA

Category Weight Limit Utensil Instructions

Indian Cuisine

Hkkjrh; O;atu

18

1.

2.

3.

pkoy] mM+n nky vkSj lks;kchu ds nkuksa dks /kksdj 4 ?k.Vs ds

fy, fHkxksdj j[k nsaA

ihlsa] feyk,a vkSj 8 ls 10 ?k.Vs rd [kehj cuk,aA feJ.k dks isLV

cuus rd yxkrkj ihlsaA

bMyh LVSaM ij rsy yxk,aA bMyh ds xksys mlds vUnj j[ksaA

LVhej esa ½ di ikuh MkysaA bMyh LVSaM j[kdj <d nsaA oxZ vkSj

la[;k fu/kkZfjr djsa vkSj idkus ds fy, LVkVZ nck,aA 3 ?ka.Vs rd

j[kk jgus nsaA

uksV % feJ.k rS;kj djus ds ckn vki blls 4 bMfy;ka cuk

ldrs gSaA

fof/k %

Method :

1.

2.

Wash & soak rice, urad dal & soyabeans granules for 4 hours.

Grind, mix and ferment for 8 to 10 hours. Grind the mixture

to paste consistency.

3. Grease Idli Stand with Oil. Put Idli batter in it. Add ½ cup water

in the steamer. Keep the idli stand & cover. Select category &

number and press start to cook. Allow to stand for 3 minutes.

After preparing the batter, you can use it for making

4 idlies.

Note :

IC5

Microwave safe

Idli Steamer

Idli

4 Nos.

Rice

Soyabean

Water

Salt

Urad

100 g

4 tbsp

As required

As per taste

Microwave

safe bowl

IC6

Sambhar

0.2 kg

Arhar Dal (Soaked for 2 hrs)

Oil

Onion chopped

Tomato chopped

Mixed Vegetables chopped - Drumsticks, ghiya, Brinjals, Red Pumpkin

Boiled Water

Imli pulp, Green Chilli, Sambhar Masala, Salt, Gud

200 g

2 tbsp

1 medium

1 cup

400 ml

As per your taste

fof/k %

1.

2.

3.

nky dks 2 ?k.Vs fHkxks,aA ekbØoso lsQ ckmy esa nky] gYnh] I;kt]

gjh fepZ] VekVj ysaA fefJr lfCt;ksa vkSj mcys gq, ikuh dks vPNh

rjg feyk,aA oxZ pqusa vkSj LVkVZ nck,aA

chi lqukbZ nsus ij ,d nwljs ekbØksoso lsQ ckmy esa rsy ysaA mlesa

jkbZ] ghax] djh iÙkk] /kfu;k] yky fepZ MkysaA LVkVZ nck,aA

chi lqukbZ nsus ij nky dks vPNh rjg dqpysa vkSj mlesa rM+dk yxk

ysaA fQj beyh] lk¡Hkj elkyk] xqM+ vkSj vko';drkuqlkj ikuh feyk,aA

LVkVZ nck,aA 5 feuV rd idus nsaA ukfj;y vkSj gjk /kfu;k ls ltk,a

vkSj bMyh ds lkFk ijkslsaA

Method : 1. Soak dal for 2 hours, In Microwave Safe Bowl take dal,

haldi, onion, green chilli, tomato, mix vegetables and

boiled water. Select category and press start.

2.

3.

When beeps, in another Microwave Safe Bowl take oil,

add rai, hing, curry leaves, dhania, red chilli. Press start.

When beeps, mash dal very well and add to tadka.

Add imli pulp sambhar masala, gud and some water

(if required). Press start. Stand for 5 mins. Garnish with

coconut and hara dhania and serve with Idli.

Category Weight Limit Utensil Instructions

Indian Cuisine

Hkkjrh; O;atu

19

0.1 ~ 0.3 kg Microwave

safe bowl

IC7

Method :

Kadhai

Paneer

fof/k %

1.

2.

ekbØksoso lsQ ckmy esa rsy] I;kt isLV] vnjd&yglqu isLV]

f'keyk fepZ vkSj I;kt dh Lykbl Mkysa] vPNh rjg feykdj

<d nsaA oxZ ,oa otu pqudj LVkVZ nck,aA

chi lqukbZ nsus ij VksesVks I;wjh] eD[ku] rktk Øhe] gYnh] yky

fepZ ikmMj] xeZ elkyk] dlwjh eSFkh] ued] 'kdj vkSj iuhj ds

VqdM+s Mkysa] vPNh rjg feyk;sa vkSj LVkVZ nck,aA gjk /kfu;k ds

lkFk ltk,a vkSj xeZ&xeZ ijkslsaA

Method : 1. In MWS bowl, add oil, onion paste, ginger-garlic paste,

sliced capsicum & onion. Mix well, cover. Select category

& weight and press start.

2. When beep, add tomato puree, butter, fresh cream, haldi,

red chilli powder, garam masala, kasuri methi, salt, sugar

and paneer cubes, mix well and press start, garnish with

hara dhania and serve hot.

Paneer

Capsicum & Onion (sliced)

Onion Paste

Tomato Puree

Ginger-Garlic Paste, Salt & Sugar

Red Chilli Powder, Haldi, Kasuri Methi, Garam Masala

Butter

Fresh Cream

0.1 kg

½ cup

3 tbsp

2 tbsp

1 tbsp

1½ tbsp

0.2 kg

1 cup

4 tbsp

3 tbsp

To taste

2 tbsp

0.3 kg

1½ cup

5 tbsp

4 tbsp

3 tbsp

Category Weight Limit Utensil Instructions

Indian Cuisine

Hkkjrh; O;atu

fof/k %

1.

2.

3.

4.

ekbØksoso lsQ ckmy esa rsy] vnjd yglqu isLV] dVh gqbZ I;kt]

xje elkyk] /kfu;k ikmMj] thjk ikmMj Mkydj vPNh rjg feyk,aA

oxZ ,oa otu pqudj LVkVZ nck,aA

chi lqukbZ nsus ij] vPNh rjg feykdj VksesVks I;wjh] yky fepZ

ikmMj] dlwjh esFkh vkSj fpdu ds VqdM+s MkysaA vPNh rjg feykdj

<d nsa vkSj LVkVZ nck nsaA

chi lqukbZ nsus ij] vPNh rjg feyk, vkSj dktw isLV] Øhe vkSj

eD[ku Mkysa vkSj vPNh rjg feykdj <d nsa vkSj LVkVZ nck nsaA

yEckbZ esa dVh gqbZ fepks± ls ltk,aA

IC8

Microwave

safe bowl

Butter

Chicken

0.3 ~ 0.5 kg

For

Ginger garlic paste

Chicken (boneless)

Tomato puree

Chopped onions

Garam masala, dhania powder, jeera powder, kasuri methi, red chilli powder, salt

Kaju paste

Fresh cream

Butter

Oil

Slit green chillies

Method : 1. In a MWS bowl add oil, ginger garlic paste, chopped

onions, garam masala, dhania powder, jeera powder,

salt. Mix well. Select category & weight & press start.

2. When beeps, mix well, add tomato puree, red chilli

powder, kasuri methi, chicken pieces. Mix well & cover.

Press start.

3. When beeps, mix well, add kaju paste, cream & butter.

Mix well & cover. Press start.

4. Garnish with slit chillies.

0.4 kg 0.5 kg0.3 kg

400 g 500 g300 g

2½ tbsp 3 tbsp2 tbsp

1 cup

1 no.

2½ tbsp

1½ cup

3 tbsp

2½ tbsp

4 nos.

As per taste

1 cup

2 nos.

3 tbsp

1½ cup

3½ tbsp

2½ tbsp

5 nos.

½ cup

1 no.

2 tbsp

1 cup

2 tbsp

3 nos.

20

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LG MH2042DW Owner's manual

LG MH2042DW Owner's manual

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