BJP the Juice Presso™
INSTRUCTION BOOKLET
At Stollar we are very safety conscious. We design and manufacture consumer products with
the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a
degree of care when using any electrical appliance and adhere to the following precautions.
READ ALL INSTRUCTIONS
BEFORE USE AND SAVE FOR
FUTURE REFERENCE
Carefully read all instructions before operating
the appliance for the first time and save for future
reference.
This appliance can be used by children aged
years and above, and persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use
of the appliance in a safe way and understand the
hazards involved.
Children should be supervised to ensure that
they do not play with the appliance. Cleaning
and user maintenance shall not be made by
children without supervision.
Product weight is kg, please use both hands
when picking up or carrying it. Do not drop or
give impact to the product.
Keep the product away from children’s reach.
Mishandling or dropping the machine may cause
product failure.
Do not leave the appliance unattended when in
use.
Do not move or disassemble the machine while
operating nor put anything into juice or pulp
vent while operating.
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Do not operate the machine when hopper is
disassembled.
Do not use the appliance if the strainer of the
squeezing screw is damaged.
Do not operate the product run without fruit or
vegetables inside the drum. Otherwise, main
parts may get damaged.
Do not use the product longer than minutes,
excessive use can cause overheating which can
lead to motor failure.
Do not place the appliance on or near a hot gas
or electric burner, or where it could touch any
other source of heat.
Operate the product on a flat and steady surface.
Use the the provided pusher, not fingers or
utensils, to propel the food into the juicer.
When squeezing screw is stuck and does not
spin, please turn o the appliance and put in
reverse for - seconds. Otherwise overheating
can lead to motor failure.
Always switch the appliance o after each
use. Ensure the motor stops completely and
unplug the power cord from the wall outlet
before attempting to move the appliance, before
cleaning, disassembling, assembling and when
storing the appliance.
In case of any unusual odour, heat, or smoke,
stop operating immediately and contact the
nearest authorised Stollar Service Centre for
examination and/or repair.
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IMPORTANT SAFEGUARDS
STOLLAR RECOMMENDS SAFETY FIRST
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS FOR
ALL ELECTRICAL APPLIANCES
Fully unwind the power cord before use.
Do not let the power cord hang over the edge of
a bench or table, touch hot surfaces or become
knotted.
To protect against electric shock do not immerse
the power cord, power plug or appliance in water
or any other liquid.
Do not clean the appliance with running water or
any other liquid.
Do not plug or unplug electrical outlet with wet
hands.
Open all windows and doors immediately for air
ventilation when the appliance is exposed to gas.
Do not force pull or push in the electrical plug,
make sure the plug is distant from any heat
source and is not bent or twisted in any way.
It is recommended to regularly inspect the
appliance. To avoid a hazard do not use the
appliance if power cord, power plug or appliance
becomes damaged in any way. Return the entire
appliance to the nearest authorised Stollar
Service Centre for examination and/or repair.
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Any maintenance other than cleaning should
be performed at an authorised Stollar Service
Centre.
This appliance is for household use only.
Do not use this appliance for anything other than
its intended use. Do not use in moving vehicles
or boats. Do not use outdoors. Misuse may cause
injury.
The installation of a residual current device
(safety switch) is recommended to provide
additional safety protection when using electrical
appliances. It is advisable that a safety switch
with a rated residual operating current not
exceeding mA be installed in the electrical
circuit supplying the appliance. See your
electrician for professional advice.
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STOLLAR RECOMMENDS SAFETY FIRST
KNOW
your Stollar Juice Presso™ BJP500
KNOW YOUR STOLLAR JUICE PRESSO™ BJP500
Hopper
Squeezing screw
Strainer
Drum
Pulp outlet
Juice outlet
Motor basePulp and juice containers
Food pusher
Cleaning brush
ASSEMBLING
your Stollar Juice Presso™ BJP500
BEFORE FIRST USE
Before using the Juice Presso™ for the first time,
remove and safely discard any packaging material
and promotional labels.
Ensure the power cord is unplugged from the wall
outlet.
Wipe the motor base with a damp cloth. Dry
thoroughly.
Wash the juice container, pulp container, hopper,
drum, food pusher and pulp container in warm
soapy water with a soft cloth or nylon brush. Rinse
and dry thoroughly.
Assemble the squeezing screw and the strainer. 4.
These parts are not dishwasher safe.
NOTE
Place the motor base on a flat dry surface such
as a counter-top. Ensure the power cord is
unplugged from the wall outlet.
1.
Underneath the juicing drum is the silicon pulp
extraction pad, which is used to remove the pulp
from the spout of the juicing drum. Ensure that
the silicon pad is firmly inserted into the juicing
spout.
Place the juicing drum on top of the motor base.
Make sure the drum is all the way down into the
shafts of the motor base.
2.
3.
Align the “Open Lock” symbol on the screw
with the arrow on the strainer.
Turn clockwise until the arrow is aligned with
“Closed Lock” symbol to secure both parts
firmly.
Place the assembled squeezing screw into the
centre of the drum. Ensure that the screw is in
position by pressing down on it.
a)
b)
5.
ASSEMBLING YOUR STOLLAR JUICE PRESSO™ BJP500
PURCHASING AND STORAGE OF FRUIT
AND VEGETABLES
Always wash fruit and vegetables before juicing.
Always use fresh fruit and vegetables for juicing.
To save money and obtain fresher produce,
purchase fruit or vegetables that are in season.
Keep your fruit and vegetables ready for juicing
by washing them before storing.
Most fruits and hardier type vegetables can be
stored at room temperature. The more delicate
and perishable items such as berries, leafy
greens, celery, cucumbers and herbs should be
stored in the refrigerator until required.
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PREPARATION OF FRUIT AND
VEGETABLES FOR JUICING
If using fruits with hard or inedible skins such as
mangoes, citrus, melons and pineapples, always
peel before juicing.
Some vegetables, such as cucumbers, can be
processed unpeeled depending on the softness of
the skin and the juicing requirements.
All fruits with large pits, hard seeds or stones
such as nectarines, peaches, mangoes, apricots,
plums and cherries must be pitted before juicing.
Ensure vegetables such as beetroots, carrots
etc. have all soil removed, are washed well and
trimmed of leaves before juicing.
Citrus fruits can be juiced in the juicer but
remove the skin and excess pith before juicing.
A small amount of lemon juice can be added to
apple juice to reduce discolouration.
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TIPS FOR GREAT JUICES
Place the hopper on to the juicing drum. Align
the white dot on the drum with the empty dot
on the hopper and turn clockwise to the closed
position. The hopper will click into position.
Place the food pusher into the hopper.
Place the pulp container under the pulp spout.
6.
7.
8.
Place the juice jug under the juicer spout.
Plug the power cord into the wall outlet.
9.
10.
To minimise clean up, place a produce bag into
the pulp container to collect the pulp.
NOTE
Reverse the steps carefully when
disassembling.
NOTE
WARNING
The squeezing screw is a heavy object. Take care
when removing the juicing screw. Be careful not
to drop the juicing screw.
ASSEMBLING YOUR STOLLAR JUICE PRESSO™ BJP500
OPERATING
your Stollar Juice Presso™ BJP500
Wash and prepare your selection of fruit and/or
vegetables: fruits with hard or inedible skins
such as citrus fruit and melons should be peeled
before juicing.
Pineapple can be juiced with or without the rind
removed. Fruits with pits, hard seeds or stones
such as nectarines, peaches, mangoes, apricots,
plums and cherries must be pitted before juicing.
Ensure the juice extractor is correctly assembled
with the juice jug and pulp container under the
spouts.
Cut fruit and vegetables into pieces that will fit
down the feed chute. As a guide, apples should
be cut in to quarters.
Push the “On” button.
With the motor running gently guide food down
the feed chute. To extract the maximum amount
of juice, always push the food pusher down
slowly.Do not exert excess pressure, the fruit or
vegetable should almost be pulled down by the
screw.
1.
2.
3.
4.
5.
As the fruits and vegetables are processed, juice
will flow into the juice jug and the separated pulp
will accumulate in the pulp container.
WARNING
Do not operate juicer longer than 20 seconds
before inserting ingredients.
Immediately after use, slowly pour a glass of
water down the feed chute. Ensure that there is
a separate jug under the spout as the water will
pour directly into the juice jug that you juiced
into. This has a cleaning aspect and will help
when cleaning the strainer.
6.
7.
If the fruit or vegetables become jammed in
the screw and the juicer stops operating, press
the “O” button. Ensure that the juicer comes
to a complete stop. Press the “Rev” button and
hold it until the fruit or vegetables become
dislodged.
The screw will move in reverse and release
the food that is caught in the screw. Once the
food is released, press the ON button and start
juicing again.
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NOTE
IMPORTANT
Do not load the feed chute with food until the
motor is running.
If you are making dierent fruit juices you
can pour a glass of water (about 200 ml) in
between the dierent juices to rinse any left
over flavours. It is not always necessary to
completely clean the juicer in between making
multiple juices.
NOTE
OVERLOAD PROTECTION
This protection device safeguards against
overloading the motor with excessive loads.
If overloading occurs, the motor will stop. The
overload protection will automatically de-activate
the motor. When this occurs, unplug the power cord
from the wall outlet and allow the appliance to cool
for at least hour. Then reconnect the power cord to
the wall outlet. Then recommence normal use.
OPERATING YOUR STOLLAR JUICE PRESSO™ BJP500
CARE & CLEANING
Stollar Juice Presso™ BJP500
Always ensure that the juicer is turned o and the
power cord is unplugged from the power outlet
before cleaning, disassembling or assembling and
storing the appliance.
Immediately after each use, use the provided
nylon brush to thoroughly clean the fine mesh
holes of the strainer.
Brush the inside of the strainer under running
water, holding it up towards the light to ensure
the fine mesh holes are not blocked.
If the mesh holes are blocked, soak the strainer
in hot water with lemon juice to loosen
the blocked holes.
1.
a)
b)
Wash the hopper, the drum, the squeezing screw,
pulp container and juicing jug in warm soapy
water with the small nylon brush provided or a
soft cloth. Rinse and dry thoroughly.
IMPORTANT
Do not place any part of the juicer in the
dishwasher.
IMPORTANT
Do not use heating appliances for drying any
part of the juicer.
Wipe the motor base with a soft damp cloth
and dry thoroughly. Do not rinse the motor
base under running water. Do not use abrasive
scouring pads or cleaners when cleaning the
motor base as these may scratch the surface.
Wipe any excess food particles from the power
cord.
WARNING
Do not use detergents that contain organic
solvents (solvent, thinner, etc.), bleach,
chlorine, benzene or abrasives.
3.
4.
Do not keep the juicer without cleaning after
use. Clean it before storage.
If the squeezing screw cannot be cleaned im-
mediately after use, soak it in hot soapy water
immediately after juicing is complete. If pulp
is left to dry on the squeezing screw, it may
clog the fine mesh holes, thereby lessening
the eectiveness of the juicer. Do not soak the
squeezing screw in bleach.
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TIP
Removing the rubber pad will allow you to clean
the interior of the strainer more thoroughly.
Pull out the rubber pad gently.
Clean the interior of the strainer under
running water.
Insert the rubber pad back in its place.
2.
a)
b)
c)
CARE & CLEANING
POSSIBLE PROBLEM EASY SOLUTION
Juicer will not work or
suddenly turns o during
juicing
Check that the power plug is securely inserted into wall outlet.
Insert the power plug into an independent outlet.
Insert the power plug into a dierent outlet.
Ensure the juicer is assembled correctly.
Do not use the product longer than minutes! The overload protection
may have automatically deactivated the motor. Unplug the power cord
from the wall outlet and allow the appliance to cool for at least hour.
Insucient cooling time may result in the motor de-activating again. After
sucient cooling time, reconnect the power cord to the wall outlet and
recommence normal use.
Motor appears to stall
when juicing
Either too much food is being processed at one time or the pieces are not
small enough. Try trimming food, cutting food into smaller pieces of even
size and/or processing a smaller amount per batch.
Ensure the motor is running before loading the feed chute with food. Also
try the reversing method to unstuck the screw.
Hard fruits and vegetables will put excess strain onto the motor.
Pulp too wet and reduced
extracted juice
Check if the rubber pad inside the strainer is assembled back in place
(refer to p. ).
Check if the silicon pad underneath the juicing drum is assembled
correctly (refer to p. ).
Stop the juicing process and remove the power cord from the wall outlet.
Remove the squeezing screw. Use the nylon brush provided to thoroughly
clean the fine mesh holes of the strainer. Brush the inside of the squeezing
screw under running water, holding it up towards a light to ensure the fine
mesh holes are not blocked (refer to p. ). If the holes are blocked, soak the
squeezing screw in hot water with lemon juice to loosen the blocked
holes. Cleaning the squeezing screw will remove excess fibre build up
(from juicing the fruit or vegetables) which could be inhibiting the juice
flow.
The hopper is stuck and
too hard to open
Press the “Rev” button and turn the hopper counter-clockwise to the open
position.
TROUBLESHOOTING
Stollar Juice Presso™ BJP500
TROUBLESHOOTING
RECIPES
ORANGE, BROCCOLI & CARROT
Serves 2
INGREDIENTS
oranges (g), peeled and segmented
cups (g) broccoli florets and stems
- medium carrots(g), cut into quarters
Process through juicer and serve.
POMEGRANATE, BEETROOT & ORANGE
Serves 2
INGREDIENTS
pomegranate (g), skin and white pith removed
Or / cups pomegranate seeds
medium (g) beet, scrubbed and cut into pieces
oranges (g), peeled and segmented
Process through juicer and serve.
BEETROOT, ORANGE & GINGER
Serves 2
INGREDIENTS
medium (g) beet, scrubbed and cut into pieces
oranges (g), peeled and segmented
inch (cm) piece of fresh ginger
Process through juicer and serve.
CARROT, CELERY, PEAR & BEETROOT
Serves 2
INGREDIENTS
- medium (g) carrots, cut into quarters
trimmed (g) celery stalk
medium (g) pear, cut into quarters
medium (g) beetroot, scrubbed and cut into
pieces
Process through juicer and serve.
TOMATO, CELERY & CARROT
Serves 2
INGREDIENTS
pint (g) cherry tomatoes or small tomatoes
trimmed (g) celery stalk
- medium (g) carrots, cut into quarters
Process through juicer and serve.
GRAPES, PEAR & CUCUMBER
Serves 2
INGREDIENTS
cups (g) grapes
large (g) pear, cut into quarters
(g) cucumber, quartered
Process through juicer and serve.
PINEAPPLE, MINT & APPLE
Serves 2
INGREDIENTS
/ cup (g) pineapple, skin removed, roughly
chopped
- sprigs mint
medium (g) green apples, cut into pieces
Process through juicer and serve.
CUCUMBER, CARROT, LEMON & MINT
Serves 2
INGREDIENTS
(g) cucumbers, quartered
- medium (g) carrots, cut into quarters
/ lemon, skin and white pith removed
- sprigs mint
Process through juicer and serve.
RECIPES
CARROT, APPLE & BEETROOT
Serves 2
INGREDIENTS
- medium (g) carrots, cut into quarters
medium (g) green apples, cut into pieces
small (g) beet, scrubbed and cut into pieces
Process through juicer and serve.
CARROT, CELERY, PARSLEY & GINGER
Serves 2
INGREDIENTS
medium (g) carrots, cut into quarters
trimmed (g) celery stalks
- sprigs flat leaf parsley
inch (cm) piece ginger
Process through juicer and serve.
TOMATO, CARROT & RED BELL PEPPER
Serves 2
INGREDIENTS
small (g) red bell pepper, trimmed, seeds
removed
pint (g) cherry tomatoes or small tomatoes
medium (g) carrots, cut into quarters
- sprigs flat leaf parsley
Process through juicer and serve.
BROCCOLI, PARSLEY, APPLE & CELERY
Serves 2
INGREDIENTS
cups (g) broccoli florets and stems
- sprigs flat leaf parsley
medium (g) green apples, cut into pieces
trimmed (g) celery stalk
Process through juicer and serve.
HONEYDEW MELON MILK ICE
Makes approximately 1 liter
INGREDIENTS
/ large (g) honeydew melon, skin and seeds
removed, roughly chopped
/ cup (ml) condensed milk
/ cup (ml) cream
METHOD
Add honeydew to slow juicer.
Stir juice, condensed milk and cream and
together.
Churn in an automatic ice cream maker until
frozen.
PINEAPPLE AND MINT SORBET
Makes approx 750ml
INGREDIENTS
cup (ml) water
cup (g) granulated sugar
medium (.kg) pineapple, skin removed,
roughly chopped
tablespoon finely shredded mint
METHOD
. Place the water and sugar in a small saucepan.
Stir over a low heat until the sugar dissolves.
Bring to a boil and cook for minutes. Remove
from heat. Refrigerate until cold.
Add pineapple to slow juicer.
Combine the sugar syrup, / cups pineapple
juice and shredded mint and stir to combine.
Churn in an automatic ice cream maker until
frozen.
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4.
STOLLAR is a registered trademark of B.T.U. Company, Ltd.
Due to continual improvements in design or otherwise,
the product you purchase may differ slightly from the one illustrated in this booklet.
www.stollar.eu
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